This is one of our favorite restaurants! The food is consistently excellent and the drinks are…read moreperfectly made. Chris is a great bartender. She always remembers what we drink and makes recommendations for food. Jim (Manager) is friendly and always stops to say hello. I have never had a bad meal, but favorites are Mussels in Red Sauce, Cousin, Lobster Fra Diavlo, Shrimp and Broccoli and Chicken Parmigiana

Over the decade I've lived in the area .... They are solid! Delicious food. Beautiful comfy…read moreatmosphere! From their pastas to their seafood ... VERY satisfying. Love their appetizers! Friendly service! Just can't go wrong!

The food was very good. All of the appetizers were amazing. Our waitress helped us out with…read morechoosing how many portions we would need and she did an amazing with the table side dishes. It's a bit on the pricier side, but I would definitely go again for a special occasion.

Great find in Hammonton! Lovely bar and beautifully…read moredecorated. We sat at bar and ordered a few cocktails! The lemoncello martini was divine. My guy had the old fashioned. The clams oregano and chicken parm were both delicious! The bartenders were amazing and made our dining experience pleasurable!

Every time I travel to NJ I connect with a few local friends who know all the great food spots…read more This location didn't disappoint. Inside has classic Italian restaurant decor. We sat downstairs and I could tell it's a spot the locals flock to. The bar area was packed! It's family owned and you could taste it. My pasta red sauce tasted like it had simmered for days. Would definitely recommend if you're in the area.

We stopped as a group of three for lunch after a barrel tasting at Amalthea on Sunday 2.15.26. Food…read morewas delicious. Service was attentive and friendly. I don't get to stop here often because I do not live nearby. I love this spot. -Eggplant Bites -Angus Spinach Salad -Crabcake With Field Greens Ravioli -Seafood Special

I love this restaurant and have been dining here for years!…read moreThe food and service is excellent and if you like Italian food their homemade pasta and meatballs are the best! Just like grandma's. Last night they had the glazed salmon special again which was amazing! I highly recommend this place!!

We felt like family the first time we visited! The food was delicious and everyone was so welcoming…read moreand helpful. Looking forward to next time!

This update is based on recent delivery orders. I still like their online ordering system which is…read morevery convenient and the menu has a nice variety of food. - Pasta - The pasta is good, not great but plentiful. We usually have enough for a few days of leftovers. - Pizza - The pizza has been good, but it's not my favorite anymore. Others in the town are much better. - Subs - The subs are large but I didn't like the tuna sub I ordered. Tuna on the bottom and lettuce/tomato on the top. I either got a bite of lettuce/tomato or tuna. It was too large to get a bite of both. - Calzones - Their calzones are awesome. My favorite item to order. - Salads - Nothing special at all - Soups - Good. The delivery is usually fast and friendly.

The food is first class our waitress was phenomenal great service very good coffee the specials are…read moreawesome if you walk away hungry from this place somethings wrong with you because they fill your plate with food

Ambiance is nice the only negative is the amount of flies we had to deal with, I felt like it was…read moreconstant swatting. Food is pretty good, the pizza and the wings are usually my go to probably some of my favorite around, salad not so worth it. Drinks are always very tasty. The service was good the server was very attentive and check in a good amount.

Pizza that excited my family! Very good. Bar is also a nice place to meetup for a drink. Staff is…read moregreat. Restrooms are clean

If you know, you know! We love coming to Bagliani's and have been going here since I was a kid…read more This place is an Italian deli on steroids, with plenty of great food and that old-school Italian deli feel. This time, I went with the ribeye steak sandwich with fried onions and melted cheese on an Atlantic City seeded semolina roll. It normally comes with provolone, but we opted for Cooper Sharp, and it was an excellent choice. The steak was tasty, the fried onions added the perfect touch, and the Cooper Sharp brought that creamy, sharp flavor that makes a great steak sandwich even better. The seeded semolina roll helped bring everything together. The sandwich was delicious, hearty, and filling. You definitely won't walk away hungry!

Super friendly staff and great variety! One of the best markets around! Came to visit cape May from…read moreDC (which has no good Italian anything) and loved this cute little market, it had everything we wanted! Great pit stop!

What a hidden gem! Definitely a strip mall/bar vibe but the food is very upscale. We started with…read morethe filet bruschetta which consists of a good size filet medallion over crusty bread with delicious spinach. They started us with a nice plate of breads with butter and tomato topping which was warm and fresh. My son had the ravioli trio which he loved and I had the pork chop fra diavolo. You could cut that pork chop with a fork it was so tender. The sauce was more like a vodka sauce or creamy marinara but was not fra diavolo sauce. But it was still delicious. It took us 40 minutes to get there and definitely worth the trip. We will be returning soon.

First time but won't be my last time at Briglia's Tavern. Doesn't look like much from the road…read morebut don't let looks deceive you. Briglia's is a delicious, amazing hidden gem. I've been hearing a lot of good things for a while and finally had a chance to check it out myself. The French onion soup was very good not salty but flavorful. I kept going back to the burrata cheese special. Who would put cheese, watermelon, pineapple, prosciutto, fig jam together. Well the combination was amazing. The sweet and cold flavors from the fruit, the saltiness from the prosciutto mixed together with the fig jam and crispy bread topped with the balsamic glaze. Taking a little of each and it's a perfect bite. Service was friendly, polite and the place itself is cute. Walk in to the pizza ovens and you can sit there watching them make the pizza pies. There are tables off towards the back in addition to seating outside.

I've been to annata several times. The food is great but the portions fall short. It's expensive,…read moregiven the portion size. My favs: *Figtini- if you like fig, you'll love this cocktail! On the sweet side, pairs well with any savory dish, as it's a light cocktail. *Heart of Palm Dip- get it. Period. *Locatelli Encrusted Halibut- A great dish! Slightly crusted on the outside. The tomatoes and peppers offer a slight acidic taste that pairs well with the savory flavor of the prosciutto/spinach/bean/ and halibut. The ambiance is perfect for a date night. Catch them on the weekend to enjoy some live music. The restaurants located in the center of town. Street parking can be a little tricky, as it's located in the middle of town. Park on one of the neighboring residential streets and walk over. Make sure you make a res, as they get busy!

This place was bussin type shyt no cap. Bartender Dom was zesty af The riz on the huzz was gas…read more High key the crab cakes were fire but low key was still good, so high key low key . Skibiti Ohio aura was gas. Bartender has the gyattttt. Am I cooked chat? If I could rate I'd rate 6 or 7 I would. Get it ? 67 chat

Dined here Wednesday night June 24th on the special 4 course 28.95 menu which has a nice selection…read morefor all the courses. The server starts you off with a complimentary serving of peppers and onions in olive oil with thinly sliced crusty bread. I started with the clams casino appetizer which was hot and enjoyable, nice consistency of chopped clams, bread crumbs and seasoning The salad was next with which I ordered with honey mustard dressing which the server told me was not available. When the salad arrived I noticed the server went out of her way to top it with honey mustard dressing. I enjoyed the main course of a 6oz. filet mignon, which was a large enough slice for the number of courses served. Absolutely tender and delicious and as always a perfect medium rare. The meal was ended with a delicious creamy NY style cheesecake. The patronage is a testament to the value and quality of the food, always a crowded dining room. Wednesday night features a singing entertainer Always a byob which many of the patrons enjoy, which also adds to the value of the dining experience. This is one of the best restaurants in this part of south Jersey.

Great food for the money, service is excellent, can be a little loud but worth it. Parking is…read moretight being in a strip mall.