Just popped in between lunch and dinner and had an amazing meal. It was just memorable some of the…read moreflavors that came out and highly recommend a try!! :)

Got some healthy drinks and food from this cafe in Eugene. It has just about the freshest stuff you…read morecan get. Nourish is known for the plant based and raw food options. Certainly has a lot to choose from. The prices are okay compared to similar types of places. After hearing good things about it, we came here at lunch. It's certainly a good pace if looking to get healthy stuff. The menu has a lot of low calorie food and plenty of choices for vegans. Good prices for the quality. It's about $8 for a smoothie. I got the Blueberry Brain Boost. This is made with bananas, blueberries, oat hemp milk, and turmeric. Also the food. It's about $6 for the Roasted Vegetable Tacos. Had to get a couple orders for us because only a few tacos came in an order. These are topped with carrot ginger sauce and spicy cashew sauce. Also on the menu is meat and seafood if you would prefer it. There's shrimp tacos among other things. Have some news about this business. It's no longer on Pearl Street, but in the Friendly Market. There's still the great options they had, with plenty to get for vegans and vegetarians.

My sister and I stopped here as I wanted to check it out while in town visiting. Chris at the…read moreregister was very helpful with specials, food and the beers and cider selections. Chris described everything in enough detail to make it all sound great. I ordered the hot chicken sandwich, which is servered open-face and a brew, my sister ordered the chicken sandwich and a guava cider. We were definitely happy we stopped here for a late lunch. Very chill atmosphere and staff. Will add this to my list of must visit the next time I'm in town!

1. Happy Hour Is not Advertised Accurately. Falling Sky claims their happy hour is the best in…read moreEugene. Their website says 2-5 pm at the top and does not specify the days this offered. Other websites incorrectly state the happy hour is offered everyday. This confusion is due to the absence of complete information at the top of their webpage on the happy hour offer. 2. They Don't answer phones. I tried to call Falling Sky to confirm that happy hour is offered. No one answered. When I arrived, staff said they had not charged their phone so it was not working. It appears that they intentionally didn't answer the phone so I could not confirm the accurate information.

If your definition of lovely is fermented goods and community spaces, this is the place for you…read more This coffee shop checks all my boxes. They have a gorgeous outdoor patio that's big enough to pack my high school graduating class. Meals crafted with locally sourced ingredients. And the cutest merch that will make this biz impossible to forget. Their menu that will leave you wanting a round two, three, or four. Or just follow my footsteps and over-order. I couldn't decide on a single menu item so I ordered two. When in Springfield, amiright? My picks were the Oregon Toast with Jam, the Turkey Cheese Melt, and a Strawberry Shortcake Matcha Latte. A drool-worthy line-up. I also ordered a WA-made kombucha and hot sauce made from ingredients sourced on a OR farm. If supporting local businesses is your vibe, add Lovely to your list.

We had a really nice time here! Our iced lattes were flavorful but not overly sweet - I especially…read moreenjoyed my honey nut Cheerios latte, and my husband his vanilla latte. The outdoor area was probably the best part of Lovely. There were so many shaded tables, which made it a perfect place for us and our little one. We don't live in the area but we would probably be here once a week if we did!

Food is so good! Get the turkey pesto. If you get one, you'll need to split it. If you get two,…read moreyou'll get several meals out of it. It is so good. Freshly made, and delicious You'll need to be patient if it's packed, but trust me. This is a very small establishment that is rough around the edges . You don't go there for the ambience or the decor. It's very dated and a bit dank. But it has a real honest, small town feel. The staff are super nice.

I have been wanting to come here for awhile . I chose Scribles for Mother's Day and did not…read moredisappoint at all . The staff was energetic and she made delicious drinks . The sandwiches so so good. I had the turn . Hubby got the Italian and daughter got the turkey pesto. They are huge so no worries about still being hungry. The decor loved the small and funky Eugene vibe. We will be hitting this place in near future again! Yummmm!

There are restaurants that seduce you with promise, and others that test your patience before…read morerevealing their intent. Lion & Owl, on this particular morning, proved to be both--a place of evident talent, yet uneven discipline, where flashes of brilliance are offset by lapses that no serious kitchen should permit. Let us begin with the triumph. The buckwheat pancakes arrive not merely as breakfast, but as a composition. A stack of admirable loft and structure--evidence of a properly developed batter, handled with restraint and precision. The crumb is airy yet resilient, each bite yielding gently before dissolving into a delicate nuttiness inherent to buckwheat. A caramelized banana sauce pools generously, glossy and fragrant, its sweetness tempered by the cultured tang of crème fraîche. Toasted coconut chips scatter across the top like crisp punctuation, lending both aroma and texture. This is cooking that understands balance--sweetness checked by acidity, softness lifted by crunch, comfort elevated by technique. It is, quite simply, a five out of five dish. The kitchen, here, remembers what it means to nourish and delight. And then--alas--we encounter its counterpoint. The mushroom brioche toast, in conception, should be a study in harmony: buttery bread, earthy fungi, silken eggs, fresh greens. Yet the execution falters at its very foundation. The brioche--so essential, so central--is pushed past the threshold of caramelization into bitterness. In a bread so rich with butter and sugar, precision is everything; overcook it, and the entire structure collapses under a shadow of char. The garnish, too, feels careless--large stems of greenery draped without intention, rather than composed with purpose. It is a dish that looks promising from a distance but betrays its flaws upon inspection. A two out of five--a failure not of imagination, but of discipline. The brie and truffle macaron arrives as an afterthought--set aside, unannounced, uncentered, as though it were a spare utensil rather than a composed pastry. Presentation matters. It signals care. Here, there is none. And the macaron itself? A confection that should whisper with delicacy instead resists with age. The shell is hardened, the interior overly chewy--signs of time having passed unkindly. The flavor is confused: a sweet, almost vanilla shell encasing a mild, savory filling of whipped brie and timid truffle. Neither side asserts itself; neither yields to the other. It is neither dessert nor savory course, but a muddled compromise. A two out of five, and left unfinished--a silent verdict more damning than words. The mimosa, I am told, is bright and pleasing, though presented without flourish--a small omission, but telling in a restaurant aspiring to polish. A four out of five, competent yet unadorned. The pour-over coffee reveals a lighter roast profile: bright acidity at the fore, a nutty mid-palate, a gently lingering finish. It is, as you observed, "hipster coffee"--intentionally expressive, though perhaps too acidic for a more classical palate. On flavor alone, a three out of five. Yet the experience is marred by a most unforgivable intrusion: a hair in the initial cup. Such a thing should never reach a guest. Ever. And beyond the plate--there is service. Dishes arriving out of sequence. Eggs meant for one guest appearing with another's delayed entrée. A table divided, one diner finished while the other waits. Explanations that do not align with reality. Items placed without acknowledgment or intention. These are not minor stumbles; they are fractures in the very architecture of hospitality. The Verdict Lion & Owl is a restaurant caught between what it is capable of and what it consistently delivers. There is real talent in this kitchen--evident in the pancakes, in the conceptual ambition of the menu, in flashes of thoughtful composition. But talent without rigor is unreliable. And hospitality without coordination is hollow. For every moment of genuine pleasure, there is another of carelessness--overcooked bread, stale pastry, inattentive plating, lapses in cleanliness, and disjointed service. In the end, one must judge the whole, not the highlights. Overall score: 2 out of 5. A restaurant with promise--undeniably--but one that must remember that excellence is not achieved in moments. It is achieved in consistency, in care, and in respect for the guest at every stage of the meal. Until then, Lion & Owl remains... a place that almost is.

Really great fresh food with some interesting combinations. We came here on a whim (no…read morereservations) while visiting my wife's niece at UofO at around noon on a Saturday. Busy but they had a table for us. Very nice decor, rotating menu. We had the buckwheat pancakes with caramelized bananas, dates, and pineapple syrup which was sweet but not overly so since the pancakes underneath were not touched by the syrup ended up being a really nice balance. Bacon was like a cross between pork belly and bacon (very thick) but really tasty. Breakfast Sando was good with in-house ground pork and a nice aioli. We also tried the savory macarons (Brie and truffle) which are delicious. Creamy and a tad sweet. Not too much truffle. Coffee was a bright tangy pour over-not my favorite type but some people really like that style. Oh, and we had a blood orange mimosa which was really good Overall an excellent experience! Definitely going to again when we are in town!

Great friendly service, love the açaí bowls ingredients are fresh, options to add but butters and…read moreother fresh nutritious ingredients.

I am editing my review. I had given a low rating due to a bad experience this past weekend with…read moreordering this food. There were a lot of issues with the order one of the issues was that the salad dressing was literally hot when it arrived. The steak was missing etc. I was contacted by the owner who apologized and sent me a full refund. I will be trying this restaurant again but maybe in person instead of delivery. I feel very grateful that someone listened and gave us a refund. Um. What. First time ordering from here and last time. Why would this be $85?. Paid extra for steak AND for extra serving of steak on all 3 orders and got a small serving of steak on 2 orders and chicken on the other one, definitely not extra. Ok. The dressing was hot. Paid for 3 extra servings of potatos on one order and got what looks to be a regular serving. Worried we might get sick coz if the order is this off ..who knows. Hope not. Wanted to like it!!! The chicken tasted ok. The fruit cups were good except i paid for extra fruit and well .. nothing looks like the photos at all. My family is throwing a fit and won't even eat it. Ugh. I will update my review if someone refunds me for what is missing. I usually only put up positive reviews but um...

There pretty good. A solid food place. Super cool coffeee! The music notes put jazzy ladies…read morerestaurants in character!

My boyfriend and I stopped in here for dinner and also brunch the next day…read more I was happy to learn this place is dedicated gluten free and allergen friendly. I am dairy free. For dinner we ordered fried calamari for a starter. I got the steak frites and he got the chicken marsala (also made Dairy free). Amazing!! For breakfast this am, I got the chicken and waffles and he got the Elvis waffle. Both were so good! Definitely the highlight of the trip The waitress both days were super attentive and knowledgeable about the menu. I will be back again next time in town.

A few words…read more chicharrones (Fresh)(Hot)(Amazing) Friendly service. Tots are great too.

My friend and I went to The Houndstooth for drinks and dinner and had a fabulous time. We split the…read moredinner special which was a Hawaiian Plate for 19 dollars. It started out with a large salad of beets and cucumbers, carrots on mesclan mix. The salad alone was enough for 2 people to enjoy. The entree of babyback ribs over basmati rice and macaroni salad was amazing! OMG! We ate and ate and ate and had enough leftover to get a to go box. I highly recommend The Houndstooth and get the dinner special!!