The food is delightful. The service was not. After reading the Facebook reviews and hearing from friends to try this place I had to. But it was not what I had expected. read more

Thanks Chris for helping me pick out meats. Best cured meats I've had in years. Can't wait to sit at the bar sometime everyone is very nice and helpful. Everything was priced very well for how upscale everything is. read more

We live in West Village, been stalking the building for over a year. Waiting patiently for it to open. On Tuesday we stopped by and were greeted with great enthusfrom the host. We perused the menu and at the first, I thought maybe just drinks because the choices were different ingredients. To my dismay the host confirmed the Caesar salad should be my first choice. My guy ordered the lamb and we both enjoyed our selection. It is not the place if you are starving as the portions are European portions, but a nice atmosphere. I definitely will return! read more

Marrow is a neighborhood bar and what a treat it is! Ping and her team have done amazing job of making a neighborhood bar and butcher a chic, fabulous place to have a cocktail, meet friends and entertain clients. read more

The atmosphere and service was great. We ordered Chef's tasting and all the dishes were excellent. Danish puffs with cheese board, grilled spicy scallops, cabbage salad with miso aoli, meatballs, grilled cauliflower, Fried wonton tuna, lamb Kafta and matcha ice cream.... It was a fabulous dinner. Highly recommended :). read more

Went here for brunch and it was amazing! The food was delicious and the presentation of the food was great! You can tell that they really care about the quality of their food! Tons of vegetarian options as well! Can't wait to come back and try their dinner menu! read more

Marrow - New American Near Me - Detroit, Michigan

This is an amazing farm to table restaurant with custom craft cocktails. Food is amazing. Organic bacon buy it take it home and cook it! You won't regret it! read more

Oh my. Determined to dine in West Village, the four of us descended upon Marrow last night. We all had the chef's menu...7-8 courses with each one fantastic. The chef adjusted on the fly and added a tenderloin for my daughter (grilled perfectly). My guess is that everything on the menu is fantastic, but do yourself a favor and have their scallops. They're grilled on a sort of wood box grill that adds the perfect touch of smokiness to the dish. From Anchorage to Seattle to New York to LA, Marrow has the best scallops I've ever had. Lastly, our server was fantastic, fun and engaging. Can't wait to go back. read more

Super impressed with this place. Went there and got the tasting menu. At first I was nervous because the portions were on the smaller side but there was so much food that came out I left stuffed. I highly recommend trying this place and doing the tasting menu. It was relatively inexpensive for a steakhouse and worth every penny. read more

One of the best meals we've ever had. Highly recommend the tasting menu and adding-on the order of marrow. We sat at the bar and Maggie was phenomenal. She provided solid suggestions and had a fun disposition, which made the experience even more enjoyable. Looking forward to returning! read more

Everything about our night was amazing. The service was personable and professional. The drinks were unique. The food was fresh and the portions were large. If you want a great experience go to Marrow! read more

Marrow has quickly become one of my favorite spots in Detroit. The menu is smart and offers something for everyone. The tasting menu is a favorite, offering a wonderful sampling of the chef's talents. At $50, it is a steal! Cocktails are fun and the wine list is lovely. On our last visit, we stopped at the butcher counter and picked up some amazing dry aged beef short ribs. So good! read more

Wow. Yum. Each dish was exceptional and unique. The restaurant is lovely with a great staff. Everyone was wonderful but our server Stephanie was amazing and made the night extra special. Will be back and also try the butcher shop. read more

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Wow, marrow bone soup...delicious. Steak truly cooked the right way!

We had the tasting menu. Enjoyed every bit of it. The charcuterie board had some great tasting meat and cheese options. The lamb Tartare was served with butter lettuce and you could make small lettuce wraps. Tasted great and fresh! The highlight for me was the Michigan beef, which happened to be a NY strip. Medium rare and the taste was phenomenal. I felt the wine pairing was well thought out and went well with the courses. Over all service was good. The reason for the 4 start review is we felt rushed trough the process. They warn you on the reservations that they ask you to complete your dining experience in 90 minutes. Initially, this seems reasonable. However, if you order a drink which we did, the drinks were getting to the table and so was the first pairing. You barely had time to discuss the course in front of you and those dishes were being taken away while new ones were whisked in front of you. I can understand this when seating was limited but trust me the seats were all taken last night and you could not set any more tables up. This is easily $100 per person meal, they also add 20% which I understand in todays world. Maybe a 105 minute time frame would work as that extra 15 minutes would of made all the difference in the world. Would I go again, yes in a heart beat. I would not order a pre dinner drink again as i had the last sips of that during dessert. read more

Marrow - Michigan beef for the night which was a NY strip steak. - New American Near Me - Detroit, Michigan

Came in last week and sat at the counter for a really indulgent and enjoyable night. Our server was incredibly attentive and thorough, taking the utmost care that my friend's shellfish allergy was accommodated and ensuring that we were totally content all evening, which we certainly were! My companion and I shared a charcuterie board, the roasted cauliflower, the marrow (when in Rome, right?), and a dessert of small donuts that reminded me of a beignet mixed with a churro and a sesame whipped cream. Everything was delectable and intricately finessed, and we had a great experience from top to bottom. So glad to have finally visited! read more

This spot hits all the high notes and as the night progresses the highs don't stop. From the moment you walk in, the ambiance, service and approachability the staff provides, it truly is the neighborhood spot you wish you had next door. Having been here multiple times since soft opening the food is consistent, delicious and leaves you craving for seconds and thirds (for me, it's the Yakitori, Glutinous Rice Dumplings, Mapo Mushrooms, and the option to choose your own cut served to perfection, and pretty much everything else on the menu, seriously!) I'll leave this review with the fact that you experience all these highs in a space that is truly unique in Detroit - eating and drinking in a butcher shop setting, and if you are sitting in the bar area you'll never want to leave. Enjoy! read more

Customer service is lacking. I called and specifically asked for an item, I was told they always carry it and didn't need a special order. When I went there to pick it up days later , they didn't have it. Very disappointed. Dry age case looks good though. Went in for the tasting menu, the dishes were excellent, full of flavor and well put. The server was great too. read more

First of all, my wife and I were excited to try this restaurant based on all the good reviews and interesting menu. The positives were the place is clean and very nice looking. Our server was knowledgeable, funny, and attentive. Now for the negatives. I had the chef's tasting menu. First course was the charcuterie board which consisted of 2 paper thin pieces of meat you could see thru, 3 small pieces of cheese and 4 pieces of bread. It should have had thicker slices of meat and less bread. Second course was the steak tartare which was on crispy bread. It was good but nothing special. Third course was one meatball which was heavily salted. Fourth course was the lamb. I expected a lamb chop but was served lamb sausage. It was OK. Fifth course was the donut. It was overcooked and small. Five courses sounds like a lot but portions are SMALL! My wife had the Michigan beef. It was dry , flavorless and came out in 4 small cut pieces. It was not allowed to rest before being sliced so all the juices came out. Steak slices were $50! My wife also ordered the cinnamon roll. It was burned on the bottom and covered with a sweet glaze to hide it. We left with my wallet a lot lighter and our stomachs slightly full. Overall food was mediocre and experience was just meh. read more

This place lived up to all that I expected. The Mull It Over Signature Cocktail was fantastic. The glutinous rice dumplings were delicious and the fish roe was a delicious addition. The corned tongue was a wonderful mix of flavors. The dessert I had was really good. It was a sundae with three different ice creams with a rich chocolate sauce to pour over all of it. My server at the bar was excellent. Definitely will be returning in the future. Thanks to the PBS show Dine and Dish Nation for reviewing this restaurant read more

This was a fabulous food adventure from the first moment to the last. Food was incredible - we ate family style so we could try everything and there wasn't a miss on the menu. This was the kind of meal dreams are made of. And the service - incredible. In this scary era of businesses closing because of lack of help, you can tell this is a spot that takes care of its employees. Everyone seems happy and proud to be there. Sorry there are only 5 stars to give! read more

This 5 stars is specifically for the brunch. I tried the dumplings (both chorizo and mushroom), the big bao, and the breakfast burger. Everything was phenomenal. This is my second favorite burger in Detroit. I came for dinner a while ago and wasn't very excited about what I had, but I'm definitely going to give it another try after such an amazing brunch. Looking forward to coming back! read more

Awesome place, great staff, tasty small plates. The standouts being the bone marrow, pork bao, beef tartare and corned tongue- basically everything we ordered. read more

We celebrated our first year anniversary last night and couldn't be happier with the service/food. Marrow is definitely worth checking out! read more

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Sunday early afternoon, unexpected find and treat! Kind, quick service. Fresh atmosphere. Excellent variety within a small menu. I chose healthy vegetarian options and was pleasantly surprised of the food packed with flavor! read more

Marrow - Coconut Grains with sesame greens and yakitori mushrooms - New American Near Me - Detroit, Michigan

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Great brunch spot and good cocktails. Butcher counter is the best in the city. Great little patio in the summer. Knowledge and friendly butchers. read more

What an amazing addition to West Village and the Detroit restaurant scene. We didn't have reservation, so we sat at the bar. Great and comfortable décor throughout. Staff very friendly and very knowledgeable. Our bartender Andrek knew and explained the menu items as if he were cooking. We had the Marrow toast, beef tartar. The Butcher Rillette was prepared with pork. They were all delicious. We already have dinner reservation for another day to try some more menu items. read more

Marrow is an awesome restaurant! I really enjoy the ambiance and decor selection; seems more comfortable than trying to impress. Where they do impress however is in the menu! It's well balanced with good variety and selection. The charcuterie portion of the menu does seem impressive however I did not go with any of those or the snacks on this day. I will at my next trip because you best believe ill be back! I went with the Chef's special meat of the day which was a NY strip cooked perfectly medium rare with the most tasteful golden brown sear. I opted for the chimchuri potatoes and the entire dish worked so well especially when you added the pickled onions and horseradish pure (it isnt spicy or overpowering) The dish was honestly great as a stand alone steak, but the sides completed it and made it worthy of the price. My friend went with the duck and from my sample I would say that too is a no brainer. Backlava donut is the only desert you should be ordering and and is up there as one of the best restaurant deserts I've had. Service was on great, prices reasonable and the food phenomenal. Its up there in the discussion with Selden and Republic and I cannot wait to go back again. Random note: The Bathroom scent is on point. read more

With this being a new restaurant only opened 5 weeks or so you could expect some hiccups... not here. My husband and I went for his birthday and we had a short wait for our reservation.. the hostess kept us informed and it gave us a time to order a drink and peruse the meat fridges and other items in the store side. Marrow has a wonderful ambiance ( music playing was great addition to the ambience but turning it down a bit would be my suggestion) Our server, Gabby was superb.. she went over the menu and explained it in detail. When we had questions about the wine and food she was very knowledgeable.. we were so impressed. However, she absolutely showed her professionalism when've I told her about my gluten, dairy and egg allergies. Gabby went to speak with the Chef and came back with a detailed outline of the menu and what was safe and how they could accommodate me. The food was phenomenal we had scallops, shrimp, marrow toast ( they even took care of toasting my gf bread for me), Caesar salad, all of it wonderful . We would go back in a heartbeat and next time do the meat offered.. don't hesitate to go read more

Get there early if you are looking for something specific at the butcher shop. I just had my filet and it was amazing! Can't wait to eat there. read more

Marrow caught my interest as a butcher shop / restaurant combination. Half of our group had never been there, and we did the five course meal on the patio (the weather was perfect!) The service was great - super attentive, but not overbearing. Good wine selection too. The charcuterie board to start was interesting. The homemade sausage on it was so good! Second course was an asparagus and mushroom Bao dumpling with a truffle cream cheese - also interesting, but good. Third was a cherry & tomato cold dish - tasty and refreshing. The fourth course was the main, and this was what surprised me. The michigan beef was surprisingly fibrous and kind of over cooked, but the horseradish sauce pretty much saved it from being mediocre at best. The german style potato salad that came with it was very good. Onto dessert - butter mochi cake is something to pass on, but the rhubarb cheesecake crumble was delightful! TL:DR; it was surprising to me that my least favorite part of the meal was the beef, considering this was a butcher shop. Still, great company helps make it a great time, and that we had. read more

Possibly the best restaurant in Michigan. And their little butcher shop is second to none; steaks, chicken, bacon, smoked deli meat, to-go sandwiches -- everything is spectacular. read more

Butcher is amazing. I ordered a custom picnic ham for Easter and Nick and Chris were great and made it seamless and it was delicious. The food in general is amazing and a great place for a date or a glass of wine. read more

My boyfriend and I went here for brunch and it was absolutely delicious! The location is somewhat surprising based on the surrounding area but the restaurant had a parking lot right next to their building. I had a Bloody Mary that was phenomenal. We split and order of the breakfast dumplings which were unique and delicious. My boyfriend ordered the Big bao and I ordered the lamb yakitori scramble and we were both very happy. We ate in the dining room side but I would love to also sit at their beautiful bar. We will definitely be back soon! read more

A great find! I've been here with a small group and the larger dinner group (12). The Chef Tasting knocks it out of the park. Meatballs have a nice kick and crunchy topping, lamb kofta with tzadziki AND chimichurri! Salads to die for (my meat eaters were licking the plate). Great service, very knowledgeable and personable staff. You'll have a great dinner, and take home a steak or chop from the butcher shop! read more

Unique dining experience awaits you! I was recommended to this spot as a restaurant and found out it also offers some great items to take home from its market section. Have recommended it to many already. Can't wait to return. Dinner was delicious. read more

Nicely executed. Great food, great service. Sunday night- on point. Stephanie rocked it

Marrow is a great service to this neighborhood. It's affordable to eat here and get full. We arrived at 3:30 and our gang of four were able to snag a table for 4:30 on a friday. We all ordered cocktails then looked over the fix priced dinner. There's a lot of food for the $60 fix price. You can spend less by ordering just a few items, which was enough for me, plus two others at my table did the same. One person ordered the five course and he was glade to share some with us cause it was a lot to eat. I got the bone marrow which was rich in flavor of herbs and spice came with 5 little puff pastry rolls. Then came my sea scallops 4 large with grilled sliced peaches and middle east spice and green peas. The flavor of this dish seemed a little to busy but sea scallops where succulent on its own. Before leaving, the place looked full even the bar and outdoor seating filled up. We recomend you call for reservation. The folks are friendly here and filled our lunch meat and sausage order to take home at the end of the meal. We all felt that this is a special place. read more

This was probably the best meal both my boyfriend and I had in a long time. Everything was unbelievably fresh. I am vegan and they were beyond accommodating to make sure that I was able to enjoy a delicious meal, while respecting my dietary restrictions. Who would have thought the best vegan meal I ate was from a butcher shop. read more

Stopped in last night on the chance we could get a cocktail and some appetizers...all I can say is WOW! It was wonderful. The service was outstanding, the cocktails were thoughtfully recommended and very tasty and the appetizers were very good! It was a wonderful evening and we left with a great piece of steak for tonight's dinner! read more