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Mario's

3.8 (393 reviews)
ModerateItalian, Seafood, Pizza
Open • 11:30 am - 9:00 pm
Updated 2 months ago

Mario's Photos

Business Info

MARIO'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Mario's

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Reviews With Photos

Bread
Tracy D.

Came for dinner with my son on a Tuesday. Wasn't busy at all. We had arugula salad, alla vodka and lasagna. We started with homemade bread and enjoyed the marinated carrots. Service was kind and friendly. Cozy and warm inside. Everything big the spot after a long day of travel across the country.

Maria M.

Went there for legit Italian experience and it didnot disappoint!! The ambiance is really nice and service is top notch. Food is authentic and prices are so reasonable. One of the best dinning experiences. Loved their pasta and chicken. Will defo go back!

Jerry P.

Mario's sits on Arthur Avenue, which is the Bronx's answer to the eternal question, "What if every other restaurant in one neighborhood was Italian, and all of them claimed to be the best?" In such a place, competition is not just steep. It is vertical. You need climbing gear to order an appetizer. This was stop number three on Scott's Pizza Bus, which is exactly what it sounds like. The owner, Regina, came out to meet us. She carried with her the ghosts of Mario's past and a framed copy of the menu from 1940. It looked like something you would find in a museum, which is fitting, since Mario's itself feels like an exhibit. For decades the restaurant tried to reinvent itself as something more than a pizzeria. At one point pizza was demoted to appetizer status. Then in the early 2010s, pizza disappeared from the menu altogether. Still, the insiders knew to whisper their desires to the servers and the ovens would obey. COVID changed everything. Dining in was gone. Pizza was salvation. It was brought back to the forefront, not because of nostalgia, but because survival is a hungry business. Our group was presented slices. It was crisp and crunchy, like it wanted to remind you it had been through fire. The sauce was thin and a little salty. The cheese was low-moisture mozzarella, but sliced instead of shredded, which gave it a strange and distinctive texture. Not bad strange. Just strange. All in all, it was a decent slice. If Mario's were down the block from me, I would be a repeat customer. But it isn't. It is up in the Bronx, surrounded by other restaurants, each of them promising history and sauce. I will not be making a pilgrimage back just for the pizza. Four stars, because history counts, and Regina's framed menu deserves one star all by itself.

Linguini and Clam Sauce
Angela W.

We took an uber from Times Square to Arthur Avenue in the Bronx for a change in scenery. We decided on Mario's for lunch. It was Thursday and not crowded at all. The calamari was wonderful. We tried the Spiedini alla Roman .... It was not for us.... Too much anchovy flavor. The French onion soup was hot and delicious.... The pasta was cooked perfectly. The tiramisu was good and the pistachio truffle was pistachio ice cream with a chocolate covering. The service was attentive and I loved how they delivered the food to the table on a cart. The food was good and I was glad to see the area but it was a long ride from midtown ....

Spaghetti and Meatballs
Mora B.

I had to take away one star for lack of seasoning everything needed salt which was slightly annoying! However my mom's dish was perfect and I lovedddd the Cesar salad you can tell the dressing is made in house. My clams also weren't that fresh had a funky taste I could finished them, we also loved the bread we got 2 round. The service was great we were ah party of 5 and we didn't need for anything just napkins lol. This place is ah family style place quiet and quaint however it was packed on ah Saturday tables full people enjoying themselves. The drinks were also good the pear martini was my fave but it's not pictured.

Dinning room
Catt S.

The people here are incredibly friendly! They went above and beyond to help us choose the perfect dishes for what we were craving--penne alla vodka and a baked pasta with chicken. We started with a mozzarella caprese appetizer, which was so fresh and flavorful that it set the tone for the rest of the meal. The meal also came with warm bread served alongside olive oil, and when I mentioned wanting crushed red pepper, they even brought out a spicy version of the olive oil, which was a really thoughtful touch. Both were absolutely delicious, and we couldn't get enough of the bread! When our entrees arrived, we enjoyed them in a beautifully calming dining room that felt refreshingly spacious for the city--no cramped tables here! It was the perfect atmosphere to unwind and enjoy our meal. At one point, my friend accidentally spilled pasta sauce on his shirt, and I jokingly said out loud, "If only I had club soda right now." To our surprise, someone quickly appeared with a napkin and club soda to help us out--it was such a kind and unexpected gesture! This place truly exceeded our expectations, and I had an amazing lunch here.

Suzanne S.

Fun time in a place you might feel like you're on vacation with friends and good people-watching but can't possibly be the best option on Arthur Ave. Everything was just OKAY minus the bread. OMG the bread! Do yourselves a favor and get wine, bread and split one decent enough dish. Friendly staff but hard to hear anything in there.

Penne a la vodka
Kiran R.

A table for 2 Ordered a French onion soup, penne a la vodka, and Rigatoni a la vodka fra diavolo, a glass of pinot grigio and montepulciano Our bread was on the table quickly and server took our order and brought our wine in a timely fashion. The French onion soup was fantastic, tasty and umami. It took a little time, but when the pasta dishes came out, they were exquisite and our plates were clean in the end. A place to check out if you come to Arthur Ave.

Sandy J.

Not too bad, but had higher expectation since Mario's had such a long legacy. The ravioli tasted a bit hard at edges and I noticed some part were still hard (not fully cooked or maybe defrosted? I'm not an expert) Workers weren't rlly friendly when we were waiting to be seated. We had to flag down many workers for them to tell us to wait for the host. Overall, service was good but not worth the trek that we made just to get to Bronx little Italy

Table setting
Bob S.

Mario's on Arthur Ave. in the Bronx has lasted the test of time. The Great Depression, WW II, and Covid, they must be doing something right. Could it be the romantic atmosphere, the pleasant music that isn't so loud that you can't hear across the table, the cloth napkins and table cloths, or the attentive service, that your water glass never runs dry? It's the Old School attention to details that makes a difference. That's all nice, but it's the food and the menu that are the stars of the show. The meal begins with freshly toasted bread a small carafe of oil and wrapped pats of butter. The mussels cozze are perfectly prepared. Enough for two people. She opted for the spinach with garlic and oil as a side dish. Delicious. The stuffed shells with a Bolognese sauce was very good. The only thing missing was a little parsley mixed in the ricotta filling. Yelpers can receive a glass of house wine, on the house. We used to come here more frequently, when we were still in the Bronx. It holds a lot of happy memories and the dining experience.

Menu
Steve B.

A true Arthur ave restaurant. Spacious comfortable atmosphere. An awesome menu with something for everyone. The sauce was amazing and the portions were large. I had the best canolli ever. They have a parking lot around the corner and it's free if you get your ticket validated.

Sorentina Gnocchi awesome

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Louie & Ernie's Pizza - A slice of Louie and Ernie's Pizza

Louie & Ernie's Pizza

4.3(455 reviews)
3.3 mi•Schuylerville
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I've eaten pizza here multiple times. The ingredients are top notch. My most recent patronage was…read morevia Uber Eats, which was a great experience. The driver arrived quickly and brought me my pizza in excellent condition. We ordered a small pie, half cheese and half sausage. Everything about the pizza was fantastic. The sauce, the cheese, the dough, and the sausage! What I loved about the sausage is that its added to the pizza in decent size crumbles, instead of sausage sliced in the casing. In addition, the sausage is super tasty and not oily at all. I recommend you stop in and eat there. Eating in elevates my review to 5 star. Piping hot and right out of the oven is always the best. The restaurant is located on the ground level of a residential house and they have tables outside, in the back of the house. The staff there is friendly and if I remember correctly (I haven't been in the shop for a few years), its cash only. When you call them directly or order in person, they give you a number and thats what you shared to pick up your pie. Another plus when visiting the shop is that there is an ice cream and sweets shop right next door. If you can't make it in, order using Uber Eats. You can pay via cc.

I recently decided to order from this pizzeria as it has good reviews and is considered by some as…read morebeing one of the best pizza spots in NYC. Unfortunately, the food I ate fell very short of my expectations. I ordered a few slices of both their regular pizza and Sicilian. The Sicilian slices barely had any sauce and too much dough that was not flavorful at all. The cheese did not taste that good either. The regular pizza slices also lacked flavor and sauce. They were also too thin and the crust was only a little crispy. The fresh mozzarella and tomato slice tasted the worst while the slice with pepperoni was somewhat better. I'm not sure if my experience with this restaurant is an outlier, but I was very disappointed with their food. If I am ever in the area where this pizzeria is located, maybe I might stop in to get a slice to see if eating in person leads to a better experience.

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Kingsbridge Social Club

Kingsbridge Social Club

4.5(357 reviews)
2.2 mi•Kingsbridge
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KSC is a small neighborhood hangout decorated with a colorful, retro punk/hip-hop graffiti…read moreaesthetic that gives the space a slightly edgy feel but still manages to retain its coziness. It is lively, casual, and vibrant with a great food menu and a pretty good craft beer/cocktail selection. The kitchen turns out excellent stone-oven pizzas, with perfectly blistered yet airy crusts. In addition to the the pizzas, the menu features a mostly Italian-American comfort food selection, everything from an eggplant parm or chicken parm hero to tender fried calamari and basic appetizers as well as salads and various pasta dishes. The bar showcases a rotating craft beer selection alongside well mixed cocktails. The espresso martini is a favorite... Whether you are looking to grab something to eat or just have a couple of drinks before a big night out or if you just want to settle in for a relaxed Sunday afternoon, the vibe is warm, welcoming, and filled with good music and the service was excellent. I definitely recommend...

Food - I LOVE their eggplant appetizer. It is unlike any other I have tasted in any of my favorite…read moreplaces. My husband had the calamari (watch out for the hot peppers!); they were good . Entree - he had the chicken parm (yum!) I had pizza (fresh, thin, delicious, and just the right about of basil) Service - it was a Sunday afternoon and unusually quiet, this worked in our favor because we had the server all to ourselves and she was very attentive Ambiance - again, it was unusually slow for Sunday lunch but the place was cool, clean and nothing to complain about

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Antonio's Trattoria

Antonio's Trattoria

4.5(1.2k reviews)
0.1 mi•Belmont
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Antonios Trattoria in the Arthur Ave section of The Bronx was absolutely wonderful. The staff…read morecouldn't have been more friendly, professional, or accommodating. We chose this spot for a family reunion, and they made us feel genuinely welcomed from the moment we walked in. The food was incredible. I had the Pork Chop Scarparo--perfectly cooked and full of amazing flavor. The pasta was spot‑on too and cooked just right. I had the garlic and oil side dish which was simple but delicious. There are plenty of great places in the area, but Antonios definitely deserves a spot on your list. It made our family gathering feel special, and the meal was unforgettable.

THE FOOD ----------------…read more+ Fried Calamari - Very crispy and as you would expect of any good fried calamari appetizer. Came with a small bowl of marinara. + Baked Clams Oreganata - LOTS of flavor. It was savory with the herb- and garlic-infused breadcrumb mixture and baked perfectly. + Chicken Marsala - 2 pieces of flattened and tender sauteed chicken breast with sliced mushrooms all around. Chicken was drowning in a suppppper delicious marsala wine sauce. Unfortunately, it was not served with any pasta to soak up the sauce. + Fruitti Di Mare - LOTS of delicious seafood - clams, mussels, calamari, shrimp - in marinara sauce. All of the seafood sat on a bed of spaghetti. + Kids' Spaghetti and Meatball - Solid spaghetti and meatball and what you would expect for a kid portion. + Kids' Chicken Parm with Ziti - DELICIOUS parm and sauce. One can argue that this was actually enough of a portion for an adult! + Nutella Pizza - Soooooo gooood. Super warm, thin, savory, a little sweet. Honestly, the best part of our meal. + Menu was traditional Italian and had a lotttttt of delicious foods that we wanted to try, but we only had so much space. THE SERVICE ------------------- + Food came out pretty quickly. - Waiters didn't give us much attention and when we were handed the bill, the waiter just kind of dropped it on the table and walked on, which was strange. THE SURROUNDINGS ------------------------------- + 2 adjacent dining rooms. Main dining room includes a bar and TVs, while the 2nd dining room is more spacious. = Entire bar area was filled with diners and folks watching college football. - Street parking only and can be challenging to find a good spot during weekend dinner hours. RANDOM OBSERVATIONS -------------------------------------- = Walked in with a party of 8 at 5:30 PM on an Autumn Saturday evening and were accommodated with a table immediately. = Was pretty crowded on a Saturday evening and there was a wait for some folks who arrived around 6-7 PM, but no wait before 6 PM.

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Mario's - italian - Updated November 2026

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