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Mario's

3.8 (393 reviews)
ModerateItalian, Seafood, Pizza
Open • 11:30 am - 9:00 pm
Updated 2 months ago

Mario's Photos

Business Info

MARIO'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Mario's

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Reviews With Photos

Bread
Tracy D.

Came for dinner with my son on a Tuesday. Wasn't busy at all. We had arugula salad, alla vodka and lasagna. We started with homemade bread and enjoyed the marinated carrots. Service was kind and friendly. Cozy and warm inside. Everything big the spot after a long day of travel across the country.

Maria M.

Went there for legit Italian experience and it didnot disappoint!! The ambiance is really nice and service is top notch. Food is authentic and prices are so reasonable. One of the best dinning experiences. Loved their pasta and chicken. Will defo go back!

Jerry P.

Mario's sits on Arthur Avenue, which is the Bronx's answer to the eternal question, "What if every other restaurant in one neighborhood was Italian, and all of them claimed to be the best?" In such a place, competition is not just steep. It is vertical. You need climbing gear to order an appetizer. This was stop number three on Scott's Pizza Bus, which is exactly what it sounds like. The owner, Regina, came out to meet us. She carried with her the ghosts of Mario's past and a framed copy of the menu from 1940. It looked like something you would find in a museum, which is fitting, since Mario's itself feels like an exhibit. For decades the restaurant tried to reinvent itself as something more than a pizzeria. At one point pizza was demoted to appetizer status. Then in the early 2010s, pizza disappeared from the menu altogether. Still, the insiders knew to whisper their desires to the servers and the ovens would obey. COVID changed everything. Dining in was gone. Pizza was salvation. It was brought back to the forefront, not because of nostalgia, but because survival is a hungry business. Our group was presented slices. It was crisp and crunchy, like it wanted to remind you it had been through fire. The sauce was thin and a little salty. The cheese was low-moisture mozzarella, but sliced instead of shredded, which gave it a strange and distinctive texture. Not bad strange. Just strange. All in all, it was a decent slice. If Mario's were down the block from me, I would be a repeat customer. But it isn't. It is up in the Bronx, surrounded by other restaurants, each of them promising history and sauce. I will not be making a pilgrimage back just for the pizza. Four stars, because history counts, and Regina's framed menu deserves one star all by itself.

Linguini and Clam Sauce
Angela W.

We took an uber from Times Square to Arthur Avenue in the Bronx for a change in scenery. We decided on Mario's for lunch. It was Thursday and not crowded at all. The calamari was wonderful. We tried the Spiedini alla Roman .... It was not for us.... Too much anchovy flavor. The French onion soup was hot and delicious.... The pasta was cooked perfectly. The tiramisu was good and the pistachio truffle was pistachio ice cream with a chocolate covering. The service was attentive and I loved how they delivered the food to the table on a cart. The food was good and I was glad to see the area but it was a long ride from midtown ....

Spaghetti and Meatballs
Mora B.

I had to take away one star for lack of seasoning everything needed salt which was slightly annoying! However my mom's dish was perfect and I lovedddd the Cesar salad you can tell the dressing is made in house. My clams also weren't that fresh had a funky taste I could finished them, we also loved the bread we got 2 round. The service was great we were ah party of 5 and we didn't need for anything just napkins lol. This place is ah family style place quiet and quaint however it was packed on ah Saturday tables full people enjoying themselves. The drinks were also good the pear martini was my fave but it's not pictured.

Dinning room
Catt S.

The people here are incredibly friendly! They went above and beyond to help us choose the perfect dishes for what we were craving--penne alla vodka and a baked pasta with chicken. We started with a mozzarella caprese appetizer, which was so fresh and flavorful that it set the tone for the rest of the meal. The meal also came with warm bread served alongside olive oil, and when I mentioned wanting crushed red pepper, they even brought out a spicy version of the olive oil, which was a really thoughtful touch. Both were absolutely delicious, and we couldn't get enough of the bread! When our entrees arrived, we enjoyed them in a beautifully calming dining room that felt refreshingly spacious for the city--no cramped tables here! It was the perfect atmosphere to unwind and enjoy our meal. At one point, my friend accidentally spilled pasta sauce on his shirt, and I jokingly said out loud, "If only I had club soda right now." To our surprise, someone quickly appeared with a napkin and club soda to help us out--it was such a kind and unexpected gesture! This place truly exceeded our expectations, and I had an amazing lunch here.

Suzanne S.

Fun time in a place you might feel like you're on vacation with friends and good people-watching but can't possibly be the best option on Arthur Ave. Everything was just OKAY minus the bread. OMG the bread! Do yourselves a favor and get wine, bread and split one decent enough dish. Friendly staff but hard to hear anything in there.

Penne a la vodka
Kiran R.

A table for 2 Ordered a French onion soup, penne a la vodka, and Rigatoni a la vodka fra diavolo, a glass of pinot grigio and montepulciano Our bread was on the table quickly and server took our order and brought our wine in a timely fashion. The French onion soup was fantastic, tasty and umami. It took a little time, but when the pasta dishes came out, they were exquisite and our plates were clean in the end. A place to check out if you come to Arthur Ave.

Sandy J.

Not too bad, but had higher expectation since Mario's had such a long legacy. The ravioli tasted a bit hard at edges and I noticed some part were still hard (not fully cooked or maybe defrosted? I'm not an expert) Workers weren't rlly friendly when we were waiting to be seated. We had to flag down many workers for them to tell us to wait for the host. Overall, service was good but not worth the trek that we made just to get to Bronx little Italy

Table setting
Bob S.

Mario's on Arthur Ave. in the Bronx has lasted the test of time. The Great Depression, WW II, and Covid, they must be doing something right. Could it be the romantic atmosphere, the pleasant music that isn't so loud that you can't hear across the table, the cloth napkins and table cloths, or the attentive service, that your water glass never runs dry? It's the Old School attention to details that makes a difference. That's all nice, but it's the food and the menu that are the stars of the show. The meal begins with freshly toasted bread a small carafe of oil and wrapped pats of butter. The mussels cozze are perfectly prepared. Enough for two people. She opted for the spinach with garlic and oil as a side dish. Delicious. The stuffed shells with a Bolognese sauce was very good. The only thing missing was a little parsley mixed in the ricotta filling. Yelpers can receive a glass of house wine, on the house. We used to come here more frequently, when we were still in the Bronx. It holds a lot of happy memories and the dining experience.

Menu
Steve B.

A true Arthur ave restaurant. Spacious comfortable atmosphere. An awesome menu with something for everyone. The sauce was amazing and the portions were large. I had the best canolli ever. They have a parking lot around the corner and it's free if you get your ticket validated.

Sorentina Gnocchi awesome

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3 years ago

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4 years ago

Service was good, but, food and drinks were not up to par! If you want to drink, just get wine!

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Business owner information

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Regina D.

Thank you for your support over the years !

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5 years ago

I grew up on Hughes Ave. around the corner. Mario's is one of the finest places on the Avenue. Hands down one of the best!!

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8 years ago

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4 years ago

What can I say that already has been said. Quality food and service. Outstanding. Enough said.

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7 years ago

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3 years ago

Waited more than an hour for food that was cold and mediocre or had no taste. Service was dry. First time and never going back.

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3 years ago

Excellent food. Best pizza in Mahopac and I say this as someone coming from Brooklyn.

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Mario's Reviews in Other Languages

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Antonio's Trattoria

Antonio's Trattoria

4.5(1.2k reviews)
0.1 mi•Belmont
•$$

Antonios Trattoria in the Arthur Ave section of The Bronx was absolutely wonderful. The staff…read morecouldn't have been more friendly, professional, or accommodating. We chose this spot for a family reunion, and they made us feel genuinely welcomed from the moment we walked in. The food was incredible. I had the Pork Chop Scarparo--perfectly cooked and full of amazing flavor. The pasta was spot‑on too and cooked just right. I had the garlic and oil side dish which was simple but delicious. There are plenty of great places in the area, but Antonios definitely deserves a spot on your list. It made our family gathering feel special, and the meal was unforgettable.

THE FOOD ----------------…read more+ Fried Calamari - Very crispy and as you would expect of any good fried calamari appetizer. Came with a small bowl of marinara. + Baked Clams Oreganata - LOTS of flavor. It was savory with the herb- and garlic-infused breadcrumb mixture and baked perfectly. + Chicken Marsala - 2 pieces of flattened and tender sauteed chicken breast with sliced mushrooms all around. Chicken was drowning in a suppppper delicious marsala wine sauce. Unfortunately, it was not served with any pasta to soak up the sauce. + Fruitti Di Mare - LOTS of delicious seafood - clams, mussels, calamari, shrimp - in marinara sauce. All of the seafood sat on a bed of spaghetti. + Kids' Spaghetti and Meatball - Solid spaghetti and meatball and what you would expect for a kid portion. + Kids' Chicken Parm with Ziti - DELICIOUS parm and sauce. One can argue that this was actually enough of a portion for an adult! + Nutella Pizza - Soooooo gooood. Super warm, thin, savory, a little sweet. Honestly, the best part of our meal. + Menu was traditional Italian and had a lotttttt of delicious foods that we wanted to try, but we only had so much space. THE SERVICE ------------------- + Food came out pretty quickly. - Waiters didn't give us much attention and when we were handed the bill, the waiter just kind of dropped it on the table and walked on, which was strange. THE SURROUNDINGS ------------------------------- + 2 adjacent dining rooms. Main dining room includes a bar and TVs, while the 2nd dining room is more spacious. = Entire bar area was filled with diners and folks watching college football. - Street parking only and can be challenging to find a good spot during weekend dinner hours. RANDOM OBSERVATIONS -------------------------------------- = Walked in with a party of 8 at 5:30 PM on an Autumn Saturday evening and were accommodated with a table immediately. = Was pretty crowded on a Saturday evening and there was a wait for some folks who arrived around 6-7 PM, but no wait before 6 PM.

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Antonio's Trattoria - Inside.

Inside.

Antonio's Trattoria
Antonio's Trattoria - The room

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Patricia's of Morris Park - Margarita Pizza

Patricia's of Morris Park

3.9(739 reviews)
1.9 mi•Morris Park
•$$$

Beautiful evening for a special occasion. The service was impeccable, the food well prepared and…read moreplatted beautifully. The decor is pleasant with subdued lighting and soft music. Perfect for a date night or romantic dinner. We were a group of 12 celebrating a birthday. All of our various selections came out almost simultaneously. It is an establishment for a mature sophisticated crowd, it's not a Micky-D's atmosphere, where toddlers will become obstreperous and ruin the occasion for the entire dining room and the parents don't even make an attempt to intervene. Otherwise it would have been a 5 star review. Street parking only.

So a friend of mine has been telling about this spot called "Patricia's" since she knows I love…read moreItalian cuisine.. and so she invited me for dinner there and I must say.. As soon as I walked in I felt very much welcomed. The restaurant decor was beautiful! It was perfect. I don't know how many owners there are but one of them was very welcoming and passed by each table greeting guests. I thought that was a sign of professionalism.. Now for the food.. Man.. My friend and I enjoyed ourselves.. The food was amazingly delicious. I had the chicken Franchise with Angel Hair pasta.. Amazing! The complimentary bread was delicious too! Altogether the experience was awesome. We enjoyed our meal and time at Patricia's and will be back soon! So if you're looking for some terrific Italian food in the Morris Park area of the Bronx, you should definitely check out this spot, Patricia's.

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Patricia's of Morris Park - Looking into the open kitchen

Looking into the open kitchen

Patricia's of Morris Park
Patricia's of Morris Park - Interior

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Michaelangelos Wood Fired Pizza & Pasta

Michaelangelos Wood Fired Pizza & Pasta

4.1(36 reviews)
1.7 mi•Morris Park

We have ordered the grilled shrimp and lobster ravioli and chicken in garlic pasta sauce. It was…read morevery delicious.

My partner and I were looking for somewhere to eat when we stumbled upon this restaurant, and I was…read morehonestly kind of excited because I saw they had baked clams, which I'd been craving, AND pizza. I was thinking we might have found ourselves a nice little spot for dinner. Unfortunately, things didn't quite go the way I hoped! Food: 2/5 I'm not gonna lie, the food was pretty disappointing. We tried the broccoli rabe, got the Albanian pizza, ordered pasta with meatballs, and, of course, got the baked clams. Honestly, the Albanian pizza was probably the only thing that gave us something a little unique. The other dishes just tasted like freezer food, and not even in a particularly good way. The pasta and meatballs tasted like something you'd get in a cafeteria, with the meatballs tasting almost entirely like plain ground beef. There wasn't much flavor or anything that made me want to keep eating. And the baked clams? Ugh. I was really looking forward to these, but they barely had any meat in them and were mostly stuffing and breadcrumbs. You know those frozen stuffed clams you can get from the grocery store? That's honestly what they reminded me of. Definitely not what I was hoping for when I ordered them! The Albanian pizza was the only dish that really stood out, but considering it was one of the smaller things we ordered, it wasn't enough to save the overall meal. If you're not coming here specifically for the pizza, I honestly think you can find better versions of these other dishes at plenty of other restaurants. And that's kind of a bummer when you're paying for a whole dinner and hoping to enjoy more than one thing. Service: 5/5 I will give credit where credit is due: the service was actually really good! We had no complaints about how we were treated, and the staff did their job well. Unfortunately, good service can only do so much when the food itself isn't hitting the mark. Vibes: 3/5 The ambience was fine, but I will say the restaurant was pretty empty when we came in during the evening. I'm not saying an empty restaurant automatically means the food is bad, but looking back, maybe that should've been a little red flag for us! All in all, honestly, I probably wouldn't come back. The service was great, and the Albanian pizza was decent, but the rest of the food just didn't do it for me. Between the disappointing baked clams and the cafeteria-style pasta and meatballs, I left feeling like I could've spent my money somewhere else and had a much better meal. I just don't think I vibe with the food here, so this one is probably a pass for me. There are too many other places to eat to spend another dinner hoping the food will be better!

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Michaelangelos Wood Fired Pizza & Pasta
Michaelangelos Wood Fired Pizza & Pasta - 16 oz rib eye steak & vegetables

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Da Franco & Tony Ristorante

Da Franco & Tony Ristorante

4.6(156 reviews)
2.8 mi•Country Club
•$$

We came here for an after burial luncheon for my mom. She loved Italian food so it was apropos to…read morecome here. They've been around for a long time and I can tell why! We went with the pre dice menu that came w apps family style, soft drinks and we can choose from 3 entree choices. We weee a party of 16-17. Service was impeccable and everything was delicious. The space is cute and quaint and though we were going into the private dining room they put our party in the main room because the air condition was not functioning well. I think we all appreciated this detail. Though is what a Pugh occasion we really enjoyed ourselves and I know my mom was smiling down. I'll be back for sure! Thank you for the awesome service and attention to detail!!!

Was invited to my partner's grandma's 93rd birthday dinner here last weekend. The atmosphere felt…read morecozy and upscale without being overly formal, with a very authentic oldschool Italian vibe. Everything tasted fresh and well made. The warm bread was soft, fresh, and nicely herby with what tasted like oregano sprinkled on top. Portions were satisfying, flavors were rich without feeling too heavy, and the quality really stood out. We ordered sparkling water and a couple of cocktails. For appetizers we had the Polpettine Di Casa (homemade beef meatballs in pomodoro sauce) and the Portuguese octopus with fava beans, cannellini beans, onions, and apple vinegar dressing. Both were flavorful and well prepared. For entrées we ordered the Pappardelle alla Bolognese with homemade pasta and meat sauce, along with the New Zealand lamb chops over broccoli rabe and mashed potatoes. The pasta tasted fresh and authentic, and the lamb was tender and cooked as requested. Unfortunately, the night ended on a disappointing note because of the service. Mario was pleasant, but another server, I believe named Alex, overheard a conversation and became argumentative and sarcastic toward the birthday woman's son. It felt very unprofessional for the setting and completely changed the mood of the dinner, causing everyone to leave earlier than planned. The 93yr old woman was shaking. People should stay in their lane. Sadly, because of that interaction, I wouldn't return.

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Da Franco & Tony Ristorante
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Mario's - italian - Updated November 2026

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