BEWARE! CROCK POT BBQ & NO SWEET TEA! We should of known…read morewhen we pulled up at 12:30 on a Saturday and there was not a car in sight to be suspicious. I really wanted to like this place. It was neat and clean, the reviews were positive, the owner was nice and the condiment selection the best ever. BUT, then we saw the crock pots and found out he didn't have sweet tea. Seriously, what BBQ joint doesn't have sweet tea? Not sure where the meat comes from but nothing is prepared fresh there or chopped on site. Only one person needed to dole out what is in the crock pots and from Tupperware tubs. I threw away half my chopped beef sandwich, hubby's link sandwich was sub-par, sliced as thin as possible and neither one of us liked either sauce offered or the cole slaw. Beans were ok.

Great food at a good price Brisket was very flavorful and…read morethe sides were delicious Hujjjkkkkkkkkkjjjjbbbnnnbbbbbbb

The 806 Burger Tour traveled to the 940 to Copper Breaks State Park for the week. Had an awesome…read moretime enjoying the peace and quiet (with a little breeze) as well as the dark skies! Magnificent views of the stars! While we were there, on the recommendation of a good friend, we went over to Chillicothe to try Love's BBQ and Steak house. Those with us tried the daily special Chicken Fry and the Texas Tornado Potato Nachos. I had some of the nachos, covered with brisket and can certainly confirm that Love's can smoke!! True to my nature, I had the "build your own Burger." Added pepper jack cheese, jalapeños, and cut the tomato. The burger patty was a generous amount of meat. Nice sear on the patty and well seasoned! The bun was butter grilled and very tasty!! I has Jalapeño Rings for my side and they were amazing! We give Love's If you're ever in this part of Texas Love's certainly worth the trip! The wait staff was the best ever, friendly as can be!

May 2025 Best BBQ had the sausage and brisket huge platter you also get to chose 3 more extras that…read moreyou want Ex: more brisket or more sausage and brisket or appetizers you want to try. This was the best deal for 3 adults. Everything was tender and so good. Service was good !!

We were in town for an athletic event and when it ended, we were craving barbecue. We looked for…read moreplaces that were close and we found this one only a half mile away. We got there close to closing time and while most places would be upset that we were coming in, they were super kind and accommodating. I had the two meat plate with ribs and sausage. My sides were potato salad, and green beans. My wife had the one meat plate with pulled pork and her sides were corn and green beans. Both of my kids had the child's plate with corn and brisket. We all loved what we ordered. As I was paying, I met the owner and he was so personable. If you are in the Lawton area and are craving some barbecue, this is the place to go.

Me and my family were visiting Oklahoma from Georgia and South Carolina, and we decided to try this…read moreplace because Wonderful worker suggested we come by. We really enjoyed the experience. The owner and our server were so kind and provided some of the best hospitality you can find. They really took their time with us, and on top of that, the food was amazing, especially the potatoes! I would give 5 stars, but there was a small misunderstanding when it came to payment because we had such a large group. Overall though, the experience was amazing, and I would definitely recommend this place.

We LOVED this place and glad we tried it!…read more Every single bite was incredible. We ordered the pulled pork and ribs and both were tender, flavorful, and perfectly cooked. And the "hot" sauce? SO good. I put it on everything... even leftover chicken from Walmart the next meal I hard The toast was scrumptious, the beans and potatoes were just as good. It was about $20 more than another local spot for a similar meal -- but we got so much more food. We had plenty for seconds, thirds, and even another meal. The value absolutely made up for the price difference.

Lots of places to sit, enough for 50 Plus people inside…read more Friendly service and customer friendly. The food did not hit the mark for me. Brisket had no bark, taste was lacking, I believe they oven cook as there is no smoke ring. Pulled pork was not bad.

So I just tried this food truck on base today. Let's talk about catching me off guard, geez, this…read morepulled pork sandwich was top notch. I was highly impressed. The smoked flavor came out like traditional BBQ. Someone knows what there doing at this establishment. I'll be back.

Best damn BBQ and lunch specials in town! Pulled pork BBQ…read moretacos are a hit! Can't go wrong with anything on the menu.

I had low expectations, and was pleasantly surprised. Not the best barbecue in OK, but the best for…read moremiles around! Where it's at, what it is, how he does. I liked it! Worth the side trip, no doubt.

Their food was some of the best I've had in a while. I had a smoked hamburger and it had just…read morethe right amount of flavor and cooked to perfection. The dressing for the burger was on the side so you could pick what was on your burger. They also have the best BBQ sauce I've ever tasted. You have to wait a little longer but this maybe due to them cooking their french fries to order which were closed to potato wedges. My only complaint is they don't have an inside dinning area.

We walked in and we were invited to select the table of our choice…read more My Texas Tater was loaded with cheese and beef brisket. I requested a side of sour cream. It was a filling lunch. My husband enjoyed their gumbo and fried okra. The staff was attentive. Perfect lunch stop on our travels north.

I've been here a few times before. It had been a while so I made it in tonight…read more Not too busy, but it is Football Friday night. Picked a table and the menus are already there. Madilyn came and got my drink order. I went with no appetizers as I was getting extra sides. I ordered the 3-meat plate with ribs add-on. Requested the sausage, sliced brisket, smoked ham, and a couple of baby back ribs. The sides were pinto beans, potato salad, hand cut fries, and Tchoupitoulas Gumbo. The wait was not too long, better than average. Presentation on the plate was nice. Check the photos. All the meats and sides were great, very tasty. I absolutely loved the hand cut fries, they were seasoned just right. The real surprise for me was the cup of Tchoupitoulas Gumbo. It was quite delicious. I'm definitely going for the larger gumbo meal next time. All kinds of cool things adorn the walls and hang from the ceiling. Above average noise with all the different conversation volumes. Very clean and lit for character (night). Madilyn and Trinity were the best tonight. They helped to make the experience enjoyable. I'll definitely be returning.

Justin the manager has excellent customer service store itself is kind of hidden, but the food is…read moregreat. There's plenty of nachos when I ordered so much. I don't think I'm gonna be able to finish the one order y'all going good

This was my first time visiting Billy Sims and I was very pleased! The restaurant was clean, and…read morethe staff were helpful and friendly. I ordered the Loaded Spud topped with butter, sour cream, cheese, green onion, BBQ sauce, and chopped brisket. Everything tasted fresh and delicious -- the brisket was tender and flavorful. I also tried all three sauces on the side, and each one was really good. The only thing I wish is that the potato had been a little warmer, but overall it was a great first visit. I'll definitely be back!

I picked up some brisket, sausage and a couple of family size side dishes. The meats were AMAZING!…read more Hands down the best brisket I have had a in a very long time. Those cowboy beans were great! It easily fed the 4 of us for about $60.00. Thats 15 bucks a head....not bad considering a combo meal at a fast food joint can hit you for 12-15 bucks now. I live in Washington but I'm from Sunset....I must say...we do not get this caliber of brisket up here on Whidbey Island. I could eat this everyday!!. Thanks Juan. Incredible meal!

After an early morning flight to DFW, we were halfway through the two-hour drive to the north-Texas…read moretown of Wichita Falls when lunch sounded like a good idea. Initially, I said that I was in the mood for a lighter lunch, but when we read some of the many 5-star reviews for Juan and Allie's BBQ that said things like "I will always come here whenever I am within a six hour drive", I changed my mind. So we pulled off the highway and about a half-mile into the small town of Sunset. I realized we were at the spot when the faint smell of wood smoke trickled to my nose from the side of a weatherbeaten building with a "Backyard BBQ" banner tacked to the front. Walking inside, we were greeted by nods from a table of men in work boots and jeans, and then promptly welcomed by Allie herself. She indicated the day's menu on the board and helpfully answered our questions. The inside dining area was comfortable and homey, even if like the outside it had seen better days. Sagging ceiling tiles and duct tape repairs told the story of getting by and focusing on the important things. It is a real family-run operation, with Juan smoking the meats and Allie making the sides, along with waiting tables. On the day we visited at least, it was just the two of them working. Of course I had to order brisket since it was Texas, but the sides presented a more challenging decision. After hearing Allie's description of their cowboy beans, I chose those and the potato salad. She disappeared into the back room, and soon returned with a large metal tray containing slices of brisket and Texas-sized portions of sides. The brisket was beautifully smoked and sliced, and flavor was perfect. The only deduction I have to make was due to it being a little less tender than I would expect from a great brisket. It went down easily despite having said I was not in the mood for a pile of meat, but I did have to make use of my knife a little more than usual. The sides were big on home-cooked flavor. In both, I noticed a big difference from typical southern or big-name barbecue joints in that they were not overly sweet but relied on more earthy seasonings for their taste. They were excellent complements to the beef, and deserve some recognition of their own. After our meal was done, we chatted with Juan outside for a minute, where we learned some of the details mentioned above. It would have been cool to hear more about their story, but they had work to do and we had to get back on the road. So we pulled back onto the highway, having experienced a friendly welcome to Texas and a satisfying first meal in the Lone Star State.

Went in with a group of 6. There was a little confusion before we could get seated in the mostly…read moreempty restaurant, but once we got going the wait was worth it. Outstanding seafood boils! Definitely will be back next time we are in Lawton.

I've been here before and had decent experiences, so this visit was a bit disappointing. The…read morecatfish itself was fine, but the cornmeal batter really held it back and just wasn't for me. The calamari had the same issue and came out squishy and low quality. The fried oysters were actually pretty good and seemed to use a beer batter, which made me wonder why they don't use that across the board. The seafood boil was not fresh, over seasoned, and overall a letdown, with the potatoes being the freshest thing in the bag. Most meals came with "Cajun" fries, in quotes because there was almost no seasoning and were somewhat soggy. It wasn't the worst seafood I've had, but the drop in quality compared to past visits was noticeable.