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    Manresa Bread

    4.0 (534 reviews)
    PriceyBakeries
    Open • 8:00 am - 3:00 pm
    Updated 1 month ago

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    Recommended Reviews - Manresa Bread

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    Baked goods
    Thao V.

    Breads, baked goods, sandwiches, and coffee is what you'll find at this store. They appeared to be short staff at the front with just 2 people running around on a Tuesday at noon. What I picked up was a jam biscuit, carrot muffin, and zucchini muffin. All tastes good but I was not blown away, and felt that the place was overhyped. There was also a lack of seating, and patrons ending up having to sit next door. I hope they put in more seating in the future.

    Kouign-Amann that rules over all other kouign-amanns
    Jayne W.

    Manresa breads and baked goods are justly famous in the South Bay and beyond. I have to give a special shout out to the kouign-amann pastry. Their rendition of this rich, crisp, laminated Breton butter orgy is the best I've had in this country, and yes I'll die on this hill. Sandwiches are amazing, as are loaves of any bread you care to mention. Prices are somewhat high, as part of the affluent Silicon Valley ecosystem where a place like Manresa can thrive. But I would say it's fair value for the high quality. They serve Verve coffee, so this is also the place to get the best latte in Los Gatos (a town strangely lacking in good coffee given how stinking rich the population is). The atmosphere is standard modern coffee joint. Not super comfortable but fine. Some outdoor seating, a pandemic-era street patio situation. Service is generally friendly and competent at baseline, and often even better.

    London fog and Smoked Salmon Toast
    Taylor P.

    I always order from Door Dash and almost always get their Levain loaf; it's the best!! Just stopped by for a quick visit and had a London fog and their salmon toast. Both delicious! Staff is always so nice. One of my favorite places in downtown Campbell!

    Jambon Beurre Sandwich.
    Charlotte P.

    I ordered a salted maple latte and a jambon beurre sandwich. These are both delightful! The Jambon Beurre sandwich: salted Vermont butter, Parisian uncured ham, whole grain Dijon (a STAR in this sandwich), and cornichons (gherkins) on fresh ciabatta bread. This is so good, just so so good. The crunchy fresh ciabatta is the cherry on top to a fantastic flavor combo in this sandwich. The cornichons and Dijon add so much to this which really makes it stand out from other ham sandwiches. The salted butter adds this incredible richness that complements the natural salt in ham and adds smooth creaminess to the grainy texture of the Dijon and the crunch of the bread; it sits in the crevices of the ciabatta as it's spread and there is no bite without. It's a wonderfully crafted sandwich by someone who definitely understands flavors. The salted maple latte is very very good as well, I love the gentler- more molasses-y sweetness that doesn't overpower the espresso. The service here was great and the quality of their food and drinks are really high. I can't wait to order again. Their breakfast biscuits look really good.

    Honey Butter Corn Scone
    Shruti Y.

    Came to Los Gatos after a long time.. Manresa bread is situated on a perfect spot here! Plenty of parking behind the store, and on the street! And what a cute store. As soon as you walk in, you're greeted with the most delicious array of breakfast pastries they offer. Each better looking than the other, that picking one was just impossible. The servers were super friendly and service was quick. I started with the Monkey Bread and Cappuccino. Although I'm not a big fan of cinnamon, this is one item I could eat all day everyday! Not too much cinnamon, not too sweet, so soft and flaky, just lovely! I went back and decided to try the blueberry coffee cake and the honey butter corn scone (for an afternoon snack!). I'm a fan! The coffee cake was moist and delish, the corn scone was a little sweet, a little savory. I liked them both. I will have to go back and try a bunch of other items that caught my eye!

    Matcha Latte.
    Dave D.

    Manresa is a small chain bakery located in the middle of downtown Los Gatos. The place is organized and clean but can get crowded at times. There is minimal inside seating but they added outside seats recently. The staff is friendly and pretty efficient. We got a matcha latte which was pretty good but a tad bit overpriced. Matcha maiko has a better product for the same price. The ham and cheese croissant has a really good flaky texture and excellent flavor. The cheese is amazing and it has a generous amount of ham. The problem is that it's cold even after being warmed up. I'm not sure how to solve the issue but the ham is cold and the bread is warm making it all weird. On a previous visit we got the matcha white chocolate cookie which I honestly can't recommend. Otherwise the place is great.

    Great bread makes wonderful bfast

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    1 month ago

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    6 months ago

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    3 months ago

    The pan au chocolates were really well done. Next texture, and they used a really good chocolate. Could be more flakey.

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    4 months ago

    I order the strawberry matcha and it turned out well. The only drawback was the seating I wish there was more space for indoor seating.

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    1 year ago

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    9 months ago

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    10 days ago

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    1 month ago

    Love going in here with my daughter and picking out a treat with a coffee. The avocado toast is amazing for brunch, staff is nice!

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    9 months ago

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    2 years ago

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    Avery R.

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    6 days ago

    poor costumer service they didn't want to change a simple bread for an avicado toast.

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    Avery R.

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    1 year ago

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    5 months ago

    The bakery is unquestionably excellent, but the high prices make it hard to recommend...special occasions only, IMO.

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    10 months ago

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    Page 1 of 14

    Manresa Bread Reviews in Other Languages

    Ask the Community - Manresa Bread

    Hello - will your location be open on July 4th Thursday? :)?

    Hi! We will be open July 4th for our normal business hours: 8 am - 3pm. Thank you for reaching out.

    Are there seats for sitting? I don't see any on the photos.

    There are benches at the street, you might need to walk a bit but there are plenty. There is a little area with bar stools but is often busy.

    Do they accept Apple Pay?

    Yes

    Does this location have wifi?

    I don't think so because it's not really a restaurant. It's a grab and go set up

    Can anyone describe the size of the panettone? Is it a normal panettone loaf size? Any idea on the approximate diameter? Thank you!

    Do they sell Oatly Oat Milk?

    Yes they do. It's around $6.00.

    View All 8 Questions

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    Fleur de Cocoa

    Fleur de Cocoa

    4.2(770 reviews)
    0.0 mi
    •$$

    While we were in Los Gatos, my daughter and I spotted Fleur de Cocoa and immediately had to stop…read morebecause we have a slightly unhealthy obsession with chocolate croissants. We had to see if they had any, and luckily there was exactly one left! We bought it to have for breakfast the next morning. I'll admit, I was a little nervous because it was packaged in a bag and I wasn't sure how well it would hold up overnight. But the next morning, we basically fought over who was going to get the biggest piece. It was still flaky and delicious, and there was chocolate in every bite. The chocolate was in strips through the middle rather than spread throughout the entire pastry, but there was still enough that we never had a bite without chocolate. It ended up being such a sweet way to start our last day in town. They had so many other pastries and desserts that looked absolutely amazing, but we had just eaten lunch and knew we were heading back out for the day, so we didn't want to risk buying something that might melt in the car. If you're in Los Gatos and love chocolate croissants as much as we do, definitely stop in! And if there's only one left...don't hesitate. Grab it!

    We had the Fleur de Cocoa chocolate mousse cake - so beautiful to look at and just as delicious -…read moreamazing! We also purchased Fleur de Cocoa chocolates and the espresso chocolates. I wish we had also had lunch there - everything looked so good! Wonderful, friendly waitstaff, and the decor/ambiance reminded me very much of Paris - beautiful shop & cafe with lovely outdoor seating as well. Sidebar: they use Valrhona chocolate which is one of our most favorite European gourmet chocolatiers. We went to the Valrhona chocolaterie a number of times for their chocolate and hot chocolate during our recent trip to Paris - my favorite hot chocolate in the world!

    Photos
    Fleur de Cocoa - Inside the shop

    Inside the shop

    Fleur de Cocoa - Chocolate raspberry - yum

    Chocolate raspberry - yum

    Fleur de Cocoa - Selection of pastries

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    Selection of pastries

    Marvel Cake - Chocolate cake with chocolate mousse filling, lookwise great taste

    Marvel Cake

    4.3(982 reviews)
    4.2 mi•West San Jose
    •$$

    I visited Marvel Cake at 1614 W Campbell Ave, Campbell, CA 95008, as I have seen so many customers…read morevisit this store. Upon entering, I was really impressed with how clean and nice the decor was. The tables and chairs were really upscaled and I felt like I was visiting a fancy french style cafe. There was even a small quiet room for those who needed to do some computer work and outdoor seating. The staff was really great and knowledgeable about all the products. The display case showed all of the pastries they had available. I went to the counter and ordered a little of everything, just so that I could get a good feel for it. The only table service is they bring the order to you. I had an Apple Turnover, Ube Sesame Tart, Lemon tart, and a Mini Almond Croissant. These were house made and really fresh and excellent. They serve various coffee and espressos, If you are looking for a nice relaxing cafe with great pastries-Marvel is the way to go!

    We're on the hunt for our wedding cake, so the perfect opportunity to try Marvel came up for my…read moregrandmother's 100th birthday. Sad to say, we were all very underwhelmed by the cake. It looked so pretty and we had high hopes. We took the option of adding on a fondant banner for $5 in the store and settled on berry and vanilla. Whoever was helping us was really not much help at all. I guess at least she was honest, but she didn't know what any of the cakes tasted like and if it was buttercream or whipped cream. The cake itself was dry and hard: the texture was oh so wrong. I don't know if it was old, frozen for too long, or some odd ingredients? But for $65 for a small 6", it was very disappointing. We also got the small bisou and a small napoleon. Better than the cake, but still just ok.

    Photos
    Marvel Cake - The most delectable chocolate cake with bavarian cream filling. Love it to slices!

    The most delectable chocolate cake with bavarian cream filling. Love it to slices!

    Marvel Cake - Pistachio spiral croissant

    Pistachio spiral croissant

    Marvel Cake - Pistachio Spiral Crossiant

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    Pistachio Spiral Crossiant

    Croissante - Croissante Tray

    Croissante

    4.1(1.2k reviews)
    8.8 mi
    •$$

    We went to Crossiante to celebrate my grandma's birthday with tea time! When I walked in, I was…read moresurprised to see how many people were still buying pastries in the afternoon. We checked in and were seated right away, and the setup was absolutely beautiful! They brought out our tea first, which we enjoyed while waiting for the pastry tower to arrive. Once it came out, they told us to eat from top to bottom, so that's exactly what we did! Each bite was delicious, everything tasted freshly baked and made, and I especially loved that the pastries weren't overly sweet. Although we enjoyed eating the tower from top to bottom, next time we would probably go from bottom to top since we like to save our sweets for last! Of course, we couldn't leave without getting more pastries to bring home. They have plenty of classic pastries, like croissants, along with more unique specialties, like their croissant cube. Everything looked and tasted so fresh, with that perfect flaky, crackly texture. The pastries are a little pricey for bakery items, but in my opinion, they're definitely worth it for the quality and freshness. Overall, we had such a lovely time celebrating my grandma's birthday here and would definitely come back for more pastries!

    A solid quick bakery with Paris Baguette vibes…read more The mango cream croissant is an absolute must try, and the regular croissant delivers on classic flaky, buttery goodness. Great spot for a treat, though it is a bit on the pricier side.

    Photos
    Croissante - Indoor dining option

    Indoor dining option

    Croissante - French onion soup- too salty

    French onion soup- too salty

    Croissante - Strawberry croissant

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    Strawberry croissant

    Croissante - Beautiful afternoon & finally stopped by Croissante to enjoy some savory & sweet treats!

    Croissante

    3.9(106 reviews)
    0.3 mi

    New location in downtown Los Gatos, small attached parking lot in front, but also public lots…read morebehind and nearby. Staff was attentive and really fast at helping people, so the line went quick. I went midday, right before lunch, and several pastries were already out. It sounded like they don't make the pastries at this location and they are brought over from the main location (which is much larger). This location is fairly compact, just enough room for folks to order in a line, and all seating (still limited) is outside facing the parking lot. Even then, there was a good selection of pastries and even a few "sandwich"/savory options (although quite limited). There's a handful of coffee/drink options as well. For the price, I thought it was a tad expensive, but overall I got the ham & gruyere sandwich and the matcha chocolate croissant and both were pretty good (although the matcha chocolate was sweeter than I expected). I would come back as a treat to myself, but it wouldn't be my first stop for pastries per se. Cute cafe though and very friendly staff.

    Their croissants are disappointing. They say they make them with real French butter and flour, but…read moreyou can't taste either butter or wheat -- it just tastes overly sweet and bread-y. Ideally, a croissant should have crackly, flaky, buttery layers. Theirs is not crispy enough. I feel this bakery prioritizes aesthetics over taste. The tastes and textures are not properly developed. Everything is overly sweet and bland. Same in their Santa Clara location. I tried pistachio basque cheesecake. You could taste cheese, but not caramelization from the Basque effect, or pistachio. Very basic. At their other bakery location, I tried a few matcha things and they were plagued with same problem. The matcha flavor was not pronounced and everything tasted ersatz and boring. Bummer. as it's a super cute little cafe in downtown Los Gatos and they have so many nice looking options.

    Photos
    Croissante
    Croissante
    Croissante - Inside

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    Inside

    Lele Kitchen - basques dark chocolate cheesecake

    Lele Kitchen

    4.7(118 reviews)
    3.9 mi
    •$$$$

    Came here on a Friday night, and the place was pretty full. I would highly recommend making a…read morereservation. The restaurant is located in a smaller strip mall with plenty of parking. Note, when most people think Los Gatos, they think downtown, however this restaurant is on the edge of Los Gatos/San Jose. But don't let that deter you, the interior of the restaurant felt trendy and on par. Since this was our first time here and we're not too familiar with Eastern European dishes, we opted for the chef's menu and it did not disappoint! The food was amazing and the presentation was even better. Everything felt very fresh. The egg and the macaron bites are so unique, I would definitely recommend giving them a try. Service was impeccable, I don't think our water glasses ever got even halfway empty before they were refilled. Our server explained the menu and food/wine extremely well. With 10 items on the chef's menu, the portions were perfect. I actually appreciate a menu with more items and smaller portions, allowing you to taste more without feeling too full to eat the last few dishes. One of us has a tree nut allergy and they were able to accommodate them with no problems at all. Something to note, the chef's menu was pretty seafood heavy, which I love, but it might not be for everyone. I did overhear the table next to us sing praises of the short rib, so I will definitely be back to give that a try!

    -Oyster (Red currant) 1/10, tasted cold and icy…read more Butterbrots -Grenki (herring): 7/10 -Finaciers (salmon): 10 -Pommes Dauphine: 2/10; fried potato ball, nothing special -Carrot Madeleines: 10/10 -Sweet and savory macaron x2: 8/10, good but could use more roe -Shime saba crudo: 10/10 -Scallop crudo: 4/10, not sure why it's called crudo. It's pan seared scallop over a vegetable roux. Scallop was well seared but needed more salt -Wild arugula fennel salad: 7/10 -Dranik - wagyu: 7.5/10 -Brynza panna cotta: 2/10; cucumber tomato salad is refreshing but the panna cotta is heavy. Not sure they work well together Entrees -Ravioli: 9/10 -Halibut: 4/10, seems overcooked -Wagyu: 9/10 -Salmon: 8/10 Dessert -Sorbet: 4/10 -Apple cake: 7/10 -Chocolate cheesecake: 3/10, too salty -Unorthodox cheese: 4/10 Overall we really liked this and it had a lot of highlights that were amazing. Desserts were a miss for us overall.

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    Lele Kitchen - Macarons

    Macarons

    Lele Kitchen - Sweet & Savory Macarons ($15)

    Sweet & Savory Macarons ($15)

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    Manresa Bread - bakeries - Updated September 2026

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