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Mancini's Bread Company

4.4 (74 reviews)
InexpensiveBakeries
Closed • 9:00 am - 3:00 pm

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Pepperoni roll
Terri D.

Quick stop for pepperoni roll (hubs fav) - good thing since there's no dine-in seating. Long filling roll, not greasy, light bread - pepperoni was bit bland (no punch of flavor). Solid product, esp for touristy area.

Pepperoni Roll
Cynthia F.

Short and sweet review because it was a fast experience. Stopped in as I know a pepperoni roll is a Pittsburgh staple, and I Mancini's had great reviews on Yelp! It's a small bakery and it was crowded when we stopped by on a Saturday early afternoon. They kept the line moving and were handing out samples of a delicious pumpkin roll! Service was fast and friendly. The pepperoni roll was bigger than I expected, and we opted to get some marinara sauce with it. It was hot and delicious!! My husband and I both enjoyed it.

Always a favorite spot when we travel to Pittsburgh! The friendliness staff and most delicious treats!

Bread art

Smells as good as it tastes! Delicious variety of fresh baked breads! Pepperoni rolls are delicious! Sourdough is my favorite! Don't forget to take in the artwork!

Tonya J.

Best breads in the city of Pittsburgh reside here in Mancini's. Highly recommended. Cute bake shop with many options. Smells incredible.

Snowman of Bread
Brianna G.

The best bread in Pittsburgh! Fresh from the bakery is amazing but the quality of this bread is consistent even if you buy elsewhere. And how cool is this Snowman!

Outside
Jen R.

Ah Mancini's Bread a family tradition! When we would come to visit da Burgh my Uncle John would go up to the McKees Rocks location or this one to get Bread. I remember smelling this bread being toasted and it brought back so many pleasant memories. So while we were recently in town I was gonna just pick some up at Giant Eagle but since we were on The Strip and saw this location I NEEDED TO GO IN. A lot of locals go and outta Townes's as they buy a bunch to take home and freeze for another time. I just picked up some bread, sliced and a small focaccia with cheese. The bread is worth it as is everything else.. that small/mini focaccia was delicious. The salty, herby goodness of this and the hit of that cheese hit the spot. This is carb heaven and worth it.. It's a small location but it has what you need. It's on The Strip parking is catch as catch can or ask locals about it. Go get you some stuff you will be glad you did.

Selection
Jason P.

While I was out and about this past weekend in Pittsburgh, I heard the familiar gurgles of an empty tummy. Since it was a weird in-between meals time, I didn't want to grab something super heavy and there were no street meat vendors selling chicken on a stick. In this instance a pepperoni roll is the perfect compromise! If you're not from Western Pennsylvania (or *gag* West Virginia) then you may not know what a pepperoni roll is exactly. This on-the-go snack is like a portable slice of pizza. No fuss and no mess. A ready to go meal that was created in Wheeling, West Virginia. It features a flaky, light dough stuffed with mozzarella cheese and pepperoni. And while WVA may have invented it, Mancini's in Pittsburgh PERFECTED the pepperoni roll. Mancini's is another one of those Pittsburgh staples that locals just can't seem to get enough of. While their original bakery is in McKees Rocks, this smaller bakery gives an authentic taste of their original shop on the streets of the Strip District. It has all the good you'd find in McKees Rocks without the long line. And on warm summer days, you can walk along the sidewalk and get a pepperoni roll on the go! No need to even go in the store. I personally think this is the best pepperoni roll in the region. The pepperoni is always fresh and has great flavor. There is plenty of cheese without being overly gooey. And the bread. Oh Mymancini's it's good. But that's what they've built their name on isn't it? The other thing of note about their pepperoni rolls are the lack of grease. So many other shops drip and are soggy. That's not the case here. Perfectly crisped and no sludge in sight. One thing you may not know about Italians, is that we love bread. Bread in any form. And going into a family bakery is like walking into a candy shop. I always get a rush of adrenaline when I walk into Mancini's because I want to sample ALL of the breads. From focaccia to salt sticks. Rustic loafs to sourdough. Mancini's has it all and each carry treat is just as good as the last. I did end up walking out with a mini cheese focaccia this trip. Goodness I love bread.

Pepperoni Roll
Kelly F.

I absolutely love their bread and their pepperoni rolls are amazing. We just happened to get there right when a batch came out of the oven and they were perfect. They also sell 8lb bags of bread flour for a super reasonable price. My homemade bread rises so nicely when I use this flour.

Jalapeño cheddar

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2 years ago

NOTHING like the inviting smell of fresh, warm, REAL bread... I pop into the shop when I can because it is worth the trip!

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2 years ago

I haven't lived in Pittsburgh for 40 years, but to this day my sister and I *still* talk about eating fresh baked bread from Mancini's.

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7 years ago

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11 years ago

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4 years ago

The bread was fresh and delicious! Staff was super friendly and welcoming. Will definitely return next time in Pittsburgh!

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5 years ago

The best bread that I have eaten. I drive an hour to stock up once a month. I highly recommend the Strip location for more variety.

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Review Highlights - Mancini's Bread Company

“Stopped in as I know a pepperoni roll is a Pittsburgh staple, and I Mancini's had great reviews on Yelp!”

Mentioned in 15 reviews

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Oakmont Bakery - Exterior of business in evening in November

Oakmont Bakery

4.3(892 reviews)
9.2 mi
•$$

We picked a chocolate cake with chocolate icing, and it was outstanding in every way. Everyone at…read morethe table agreed it was delicious. What stood out most was the icing. Instead of the usual heavy, dense frosting, it had a soft yet still wonderfully creamy without being too heavy. I later learned they use a mousse-style icing which complemented the moist chocolate cake and the thin outer layers of chocolate beautifully. The flavor was also rich without being too sweet. Altogether, it was exceptional: balanced, flavorful, and clearly made with care. If you get the chance, their chocolate cake is absolutely worth trying.

Maybe it is because I'm not from Pittsburgh so I don't have the fond attachment to this place that…read moreeveryone here seems to have, but I just don't get the hype. There is a huge variety of options and they have seasonal specialties. They also have a cafe that servers sandwiches, coffees and other specialty drinks. I can't say I didn't enjoy the items I've gotten here, I just don't think that they are "the best around" or really any better than bakeries where I don't have to stand in long lines to get items. One example I'll give is the paczki. I love paczki and good ones can be hard to find. Theirs are huge and they have a wide variety of flavors. But honestly, I'd rather get smaller ones from a different local bakery where I feel I'm supporting small and they have more flavor than just "sweet". This place just feels so assembly line/factory to me.

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Oakmont Bakery - They ain't lying!

They ain't lying!

Oakmont Bakery - Oakmonter dolce

Oakmonter dolce

Oakmont Bakery - Oakmonter dolce

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Oakmonter dolce

Kyle’s Cakes N’at - Biscoff Cookie Butter Cheesecake

Kyle’s Cakes N’at

4.9(25 reviews)
2.5 mi

10 stars if I could! As a New Yorker living in Pittsburgh, I take my cheesecake seriously!!!…read moreKyle's Cakes N'at absolutely delivered. I got to try the plain cheesecake, buckeye, lavender, double chocolate, biscoff, and key lime pie, and honestly every single one was delicious! His cakes are made with alot of labor & love! What made this experience even more amazing, was getting to go behind the scenes and actually help make a ton of different cheesecakes. Such a fun, hands on experience getting to see Kyle in action and the amount of hard work that goes into every order. I loved hearing his stories about his childhood and his family influences. Kyle is only 31 and has owned his business for over 7 years! That's impressive. You can really see the passion behind his baking. He works incredibly hard and even sacrifices a lot of his social life to keep growing his business, perfecting his craft, and supporting his community. Small business, big story! definitely a spot worth supporting in Pittsburgh!!!!! Thank you Kyle & Lisa

Kyle's Cakes N'at knows how to do cheesecake!…read more We came across their booth at the Greensburg Night Market and besides the four mini cheesecakes staring you down from the booth display... Kyle's nails marketing with a very recognizable and obvious logo! We immediately wanted to get a slice of the key lime cheesecake... and luckily snagged the last one. Prices seem high until you see the size and taste these cakes!! Quick and easy service, since it's all just slice and serving! Great vendor to find at any market!

Photos
Kyle’s Cakes N’at - Buckeye cheesecake with peanut butter buttercream and handmade chocolate hearts for a wedding cake.

Buckeye cheesecake with peanut butter buttercream and handmade chocolate hearts for a wedding cake.

Kyle’s Cakes N’at - Display of Mini Cheesecakes

Display of Mini Cheesecakes

Kyle’s Cakes N’at - Gourmet Cookie gift box.

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Gourmet Cookie gift box.

Tous Les Jours - Strawberry donut

Tous Les Jours

4.6(78 reviews)
3.4 mi•Shadyside

The Crispy Almond was especially good, but honestly, there wasn't a dud in the bunch. Four items…read morelater, I'm pretty sure "just stopping in for something small" was a complete lie. Definitely worth a visit if you're in the area. Just don't go in hungry unless you're prepared to leave with half the bakery.

I stopped by here this past Sunday with my family for our morning coffee. Every weekend we try to…read morehit up a new local coffee shop, and on this morning it happened to be Tous Les Jours. This shop is part of a larger chain but currently appears to be the only location in the Pittsburgh area. It's located in East Liberty and is really more of a bakery than a coffee shop. The inside is split about 50/50, with half dedicated to seating and the other half serving as a self-serve bakery. You grab a tray and tongs before walking around selecting whichever baked goods catch your eye. They also have display cases filled with cakes and other pastries that need to be kept refrigerated. For my coffee on this morning I went with a 16 oz hot honey lavender macchiato while my wife chose a 16 oz iced tiramisu latte. I have to admit that the name of my drink confused me a bit at first, but it ended up being a latte macchiato as expected. With that being said, I thought it was quite good. The lavender was light enough to be noticeable without overpowering the drink, while the honey added just the right amount of sweetness. The espresso was also present, especially on the finish, where it added both flavor and body. My wife also enjoyed her latte and appreciated the tiramisu flavors throughout. Outside of the coffee, we ordered a number of pastries. My wife chose the Crookie, which is a cookie baked on top of a croissant. My son picked out a chocolate-covered Belgian waffle, while my daughter chose the strawberry soft bread. All of them enjoyed what they ordered, and I think my wife especially loved the Crookie. As for me, I went a little overboard and chose a garlic and cheese croissant, a curry croquette, pork-dusted bread, and a sweet taro cream bread. All of them were delicious in their own way. The garlic and cheese croissant was a nice savory option, with plenty of garlic flavor and a crispy cheese crust. The curry croquette had wonderful warming spices that made it especially flavorful. The pork-dusted bread was definitely the most unusual item. The pork topping reminded me of Wild Bill's Beef Jerky, and somehow those savory flavors worked really well on top of the crunchy laminated bread. Last but certainly not least was the taro cream bread. I was impressed by how light it felt despite being packed with an impressive amount of cream filling. The bottom line for me is that I would head back here again in the future. I'm a sucker for bakeries like this and clearly ordered far more than my waistline needed, but everything I tried was enjoyable. While the coffee was good, the pastries are the real reason to visit, with the coffee serving as an excellent complement.

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Tous Les Jours - Mango croissant

Mango croissant

Tous Les Jours - Curry croquette

Curry croquette

Tous Les Jours - Garlic cream cheese bread in display

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Garlic cream cheese bread in display

Mancini's Bread Company - bakeries - Updated November 2026

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