Went out for a group outing and the service was accommodating for our size. Once we had a few cancellations they quickly adjusted and assisted with all our needs. We ordered the YellowTail and let me tell you this! The mixture of the yellowtail with the sweet potato was perfect. I ordered the New York cut and they cooked it to a medium rare. I will say my friend had the filet and was cooked more a medium but the flavor was good. The location itself was lively, dark more calm setting perfect for a relaxing date night. read more

See all

This is a great Argentinian restaurant. I had the entraña skirt steak that was cooked medium well with great flavor and texture. It was very tender that went well with the trio of chimichurri. The Frito mixto was also good with the fried mushrooms, calamari and shrimp that wasn't too oily with tartar sauce. The burrata prosciutto and beets were refreshing and the carpaccio de lomo was great with the lemon caper avocado mixture with onions with the meat. The staff was very attentive and nice, the place is very fun and lovely atmosphere which is good for both groups and individuals. read more

See all

We booked birthday dinner for 6 at Malbec. We had an amazing dinner. Their website is very clear with parking directions which was appreciated, as was our server confirming we needed validation when we got our bill. The food was all delicious. We ordered the Bone Marrow board and Empanadas for appetizers. The table also got a yummy Chimichurri with breads. For 5 of us we ordered a selection of 4 meats and sides. There was plenty of food and it was so good. The meat arriving on a steaming platter was a great presentation. The only service improvement would be to explain sauces and food on drop off. We had a bit of guessing,but figured it out - mostly...some of accompanying sauces are unusual. We had a great dinner and loved this restaurant. read more

See all

Perfectly cooked steak.... Came here for dinner before my friends engagement party, and we ordered a few apps and a steak. App-wise we got the carpaccio, octopus (pulpo) and mussels. Carpaccio was fresh and the arugula salad on top was a perfect. Mussels with chorizo were bomb. That sauce was killer with the bread. Pulpo was a tad chewy, but flavors were good. The steak was the star. Perfectly cooked and seasoned. We preferred the bread's chimichurri with it more than the sauce flight it came with but still good. Service was amazing and ambiance is nice. Would come back. read more

Malbec Arts District - Pulpo Al Aji Amarillo - Steakhouses Near Me - Los Angeles, California

See all

The food has no complaints! The steak was cooked to perfect, the paella and the sea bass are both top notch. Chocolate mousse was good too... The issue was the operation... We had a reservation at 7:15... Upon arrival at 7 there was a line of people with reservation outside the restaurant under cold weather, we had to line up and were seated 40 minutes later. The chair was super uncomfortable... We ordered a bottle of wine with some appetizers... The wine wasn't come until we almost finished the appetizers... Servers were doing their jobs but nothing exceptional. They provide 2 hours validation of parking but due to the long wait before we were seated we still have to pay some for parking ... read more

See all

An amazing spot for Argentinian food! The service was outstanding from start to finish, attentive, friendly, and made us feel truly welcomed. The ambiance is warm and inviting, making it a perfect place for a date night or special occasion. Every dish we tried was absolutely delicious, full of flavor, and clearly made with care. From the perfectly cooked meats to the overall dining experience, everything exceeded our expectations. Definitely a place we'll be coming back to!! read more

See all

Made a reservation at 7 PM for 11 people but the restaurant was empty either way. The server was super nice but we had to wait often for him to come take our order or other things we needed. Lots of waiting time but nonetheless service was still good. The food is very unique and different, not your average steak house. I would definitely recommend the spinach and cheese empanadas. The steak over any of their other dishes. The restaurant itself is small but at least there was parking which is nice! read more

See all

Argentina came to LA and I'm not complaining. Started with pulpa appetizer and went full send -- entraña, pollo a las hierbas, and then somehow made room for dulce de leche pancakes AND chocotorta with espresso. Malbec in the Arts District is doing something special. read more

Friday night dinner with coworkers turned out to be a really nice night out. The restaurant is very stylish and has some great artwork that creates a very chic environment. Our waiter was very attentive and very pleasant. We ordered cocktails first. The Medicina Latina was delightfully gingery. We also had the Burrata, Beets and Prosciutto appetizer, and the Frito Mixto. Both were wonderful. I had the ribeye which was very responsibly priced for a steak these days. It was cooked to my liking and came with three unique sauces for dipping. It was a vey tasty meal. We finished with a very nice bread pudding for dessert. I will definitely be back. read more

See all

Had a great time with my girlfriends at this beautiful restaurant. I've been to the one in Pasadena location and I didn't know they had one in Art District ! Although we were seated outside of the restaurant, they have a good portable heater outside, so we stayed pretty warm. Also, alcohols help to warm up our bodies too! All the staff who help us are very friendly and attentive. There's a valet parking nearby, but I was able to find one on the street. read more

Malbec Arts District - Choripan (Argentinean Sausage) - Steakhouses Near Me - Los Angeles, California

See all

Uly (Ulysses) made our date night such a great experience! His wine and pasta recommendations paired perfectly with my New York steak. The Trofie was packed with flavor and cooked perfectly al dente. My medium New York steak was spot on -- I usually skip steak since I prefer reverse-seared, but this one was seasoned perfectly. The chimichurri added a fresh kick with every bite. The restaurant itself is beautiful -- modern, cozy, and intimate, with a relaxed vibe that's perfect for date night. I'll definitely be back! read more

For a last minute decision, this place was worth it. Trying to arrange a dinner the night before and booking everything the day of, it was a stretched. I called this restaurant that morning off just right after opening. They were able to accommodate my large group. With the menu looking great, it was worth trying this place out. Located in downtown art district just around the corner from breweries and restaurants. They do have parking available in the structure nearby and offer validation. It was a little of a confusion when we arrived. We pulled into a lot right next door thinking it was the structure. Which it wasn't and the structure next door was blocked off. We called to check and found out that there was another entrance. Also, don't do what we did and walk around the blocked....LoL... If you exit through the entrance of structure you'll walk around the block but if you exit towards the building alley way. That will literally lead you to the front of the restaurant about a 2 minute walk. Checked in which some of the party was already there. There's a nice outside patio dining. Lights hanging to give it that nice al fresco vibe. It is part of a structure with business on the main floor and an apartment complex above. A nice inside dining area with a massive bar. A very clean modern aspect to it. Menu was great with so many choices to choose from. You have all the staters including empanadas, of course the melted cheese (provoleta) and so much more. Entrees, if you're looking for meat they have them. Specialty dishes, pastas and many more. They do offer a corkage fee of 35.00 per bottle for two. Third bottle would be 50.00. And you are allowed to bring your own dessert for an additional 3.00 per person cutting fee. Of course there was a couple bottles had for dinner that we brought. Water was also brought out to start. Like mentioned, menu was great. We started off with a couple of the empanadas. They were quite tasty but if you have a large group, make sure you order enough. They're decent size but a good amount is needed for sharing. Also some of the provoleta cheese. Quite tasty but a knife is needed to cut into it versus it being loose and melted. Served with sliced toasted bread. And some of the grilled octopus. Another great dish served with roasted potatoes. It's not that big just one piece. Entrees, there were a bit of everything. Some ordered the selections of streak. They were à la carte and served as is with three dipping sauce. If you wanted a side, it was additional. Then a couple of the pasta dishes which were quite nice. They honestly had a lot of choices with that. Fettuccine con salmon, spicy sauce with capers, garlic, kalamata olives and zucchini with thin long pasta. Trofiele with ragu and Caracau pasta. Short twisted pasta with shredded braised short rib stew ,carrots and English peas. That also came with a grilled bone marrow on the side. Besides that, there was also some order of the Cazuela del sur, their seafood stew. You could also add fresh made pasta and chorizo to it. Strew was quite tasty with a mixture of shrimp, scallops, mussels, clams, baby octopus, squid and snow crab legs. Served in a white wine broth with tomatoes, Spanish saffron, garlic and sweet pepper and onions. Quite a tasty and filling meal. A little messy with the crabs but great. Lastly another seafood pasta. Similar to the seafood stew but a little thicker with the sauce. The tagliolini golfo Nuevo. Thin egg and squid ink pasta. I'm used to squid ink pasta being dark but this dish it wasn't. A mixture of different seafood of scallops, calamari, octopus, clams and mussels with shrimp. Another nice delicious dish. Food was great and pretty flavorful. Portion wise for the pasta was great. Plenty for a meal and some could even been shared. But the steaks and meats, their à la carte with 3 dipping sauce. Sides are an additional fee. The service was great. Friendly staff and good vibe. Also bread and chimichurri sauce was also brought out to start. I'm glad we tried something new and it was a great experience. I think they also have a few other locations. They also offer 2 hour validation in the structure next door. We ended having to pay 8.00 additional afterwards. Nice restaurant hidden in downtown art district. Would love to try it again for lunch or happy hour. read more

See all

If you know Argentina then you know they are about their asadas(barbecues). Here at Malbec Arts District they do their steak well. I am impressed that they have morcilla(cow blood sausage). It's a bit pricey but good to enjoy authentic Argentina style food. Walking distance from little tokyo. Parking in LA can be difficult but manageable either way patience. We didn't have a reservation but just call ahead to make sure they arent busy. I heard the pasadena location is packed all the time. They have great service and very kind. The inside and outdoor seating is nice and comfortable. Their cocktails are okay but the wine is good. Lucian you are awesome. Thank you Ulie gor being cool. Thank you for the good service Daniel. read more

Malbec Arts District - morcilla & ribeye - Steakhouses Near Me - Los Angeles, California

See all

I came with a party of 8 and this was truly a fun time. This restaurant is beautifully decorated, and had a great open layout. The service was very attentive. The food was exactly what we were looking for. I lived in Paraguay for several years and visited family in Argentina plenty of times while there, so this restaurant really took me back. The steaks were PERFECTLY cooked. We shared several throughout our table and we loved it. We also shared the chorizo platter which I personally loved because it took me back to asados in Paraguay'. We also shared a ceviche and a tuna tartare which were both spectacular. I loved the tuna tartare. The drinks were very good here, we had cocktails and Malbec wine of course which is my favorite. I will say the parking is confusing - we ended up just parking in a regular public lot because we couldn't follow where their parking lot is. read more

Let me start off by saying that you to all the staff at Malbec for making a special night noteworthy! It was me and my girlfriends one year dating anniversary, and we had been wanting to go to a steakhouse, so after doing some research, this place stood out, so I made a reservation through OpenTable. I made sure to put in the notes that it was a special occasion, and that we wanted a quiet, intimate feel. Reservations were for 630, we were sat outside, wasn't too busy. I wish I can remember our waiters name, but he was awesome. He recommended a nice Malbec wine to start us off, and told us which cuts of meat we would like. We had the spinach/cheese and spicy beef empanadas for an appetizer, which were nice and crispy. For the main entree we had the skirt steak and the Argentinian rib eye steak; these were some juicy, succulent cuts, and the 3 chimichurri sauces brought them up a little! For sides we had the Yukon roasted potatoes and brussel sprouts with bacon, which paired nicely with the meat. Last but not least, our waiter hooked us up with some free champagne and a cup of delicious ice cream with a little candle, free of charge because of our anniversary! We really lived the thoughtfulness of the staff to make our date just a bit more special. If you're looking for a yummy steak dinner in a quieter part of downtown LA, make sure Malbec in the Arts District is on your list! read more

See all

I THINK I may have just found my new favorite restaurant! A friend and I made 5:45 reservations on a Saturday, and while we were thankful to have reservations, we didn't need them at this time- there was still ample seat availability. The restaurant filled up between 7 and 7:30- definitely recommend 5:45 or 6, if you don't want to wait! Malbec offers validation for parking at 950 E. 3rd street structure- DO NOT park in the small lot next door (it's $10/HOUR)! The dining room has a great vibe, with ample seating that isn't crowded, there is also outdoor seating available, with heat lamps. The restaurant looks good for couples, small groups, or large groups. Our server was warm, friendly, and attentive; also, our water glasses were kept full! I ordered the Without A Kiss mocktail (an artfully put together mocktail that made me not miss the alcohol at all!), and my friend had a tasty Shirley Temple in solidarity! Malbec serves sliced white baguette with a chimichurri, which was super good! Now, onto the food.... - Appetizer: Pulpo Al Aji Amarillo (Grilled Octopus) - AMAZING! Fresh, grilled to perfection and delicious! - Mains: Me: Pollo A La Diabla (Lemon Chicken with a spicy sauce- also available not spicy): I had this with mashed potatoes and sautéed spinach. The chicken was delicious, however the spinach and mashed potatoes were VERY buttery and a bit too rich for me to finish in one sitting. Delicious, just too much for me! My friend: Entraña a la Parrilla (Strip Steak)- AMAZINGGGG! Tender, cooked to perfection (medium). Malbec does steak EXCEPTIONALLY well! Steaks come with sides à la carte- she ordered the Saffron Rice, and enjoyed it fine. - Dessert: Panqueques de Dulce de Leche (Crepes with Dulce de Leche, berries, banana, and vanilla ice cream)- This is a PERFECT dessert to cap off your meal, and is perfect to share for 2! Value for the dollar was reasonable...around $155 for everything, not including tip. 5/5 Stars - WILL DEFINITELY return! read more

See all

I have been here few times but this time was unique because of Uli he was so attentive and informative. On top of how new and modern this place is Uli made this even better . He made our experience amazing from drinks to our prepared food. Uli because of you we will continue to come back and hope to see you ! We love the ambiance at this new Malbec and love the service by Uli . read more

Malbec Arts District - Bar seating view - Steakhouses Near Me - Los Angeles, California

See all

Malbec arts district is a different vibe than Pasadena! The restaurant had high ceilings, with converted garage doors, and a hip atmosphere. The price is a little higher than pasadena and the portions are mixed but all in all it was fun! The service was great and attentive. The steak and burgers were delicious! Sadly I did not take photos of the meat! Dishes read more

See all

While I lived closer to the Pasadena location I decided to try the happy hour here with my coworker more than once! The location was originally a bbq spot...really glad it became this place Argentinian food and this place...you don't disappoint! Everything on the happy hour menu...yummy! The bartender was great, super friendly. Tried the spicy beef empanada, entrana (skirt steak) a little salty but tender, tried a pulpo aji amarillo ( octopus) delish- reminded me of a type of poke salad, olives were quality... Malbec salad too, a mix of goat cheese, romaine and the dressing was creamy! read more

See all

Ordered: - Cebiche de atun (5/5): Loved the yucca chips and how creamy the ceviche was. Fish wasn't fishy at all and huge chunks of octopus that were a little big for my gf but delicious and generous to include. This was our first time trying Argentina cebiche and we quite enjoyed how different it is from Mexican ceviche. The yucca chips were very core to the dish and balanced it but we wish more were included - Hamburguesa (5/5): A hefty burger that helped us feel full during happy hour. Loved the sauce in the burger and was complemented by the chimichurri that was included on the side and helped cut through the heaviness. Yucca chips were also included and appreciated as we used it for the cebiche too. - Entraña (3.5/5): Unfortunately this dish was a lot smaller than we had expected and was overcooked for us - which was surprising given the burger patty was a perfect medium rare. The saving grace though was how delicious the sauce was. Overall though we probably wouldn't get this again as it's not very filling and not a lot of protein for price. - Spinach and cheese empanada (4/5): A bit pricey for the size of the empanada but the filling was deliciously creamy and the outside was fried perfectly. Overall (4/5): Really glad we came during happy hour as it let us try a lot of different dishes at a decent price. Service was solid and ambiance was pretty vibey - dimly lit, not too loud. it's still a bit on the pricey side but we hardly get Argentinian food so this was a great intro for us. We'd definitely come back to try more things on the menu! read more

See all

At this new location in The Heart of the Arts District - is a warm and cozy place to hang out-- great menu options with outstanding flavors and overall a five star service. If you have yet to explore this new location, give it a try -it would not disappoint you. Not to mention, a convenient parking lot across the street. read more

See all

Loved this Fine Dining Place, great selection of wine , me not a wine person but this Zapata Malbec 2022, was the best wine I ever had The dishes were well balanced and exquisite read more

See all

Malbec has lovely service and ambience and many of the dishes tasted good, but there was a problem in the back. My mashed potatoes and sautéed veggies came out cold on the same plate as the hot salmon. My husband ordered New York steak medium rare but had to send it back not once but twice. The first two attempts were very rare and then slightly less rare, and the third time they started over and sliced it into strips which were all different levels of doneness. (Could it be the Sunday night chef?) We each ended up eating separately due to the do-overs. The waiter was accommodating, but we wished that the manager had personally paid a visit to the table to make sure we felt taken care of. At this price point, we certainly hoped for more. read more

Does Malbec allow dogs? Yes, they have a beautiful and spacious pup-friendly patio. Please ensure your pups are TRAINED for outdoor dining and are NON-REACTIVE, out of courtesy to other diners. Malbec recently moved into the space that used to be a barbecue restaurant (can't remember the name, since we didn't go often). We wanted to get a little taste, so we stopped by to check out their happy hour. They offer happy hour every day from 4-6 PM on the patio and at the bar, which is great. We've always liked this patio space ever since the original restaurant opened. It's quiet, spacious, and pup-friendly. We're really glad Malbec kept it that way. They even brought out a fresh bowl of water for our pup, which we appreciated. It's the small details that matter, so much better than the usual old water bowl that's been sitting out all day, unwashed. The happy hour menu wasn't bad at all. The skirt steak was 5oz, which was plenty for my partner and me to share since we're not big meat eaters. The beef and chicken empanadas were good, along with the ceviche. We also ordered the grilled corn (not part of the happy hour menu) just because I was craving it. Nothing special, just grilled corn. We're curious to try their regular menu meats, but we're a bit hesitant due to the large portion sizes. Might have to come back with a bigger group to share. Overall, I can see us coming here more often than we did the previous barbecue spot, especially for happy hour and their pario. Our pup is a regular in the Arts District dining scene, and she really enjoyed the quiet, roomy patio. Service was efficient and attentive, and the prices were reasonable. read more

See all

We went on Valentine's Day, and the prices were higher of course;hence 4 stars. I don't care if it's the end of the world day, increasing prices to scam people, is literally annoying. The food is good, most of the stars go to the servers and the bartender who were very kind and generous. read more

Malbec Arts District - Valentines Menu - Steakhouses Near Me - Los Angeles, California

See all

Tried out this new spot in arts district and it was delicious. Their steaks are grilled perfectly with a nice char on the outside and juicy inside. It came with 3 chimichurri sauces, each one with a unique flavor so every bite was exciting to eat although the steak itself was flavorful enough already. The rice dish was topped with fresh seafood and the octopus was cooked perfectly. The portion for one person is pretty big and perfect to share so you can order more things on the menu to try. The mussels were a good size as well and the sauce was really good. Almost like a tomato bisque soup, we finished most of the sauce also cause it was so good. Love the outdoor patio and looks like they have happy hour now! read more

See all

Dined in on 07/20/25. Looking forward to trying a steak soon! We tried the spicy beef and ham & provolone empanadas, carpaccio de lomo, and the arroz con mariscos for one (perfect for two!) Bread + chimichurri is complimentary. Favorite dish was definitely the lomo, it was perfectly acidic and lemony and paired well with all dishes. Arroz con mariscos felt a tiny bit salty and wet, did not have any sort of crunch on the rice but the mariscos on top were grilled to perfection. I really like the tomato and charred flavor! Bathroom was super clean and classy looking. You can park at 950 E. Third St - the restaurant validates parking up to two hours. Their service is definitely five stars - all the staff were very attentive and accommodating, constantly refilling our water and bringing me a larger pillow for my back so I could sit comfortably on the soft seating. read more

See all

Checked out the latest addition to the Arts District We enjoyed the HH menu, and were even more surprised to see a Mezcal speciality cocktail! Especially on happy hour. You can tell everything made is with fresh ingredients, and it showcased through the puffiness of the empanada, and the quality of the meat. read more

See all

We were able to get in on a Thursday night without a reservation which was great! Everyone working was friendly and helpful. Service was quick which I always appreciate. I ordered the Suprema Florentina and a gin martini. Martini was delicious! Suprema could've been cooked longer. Edges were crisp but center was just warm. However, the flavor was perfect! Nothing was overpowering or not enough. It was delicious. Restaurant is beautiful! They had Christmas lights up which made it feel cozy and festive. I'll have to try this place again and maybe order a steak dish instead. read more

We usually visit Malbec - Pasadena and have always had a great experience, so when we heard about the Malbec - Arts District location, we were excited to give it a try. Unfortunately, our experience was very disappointing. We had reservations at 5:00 PM and were seated promptly and offered water. However, after being seated, we waited 30 minutes without any waiter coming to greet us. A party that was seated after us was immediately attended to and had their drink order taken. Shortly after, another party was seated and also had their drink order taken while we continued to wait. After about 30 minutes with no service, I had to call over the manager to let her know what was happening. She apologized, took our drink and appetizer order, and told us a waiter would be right with us. We eventually placed our main order, but about 30 minutes later, our waiter came back and told us the order had not gone through and that it would take even longer. After that, we still waited another 30 more minutes for our food to finally come out. Overall, the lack of attentiveness, long wait times, and disorganization made this a very frustrating experience. This was very different from the great service we're used to at their Pasadena location. Sadly, we will not be returning to this location. read more

Just wow. I didn't know they've been in Pasadena for 17 years and in Eagle Rock for 10. Feel extremely lucky to be in such close proximity to such a great Argentinian restaurant! The owners and Chef Luciano and Pablo have created a masterful menu with something for everyone, yet there is no lack in quality of ingredients, flavors, and textures in every bite. Every wait staff was friendly and seemed genuinely happy to be there. You feel the welcoming environment from the moment you step in. Sometimes this is so rare especially in LA. You can choose to sit outside with the weather being so nice now, or inside at the bar. Lots of options! I started with the empanadas - it was hard to choose only two flavors but I went with beef and chicken. No sauces needed. the outside was perfect not too bready or fried. fillings were seasoned perfectly. no sauce needed! beef carpaccio was unexpected find on the menu and I was so happy to have experienced it. again. seasoned perfect. meat was so tender melts in your mouth. the cheese. capers. arugula. avocado. herbs. all formed a perfect mix. lastly steamed clams with homemade pasta. pasta cooked perfectly. clams also cooked just right. sauce was perfect as well. will be back again soon! read more

See all

Service was great but food was definitely not worth the bill. A little too bland for my taste buds.

One of my new favorite restaurants in the arts district. The service is outstanding! Shoutout to Daniel, Angel, Ulysses and Luciano. The ambiance and food surpassed my expectations. The restaurant is very spacious with plenty of seating indoors, outdoors and at the bar. The menu is vast and I am not lying when I say this is the only place where I actually loved something from every section of the menu. I highly recommend ordering the clams, octopus, ribeye and skirt steak. Can't wait to come back! read more

See all

I honestly don't know where to begin because everything was just fantastic. The service stood out right away--the manager (or owner), our server, and the rest of the staff all checked in to make sure we had everything we needed. The food came out on time and tasted incredible. The atmosphere is so calm and inviting, it really feels like a relaxing coastal getaway. What impressed me most was how attentive they were: making sure the sun wasn't in our eyes, keeping our drinks filled, and ensuring we were happy with our meals. They even went the extra mile for my dogs, bringing over a bowl of iced water without us having to ask. Overall, I can't think of a single negative. This place is welcoming, thoughtful, and delicious--I'd absolutely recommend it and plan to add to our rotation. read more

See all

Just want for drinks which were beautiful and delicious. Went when it wasn't busy (like 2 other people there) but somehow still left smelling like smoke as if they were bringing out a bunch of smoked meats. Bartender Uli (bet I spelled that wrong, sorry!) was great. Will def be back for drinks and probably food too next time! read more

Malbec Arts District - Rosemary whiskey sour - Steakhouses Near Me - Los Angeles, California

Everything was bomb. I usually don't like Chimichurri sauce but they're doing it right here! Every dish was great - steaks, shrimp, calamari, mushrooms. Will be back for sure... read more

Good place to get grilled Argentinean meats. Empanadas very good. I've had better steaks but these are definitely decent. Preferred the rib eye to the skirt steak but it was also more expensive. Empanadas good and chorizo is worth getting. A bit expensive for the grilled vegetables Fries were excellent. read more

See all

The foods were good. Ambience and service were amazing! Had a great time reconnecting with friends.

This review is only for their Happy Hour. It's from 3pm-6pm. The HH menu covers the menu. It's not just a few appetizers. We got steak, empanadas, ceviche, and added a beet salad. The spicy beef empanada shined. Light and flakey crust with savory lightly spiced filling. The drinks were good but the HH wine selections by the glass was the hit! If you work in the area or just pregaming before another get together, I recommend this place. Parking was a bit difficult to find but it's off 3rd street, not off traction. It's 2hrs free. Nice relaxing ambience, family owned biz ... go checked them out. read more

Service and drinks are great but I've never really been impressed by the food here. I wish they'd revitalize the menu a bit.