I love this place. The sandwich and fries are perfect and it's my go to when I want to treat…read moremyself. I keep coming back even for the price. The owner is helpful and nice. The location is great so you can enjoy any of the sitting at the bar around and enjoy the food. The only complaint is I wish the hours were more consistent so I can patronize them more.

Fantastic staff and service and the best smash burgers I've had anywhere. It had the perfect…read morecombination of flavor, crisp, and proportions of bun, lettuce, tomato, patty. Truly phenomenal. Fries are great too. Don't skimp on those

I ordered delivery on Saturday night with no expectations. I'd never heard of Beaux Seafood but…read morethought I'd give it a shot. Oh. My. Gosh. The food was delicious! Crab cakes were still hot and tasted good by themselves. But with the lemon and sauce, a whole other level! The shrimp pontchartrain was perfect and buttery and the shrimp po boy was delish. I can't wait to try more from their menu.

The fish was crispy with nice batter. Sides were a nice compliment. Crab cakes were great as well…read more The dipping sauces that came with it made it more flavorful. It is a tad bit on the greasier side, but over does hit the seafood craving. Ambiance was in a food truck park which is great if you're coming with friends as there is variety with the other trucks. I did do take out as it was very hot today.

We came to Crawfish ATX for dinner and were seated immediately. We ordered a 3-lb bag of crawfish…read moreand shrimp, which came with mushrooms, a potato, a corn, and a few bits of sausage. We added two eggs and an extra corn, but the sides and sausage felt pretty light for the size of the order. The seasoning was decent, though I've had better elsewhere. I also ordered a Hurricane, but it looked and tasted closer to a tequila sunrise. The atmosphere is casual, and the customer service was genuinely good. Overall, a fine spot for a seafood boil if you're in the area.

I don't usually leave reviews, but this experience was frustrating enough that I feel like I…read moreshould. We had to wait about 45 minutes to be seated, which we were fine with at first because we expected the food to be worth it. Unfortunately, it wasn't. Once we ordered, it took another 30 minutes for our food to come out -- and when it finally did, it was cold. There were multiple issues with the food itself. The shrimp were mushy and not properly cleaned, which was really off-putting. The king crab was very small for what you'd expect, and the eggs were undercooked. We ordered two potatoes and were served what looked like two halves instead of full portions. They also forgot to bring our rice altogether, and part of our order was incorrect. We also ordered eggrolls, and they honestly didn't taste like they had any meat in them at all -- mostly just filler. That was disappointing. The drinks were another letdown. I ordered a martini and it came out in a tall glass filled with ice, which is not how a martini is typically served. Another drink we ordered specifically because it included coconut cream came out without it. We mentioned it, but the drinks were never properly fixed. We only ordered that cocktail because of the coconut cream, so that was frustrating. The drinks also tasted watered down. Overall, between the long wait, cold food, missing items, and drinks that weren't made correctly, the experience just didn't match the price or expectations. I understand that restaurants can get busy, but the lack of attention to detail across so many parts of the meal made it hard to enjoy. I hope they work on consistency because the concept has potential, but this visit was disappointing.

Absolutely loved this place and can't wait to come back!! Been seeing Nomade on social media a lot…read moreand finally tried it out. My friend and I went for brunch, and the space was so cute. I didn't realize it was Tulum-inspired, but it definitely made sense once the server told us. He was also really helpful with the menu. I really appreciated him asking if there were any allergies or dietary restrictions. I told him I'm vegan, and he grabbed a vegan menu for me! The food was excellent too! I could not believe how incredible the watermelon tostada was. It reminded me so much of actual tuna the way they prepared it. The coconut burrata was also so good. The flavors all went together so well.

Ambiance: 5/5 very cute and in the shade with fans outside wasn't too bad…read more Food: 4/5 very good, but pricey for the portions and what it is Service: 3/5 good, but ordered a coffee and came after the meal was done

This is easily the best food I've had in Austin, which says a lot given that this city is known for…read moregreat cuisine! My friend and I went here based on local recommendations and we tried a few dishes - we cannot decide which one was our favorite! You can tell that they use high quality fish and seafood for their dishes, and they can make it as sweet or as spicy as you wish with different tasty sauces! The staff was very kind and hospitable, as well - they are very friendly, and they will gladly advise you if you are unsure what you would like to order. We truly felt welcomed here. We will definitely be regulars at El Marisquero - their food is worth every cent!

Great option in Austin for baja style tacos. The fish tacos are so huge. The batter is nice and…read morelight, and they give you a good amount of toppings with the fish. I'll be back for the tacos. I was less impressed by their aguachile. I got the aguachile verde with shrimp and scallop. The seafood didn't taste the freshest and had a very floppy texture. The shrimp in particular was flimsy rather than firm and plump. It could have been since I came later in the day for dinner rather than lunch. If you stop by, I recommend the baja tacos over the other items.

I received a coupon via Facebook for $6 Fried Calamari, so I decided to check it out. Good…read moredecision! I went there on a Saturday afternoon, after my long run of 10 miles. I was very hungry! I thought of ordering something else from the menu, but the plate of calamari was so plentiful, enough for a full meal. It was served with a dipping sauce, lemon and jalapeño. Very tasty! The waitress was nice enough to take our picture and was there on time to refill my water glass. I was also very thirsty from the run! I loved the experience there. I will go back for brunch and perhaps more fried calamari.

Visiting the city and friend was craving seafood and found this spot. We made a reservation but it…read morewasn't needed; shocked for a Saturday evening. But we were seated immediately and the staff seemed nice. Now for the action...THE FOOD Drinks 5/10: lots of ice, no real flavor Andouille & cheddar hush puppies 6/10: these had a nice flavor to them and they were fresh and hot when they came out. They weren't too greasy which was nice. The sauce it came with was OK. It wasn't my favorite though. Redfish and crab 5/10: I feel like the menu duped me. On the menu it says the fish is pan seared however my fish had a crust on it. Not a pan fried...it had crust as if they coated it....a literal crust. I did green beans instead of asparagus. The green beans were a little overcooked, but they were seasoned well and had great flavor. I'm not really a fan of warm tomatoes, but it added something different to the green beans for me. TLC signature crab boil 8/10: good portions, flavor was good. French fries 4/10: ketchup saved these fries. Too much parsley and lacked flavor. Plus they were not hot.

We really enjoy Taste on Main and always look forward to coming back. I've sat both inside and…read moreoutside, but my favorite spot is the back deck surrounded by the huge trees. It's such a lovely setting. The quality of the food is consistently where it should be. My favorite dish so far is the clams, which come with wonderfully toasted bread that is perfect for soaking up the broth. The mac and cheese is also deliciously rich and really hits the spot, and I love the cobbler. There are just a few things I'd tweak. The chips don't seem to be made in-house, and I find the salsa a little too spicy. The crab cake is a generous size and tastes very fresh, but I'd personally love to see it served with a crisp breading and some simple salad greens alongside it. I also tried the bone marrow and found the texture much looser and more gelatinous than I prefer. I've had bone marrow elsewhere with a firmer, more pâté-like consistency that was easier and more enjoyable to spread on bread, so that preparation is more to my taste. The service has always been excellent, and I really appreciate that they offer a small mocktail menu. My husband loves a great Bloody Mary, and theirs has good potential, but we both find the drink itself a little too watered down. We'd love to see it served a bit richer and more full-bodied. We still haven't worked our way through the entire menu, but my husband has had some excellent cuts of meat and also really enjoyed the mole. There is still plenty we want to try, which is always a good sign. Great food, consistently good service, and one of my favorite outdoor dining settings in the area. We're already looking forward to our next visit.

The resturant has a romantic date feel to it and the artwork is nice. The bar looked well stocked…read morealso. They have a large TV in the corner in case you need the game score also. The staff were friendly and helpful. Our waitress explained everything and answered our questions. They just changed their menu and it is small. We started with the sourdough bread as an appetizer, and it was delicious! I had the butchers cut steak and the green beans. It was cooked perfectly and was tasty. I could have used a little more butter because it gave the meat a kick. They let me taste the 2 sauces that you could add to your steak but it was not worth it. They didn't add any flavor. Hubby had the salmon and he enjoyed it. It was small but he was full after he ate it, the bread, green beans and zucchini that came with it. Overall it was not bad. I'd recommend that they not charge for everything, including sauces. Also, they should add some additional sides like baked potatoes or mashed potatoes, broccoli, etc.

I've had Ceviche Love on my list to try for a long, and I think it was Yelp's own Jay L. that…read morerecommended it. He told me to get the Gobernador and so I did! I got the trio of shrimp tacos and it came out to a bit over $15. While I guess that's not crazy for 3 tacos, it felt like a lot for a taco truck meal. The tacos themselves were good, and I can't hate on them, but it just wasn't my jam. The combination of shrimp and cheese just didn't do it for me in this dish, and I felt like there could have been more shrimp. I dunno. Was a very sloppy meal to eat and I was pretty full when done, in fairness. I'll need to come back here and try something else at some point to give them another chance at a higher rating.

I was pretty good, the price is not bad for what you get. I would definitely go back.read more

This is the best Pad Thai I've ever had. (Including Thailand) It is an unexpected hidden gem! All…read moreof the things my group ordered were delicious. The Tom Yum soup, the seafood fried rice and seafood salad were especially good. I feel compelled to add more to my review after reading several of the negative ones. Not sure if they've turned things around or they're under new management, but we had a lovely experience. It was lively but not too loud, our waitress was really sweet and the price was exceptionally reasonable considering how expensive things have gotten in Austin!

On paper, it should have been easy: seafood, oysters, and a place that sounds like it knows what…read moreit's doing. In reality, it was a masterclass in how to make a restaurant feel busy while somehow being empty. The wait times were absurd, especially considering there weren't people there, which made the whole experience feel less like dining out and more like being held hostage by a very slow clock. The seafood was not good. Not "not my favorite," not "a little off" -- just plain not good. The menu was also bizarre in a way that felt less creative and more like someone lost a bet and had to build a restaurant around the leftovers. And if you're looking for anything dairy-free or gluten-free, good luck. The options are basically "no" with a side of disappointment. It is not family friendly at all, with no options for children. This is more the kind of place where you start questioning your choices before the appetizers even arrive.

SO GOOD. But oh my gosh it's pretty spicy. But worth every bite…read more We got the American Pad Thai. SO good

Gotji has some creative fusion dishes that sound very intriguing so we definitely need to come back…read moreto explore more of what they have to offer! The Best Pad Thai ($18): Thai-style stir-fried rice noodles with egg, dried sweet radish, chili, garlic, crab meat, bean sprouts, and chives, topped with fried tempura shrimp, crispy shallots, tobiko, peanuts, and lime. I love pad thai, and this version delivered! The flavors were quite concentrated, so I recommend mixing the noodles thoroughly before eating. While the shrimp tempura was crunchy with a nice batter, I personally prefer the traditional proteins -- beef, chicken, pork, or tofu. BBQ Brisket Clay Pot ($19.50): A Thai-Chinese style clay pot featuring garlic, ginger, smoky brisket, onion, mushroom, Thai jasmine rice, green onion, sweet soy sauce, and chili garlic sauce. The combination didn't quite work for me and I wasn't a fan of the flavors, though my husband absolutely loved it. It's not as flavorful as the pad thai so we had to use the sauce they provided.