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    Main Event Gilbert

    2.8 (371 reviews)
    Open 11:00 am - 2:00 AM (Next day)
    Updated 2 months ago

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    MAIN EVENT GILBERT ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups
    Outdoor seating

    Recommended Reviews - Main Event Gilbert

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    Maria S.

    Came in Monday evening for the wrist band promotion. We played lots of arcade games, and they all worked; you just dont get points for winning on this certain promotion day. We played lots of games of the gel blaster tag, and laser tag. All the employees were real friendly, and helpful!! We did the tight ropes, and that was scary for me, but everyone else had a blast, finishing up with bowling!! We ordered happy hour apps, and drinks. everything was fresh, hot, and yummy. will be back, had a blast. Women's restroom needed cleaned up though!

    Laser Tag
    Nicole D.

    Went to Main Event with some of my friends and we had a blast! There was no line for laser tag on a Saturday night which was a dream come true. We signed up and went to play. Not sure for how long we were in there but it felt like a long time. We played around at the arcade and some of us even bowled. It was a complete night of fun and the service at the bar was exemplary. This is also a very big Main Event location in comparison to others so I liked that too. Will be back!

    Drinks at this location were perfect, all the workers working together to create a great environment for me and my family.

    Margarita Flight
    Shanika H.

    Always a great time had here! They stay extremely busy but was able to do everything I wanted. Bought the all you can play wristband. I didn't do the gravity ropes, but bowling and laser tag was great. This is a great place for birthdays, certain celebrations, team building exercises, etc. Tons of games to play. During high peak times probably harder to navigate. Several machines were down for maintenance. I'm excited they're getting a mini escape room inside. Definitely have to go back to try that out. The food was average but exactly what you expect from a place like this. Everything I had tasted great and the service all throughout was great. No complaints. Definitely will be back!

    I had my kids party there

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    1 year ago

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    Justin T.

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    11 months ago

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    ME Digital M.

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    11 months ago

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    ME Digital M.

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    5 months ago

    amazing place great service great staff and manger the employee great food great games great everything love main event will come again

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    ME Digital M.

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    2 years ago

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    Justin T.

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    2 years ago

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    Justin T.

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    1 year ago

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    Justin T.

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    1 year ago

    Always fun n good. Service n food. Went there for my birthday had an awesome time. Lots of things to do for everyone.

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    Justin T.

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    2 years ago

    Service. Bad. Food. Bad. Prices. Bad. Just a meh experience period. I will not take my team of 10 people there ever again...

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    Justin T.

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    4 years ago

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    Luna S.

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    1 year ago

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    6 years ago

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    Luna S.

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    1 year ago

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    Justin T.

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    4 years ago

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    Luna S.

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    2 years ago

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    Justin T.

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    1 year ago

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    2 years ago

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    5 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    No tables to eat we asked the employees and they say they'd help but a an hour we did not get any tables clean

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    5 years ago

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    3 years ago

    We were here in a week night. It wasn't very busy and must have been understaffed. Our server was very friendly, but not very available.

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    Justin T.

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    3 years ago

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    6 years ago

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    2 years ago

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    Page 2 of 10

    Ask the Community - Main Event Gilbert

    Are any menu items gluten-free?

    Hi Nelson! At this time the only item that we have under a “gluten free” option is our Cauliflower Pizza that is made with a gluten free crust. However, because it is cooked in a gluten environment we would recommend our Salads, traditional wings… Read more

    Are the bowling lanes regularly oiled?

    I want to say they are. I don't work there but the balls flow pretty easy. They are always packed so you might have to wait for a lane. Not a lot of room either in your section to sit with tables and chairs.

    View All 3 Questions

    Review Highlights - Main Event Gilbert

    99 pass for the kids included 4 hours of bowling, video games, laser tag, rope climbing and zip-line.

    Mentioned in 57 reviews

    Read more highlights

    Buck & Rider — Gilbert / East Valley - Brussel sprouts

    Buck & Rider — Gilbert / East Valley

    4.5(983 reviews)
    1.0 mi
    $$

    I had my birthday dinner at Buck & Rider in Gilbert, and it was wonderful from start to finish…read more From the moment we arrived, the host greeted me with a warm "happy birthday," and there was a birthday card from the Buck & Rider team waiting at the table. At the end of the evening, they also brought out their delicious macarons as a birthday gift. Such thoughtful touches. Our server was polished, warm, knowledgeable, and completely on top of everything. I started with a sampling of oysters, and each one was superb. My friend, who is not a seafood person, ordered the NY strip, and it was excellent: well seasoned and cooked perfectly. I had the soft-shell crab roll as a smaller main course. It arrived noticeably after my friend's steak, but the restaurant handled it beautifully. They comped it without us asking, and the manager came over to chat with us. He was delightful and circled back again at the end of the evening. Between the beautiful patio, excellent food, and genuinely friendly staff, Buck & Rider made my birthday dinner feel special. We had a fantastic evening.

    Ambience is excellent. Crap cakes I ordered were so…read moredelicious. Melted with fresh flavor in every bite. I had a bite of my friend's steak. Definitely pass. Tasted like it was frozen before and cooked too quick. I have had a steak at Black Angus that was much better and a quarter of the price. Service was friendly and flowing. Nice to finally go to a restaurant where the server isn't rushing you like most Arizona restaurants do. Would be nice if the desserts were listed rather than severs spouting them off. I could sense that the servers were tired of repeating the "spiel". That falls on management. I empathize for the servers in being in the industry as a sever and owner for over20 plus years. Overall .... Excellent!!!

    Photos
    Buck & Rider — Gilbert / East Valley - Espresso Martini!

    Espresso Martini!

    Buck & Rider — Gilbert / East Valley - Crispy brussel sprouts w/apple gastrique, almond and foat cheese

    Crispy brussel sprouts w/apple gastrique, almond and foat cheese

    Buck & Rider — Gilbert / East Valley - 40- love. Ace in the hole. Diego Rivera.

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    40- love. Ace in the hole. Diego Rivera.

    Matt's Big Breakfast Gilbert

    Matt's Big Breakfast Gilbert

    4.0(333 reviews)
    1.1 mi
    $$

    This is a handful of breakfast spots I frequent, for good reason…read more The food is wonderful and their bread and bacon is immaculate! I haven't mixed it up and tried much on the menu, but can imagine you can't go wrong as I've had friends and family confirm how much they enjoy the food here. I am a sucker for customer service and I absolutely cherish the staff! They remember me when I return, they're very friendly, accommodating and have very charismatic personalities. The open seating policy makes it a good flow as well and the ambience is very appealing. I am a lifer and hope you give it a try if you're in the area!

    Our first time at this location...have been to the downtown location several times over the years…read more As we walked in, we were told to find our own seats. After looking around (they weren't busy at this moment), we choose a table closer over to the kitchen and their view window. I always love sitting near the chef's watching them prep and cook. They have a daily special and today was my favorite, eggs benedict. I actually waivered back and forth between this and their pork chop and eggs but ultimately went with the server choice of the benedict. You don't get a dedicated server, they are roaming and everything is there to help and support you, keep drinks coming, serving, etc. Wife choose The Hog & Chick, their version of a basic eggs/bacon or sausage, and toast breakfast. She didn't specify which potatoes and it came with your classic shredded hash browns which was cooked well, crispy on the outside and tender and soft in the center. She asked for the sausage patties, which had a slight kick to them. The dish comes with a slice of their thick sourdough toast and that most delicious home-made strawberry jam. A wonderful, tasty dish! I want to get back to my breakfast...I specifically asked for the home fries and what a disappointment. Yes, I probably could have sent them back but didn't. My biggest issue...they were so, so greasy. I loved the caramelized onions and the bits of rosemary but overall, just way to greasy for me. I did like their hollandaise sauce, although it also needed more lemon flavor. I had the poached eggs and they were cooked to perfection. Ok and lastly, I just want to say that I was a bit concerned with some of the hygiene I witnessed while sitting and watching both the server's area and the chefs in the kitchen. Had an environmental specialist been present, there most likely would have been some writing up. Things like...new server enters space, places both of her cups on the counter, punches in, pulls her hair back into a ponytail, moves her cups off to the side and goes to work. No handwashing observed. In the kitchen I watched a couple of servers and chefs touch hair, face, pull up pants, etc. and continue to cut, chop, serve. Bare hands observed while prepping including a pulling up of pants, the push back of the side hairs and then reaching over, peeling and slicing a banana and putting the pieces bare-handed into a bowl for serving. When you are in the moment, these actions happen without realizing it but as a customer watching...not Kosher. I asked about their outdoor patio area...it's not pet friendly so wanted to share that.

    Photos
    Matt's Big Breakfast Gilbert - Patio courtyard

    Patio courtyard

    Matt's Big Breakfast Gilbert - Grains, greens, & beans (bowls), short stack griddlecakes, side of avocado, and side of tomatoes

    Grains, greens, & beans (bowls), short stack griddlecakes, side of avocado, and side of tomatoes

    Matt's Big Breakfast Gilbert - Salami scramble and potatoes

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    Salami scramble and potatoes

    The Vig - Blue Crab Cake

    The Vig

    4.1(123 reviews)
    4.6 mi

    This is the second time dinning at The Vig at Dana Park and tonight we sat out on the large patio…read more The patio has plenty of seats and has both misters and heating lamps making it possible to use year round We kicked things off with the pretzel served with queso and house mustard--perfect for sharing. The queso was rich without being too heavy, and the mustard added a nice contrast. For my meal, I had the Caesar salad topped with a bistro steak cooked a perfect medium rare. The romaine was crisp, the garlic-anchovy dressing bold, and the garlic croutons and parmesan tied everything together. The steak was tender, flavorful, and elevated the salad. At the table, we also ordered the cheesesteak with Angus beef, roasted peppers and onions, Havarti cheese, and garlic aioli served on a baguette, with sweet potato fries. The sandwich was hearty and satisfying, and the fries were really good The wagyu burger was another standout--topped bacon, Gruyère and smoky blue cheese, caramelized onions, tomato jam, and garlic aioli on a pub bun. The beef and bacon were fabulous and the fries cooked to perfection Jake, our server, was terrific--attentive, friendly, and helped make the whole experience even better. We finished with the butterscotch bread pudding topped with vanilla gelato and caramel sauce, which was the perfect ending--warm, comforting, and just the right amount of sweetness Overall, a great patio dining experience with flavorful dishes, excellent service, and plenty of variety.

    I'm so glad this place has moved into my neighborhood!! We went tonight to celebrate my birthday…read moreand had the most wonderful experience. Most impressive was the bartending staff. Mason was on point with all aspects of service, he was attentive, welcoming, and really made us feel at home. I was also impressed with the new bartender whose name I didn't catch but it was her first night and I would have never known unless she told me. She was friendly personable and slinging drinks like she'd been there for a while. Great job to both of them! As for the food, it was phenomenal as expected but a special call out needs to be made for the butterscotch bread pudding. It was complementary for my birthday and I probably would have never tried it before but it turned out to be the best bread pudding I've had in ages. So tender and sweet delicious!! 5 stars. Highly recommend!

    Photos
    The Vig
    The Vig - SPICY TUNA with crispy rice, sweet soy, green onion, avocado, togarashi

    SPICY TUNA with crispy rice, sweet soy, green onion, avocado, togarashi

    The Vig - LAMB MEATBALLS with tzatziki, pickled cucumber, pickled onion, confit tomato, fresh herbs, grilled naan bread

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    LAMB MEATBALLS with tzatziki, pickled cucumber, pickled onion, confit tomato, fresh herbs, grilled naan bread

    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    3.9(804 reviews)
    0.9 mi
    $$

    This was our first time here and we will be back. My husband and I both got the baby back ribs…read moredeal. They were tasty and so were the steak fries. The house bread was amazing! Warm with soft butter. Our server, Lilly, was awesome! Also, the other staff we interacted with were friendly. The facility was clean and very inviting as was the bathroom. I had my birthday coupon that we used to even sweeten the deal! Signup to get their emails and watch the deals roll in.

    What a night, reservations for 4 at 6:45 and wasn't sat…read moreuntil after 7pm which wasn't a big deal for us. We've been long time Firebirds customers. Use to visit the Chandler location weekly 12-14 years ago.. even told our kiddos that tonight when we brought them here. Problems started as soon as we got our food. All the food came out besides our son's children's steak, was told they had to cook another one. As we were waiting for his steak, my husband noticed his steak wasn't a ribeye like he ordered. He suspected it was a NY Strip Steak. About 7 minutes goes by and manger brings our sons steak. My husband asked the manager if his steak looked like a NY strip to him and manager replied "yes, I think we have the best NY Strip" and my husband nicely replied, I didn't order a Strip, I ordered a Ribeye and told the manager it was fine, he would eat it still and still tasted good but didn't want to be changed for a Ribeye since he got the strip wrong. ($12 difference) I got the firebirds bacon chicken pasta with steak instead of chicken and no tomatoes and green onions. Well.. there was def tomatoes and onions and no bacon. And I was changed $30 for pasta and steak.. that wasn't even made the way I asked. Well my son's (late) steak was suppose to be medium and it was rare. By the time the server came back my son was eating some of my husbands steak and my pasta so we just asked the server to take his meal off the check because it was late and cooked wrong. She said it was absolutely cooked wrong and insisted to bring him a new steak as well as take it off the check. She even asked him to put his steak on a plate and "she'd throw it away and they'll make him a new children steak." Well manager comes back and tell my husband that his steak was in fact a ribeye (it was def not a ribeye.. no marbling whatsoever) and dropped off our sons steak.... It literally was the pieces we had cut up that they just threw back on the grill. Even pieces our son chewed and spit out when it was rare and too chewy for him. Like GROSS!!! They did take the children's steak off the check and gave us a free dessert( which we didn't even want, we would have rather paid the correct amount for my husbands steak...) The waitress was fine, none of this was her fault because she read us back what we ordered and had it all correct.. but she fell short as to getting us refills (never even offered a 2nd round of wine or beer) and when it was time for the check we gave 2 gift cards $50 each and our card to pay. She brought back our copy to sign and she only took off 1 $50 gift card. We had to call her over and she realized she didn't use both giftcards and had to void our card and redo it. The managers were busy the whole night talking to upset tables. This location really needs to get their stuff together. Again, nice to offer dessert but truly all we wanted was to get what we paid for and how we asked for it and tonight wasn't it. Literally felt like we were scammed outta $160. we will be taking our $$ elsewhere.

    Photos
    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - Grilled shrimps and strawberry salad.

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    Grilled shrimps and strawberry salad.

    Lucky Lou's American Kitchen - Pirogues 05/26

    Lucky Lou's American Kitchen

    4.4(130 reviews)
    4.4 mi

    I don't usually post reviews, but I really wanted to give a shoutout to the amazing staff at Lucky…read moreLou's (Dana Park location). We came in with our family and three kids and sat on the patio since we were a larger group. After eating, our kids were sitting in chairs near our table, chatting and moving around a bit. They weren't being loud or disruptive, but a nearby a couple clearly seemed upset. The woman was shaking her head and saying to the waitress "this isn't okay to be doing while people are eating", pointing toward our kids. Once I realized this, I immediately called my kids back over and had them sit with us, and I even let her know that if something was bothering her, she could've told us and I would have addressed it right away. The couple chose to ignore us and left shortly after. The manager then came out and reassured us that Lucky Lou's is a family-friendly restaurant and that our kids were absolutely fine. That meant a lot to us and really showed how supportive and understanding the staff is. I also hope one day that couple realizes how hard it is to keep a 4-, 6-, and 8-year-old sitting at a table for more than 30 minutes without shoving an iPad in front of them. On top of that, the service was excellent, the atmosphere was welcoming, and I honestly had the best burger and tater tots of my life. We'll definitely be back--thank you for creating such a kid-friendly and enjoyable place for families!

    I think this is the first review where I was like "man I didn't get any photos of the food"…read moreAmerican Kitchen indeed! The burgers are freaking INCREDIBLE! American diner but leveled up and modern. The beer battered fries are delish and the ranchhhhh so fresh!!! We got the bean dip as an appetizer and it was great-we topped with ground beef. Service was GREAT. I wish I got our servers name he was really great! The best part about the menu is there's a great selection of cuisine

    Photos
    Lucky Lou's American Kitchen - Milkshake flamingo strawberry May 2026

    Milkshake flamingo strawberry May 2026

    Lucky Lou's American Kitchen - Veggie Philly

    Veggie Philly

    Lucky Lou's American Kitchen - Green Chile Pork & Eggs

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    Green Chile Pork & Eggs

    Tucked Away Craft Kitchen & Bar - Grilled Tri Tip

    Tucked Away Craft Kitchen & Bar

    4.7(309 reviews)
    5.3 mi
    $$

    The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

    BREAKFAST BURRITO alert!! This place has amazing burritos for and amazing price. Went this morning…read more(Wed 8/20 11am) and met the owner, the chef made 3 burritos on the spot to go and they were so good. Service was quick ; we will definitely be back!!

    Photos
    Tucked Away Craft Kitchen & Bar - Salad

    Salad

    Tucked Away Craft Kitchen & Bar - Rack of Lamb

    Rack of Lamb

    Tucked Away Craft Kitchen & Bar - Casio de Pepe and grilled asparagus.

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    Casio de Pepe and grilled asparagus.

    Main Event Gilbert - bowling - Updated May 2026

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