Choripan's meat is ALWAYS a 100/10! Literally have taken so many of my friends & everyone has been…read moremindblown! They always get the meat perfectly cooked to ur taste & the portions go crazy + their chimichurri... so good The beet salad is super refreshing and although not a part of side options u can choose from when getting these platters, the YUCCA FRIES... ADD IT ON! The BEST yucca fries in the area (not to greasy and almost tastes like a mozzarella stick?! i always order it... and everyone again has been mindblown) Also, unpictured but their sangria is amazing as well (def on the stronger side...just the way I like it & again, they go heavy with the portions) Service is amazing and the staff is SUPER friendly / vibes give a sports bar vibe!

Really good food and place it feels so authentic and fresh, first time trying milanesa and I love…read moreit, even the salad house is so good, the service more than perfect and Mohammed the best guy in the world, so funny and charismatic, the ambiance it's feels like home and the concept is amazing

I had not been here in some time. But, it is as good as it has ever been. We had the Baby Backed…read moreRibs and a baked sweet potato and salad. EXCELLENT!!!!!! John A.

Large parking lot that was barely filled on a Fri evening should have been my first red flag…read more Inside is cafeteria style seating and a counter to order. Staff is friendly and gave me free tap water. I ordered the bbq chicken platter with mashed potatoes and gravy. The mashed potatoes and gravy were good, but I wouldn't come here just for that. Garlic bread was hard and didn't taste like garlic. Chicken was cooked well, but the sauce was VERY sweet with zero hints of smokiness. What a disappointment. I tried my dining partner's pulled pork, and it was the same sickly sweet sauce. The Mac and cheese was 10000% Kraft Mac and cheese. Also the menu had no brisket, which you could find at even an average bbq place. Although it's difficult to find decent bbq in this area, I would not recommend Cubby's.

No! Will all due respect, the nearby McD has better food…read more Ordered Calamari (rubber tastes better) and Baby back ribs (undercooked and not even close to a bbq.) 18% gratuity was automatically added to the check just to complete my misery. Very clean tables but disgusting food. Sorry.

My friend suggested this spot and we gave it a shot on a Friday afternoon…read more Once you enter, you can either order at the register or take a seat at one of tables for someone to take your order. I got the small bbq chicken with rice ($13.49) and a side salad ($2.99) and the chicken was really good and juicy. The rice was a little dry. The meal comes with two sides but you can only choose from rice, beans or fries without incurring substitution fees. This was a solid meal and for the amount of food you get, it's reasonably priced. I will be back for the spare ribs, since they mentioned they are made to order and about a 30 minute wait. * Parking on premise but very limited * Gender neutral restroom * Friendly service

Austin Cho Kitchen in Hackensack, NJ. ‼NEW SPOT ALERT! Austin Cho is now open on Main Street in…read moreHackensack. Open Tuesday-Friday 12-7 pm...you have to try the 14-15 hours smoked brisket. It's so juicy and flavorful. I love the hot dog, sandwhich and rice bowls all pack with flavor! Insta: @thehungrysw Messi Cho Dog-Smoked Argentinian Chorizo, Sriracha, Slaw, Remoulade on Roll. Koreano Cho Dog-Chorizo, Sriracha, Kimchi, Remoulade, on Roll. Austin Cho 1.0-Brisket, Fatcho Sauce, Kimchi, Remoulade on Roll. ODB: Ole Dirty Bird-Buttermilk Fried Chicken Breast, Slaw, Sriracha, Remoulade, Scallions on Toasted Roll. Cholander Fries!-Fries coated with Not Cho Rub, topped with Pulled Pork, Fatcho Sauce, Kimchi, and Cheese.

Robert Austin Cho has recently opened his newest restaurant, Austin Cho Kitchen in Hackensack, NJ…read more From the moment I saw the first post on his Instagram page, I knew I had to try this place. Well, today was the day. And I was not disappointed. It is a very small location, jampacked with a sensory overload of the amazing food that's being cooked there. Not sure what I should order, I decided to go with the classic: AUSTIN CHO 1.0 (BEST SELLER!) which is simply Beef Brisket, BBQ Sauce, Kimchi, Remoulade on Roll that was accompanied by Kimchi Slaw. I asked @robertaustincho what I should order the next time I visit, and he highly suggested the pork belly and rice. Looking forward to the next time I visit Yum. 163B Main St, Hackensack, NJ Check them out @austinchokitchen

I was so excited to try this place out because a few fellow Ecuadorians had recommended it to me…read more My brother ordered take out on a Friday afternoon/lunch time. He was able to order easily and the food was given to him in a reasonable amount of time. They have color printed menus with nice photos for each dish. I ordered the bolon verde with chicharrón. When I started eating I noticed there was no chicharrón but I kept going thinking I was encounter it soon. I got halfway through the bolon and found all the chicharrón had been packed in the center of the bolon. On top of that, all of the chicharrón was burnt to a crisp. I laughed because it honestly felt like a prank. I'm not sure how much my brother paid but no price was worth what I received. My brother ordered grilled chicken, rice and beans. My sister had a beef empanada. They liked their items and had no issues. Given that my siblings items were okay I cannot say I wouldn't recommend this place at all. I just wouldn't recommend the bolons from this place. There are other Ecuadorian places in the same neighborhood (walking distance from this place!!) that serve bolons consistently well made. I hope that they are consistent with their other dishes and no one strikes out like I did.

If I can give them 10 stars, I would. Beef ribs are freaking delicious!! My son said charcoal…read morechicken is good. The prices are good. My only complaint is they did not have shrimp ceviche, or sopa de bolas on menu.

All hail the sesame seed bun! It's been my humble opinion that the seeded bun is an integral part…read moreof a good burger, and Marty's has that - and more - going for it. I've heard comparisons between Marty's patties and those of Five Guys, and I can see why. They're fresh rather than frozen, and they're thin enough to approximate a smashed burger with those occasional bits of char while still maintaining enough heft that you can taste the beef. Their build-your-own burger menus are also similar, with plenty of free toppings to choose from. But I would argue that Marty's offers a fuller range of toppings from diverse cheese options to more premium ones like fried eggs, bacon, and avocado. I tried two of their signature burgers, and while the Swiss mushroom dijon was a hit with my husband (he pointed out the visible mustard seeds in the dijon sauce), the bacon avocado was the clear winner in my book. It not only had bacon that was texturally perfect (crispy and densely packed atop the patty), but also picture-ready slices of avocado. For that to come out of a fast food restaurant kitchen within a matter of minutes? Color me impressed. The banana pudding is dynamite. I'm usually neither a fan of banana nor puddings because those things combined just sound like mush. But here, the pudding is more of a whipped, airy texture, and I believe it when the lid says 'made fresh' because there were chunks of banana nestled in every bite. I admit it might not be much to look at, but I was hooked after a single spoonful (I'm actually greedily scraping the bottom of the container as I type this review). The restaurant has a diminutive dining space (I counted four two-tops at most), but it feels super cozy and casual. I took my food to go and found nothing had deteriorated - in flavor, temperature, or texture - during my drive home because everything is well packaged. There's paid street parking available, but this area of Hackensack is pretty dense so you might have to circle around for a bit before finding a spot.

I finally got to try Marty's today and it was fantastic. The customer service was superb and the…read morefood was delicious. The place is kind of small, but you can always get the food to-go. I tried the Double Cheeseburger, Mushroom Burger, Truffle Parmesan fries, and Poutine. Everything was great. The patties on the burgers were cooked perfectly and were flavorful. Everything in the burgers added something and I never felt like they were doing too much. The fries were nice and I enjoyed them both but I think I liked the Truffle Parmesan more--I'm a sucker for all things truffle. The poutine was surprisingly good too though. I wish the gravy were a little thicker but it was hot enough that it caused the cheese curds to get nice and melty. I'll definitely be back to try some of their other offerings.

Came here on a Wednesday afternoon. My friend suggested this spot and it was perfect since I was in…read morethe mood for fried chicken. Once you enter, you place your order and pay at the register. Someone will call your order when it is ready. I ended up getting chicken wing lunch special ($10) which comes with three wings and two sides. For my sides I got the collard greens and Mac & cheese. The portion for the sides is really big and for $10, it's a really good meal deal. The wings were solid, crispy and juicy. Overall, solid meal. I will be back to try the jerk chicken lunch special. I wouldn't say go out your way to get the wings but if you're around the area especially during lunch hours and want soul food, this is the place. * Free parking in back * Metered street parking * Good lunch special deal * a lot of dessert options

THE GOOD ----------------…read more+ Food served here is solid. ++++ Lunch Special BBQ Chicken with Caggage & Potatoes + Jerk Chicken with Fried Plantains & Mac & Cheese were all tasty. Lots of good flavors on all of it. ++++ Lunch Specials have good variety to choose from + 2 sides - fried chicken, jerk chicken, baked chicken, BBQ chicken, etc. ++++ Lunch Specials are $10 (as of January 2026), but some items are $1ish more. + Noticed that the dinner special portions are definitely A LOT larger, but they are also pricier. + Plenty of seating inside. + Private parking lot in the back of the restaurant. THE NOT SO GOOD ---------------------------- - Nada. MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = Dined from 12-12:30 on a Friday afternoon and it was empty inside when we arrived, however, it did get a little busier after we began eating.

Always frequented this place for dinner with a large group and this is my first time visiting for…read morelunch. Lunch menu is as good as the dinner !!!! Everything was great. We had stir-fried spicy octopus & pork belly and marinated pork - both with a choice of stew. Both were excellent. The spicy octopus & pork belly was seasoned well - probably too well and enough sauce to go with the rice. A bit too spicy for me. Marinated pork was also well marinated - not too sweet and not overwhelming. All of their dishes are served on bronze dishes, rather than white plastic ones, and gives you the feeling of being in a fancy restaurant!!!! Parking is limited during dinner time, but you will have no problem during lunch time. We used to come right after the King Sauna spa for dinner, and this place can be crowded and loud .... Definitely a must if you like Korean BBQ ~

Moo and Oink is located right across from the Korean spa- making it a perfect place to get lunch or…read moredinner after a relaxing day. Parking can be tricky as that area usually is, so beware of that. I went to Moo and Oink on a weekend night and I was seated right away. Be aware that the meal can get pricey depending on what you order, but everything was delicious. I loved the vegetables- I think I could eat them alone! My favorite meats were the short rib and the rib eye. Meats were very tender and flavorful. I did not try the chicken, but I did try the thin sliced pork belly. It was good, but if I come again I would probably just eat meat. I also tried the marinated sliced sirloin but did not care much for it as it was mostly onions.

Good food, excellent service. Sandra was our awesome server. Super helpful, pleasant and kind. Huge…read moreselection, everything tasty and fresh. Kids under 3 free. 5 stars!

Every year on New Year's Day, my friend and I meet up for lunch since we are the only ones in NJ…read more It's always an Asian restaurant since they're typically the only ones who are open. Neither of us tried the Moon yet so we decided to check it out. I was able to easily make a reservation via Yelp for 6 people for 12:30 (4 adults + 2 toddlers). For the most part, we already knew what we wanted to order, so we placed an order for the BBQ items and hot pot meats first. Only the meats are the items you need to order. Everything else, you grab at the buffet - including seafood, fish balls, veggies, and noodles. The BBQ items are just okay, but that tends to be the case with you have hot pot + BBQ. The hot pot beef was good but the lamb was super gamey, which turned my broth into a gamey lamb flavor, making everything else I cooked in there have a trace of that too. Bottom line - skip the lamb. As for the buffet, they have a lot of options. Aside from the typical hot pot items, they also have some Korean dishes like kimbap, japchae, kimchi, as well as some fried items. I don't think I liked the Moon enough for a return trip. It's also slightly pricier than other hot pot + KBBQ spots, so I think I'll check out some of the other ones next time.

Highly Recommend for food service ambience. Food is cooked right in front of you. Large place with…read moreplenty of seating.

Went here for a birthday and I'd say this place was average and slightly disappointing. The space…read moreis pretty clean and the atmosphere a nice vibe, but the food was a pretty meat heavy menu and I would love to see more vegetable options. I honestly prefer Gyu Kaku, but I do see potential for this place. A huge suggestion would be to add a sauce station as we only got 2 sauces for all of the meat, and it got a little repetitive. Another one would be to slow down the cooking process. The meat was coming really fast and it overcooked on the pot. Again, more vegetable varieties would be great, as it was mostly kimchi. If you go, I'd definitely recommend the marinated meats over the plain ones, because, again, the sauce! I'm pretty sure it was the sauce that goes with Korean seafood/scallion pancakes if you know what that tastes like. Service was pretty good and if these suggestions were in place, I'd definitely come again.