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Maggie Bluffs

3.1 (387 reviews)
Closed • 11:30 am - 7:00 pm
Updated 2 weeks ago
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Maggie Bluffs Photos

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MAGGIE BLUFFS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

Recommended Reviews - Maggie Bluffs

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Reviews With Photos

Christine R.

We stopped by Elliott Bay Marina to look into getting a slip for when we bring our @pacificpearlyacht north, and after chatting with the harbormaster (Brice--super nice and helpful), we decided to grab a quick bite next door at Maggie's Bluff before heading back on the road. The restaurant was clean, quiet, and inviting--perfect for a relaxed stop. Since it was a cold day, we both ordered the clam chowder, and it could not have been a better choice. It was warm, comforting, and honestly one of the most memorable clam chowders I've ever had. What made it stand out was how many clams were actually in it. This wasn't a thin, milky soup with a few clams floating around--it was thick, hearty, and loaded with clams. The color was more natural and gray rather than bright white, and the flavor was outstanding. Our waitress was very sweet and kept recommending the crème brûlée, which sounded tempting, but we decided to pass this time. Still, the food, service, and location earned an easy five stars. If you're at Elliott Bay Marina, Maggie's Bluff is a must-stop.

The view
Jenny Y.

After a long decision of picking where to eat, we decided to come here. This was our criteria: - A restaurant with a view - Outside seating - Fish and chips - Easy and free parking Maggie Bluff checked all those boxes for us. No reservation was needed, and we were seated right away. We reviewed the menu and picked out a couple of items to share: Maggie's Classic Burger ($15.70) and Fish & Chips ($19.20, three pieces). Placing the order was a bit difficult since it took a while before the waitress arrived. I saw another couple sit down and then leave after not receiving much service. They might have been short-staffed, even though it wasn't terribly busy and not all the tables were full. We didn't leave because we were hungry. Haha. We enjoyed the view while we waited for our food to arrive. The sun was shining, and the view was stunning. However, after a while, it does get a bit chilly, so bring a jacket! We were so excited when our food arrived because we selected tater tots (my fave) and sweet potato fries! We shared everything and I thought everything was delicious. The fish had just enough batter to coat the fish, and I can still taste the fish. Yay! The burger was a little plain, could probably use a couple of pieces of bacon. But as the name suggests "classic burger" - I should not be expecting anything more from it. I would say decent portion size and pricing. We could use a little more service for a water refill, which would probably be our only complain. However, not bad, Maggie Bluffs, not bad. Cash or card accepted. Plenty of parking in front of the main restaurant, Palisade. Outdoor seating is great for people-watching on a warm, sunny day.

Tater Tots Basket
Maria L.

Had an amazing meal with a view at Maggie Bluffs! The service was amazing, the food was the best ever with fresh ingredients and great portions! We had been there years before and it wasn't so good, so glad to give it another try because it was so delicious!

Blackened coho salmon tacos
Peter L.

Maggie Bluffs is right below Palisades so it shares the same spectacular view albeit on the ground level, which is best enjoyed outside on the patio when the weather is nice. The menu is somewhat limited basics like burgers, fish and chips and tacos, Tried the burger and blackened salmon tacos (nice alternative to fried), which were both decent. Prices are very reasonable and the service was solid. Overall, it's a nice stop with a view, and while the food won't be revolutionary, you won't have a bad meal or pay an arm and a leg.

HOT CRAB AND ARTICHOKE DIP
Skooter M.

Cindy the server makes the dining experience a real treat. After one visit and a month later she remembered what I had to eat and my name from previous visit she's a true server pro. My hot crab and artichoke dip and toasted bread (crustini's) have been the one main item I get and it's enough for even the hardiest of eaters like me not to mention it's really a two person meal. Come Sundays at 11:30am for the restaurant opening and you get waterside seats and a great place to watch the games on the many tv sets. Cindy makes coming here a real treat.

Menu
Mark T.

One person working front of house doing it all - seating, waiting, busing, bartending. One more person back of house cheffing it up. A 2-person shop! And only two parties in the restaurant when we were here. What has happened to Maggie Bluffs? Perhaps read on... From the menu - which seems much smaller than it used to be ? - We had some clam chowder, the chicken wings, some street tacos and a salmon caesar. Chowder was clam-filled but somewhat pricey - 8.70 for a small cup. The street tacos were a highlight, though the accompanying salsa seemed like it was from a jar. The Caesar salad was somewhat pedestrian though the salmon was excellent quality. The wings were $16.70 - see photo. This too seems pricey... Maybe I don't get out enough and haven't noticed prices have skyrocketed. At least there weren't any tricks like "5% for managers kickback" or whatever. Plus no "3% for credit card". Thus, Maggie Bluffs is still on our rotation of places to go. Just add more menu choices, OK Maggie?

Magnolia yacht club and Maggie Bluffs
Angela S.

Maggie bluffs offers a good selection of pub style burger and seafood with a great view of magnolia yacht club and downtown Seattle and the incoming cruise ships. The service is quick and accommodating, we enjoyed a couple of burgers and fish & chips - the establishment is casual with indoor or outdoor seating and service. I love the strawberry lemonade (adult beverage) & the views. Good for family and friends, relaxing dining or a sunset drink by the

Backdrop of the beautiful city of Seattle

Great food, amazing service, Kathleen was the sweetest and most helpful. Perfect location, especially if you wanna walk the Elliott Bay Trail a nice stop for a break.

Country Fried Calamari
Vy M.

Came on a Wednesday afternoon for lunch and were told we could sit anywhere because they weren't very busy. Service was good and food came out quick. My friend said the food was pretty good but I have to disagree considering our 2 piece Fish and Chips, Prime Rib Dip, and Calamari came out to about $70 after tips. Although I do understand the fact that the restaurant is right on the marina. Nothing much to write about but seems to be a solid spot for locals or families who want to dine with a nice view but don't want to spend a lot of money in Palisade, right upstairs. Food barely had any seasoning, but I do have to say that the sweet potato fries were delicious! Would I personally come back? No. But it's not terrible, and maybe my pallet isn't their target.

French Dip for the win

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2 years ago

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8 years ago

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7 years ago

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4 years ago

Fish was undercooked, chowder was ok though. You're better off going to Palisades or basically anywhere else.

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10 years ago

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6 years ago

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4 years ago

Incredible view on beautiful Elliott Bay marina, terrific food and service. Dog friendly patio came in handy for our little one.

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3 years ago

Great little hidden gem!!!! Great breakfast and lunch. Great views clean good service

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5 years ago

Great view but that's it. Poorly made drinks and worse service. Order roast beef sandwich and came with cheap hot dog buns.

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16 years ago

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3 years ago

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Hello Amanda, please check your direct messages, thank you.

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Mama's Crawfish & Seafood House - Combo II + 1 lb. Shrimp (Head-on) w/ House Special Sauce

Mama's Crawfish & Seafood House

4.7(79 reviews)
2.2 mi•Belltown

Oysters Were Cute, But Auntie Needed a MEAL…read more It was my last night in Seattle and I was craving seafood, so I stopped by the spot I went to the night before to partake in their oyster happy hour. Very cute. Very sophisticated. Very "rich auntie enjoying oysters on a work trip." But who was I kidding? Those oysters were NEVER going to fill me up. So I got back to my hotel, got comfortable, and did what needed to be done: ordered Mama's Crawfish and Seafood House. I went with the fried catfish and shrimp basket, which came with fries, coleslaw, and hushpuppies. Now the catfish and shrimp?! Mama did her BIG ONE. Everything was seasoned perfectly, fried well, and exactly what I needed to close out my Seattle trip. I thoroughly enjoyed both. The sides, however, didn't move me. I love fries BAD, but these weren't amazing enough for me to stuff myself when I had perfectly good catfish and shrimp sitting there. I didn't bother with the coleslaw or hushpuppies either. I know where my priorities lie. Overall, Mama's absolutely satisfied the seafood craving. Next time I'm in Seattle, I'd definitely skip the delivery and go dine in so I can get the full experience. Because apparently oysters and wine are just my pre-dinner now.

I stopped by Mama's Crawfish & Seafood while visiting Seattle without really knowing what to…read moreexpect. Overall, it was just okay. I ordered the Combo #2, which came with a pound of clams, a pound of shrimp with the heads peeled off. I chose the house special sauce and asked for the hot spice level. But it wasn't that spicy and the sauce needed more of a kick. Both the food and service fell short. The shrimp and clams for the seafood boil were cooked well. However for the price point not so great!

Photos
Mama's Crawfish & Seafood House
Mama's Crawfish & Seafood House
Mama's Crawfish & Seafood House

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Chinook's - Blackened Rockfish Tacos

Chinook's

3.9(1.1k reviews)
1.8 mi•Interbay
•$$$

My husband and I love Chinooks, and have been going here for more than 20 years…read more However, I have to preface this review with the fact that it has gotten quite expensive. It always was a bit on the upper end as far as prices go, however, it's so high now that we very rarely go anymore. Because most of the entrées are $30 or higher. So it's hard to get out of there for under $100, dinner for two. Even the "blue plate special", which used to be more affordable -and the name of which implies that it should be a good value, is more than $20 now. I don't remember how much exactly. I think it was $23 last time we were there. Their fisherman's bread, that they bring ahead of your order, is always scrumptious. And I do appreciate that there isn't a separate charge for that, because these days there are plenty of places that do charge for a bread plate. I'm always happy if I have a couple extra pieces to bring home; it goes great with scrambled eggs in the morning! So having mentioned the prices, they do have a happy hour, although the food menu is quite limited. But they have the BEST white clam chowder on the planet, and their Caesar salad is also excellent, and you can get both of those at happy hour. (Yay!) By the way, you don't have to order an alcoholic drink to sit in the bar area and have something during happy hour. Just FYI. If you do go for dinner and sit in the large restaurant area, they have a choice of seating between tables with wood chairs that have arms that go 3/4 around to your right and left (important for those of us who are plus sized - not so comfy), or your basic booths. And of course, who wouldn't love the big windows that look out at the marina and all the boats?! The specialty here, of course, is seafood, and they certainly know what they're doing. I've had salmon, halibut, catfish, bay scallops -(something I truly wish they would do more), shrimp/prawns... all excellent! And while I wish they would vary their dessert menu a bit, as it hasn't changed in all these years for the most part, the desserts are yummy and consistent. Personally, I love both the crème brûlée and the Irish cream chocolate mousse. They do also have a seasonal fruit "cobbler"; it has another name, but I forget. They make it with peaches and other seasonal fruit. It is HUGE! So either get it for your entrée or plan to share it with someone. With that in mind, if anyone at the restaurant is reading this, I would like to suggest a classic apple crisp. Now there's something that most people love, and it can be made year round, yet it's amazing how rarely you see it at any restaurant. Honestly, if we could afford it, we would go here probably twice a month. These days, we're lucky if we can do it twice a year!! And again, FYI, there is a large parking lot, but at peak times it can be full enough that you might have to walk the length of an average block to get to the entrance. It is wheelchair accessible by the way. Before I forget, I have to give a shout out to the staff, which is always very friendly and efficient. The wait staff in particular, is noteworthy! So this place is highly recommended...especially if you can afford it! Sorry, no photos at this time. I'll add some next time we go.

Making this is tradition to stop here whenever in Seattle…read more Food was excellent and fresh fish Lots of seating and plenty of free parking in front of the Terminal Server knew her stuff and tried to please Clean and well kept Fast delivery

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Chinook's
Chinook's - My friend's Halibut Fish and chips with side of asparagus

My friend's Halibut Fish and chips with side of asparagus

Chinook's - Manhattan clam chowder for the win!

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Manhattan clam chowder for the win!

The Ballard Cut - Tommy steak. Get in there!

The Ballard Cut

4.4(331 reviews)
2.7 mi•Ballard
•$$$

Went during happy hour, the drinks were totally reasonable and so delicious we had to order a…read moresecond round. The bread service was also a standout. Above all our server, Sassy, was the best! So funny, attentive, and friendly. We felt super taken care of and really comfortable because of her presence. Will be back not only because of the great food, but because of her! Highly recommend.

I believe The Ballard Cut seamlessly pairs culinary prestige with a warm, neighborhood atmosphere…read more My appreciation for their kitchen began a few years ago in their previous, smaller Ballard footprint, where I experienced one of my absolute favorite bites of food in the city. Remarkably, it was a side dish--a testament to how Chef Rachael treats every single component on the plate with meticulous care. When community members ask for recommendations that deliver both an exceptional meal and an outstanding beverage program, this is always the first destination I suggest. The menu beautifully balances signature cuts of steak with a thoughtful understanding that other proteins matter, offering expertly prepared chicken, fresh fish, and dedicated vegan main options. I truly believe "the bites" and "the sides" are equally treated as stars, and I always go back for the seasonal salad and crispy potatoes. The beverage program is equally legendary, offering an extraordinary opportunity to try rare whiskies from all over the world and different eras, where every single pour carries its own unique story. When I brought my partner in for his birthday, the owner asked a few questions of his whiskey interests, and customized a flight for him. It is a nicer, upscale restaurant that remarkably retains a deeply grounded community feel, and in my experience local recurring guests are remembered with genuine hospitality.

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The Ballard Cut - Main dining area.  There's outdoor seating.

Main dining area. There's outdoor seating.

The Ballard Cut - Dry Aged Steak Frites

Dry Aged Steak Frites

The Ballard Cut - Outside signage

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Outside signage

Pidgin Cooperative - Macaroni salad

Pidgin Cooperative

4.0(38 reviews)
1.8 mi•Interbay
•$$

Came for lunch and we both ordered the animal ramen $24…read more -tasty but salty for both of us -the large zucchini chunks were too big and could have been cooked more and cut smaller -noodles were more like somen noodles rather than ramen noodles. They have about a dozen beers on tap as well as cans and bottles. Staff friendly enough. The restaurant was not that busy but service was a bit slow. Overall, this was a 3.5 star experience.

I've been here for mostly pop ups events and once for dinner with friends for a specific dish. I…read morehad been wanting to do lunch for awhile also I like to wait on reviewing till I try a place a couple times if so can. Visited for lunch yesterday with my dad he had the Fish 'n' Chips I had a taste very flavorful and crispy great fries as well. I went with the special Papa Reis Tuna Patties and the housemade soda which was a white peach, lemon and mint. My biggest tip for you at Pidgin is if you see a special on the board order it! Absolutely loved the mtabbal went so beautifully with the sumac onions, cucumber. Couldn't stop eating the sauce!! Lots of seating inside and out. When you arrive there are menus for you to look at while in line. place you order and the counter and pay they'll give you a number to bring to your table. Staff is always friendly and helpful from the person taking your order to the team bringing the plates to your table. Dishes are imaginative, packed with flavor. Not sure how good I'll do at making my way through the menu cause I almost always order what is on the special board. Lots of parking near by, open and bright space. And not far from the water in case you feel like going for a walk after definitely will be back!

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Pidgin Cooperative - Kitchen

Kitchen

Pidgin Cooperative - Charred cabbage

Charred cabbage

Pidgin Cooperative - Mayu Mac Salad

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Mayu Mac Salad

Maggie Bluffs - seafood - Updated October 2026

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