Vegan food is here!!! NO soy, dairy, or gluten!…read more
Since becoming a meatless, soy free, dairy free, and gluten free person for health reasons, I've been really careful of where to dine out. I do a lot of research before heading to a restaurant. A lot of vegan restaurants serve mock meats (soy) and have bread (gluten).
I had Ethiopian food many years ago at Desta and enjoyed it. However, I wasn't sure what the injera bread was made from so doing a Google search lead me to the recipe. It is made of teff gain, which is gluten free!! Win-win for me! It is one of the smallest grains too!
Three days of the week - Saturday, Wednesday, & Friday - Gursha has a vegetarian buffet. It will be a mix of 6 items from their vegetarian entrees. I let them choose 6 items for me.
The following is from their website
Shiro Watt - Split pea or check pea flour cooked with red onions, oil or butter, red pepper (berebere), garlic and Spice.
Gomen - Fresh collard greens cooked and seasoned with oil onion, ginger, garlic, herbs and spice.
Misir Watt - A stew made from organic split red lentils cooked with onion, oil spiced red pepper, flavored with ginger, garlic, and cardamom.
Atiklett - Cabbage mixed with chunks of potatoes and carrot cooked with onion, flavored with ginger, garlic, and turmeric.
Yekik Watt - Seasoned yellow split peas slowly cooked with oil, onion, ginger, turmeric and garlic.
Fosolia - Fresh green beans and carrots cooked with oil, onions, fresh garlic, jalapeno, ginger, and salt.
Mushroom with potato - Fresh sliced mushroom and potato cooked with onions, oil, fresh garlic, ginger, herbs, salt and spices.
Dinich Wott - Chunks of potatoes cooked with onions, garlic seasoned in tomato and red pepper sauce and salt.
Key sir (beetroot) salad - key sir mixed with carrot, potato, onion, lemon juice, oil, and jalapeno.
My plate consisted of Gomen, Fosolia, Dinich Wott, Key Sir, Shiro Watt, Atiklett. They were all plated on top of injera. I also received two additional injera on the side. I loved everything I got. If you don't like beets then you won't like the Key Sir. My favorite is the Shiro Watt. It was so flavorable and delicious. I could taste the spices. It was soooo much food that I wasn't able to finish!! I ate only 2/3 of it. I was asked if I wanted more injera or even more food. I just couldn't!
Oh yeah, when I asked for water, I got a bottle of water from the fridge. That was fine with me.
Lunch was only $10.99 for the veggie buffet.
It's been almost 5 hours since I've eaten. I can tell you I did not eat breakfast (thank goodness), and I'm still stuff!!!
124/2017