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Zaytoon Grill

4.5 (6 reviews)

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We loved this new Middle Eastern / Persian restaurant. We had the chicken kabob, the lamb kabob, hummus, barberry rice...and all was delicious and beautifully presented. The restaurant interior is sleek, modern, and beautiful. We will be back for sure.

chicken kabob and beef kabob rice platter

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Rumi's Kitchen

Rumi's Kitchen

4.2
(2k reviews)
16.8 mi
$$$

Wow!!! The food here is so good! We were a party of 5 for lunch...around 1pmish on a Saturday. This…read moreplace is popular...it gets busy. The service: Our server, Damani, had excellent recommendations. He was very attentive and extremely pleaseabt, top shelf all around - 5 stars The food: we ordered "family style" like he recommend. We started with the appetizers.... Humus Mirza Ghasemi Dolmeh Labne Watermelon salad For our entrees (to share) we ordered: Chicken kabob Salmon Lamb kabob Soltani kabob Family style just meant they put all the meats on one platter with bread at the base and a couple of platters of diverse types of basmati rice Everything was so delicious, including the nice warm bread they kept bringing a steady supply of - 5stars Ambience is nice and upscale. The decor is beautiful. The bar was very inviting. I was with a group this time but I plan to go back by myself and I'll definitely be enjoying the bar! - 5 stars Highly recommend this place! I loved everything. About our experience! Our server was Damani, ask for him, he will get set up right!

In my most recent visit I experienced the worst service I have ever had in Rumi's Kitchen. First,…read morethe dish I wanted was sold out and it was only 8pm. Then I ordered albaloo polo, à la carte koobideh kabob and Mast Khiyar. But my server forgot to place the order of the last dish. And it took over 40 minutes' wait to get my food. Worse, there was no diced cucumbers in the yogurt. Probably they mistook my order for Mast Musir which is yogurt with shallots. Worst of all, even if the restaurant says it accepts OpenTable dining credits, the dining credits actually could not be used in the restaurant! Or at least, the staff did not know how to use it. No apologies, no remedies. I was disappointed. For a reference, I dine in at Rumi's Kitchen (Colony Sq/Sandy Spring branch) at least twice a month.

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Inside
Inside
Salmon Hummusiya
Salmon Hummusiya
Lamb Hummus @tiffhuangry

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Lamb Hummus @tiffhuangry
Yalda Persian & Middle Eastern Restaurant

Yalda Persian & Middle Eastern Restaurant

4.4
(352 reviews)
16.4 mi
$$

I usually hesitate to leave 5 stars but they deserve it…read more The food was exemplary, the service was great and the environment/ atmosphere was beautiful. I came in before they closed but they still took wonderful care of me. They claim the chicken is hand slaughtered but I am not sure 100% as I haven't verified their vendor yet. Overall I will be coming regularly. The bathroom is also well maintained and was clean.

Nothing about my first time to the new Rumi's was positive. For a 9 o'clock reservation we didn't…read moreget seated until well after ten o'clock. While we waited, we sat at the bar. I ordered a simple Bombay martini and one of the specialty cocktails for my wife. The bartender made my martini in a shaker and I remember hearing him asking someone else to stir it for him. For the next ten minutes or more, the bartender proceeded to make drinks for the waiters, I remember him spilling out two drinks and remaking them while my martini continued diluting in the melting Ice. Ten minutes or more later, he pours my martini into more of a champagne coup glass than a martini glass, and I waited another five minutes or more for my wife to get her drink. When I tasted the upmartini, It tasted so diluted, just bad, almost commical to me. I just laughed to myself because i've tended bar for a living and that was about the worst martini i've ever had in my life. Either Rumi is watering down his booze or the ice melted so much that there was barely a gin taste in the glass. I think their gig is rather than give you a real martini level pour they dilute you with so much melted Ice that you think you're getting a full pour martini, when, in fact, what you're getting is half gin and half melted ice. And believe ME, you are charged as though it was a real martini. The place was pretty busy, so a lot of people must not have a clue... or just like busy places. If everybody says, this is such a great place, I guess it's gotta be. Unfortunately, that's just Atlanta-if it's popular everyone just assumes it's good or pretends it is. I don't do well with pretend. Next after being seated at the table, i tried to order wine least expensive wines (so overpriced)-they were out of all of the lower-end overpriced wines I tried to order. It just bugs me to overpay so much for bottles of table wine. They're barely twenty dollars charging, 60-80 for them. But of course, ten minutes after I ordered the wine, this happened twice, the waiter told me they were out of the ones i was trying to order ( everyone must have had the same idea). Oh well. Right before the table was served the main course, the waiter and manager came to tell me that they had run out of the dish I ordered. I ended up replacing it with their duck dish that I had never heard of before but what the hell I'll try it (maybe I deserve it, because I remember my father always told me you never ordered duck in a strange restaurant you don't know) Everyone else at the table of 8 were served their meals ten minutes before my plate arrived. i'm like, please go ahead and start without me. Then, the duck arrives. I mean, if you're such a Rumi's, fan, try the duck and tell me what you think. First of all, it was lukewarm for something that apparently had just been made. The lukewarm duck comes 'in" this purple sauce, I mean, it wasn't even swimming in the purple sauce-It was submerged in the purple sauce. The waiter, of course, later brought me the wrong type of rice than the one i oredered..That's okay they brought me a new one right away. I was really starving at the time, but if I hadn't been, I don't think I would have eaten any of the duck. Being submerged in a kind of a sickening, putple sweet sauce it just wasn't appetizing at all. Challenge: if you're a big Rumi's fan, go ahead and please try the duck, but you have to try it like I did- lukewarm temptation. Then tell me if you remain an unconditionalRumi's fan. The bread is delicious though. To their credit when I tried to order 2 glasses of red wine after my meal was served, they did give us the vin de table for free. I won't be coming back here anytime soon.

Photos
Dining room
Dining room
Shrimp saganaki
Shrimp saganaki
Hummus with Lamb Shawarma @tiffhuangry

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Hummus with Lamb Shawarma @tiffhuangry
Rumi's Kitchen - Colony Square

Rumi's Kitchen - Colony Square

4.6
(487 reviews)
15.8 mi
$$$

Im a big fan of Persian food & so is my mom, it was a no brainer that we had to check out this…read moreplace. Let's just say that Rumi's Kitchen exceded our expectations! Let's start of with how beautifully embellished the restaurant is. It's a refined fusion of modern elegance & old-world Persian heritage, that celebrates Persian hospitality & culture. You're greeted by the hostess that radiates warmth and geniality. Once seated you're gifted a complimentary starter Sabzi Plate that includes fresh herbs, feta cheese, walnuts, Castelvetrano olives, crunchy radish, and premium walnuts. It also comes with side of freshly baked Persian flatbread. We ordered a plethora of dishes. Our favorite plates were the hummus [we paired with the mushroom add on], lamb chops, and the Adas Polo rice. Trust me get the Adas Polo rice, it absolutely mouthwatering. As for beverages there is a variety of curated cocktails that we tasted but my top pick had to be the Tehran Mule! As for desserts our favorite was the Persian ice cream sandwich, it has unique flavors with rose being one of them. So good! For parking they offer a combination of valet services and validated garage parking depending on which location you go. The dress code is business casual. It's a perfect place for any accession, I definitely am planning on coming back to try more dishes. Take my word and come check it out! Your taste buds will thank you!

Rumi's Kitchen at Colony Square delivered a really solid experience. The chicken kabob was very…read moregood -- flavorful and cooked well -- and the service was excellent throughout. Service was great. The only disappointment was that the complimentary starters didn't include olives like other Rumi's locations do, which was a small letdown. Overall though, strong food and great service. Would still recommend.

Photos
First dining space
First dining space
Kibbeh Nayyeh (lamb tartare)
Kibbeh Nayyeh (lamb tartare)
Portuguese wine is a perfect compliment to salmon

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Portuguese wine is a perfect compliment to salmon
Noosh Kitchen

Noosh Kitchen

4.5
(390 reviews)
17.9 mi
$$

I loved this spot! It wasn't too busy on a weekend night so we could walk in without any…read morereservations. There's no formal dress code, so some tables were fully dressed in fancy outfits celebrating birthdays. While other tables were in sweatshirts and jeans. So just wear whatever you want. The small appetizer plate they bring out is good, I ate the flat bread with a hummus I ordered. The hummus is solid but I'd probably try a different dip the next time. I ordered the Salmon kebab plate. I was asked how I wanted my salmon cooked, and I said well-done. But how they cooked it was amazing! The salmon was fully cooked but still flaky and tender, and juicy. I found it flavorful enough, but there is a salt and pepper grinder on the table if you need it. It comes with a roasted tomato and a huge mound of saffron rice. I liked the rice a lot but it is a bit plain. If you want a more flavorful or interesting rice, you can add a different rice for $4. Those extra charge ones come with a lot more toppings like different nuts, herbs, or dried fruits. I'd like to try more different dishes next time, but what I was very satisfied by what I ordered. The restaurant is very dimly lit. The server was very nice and attentive. It's in a strip mall area so parking isn't hard to find.

I had a delicious meal here and a really great experience overall. The ambiance is beautiful, and…read morethey have plenty of large tables that make it a great place for groups, parties, or celebrations. We visited around 3 PM on a Friday for a late lunch and were seated quickly. As a vegetarian, I was happy to see that they have plenty of options on the menu. We started with the yogurt dip with cucumber and the baba ghanoush, both of which were very tasty. For my main dish, I ordered the veggie kebabs, which come with saffron rice and grilled pineapple--my favorite part. Everything was flavorful and well prepared. They also offer lunch specials from 11 AM to 3 PM on certain weekdays, and we happened to arrive just in time to take advantage of that, which was a nice bonus. Parking was easy as well. I would definitely come back!

Photos
Interior - lovely!
Interior - lovely!
Noosh Kitchen
Noosh Kitchen

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Zaytoon Grill - persian - Updated July 2026

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