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    Mac's Downtown

    4.5 (297 reviews)
    Open 11:00 am - 9:00 pm

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    MAC'S DOWNTOWN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Fried combo
    Annie T.

    We were in town for work over the Valentines Day weekend and decided to try this place downtown. It was a very cozy atmosphere with friendly staff. We started with a dozen gulf oysters. The oysters were well shucked, plump, and fresh! Then we shared a large clam chowder. We liked how it wasn't too creamy. It was well seasoned. I had the salmon salad and my husband ordered the fried combo (fish, shrimp, chicken). We enjoyed everything and the service was fast. The only downside was parking, but it's downtown so we expected it.

    Inside
    Joe B.

    Service was nice, Ambiance was really nice. I feel like it used to have a really good history but maybe that was in the past. I had the gumbo and it was pretty good. There wasn't much seafood. I think it was only a few pieces of small shrimp. There was beef meatballs in it which I've never seen in gumbo. The taste was really good and I would order it again but I would get crab from a grocery store to add to it. I also got a cheese cake and I was expecting NY style but it seemed like Jello-O make at home cheese cake. It was good though. It came with a tiny piece of bread. It would be nice if they gave more than one small piece of bread. I would visit again.

    Lobster Mac and Cheese
    Brenda M.

    Ambiance is good. I love that's it's an old building, gives it history, very tall ceiling doesn't give you enclosed feeling. The service was good. Friendly server but she kept having to go and come back because of the mix and match we ordered, didn't know the cheesecake of the day (it was after 12). The food- we ordered fried oysters and they were left. Those that tasted them were not fans- said it tasted weird, could have been the batter Ingredients? Took one bite and that was it. I ordered lobster mac n cheese which was good but waaayyyyy too much garlic pieces. I couldn't fully enjoy it. The toast was good. We ordered a slice of cookies and cream cheesecake and that was good. Very creamy. Not sure if I would revisit. Maybe order grilled salmon.

    Betsy M.

    Mac's is what I call REALLY Dog friendly, allowing well behaved leashed pups to dine IN at certain tables. What a neighborhood jewel, family owned/run serving up really tasty Cajun/Seafood dishes. We had a nice little 2 top where the staff promptly brought over a water dish for our girls. We ordered a shrimp cocktail, blackened cod fish tacos and the Mahi entree. The food was delicious, prices so reasonable and the service/friendliness of the staff was truly gold standard. Save room for the cheesecake which is a must, we did the Hawaiian cheesecake and it was scrumptious! If we lived here in El Paso, we would hands down be regulars. Nice selection of beer and the whole vibe of the place is really eclectic... nice casual meets homey and artsy? Well done Mac's!

    Sam H.

    EAT HERE. You will not be disappointed. Stopped a year ago and had a fantastic meal. Here we are again. Home run. Everyone thing is absolutely amazing. Gumbo bowl is $8!!!' This is the deal of the century Shrimp and Grits. Outstanding. The restaurant is cozy and eclectic. I highly recommend you get off the beaten path and try it. Don't be put off by it being downtown. It's easy to get to from interstate 10 and parking is a breeze. Parking on street, they have meters but who doesn't have loose change they want to get rid of. I love Mac's.

    Fish plate and I added garlic mushroom sauce. Loved it!
    Evelyn T.

    This place is my go-to for amazing seafood and the best cheesecake. Service is very attentive and staff is very welcoming. My favorites are their clam chowder, oysters, blackened cod with added garlic mushroom sauce, and their cheesecake of course. The ambiance is pretty chill and casual which I love. This is also a great location for dates or to hang out with friends. Its not too much of a drinking place but they do have beer.

    Gumbo
    Yvonne O.

    This is cool little spot. The food was good, the staff was welcoming. I would've returned for another meal, but when in TX, Mexican food takes priority.

    Eggnog cheesecake
    Monty H.

    Really ambient interior and great service and food. They have a nice private area upstairs for parties too. The etouffe made with noodles instead of rice tasted amazing, was a unique take on that creole dish.

    Seafood soup
    Monica J.

    This place is always a joy. Stopped in for a quick lunch and had their seafood soup. It was piping hot and fresh. So delicious! You can't get more homeade, I tell you. It also had a heat that is unlike a chile or spice, maybe paprika? Very good. I also discovered their yummy French fries. Service, prices, and overall ambiance is always on point too.

    Front door of Mac's
    Ronald D.

    After chowing down on good Mexican food for 4 days in a row we decided to get a little seafood and found Mac's just down the street from our hotel and Pioneer square. I didn't expect much cuz I really don't think about seafood when I'm in the middle of the desert, so to speak, but Mac's was straight up good! We especially enjoyed lobster Mac & cheese. Prompt service, clean environment, nice people who I assume were the owners who came by and checked on us to see if we were okay.... and we were! Good experience.

    Joanne-Jody S.

    What a great local place for cajun food. The service and food were outstanding. The best gumbo and coleslaw we have had. The building is historic with lots of local artwork inside. Owners were on site and were very friendly! Will be back for sure!

    Tacos
    Samuel A.

    Once seated the service was great. The waiting staff was very attentive. The food was great. I order clam chowder, fried oysters, shrimp and fish tacos, and a salad. The oysters and clam chowder was really amazing. The oysters were a nice size. The tacos were okay, they were a little dry. I would certainly visit again.

    Fried Cod Taco
    Brandon T.

    Delicious ! Why didn't I eat here before ??????? I always stay downtown but forget to check out these gems. I ordered the COD Fish Tacos, Ahi Ceviche and Clam Chowder. I ordered through Uber Eats so the order arrived pretty quickly. The Tacos were full of flavor and did not fall apart like I thought they would. THE AHI CEVICHE THO!!!!!!! If you're not getting the Ceviche I don't know what's wrong with you the flavor was fkn amazing and the chunks of fish were not what I expected at all. The portion of ceviche was enough for me although it was pretty expensive it's totally worth the $22. The Clam Chowder was on point and def worth a try as well. Next time I'm downtown im gonna give the Po Boy Sandwich a try! 10/10

    Large Clam Chowder

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    3 months ago

    really great experience & Cajun inspired seafood! cool photos of musicians & cultural icons

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    5 months ago

    Great Gumbo (and I've eaten at some of the best places in New Orleans). Best seafood in EP in my opinion. Well worth the visit!

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    8 months ago

    Enjoyed the whole experience. The food was great Service was very good had a good meal pricing was good for the size of plates one gets

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    Pearl Divers Oyster Bar

    Pearl Divers Oyster Bar

    4.7
    (11 reviews)
    0.5 mi

    We've been meaning to try this spot since they've been open. Today we made it happen. They open at…read more3pm. We had clam chowder, lobster rolls, shrimp cocktail and oysters. Everything we had was very good. The menu is small ( a good thing). We didn't take pictures of the chowder or the oysters because they were in our bellies before we knew it. The beer was cold, restrooms clean, and staff attentive. We will return for round 2

    Had the chance to visit during their soft opening this past weekend with one of my friends who…read moreloves oysters just as much as me, and we both agreed that it is super refreshing to see an establishment like this come to town. Adjacent to the The Tiki Room, Pearl Divers features a rotating list of oysters from different regions at $3 a pop. We had the chance to try all three oysters that they were featuring for the day and we really enjoyed the palette. The oysters featured might've been limited but they had a major punch to them with flavor. My favorite were the ones that were a bit more briny, truly small but mighty. Your oysters are brought out with the traditional crackers, hot sauce, mignonette sauce, horseradish, and lemons. It was nice for them to all folks the chance to order in any quantity as I'm sure a few folks might be trying oysters for the very first time in a landlocked city. The had a finessed menu featuring carpaccio, tartare, and about ten to fifteen dishes encompassing appetizers to main entrees. We had ordered the carpaccio but it never came out (no biggie, again it was soft opening so we came in with an open mind). Since we got there a bit later in the day, they were out of frites and I am a loyal fan of oysters, frites, and bubbles (wine at the minimum). This just means we'll have to be back. What was most important to me though was the service and how friendly the staff was. We opted to sit at the bar (as one should at an Oyster bar) and be as close to the oyster display as possible. I used to live in New Orleans for a few years so sometimes when it's busier and you're chatting away they'll shuck an extra one to you every so often to try. I'm pretty stoked to see the dining scene continuously elevating and Pearl Divers is a nice rendition. I'll be certain to come back and can't wait to see what a five-star experience is out of their soft opening phase. *** If there is one piece of feedback I'd provide is to have smaller spoons for the mignonette and forks for the oysters. The current sizes are a bit too large and can easily ruin the integrity of the oyster when making sure it's been properly separated and not intact, as well as, not being able to have the right ratio of mignonette sauce for each oyster. The spoon was constantly hitting the mouth of the condiment cup.

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    Amar

    Amar

    4.3
    (243 reviews)
    1.8 mi
    $$

    Amazing food with unbeatable service! We had a fabulous brunch on their patio with our pup. The…read moreTacos de Peacado were particularly delicious. I loved that they brought our dog water with blueberries in it.

    As soon as you sit- has a restaurant employee ever told you to eat quickly because they need your…read moretable promptly for other reservations? YUP!!! My mom made a reservation for 3 people, June 19th, 2026. Upon arrival, staff advised our table was occupied by other patrons, & would have to find another table. They proceeded to sit us at a table meant for 2. We did not fit comfortably, and plenty of other tables seemed available. I approached front desk and requested a change of table. The staff (3 women) proceeded to explain me about their reservations, table availability, restaurant occupancy, table #'s, etc. They were not polite, were flustered & stressed out. They were checking but stated it was not possible, I basically had to beg, to be moved to another table. it worked, and we got moved. This took about 10-15 minutes. it really was a hassle... I was ready to walk out...How could you start your dinning experience like this? Anyway, we ordered drinks, appetizers & main course, as soon as we got the 1st appetizer, a an employee came to the table she told us: They have other reservations, & need our table, and we need to rush so they can take care of their reservations. I could not believe her. By the way, no other patrons were getting rushed out, just us. This woman really ruined the mood. Ive never been told to eat quickly because there are other reservations in need of my table. I told her- to go ask other patrons for their table, and to STOP disturbing us. she walked away.. on to the food review: I got the Jamaica Mezcalita- it really was great tasting & a beautiful presentation in a coupe glass, nicely garnished. Highly recommended- or not? (the waitress told me to rush & get out?? Mezcal is meant to be zipped..) My mom had the mandarin mezcal drink- beautiful presentation, she loved it. See pictures. Appetizers: we had the Jalea de mariscos & tuna nikei. Beautiful presentation & delicious- ( but did we enjoy it? not really, were told to rush.) My parents each had the tacos de pulpo, I got the Maracuya Ceviche- again beautiful presentation & taste.. as we started eating, we had another visitor- the woman from the from desk, this time saying she was leaving, and she had the nerve to tell me to not stress out & enjoy, proceeded to mention everything about the reservations, tables etc. It was annoying. I told her- that's an internal restaurant issue, i dont work here, I am a customer. I dont even know why they kept burdening me with all their internal issues. I will say nobody had the courtesy to apologize. Not one person said- sorry for the inconvenience. All i wanted was to have a nice dinner with my parents & AMAR's staff made sure to made it uncomfortable and rude. Where do you hire your staff? Exception: Max the waiter, he did a good job, was pleasant Resumen en Espanol: Jamas en la vida nos habian dicho que comamos rapido por que necesitan la mesa para otra reserva. Increible. Que pena tener un contraste tan fuerte de comida deliciosa, con empleadas groseras y sin consideracion. Fue la cena mas incomoda de mi vida, no se disfruto la comida, ni el lugar y no puedo creer que nadie penso en la coordialidad de ofrecer una disculpa por los muchos inconvenientes. Me trataron como si yo fuese empleada del restaurante contándome todos los problemas internos que tienen y apurandome... A pesar de tener un muy buen menu, no lo recomiendo. Mucho menos en fin de semana. Son especialistas en mal servicio al cliente y arruinar experiencias. Amistades me habian comentado que el servicio era malo y desorganizado, pero decidi darles la oportunidad por que mi Mama tenia muchas ganas de ir.. mis amigas tenian toda la razon!

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    Bar area
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    Landry's Seafood House

    Landry's Seafood House

    3.6
    (289 reviews)
    5.9 mi
    $$

    I really enjoy seafood. In fact, every time I see food, I eat it! Thank you. I'll be here all week…read more Seriously though, I do enjoy a good seafood restaurant. And I was pleasantly surprised when I found this place in El Paso, Texas. For starters, you sort of have to navigate your way around a second parking lot to get to it, but it is worth the adventure. Walking through the door. Door. They have a very nicely kept greeting station with a bar off to the left. So I made my way to the bar for a drink before dinner After my drink I went and got seated waited for the rest of my party. Looked over the menu and asked for suggestions. The chef's specials are always on point I was told so I opted for the blackened red snapper etouffee. Wow, what an amazing dish! And the presentation was off the hook. The spices were on point. Everything was cooked to perfection and it was just a very good dinner experience. Service was a little slow, I think that they weren't prepared for a party of 20 even though we had a reservation. Had it not been for the very slow service I probably would have given them five stars. But hey it's a improvement point. Bottom line? If you are in El Paso and you are looking for a nice upscale seafood place that has a casual feel, you could definitely check this place out.!

    Samantha was a great waitress, the food was excellent hot and tasty , very impressed…read more The manager Sammie was good to us . We will be back..

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    Shrimp Enbrochette
    Shrimp Enbrochette
    Landry's Seafood House
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    Firecracker Shrimp

    Mac's Downtown - seafood - Updated July 2026

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