The food is solid, though consistency has slipped a bit over the years. When it's on, it's very…read moregood--but quality can be uneven. With pho especially, the broth is everything, and this place delivers a great broth about 80% of the time. That said, the restaurant is clean and service is fast, which keeps it in regular rotation. Still a dependable option--just hoping for more consistency moving forward.

I've passed by Pho 5up plenty of times before finally deciding to stop in, and I'm so glad I did!…read moreI've always been loyal to another pho spot, but after coming here now a few times with my son, we'll definitely be regulars. Their broth is top-notch (which is a big deal for us), the portions are generous, staff are nice and service is fast! So happy to have a great pho spot close to home!

Best pho in the area. There's a few other spots that have popped up, but Saigon Noodle House always…read morehas the best flavors and service!

Came here for lunch on Monday (MLK Day) around 1:30 with my wife, and it honestly hit me that we've…read morebeen here plenty of times but I've never actually left a review. Which is wild, because I know I've taken a bunch of food pics here that I've never posted... complete waste lol. We walked in and were seated immediately and ended up getting the second-to-last available booth. Most of the room was couples on lunch dates, plus a group of friends, and later a party of about 7 took over one of the tables. Noise level was mostly moderate, with a quick sprinkle of loud when that bigger group got going, but nothing crazy, still totally fine for a date or a relaxed lunch. My wife ordered the A2 (slices of eye of round steak, well-done flank, and soft tendon). I got the A6 (eye of round steak and soft tendon). The pho was good, the broth had a lot of flavor. I did order extra noodles because while I like the pho here, the portions are a little smaller compared to some other spots we go to. I loaded mine up with bean sprouts, tore up some basil, and let the jalapeños sit in the bowl for a bit for heat. Lately though, I've been more about the chili oil, which they'll bring out if you ask. We also got shrimp summer rolls, which are always a go-to for me when eating pho anywhere. These were fresh, great texture, and the basil really pops. The peanut sauce is one of the best parts. Honestly, I could come here just for the summer rolls and that sauce. I also grabbed a taro smoothie, lightly sweet and creamy, solid choice. Food came out fast, maybe 8 minutes after ordering. Service here is consistently good. The staff is friendly, not pushy at all, and they actually check in on you without hovering. You can always get someone's attention if you need something. They even let a couple move from a table to a booth once one opened up, which I thought was a nice touch. The place itself is very clean, the tables and floors are always well kept. I don't really remember music, but there was a TV on playing college basketball. Overall vibe is relaxed. Parking can be a little tight since it's tucked behind a Rita's and the layout is kind of awkward, but even when it's full you're not walking far, just a compact lot. Price-wise, our total was about $40, but that included an extra summer roll and an extra smoothie. Without the extras, it would've been under $30. My only real critique is portion size for the price, specifically with the pho. It's not a deal breaker, but it's why this isn't my go-to spot when I'm really hungry. I'm a big guy with a big appetite -- my wife would be fine eating here any day of the week. Would I come back? Yeah. The food is good and the service is solid. For me, this is more of a quick lunch spot or a stop when I'm on the move, rather than a full dinner destination. Consistent, reliable, and never a bad choice, just depends on how hungry you are.

THEY CHANGED OWNERS AND DID NOT ADVERTISE IT. I AM SO SO DISAPPOINTED…read more When this place first opened, it quickly became my #1 spot because it was really the only pho place in the area but it USED TO be so good! The family with the girl and boy that ran the front is not there anymore. So if you used to come here like me, I'm doing you all a favor and letting you guys know this place is TERRIBLE now that they switched owners. Not only that but much more expensive for a poor quality imitation of what this place used to be under the OLD owners. Small bowl is more than $18 now!!! Insane. I got a small bowl asked for half noodles they didn't do that and only had fatty brisket in it even though I got #11 which included also tendon and flank. YALL THIS PHO WAS COLD. The temperature was as if someone left hot tea out for 30-40 minutes. No more piping hot clear good broth, this broth from the new owners is MURKY AND BROWN and cold/lukewarm. I didn't say anything but just know I will NEVER come back its simply not worth it. Pickled onions was drowning in a weirdly sweet vinaigrette. Go elsewhere for better pho. I feel like these new people know they are not as good as the old people so they didn't tell anyone about the owner switch and are basically tricking people into coming and paying more money for worse pho riding on the coattails of a different owners reputation and I feel weirdly upset about that, like I've been tricked. If you guys used to come here all the time with the old owners then you will understand how upsetting this is. This place survived through the pandemic in the middle of PG that's how good they were. Pillar of the community just gone now. Also they won an award for being one of the best woman owned businesses but it's not woman owned anymore and the new owners haven't changed anything and they still have that sticker up even though it's not a woman owned business anymore. Like I said they are just riding the coattails of the previous owners.

"Hole In The Wall", is an understatement. This place is almost invisible. With that being said, I'm…read moreso happy we found this spot! We were starving. It was our last day visiting fam in MD and we wanted to get some grub before the trip back to NY. There's a regular VN spot we frequent whenever we visit and it seemed to be closed so we didn't want to risk a drive out. We found Pho Tai 63 and called ahead to make sure they were open. Once that was done, we took the 20 minute drive to the restaurant and placed our order. The parking lot is SCANT. There are minimal spots. In this particular day (Black Friday), the place was packed, save for one spot and we got it. Upon entry, their dining room was full to capacity. We ordered some pho (that's all they have and I'm not mad - was a l'il disappointed at the time but we'll get to that). It too some time to get our food, much longer than expected, but I was not mad because there's definitely a reason for that. We brought every back home. Each pho dish was enough to feed two people my dad and brother ended up showing up at my sister's house the same time we got back. We had enough to feed everyone. The food is FRESH! the broths are clear and full of depth. You can make out the star anise and other herbs and spices. I split the shrimp pho with my brother since he doesn't eat meat. I got my sister the brisket pho. My son ordered the special pho and split that with my dad. Hubby also got a brisket pho and I got my daughter the chicken pho. The broths differ but each taste amazing. All of the pho came with the usual suspects: Thai basil, bean sprouts, hoisin sauce, lime and hot sauce. The accompaniments were plentiful so having extra mouths to feed worked out in our favor. My next trip south, I might have to do a taste test with both locations and see which I prefer. I wish they offered bahn mi sandos but honestly, with the caliber of pho they're dishing out, they are reigning supreme at the moment. Sometimes, it pays to focus on one thing and be REALLY good at it.

This place No longer exists! Unfortunately!!! I discovered Yesterday a place called Mac Pho took…read moreover the building, however it still says Pho D'Lite and not Mac Pho. They don't have the same divinely crafted delicious butter wings as PD I was so disappointed. Idk when they closed or left but it doesn't hit at all. Got my wings remade 7-12 and still nothing so disappointed . The guy said yesterday 7-11 there wasn't a manager then said he didn't know when they'd return so I called early at opening and it was a manager!! & that same guy was there! Talking to the Manager!! about my remake

First off this location is not closed. It has gone under new ownership and is now called Pho…read moreFoodie. They just opened it in January of 2026. I went here because Google Maps is still showing it as Pho D'Lite which I really like the one in Waldorf. It is not Pho D'Lite, however. But, since I was there ready for some lunch I decided to try it. Why not? I ordered the number 1 with eye round and brisket. They don't offer much in the way of Pho soup. I also want to note I got the soup to go. The first thing I noticed were the sprouts were minimal and wet. Do not like wet "soggy" sprouts. Of course the first thing I tasted was the broth. Meh. The eye round was tough. Brisket was acceptable. Fair amount of noodles. But the longer the eye round sat in the broth the tougher it became. My advice to this new establishment is you need to make sure everything is on point, especially since your new. Too much competition out there now to be serving food that is subpar.

Vn noodle has been a gem for a long time, the unapologetically authentic Vietnamese dishes that…read morecome out of the kitchen have made the neighborhood experience a slice of heaven. The service is quick and courteous. The restaurant remain unassuming but clean. Consistency is their strength and I am just here to enjoy it. :0)

Came here for the first time with a group of friends. I ordered the tofu and vegetable pho (large)…read morewith vegetable broth and the shrimp summer roll. Total came out to approximately $20 (not including tip). What's Hot - Quality. Delicious. My vegetable pho with tofu and vegetables included ingredients like broccoli, carrots, tofu cubes, nappa cabbage and even daikon. - Menu. This is one of the most extensive menus I've seen at a Vietnamese restaurant. Not only do they have the standard pho options, to include bun and drinks, but there are also clay pot options, Singaporean noodles, savory crepes, seafood, and vegan options. There is the option of ordering vegetable broth, which I did, and was delicious. - Price. For the portions and quality of the food, good value for money. I ordered a large pho. That in combination with my summer rolls was enough to get me full and not stuffed. - Service. Because there was a small group of us, we asked they provide us separate checks, which they did. They did a good job of keeping track of our orders and our final tabs were accurate. We did not wait a long time for our food, as well. The only thing that took longer than the pho was the crepe that my friend ordered, but it wasn't too long. My group took a while to order, because we were chatty. We also stuck around for some time after finishing our meals. Their staff was great in checking in on us and refilling our water afterwards. For me, the mark of good service is when they continue to check in on your even after paying your tab. - Layout. It's a small restaurant, but there are booths and tables. There's also a good size parking lot in the plaza. What's Not - Layout. Their layout does not appear to accommodate groups more than 6 people. This location is also a bit of a drive for me, so it's not the most convenient, but that's specific to me. Final Answer Definitely worth returning to.

Food is always really good here. But no heat when 32° out…read moreis just unbearable. Server said owner won't let them touch heat. Thermostat was blank so looks like turned power off Server came back for the win, changed to 5 star called owner and got us warm great experience

This is an average clear broth PHO. It is very traditional and you will get what you expect. I…read moredon't think it is the best Pho in town, but I do have it most times I am in the area because I am a lover of Pho. When I first started coming here it seemed to be managed by Vietnamese but now it appears to be all Latino staffed. Perhaps it changed hands. The quality it still similar, I just appreciate when the ethnicity of the food matches the staff, when possible. But, the staff is friendly and the service is quick. Only thing I don't like is that they are open until 9:PM but it seems if you come after 8:30 they are cleaning up and don't really want to serve you. They should serve until closing time. This is not uncommon in restaurants, but you know... sometimes you really want that bowl of Pho! The search engines list them as OPEN, but they really aren't. I like it and will keep returning. I think we only have 4 Pho places in the Annapolis area (this, Eastport, Severna Park and Davidsonville) so we need to keep them all in business! :)

This is one of the best restaurants I have ever been to. All of the staff are incredibly kind and…read morehelpful, they remember your face if you go even semi frequently. The food is phenomenal as well. I didn't know if I would like pho when I came here for the first time, but the dishes here have some of the best food I have ever had. They also give you massive portion sizes, even for the small. My only slight gripe is that their meals tend to not have much meat, but you can order extra meat and it comes in a mini bowl with extra broth as well! The food is on the more expensive end, but it is well worth it not only for good food, but to support a local family owned business who deserves the love.

The worst pho I had ever had. No flavor. The staff were very attentive and friendly. The soursop…read moresmoothie was pretty tasty. I thought I was stumbling into a hidden gem. But as I continued to see small groups of college kids roll in after I ordered I knew this place wasn't going to meet my expectations. You can serve college kids anything and they're happy lol Prices were reasonable, the portion was a nice size but the flavor just wasn't there. Now I have to buy dinner elsewhere because honestly I'm not forcing myself to eat it.

Another local gem discovered....I have passed this place a few times and never gave it much…read morethought....I decided to just try yesterday because others had made great reviews. I figured the fried rice and salt and pepper wings would be a good place to start...figured I had worked hard that week and topped it off with a fresh squeezed lemonade.... Estimated wait time was short...maybe 15 min...I thought to myself that's pretty good. I arrived in 20 min and my food was there ready to be picked up...unfortunately I also ordered and extra drink...a half and half (blame it on my quick fingers I guess)....I drove home but decided to try the half and half in the car...few sips and I looked to see what happened.......straight fire, no self control lol....expensive but well worth it...very refreshing...I hate to type it...but I believe they have chic fil a beat.. Wings were decent a solid 7.8 out of 10....but it was the beef fried rice that impressed me....it actually tasted fresh...I might have found my new local go-to....I believe they specialize in Vietnamese food but I'll have to explore the menu a little more to give you the ins and outs...when it comes to quick and efficient but fresh...I'm willing to certainly try them again....

So good! A real gem with a huge menu! We like their pho, plus I am a fan of their bun bo hue! The…read morefish in claypot is good too!

Very happy to find pho on this side of town! This spot is tucked inside a strip mall, so parking…read morewas easy with no stress. I came in craving pho, but a few TikTok videos convinced me to try the Bò Kho with noodles instead of the baguette. I started with a summer roll, and I have to say I was disappointed. I make spring rolls at home, and this one felt extremely basic. It only had vermicelli noodles, shrimp, and romaine lettuce. No cucumber, no carrots, no basil, no scallions, none of the texture or fresh flavors that usually balance a summer roll. It wasn't awful, just...flat. This was also my first time having a summer roll where I had to pick out shrimp shells as I ate it, which definitely took away from the experience. For my main dish, I ordered the Bò Kho, and the broth did not disappoint. It was rich, flavorful, and a really nice switch-up if you want something pho-adjacent but a little different. The meat was extremely tender, though the pieces were cut into long chunks, so you basically have to bite through them if you want to eat it together with the noodles. Overall, this is a cute little lunch spot if you're craving something warm and comforting. If you don't want to drive too far and just need something to take the edge off your pho craving, it's worth a try. My rating is more of a 3.7 than a 3, but for is just simply too high in my opinion. I'll be back an update my rating!

Semi-regular lunch spot for me and my office mates. Located off Allentown Road directly across…read morefrom Joint Base Andrews, Pho Viet is the only Vietnamese restaurant in this part of Prince Georges County, MD. This place exudes a very "mom and pop" feel. Conforms with the Asian ethos of featuring lots of indoor greeny from (bordering on excessive) potted plants; the display in front of the main window is impressive with several plants reaching over 10 feet high! In typical pho joint fashion, you walk in, are promptly greeted by the friendly staff, and then have open seating at any available table. My colleagues typically enjoy sitting in the "main" dining room, although there is a second area off to the right. I've had the pho and it's decent, but the underrated entree is their beef stew, aka the Bo Kho. Nowadays, I will judge a Viet place by this dish, as it involves hours of slow simmering to ensure tender pieces of beef, ultra soft carrots, and a hearty flavorful broth. Check, check and check. The "traditional" method Bo Kho is served is with a toasted French/Viet style baguette; but I usually order it with noodles (slight upcharge). Pho Viet only serves rice noodles...which is a slight bummer as I like egg noodles. Things I like about the meals here are: * Good portion size - unlike at many Viet restaurants now, the bowl of noodle soup here is generous relative to the price. The Bo Kho has lots of pieces of beef and an appropriate amount of noodles. Only slight critique is this dish could use some of the more traditional pieces of meat like soft stewed tendon for texture. * Flavor - the broth is a deep brown-ish red hue, and is thick with lot of rich "beefy" notes. Add some of the accompanying aromatics such as the Thai Basil, jalapenos, bean sprouts, and a squeeze of lime for freshness and crunch. * Value - (as of this review) the Bo Kho is $15, which is a "bargain" relatively speaking. To me, Pho Viet provides good dining value for the money. My colleagues also ordered pork cha gio for the table. It was fine and the thing of note, was the fry was not overly greasy but the nuoc mam dipping sauce was (predictably) too sweet. The majority of instances, I brown bag my lunch. But on the occaisons I want to dine away from the office, Pho Viet is a solid option. And bonus that this place accepts credit cards!!! IFYKYK