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    Lei Musubi

    4.8 (34 reviews)
    Closed 9:00 am - 1:00 pm

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    Georgina W.

    Finally got to try Lei Musubi while they were at Union market. I've tried several times to catch them at other locations. And was not disappointed when I finally got to try them!!! I tried one of each, including the chicken, curry, rice, ball, the vegetarian, rice ball, and the OG rice ball . I am by no means a vegetarian, but I have to say the vegetarian rice ball was my favorite. It was perfectly crispy and the sauce on top made it my favorite. The OG spam musubi was beyond my expectations. I had never tried spam and really loved. It's smoky flavor. I did share the three rice balls with my boyfriend, and it was definitely not enough food. I would say I could eat three of them by myself. And if I ever get a chance to try them again, I will. The service was quick and pleasant. Because they were in Union Hall for the month I was able to purchase their food at my convenience when it wasn't too packed in the area

    Toya D.

    **Wanted to include my review from the last Yelp Elite event.** . . So my kitchen smells AMAZING *sniff* and my tummy is pleased.. As a Musibi rookie, I was nervous, because knew nothing about this food before the event. I'm impressed. So many delicious flavors in each bite. Some familiar (sesame oil, spam, barbacoa) and others not so much (furikake, smoked kimchi). In my haste, I added the "secret sauce" prior to the sesame oil. It worked out. wasn't expecting the rice balls to be so hearty, so two (0.G. and Barbara) was a good amount for sharing. The kits include everything you need to make musubi. The directions are simple to follow, making the process quick and easy. Today was fun and delicious. I hope this is the first of MANY virtual events! *xing fingers* __ IG: @f.hux I #yelp and I know things. Keep reading... https://linktr.ee/f.hux #foodieHUX #yelpelite #yelpeatsdc #yelpdc

    Elisa L.

    Lei Musubi is one of my favorite stands at the Brookland Farmers Market! They're delicious every time and I love their twist on the Hawaiian musubi / Japanese onigiri! I recommend going as early as you can because they tend to sell out of some things pretty early.

    OG musubi

    Tried them out just now in falls church. Best musubi I have tried so far. Thick, crunchy outside, soft mushy inside rice ball with a surprise inside, kimchi. Two pieces of spam outside and covered by furikake and wrapped with sea weed. Really good!! The PBC collab, musubi with the fried chicken on top. Hopefully it turns into a regular item if it is not. To me, it tasted even better than the spam one.

    Ube and Pandan Butter Mochi. I adore butter mochi and I would definitely recommend this!! :)
    Jan K.

    Lei Musubi [LM]. (3.5 stars). Let me just start off by saying this: SPAM MUSUBI WAS "MADE IN HAWAII" BUT IT IS NOT AUTHENTIC HAWAIIAN (ETHNIC) FOOD. It's what we call "Local Kine Grindz"!! Even though "Hawaii" always votes 7-11 as the place to get the best spam Musubi in Hawaii, I disagree. A lot of the "old school" okazuya are much better!! I get tired of the marketing about Hawai'i and HAWAIIAN FOOD, especially the farther away from Hawaii I am!! I have lived in Hawaii for 75% of my life and I just left Hawaii to move to DC for a job so I can humbly say I do know Hawaii cuisine. Having said that, full disclosure, I tried LM for the first time during a recent YEE. However, I purchased the entire menu x3 so I'm basing my review on everything I BOUGHT. (The YEE gift was one Musubi of your choice and one butter mochi of your choice.) LM currently does not have a brick and mortar that I'm aware of and they are vendors at Volta Park Farmer's Market and Monroe Street Farmer's Market. I have only been to the Volta Park location. This location is very difficult to get to because it is Georgetown area where parking is horrendous and the Volta Rec Park has NO parking!! The farmer's market is in the fenced in area and quite small from other markets I've frequented. I'll be the first to admit, I'm the only one in my entire family who does not care for rice very much (strange Asian) or spam!! I grew up for my formidable years in Worcester MA where the homemade Italian food I got to eat was second to none! So when I saw the YEE offered, I was excited to RSVP and see if I could get in! Luckily, I did! LM offers 3 types of Musubi. The OG, OG Vegan, and Jamaican Jerk. The OG is the most popular since it has spam and kimchi. OG Vegan has kimchi. Jamaican Jerk has marinated jerk chicken with a little heat from the scotch bonnet!! If I was in the neighborhood or was offered these Musubi again, I would gladly get some, but for me personally, the drizzling of unagi sauce is quite overwhelming and not needed. Makes the Musubi look pretty but not my personal favorite. Sweeeeeeeet! Ugh. So the reason why this rice and spam hater would eat these again? Simple. It's not like the norm. Spam Musubi in Hawaii is typically spam and rice wrapped in a nori "belt". Some may add furikake. Some may add a scrambled egg or marinate their spam in shoyu and sugar. Ugh. LM does theirs a little different. A Korean interpretation. They grill their rice ball and spam on a flat top!! This gives a nice grilled and slightly crispy texture which makes the spam palatable to me! Spam usually reminds me of congealed canned dog food... They also brush on sesame oil which adds that beautiful nuttiness that makes my heart swoon!! The micro greens add a "luxury" touch but in my opinion, it doesn't do much for the Musubi. Even for the OG Vegan. LM also offers Ube and Pandan butter mochi! I would recommend these but you have to eat them immediately! Otherwise they become crumbly and pasty. That's just the nature of these mochi. Nothing against LM's preparation. Dare I say that this is the best Musubi I've had in a long while... even though it's not a typical Musubi?! Next time, I would just ask for NO unagi sauce. I tried each item and then the BF inhaled all of them and commented that they were "good". I wish LM the best and I have to give the staff a shout out for being so friendly and humble!! Great job!!

    Bryan A.

    Had this for the first time and it was definitely something to remember. The team is super nice and knowledgeable about the craft. After the first bite, I already knew this was going to be something special. Had the OG and it was delicious! Go and check them out! They are great people!

    OG spam musubi with edible flower

    I've eaten Lei Musubi frequently over the years, usually at the Brookland Farmers Market. The musubis are delicious. The OG musubi consists of a rice ball filled with kimchi, with furikake seasoning, marinated spam, wrapped in seaweed and drizzled with special sauce. I've also really enjoyed the elote flavor that they sometimes offer in the summer. On top of all this, the owner (who also tales orders and cooks all the food) is super friendly and warm. She's always happy to talk about the product and explain Lei Musubi's origins. Overall, if you're at a farmers market or event and you see a Lei Musubi stand, do yourself a favor and get some musubis. I no longer live in Brookland, but I go out of my way to make it to the Brookland Farmers Market still to get musubis.

    Evangeline C.

    Okay musubi; $7 is really too much for what it is. The pandan butter mochi is fantastic, and at $2, still tolerable. In Hawaii, where it was amazing, the musubis were at most $2-4, and much tastier. Cool concept of the new flavors like crab, but would probably only return if the prices were more reasonable.

    Jamaican jerk
    Zeb R.

    I went to the Volta farmers market where they have stand. The person you speak with is very nice and very helpful. I wasn't sure which one to get when it came to Ube or pandan and she recommended ube. After I placed my order I was informed that it would be 10 minutes. I went with the Jamaican jerk only cuz the OG has spam and I can't do spam. It is crunchy and the Jamaican jerk has a nice kick to it! Love it!!! Oh I should clarify the crunchy is just a little bit from the cooking on one side of it like it was given 30 seconds more than the other sides, if that makes sense. Otherwise it is soft when biting into it. It was very delicious and if it wasn't for the fact that I stopped here in the middle of my errands I would have bought a few more! The ube was a soft pillowy cake like with a hint of sweetness which I'm really into right now. Definitely recommend this place!!!

    OG (Cherry blossom theme) musubi!!
    Alexandra U.

    This is one of my favorite foods now. The East was definitely missing something like this and I'm so happy it was brought over here!! The unique flavors thought my the owner, the presentation, the LOCAL ingredients, and the attention to each musubi served is fantastic. Also saw that someone gave 3 stars because they were upset that it was priced more than usual. Well as someone who has sold a good product in the past, I understand the time/effort put into the product that most customers don't actually see so I would like to respectfully disagree These musubi's are delicious and made with ingredients supporting local farms/businesses. Thank you Lei Musubi for bringing such a treat to the DC area!!

    The menu
    Adam I.

    You can find Lei Musubi at various farmers markets throughout the DC region. If you haven't tried musubi before, they are crunchy Hawaiian-style rice balls stuffed with delicious fillings and wrapped with nori (seaweed). traditionally they are eaten with spam! Lei Musubi always has vegan offerings in addition to their delicious traditional musubi--and sometimes they have other fun flavor combos as well. You can also buy butter mochi from them in various flavors as well--from traditional ube flavor to things as inventive as pumpkin pie flavor. Reader, these musubi are delicious. The flavor is on point and the rice has a delightful crunch. The vegan version is on point. Show up early to be sure to try out all they have to offer--they inevitably sell out. Sometimes they take a few minutes to make (as each one is made to order), so order when you arrive and then go shopping and pick it up at the end.

    Love their version of hot fried (sticky rice) musubi! I wanted to try all 3 flavors but they were out of the Crazy-Mexi-Elote one. Got the OG and OG Vegan which all were delicious. The ingredients go really well altogether, and the hot crunchiness is just addicting... Would definitely come back! There is no set store, they do pop ups every weekend. Info can be found on their site or social media pages.

    OG musubis and pumpkin spice  & ube butter mochis

    I AM A FAN OF LEI MUSUBI! I have visited Hawaii a few times, and musubis are an easy, on the go snack for a day trip to the beach or a hike. This is where I was first introduced to this snack. But coming back to the mainland, these snacks are hard to find. That is until I came across Lei Musubi's instagram page. The page instantly caught my eye with its vibrant microgreens and edible flowers. The presentation, artistry, and craftsmanship just shows the care and value Vivien shows when creating her musubis. Now that was just a treat for the eyes, and what prompted me to go checkout a pop up. She usually announces her markets and pop ups on her instagram story, so you know where she'll be that week! She usually features new flavors at her pop up, however, my favorite is the OG. How can you go wrong with sautéed kimchi within a crispy rice ball, in between two caramelized spams, wrapped in nori? Tell me your mouth isn't watering right now! If you have a sweet-tooth like me, top off your meal with a butter mochi treat! My favorite is the ube flavor! :) Also, shoutout to Vivien, the girl boss of Lei Musubi. If it's your first time trying a musubi, she will help you out! Go and do yourself a favor and checkout Lei Musubi! You won't regret it!

    Chicken Curry and The OG

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    4 years ago

    Tried their sticky rice ball. My wife and I loved it. Delicious!!! Really great and unique. I recommend it.

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    4 years ago

    This is one of the tastiest meals I have ever had and it gets better every time. I seriously recommend this place.

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    Ask the Community - Lei Musubi

    Do you have a list of dates when you'll be open?

    Hi Mike, yes we post our pop up dates and locations in the link in our Instagram bio. Or here is the direct site:… Read more

    Is Lei Musubi still at the Saturday market?

    This season we are at Monroe St farmers market in Brookland once a month. Our next pop up date will be Saturday 10/19 from 9am-1pm

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    Huncho House - Huncho fire roll

    Huncho House

    4.0(332 reviews)
    2.0 mi
    $$$

    I was greeted with a complimentary glass of champagne by three smiling professional hostess. It…read moretook a little while for my waitress to come to my table, but another waitress was kind enough to not only greet me but get my ordered started as well. The ambiance, the decor and the vibe was very nice. I ordered the wagyu egg rolls for an appetizer, the short rib and risotto for my main and a don Julio margarita. The food was very good. The mac and cheese was a little on the salty side and the drinks are pretty pricey. Overall, I had a great experience and I would definitely come back and try out some different things on the menu. Oh, and my actual waitress was very sweet and attentive. I wish I remembered her name!

    My wife and I had heard of honcho house for a while and had planned to visit. Today we finally made…read morethe decision to try it out. And to say it was underwhelming would be an understatement. I mean this experience might have been worse than the season finale of game of thrones. My wife ordered the oxtails and green jollof rice. First off, the rice tasted like wet grass. The oxtail was a sad excuse for oxtail. For context my wife is Caribbean so I've had my share of delicious oxtail, their oxtail tasted like they simply didn't even try. Now let's get to my food. I ordered the simplest thing on the menu the Steak and Frites. I'll give it to them the frites were pretty decent, but that's where my compliments end. I ordered my steak medium like a decent human being. The first steak came out and tasted like what I imagine an old used tire taste like, it was well done by the way. The next steak that came out 20 minutes later although closer to medium was surprisingly worse. It's was extremely rubbery with zero flavor. All together I would not recommend. The fact they sell this sad excuse for food is baffling. Sincerely, A concerned customer

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    Huncho House - Lovely decor! The ambiance is so nice!

    Lovely decor! The ambiance is so nice!

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    Crab Mac and cheese

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    Manila Mart - Grilled liempo

    Manila Mart

    4.3(268 reviews)
    7.6 mi
    $$

    This is a fantastic Filipino market with a variety of goods. Frozen Siopao, pan de sal, noodles,…read moresnacks, sauces, everything! The best part is their restaurant and drink bar. I enjoyed the sinigang, yummy. Try the ube drink with boba, super awesome.

    First time at Manila Mart after having heard about it so many times and let's just say I'm…read morepleasantly surprised! I will say prepare a budget cause there's a lot to get, I ended up spending around $40 for everything I got. Let's start with the beef lumpia. It was crispy and tasted pretty good. I'm a sucker for spice so I would've loved it to be a little spicier or maybe offer some chili oil on the side. Next is the star of the show, the lechon kawaii bowl. The pork is so tender and perfectly crispy! I added garlic rice instead of the usual which was a great addition. I asked to try their vinegar sauce which comes with garlic and jalapeño in it which I found to be amazing. Lastly, the taro milk tea is heavenly, I'm still thinking about it!!! The service was friendly and because it was my first time they even offered me a coupon for the next time I come back and I will definitely be back! Plenty of indoor seating as well with a whole market inside where you can find an assortment of Filipino food, snacks, drinks, and desserts.

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    Manila Mart - Panoramic view from the front door.

    Panoramic view from the front door.

    Manila Mart - Chicken skewer and chicken adobo combo with garlic rice

    Chicken skewer and chicken adobo combo with garlic rice

    Manila Mart - Sisig and chicken inasal combo with garic rice

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    Sisig and chicken inasal combo with garic rice

    Tiki Taco - Kalua pork taco

    Tiki Taco

    4.4(450 reviews)
    5.2 miDupont Circle, Downtown
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    What an awesome "stumbled upon" discovery!…read more I was in Dupont and wasn't even particularly ready for lunch yet when the music coming from here called me in. The reggae music was giving me all of the good vibes, so out of curiosity I headed down the steps. Once inside, I discovered a cozy and casual little taco spot with some great offerings and a warm staff. I took a quick look at the menu and decided on a fish taco and a jerk chicken taco, with a Hawaiian shaved ice to-go. The tacos were actually pretty sizeable and at a reasonable price point. I love the fish taco, but the jerk chicken in the other taco was a little dry to me that day. Either way, I enjoyed my food and was GEEKED out when I walked out with my shaved ice. Loved everything about this place and will definitely return in the future!

    Tasty Hawaiian flavors served up in a convenient taco…read more I ordered the Crispy Sesame Tofu taco and the Jerk Chicken taco. The tofu was deliciously crispy and would be easily enjoyed by even the avid meat lover. I also enjoyed the jerk chicken taco though it seemed to lack the mango salsa that was listed which is what caught my eye. Just a few pieces of mango, no salsa. Service is friendly. Limited seating inside. Floors were in need of a good cleaning and the interior had an overall dingy look. Despite the short comings, I would still recommend.

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    Tiki Taco - Tiki Taco

    Tiki Taco

    Tiki Taco - Kalbi, jerk chicken, fish, and carne asada tacos

    Kalbi, jerk chicken, fish, and carne asada tacos

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    Pow Pow

    Pow Pow

    4.0(426 reviews)
    3.2 miH Street Corridor/Atlas District/Near Northeast
    $$

    Went to this spot with a vegan friend and I was pretty disappointed…read more The appetizers tasted good, but they were SO greasy. I had grease running down my fingers. The sauce that came with them was actually quite good though! For the mains, my Mongolian beef was too dry and lacked flavor. Her noodles + fried chicken were pretty decent. We both ordered coffee. I had an ube flavored one and couldn't really taste the flavor, and she had a strawberry matcha but couldn't taste the matcha at all. Quantity wise, the food is great and the staff was super sweet :) but realistically, I wouldn't go here again.

    I'm a consistent fan of pow pow! It's such a treat for vegans --fast casual food options inclusive…read moreof many different veggies. I typically get the chickn fingers and I like all three sauces--the firecracker being my favorite. They are very crispy and texture is very similar to meat. I've had some of the bowls, like General tso, but I don't particularly like their rice, so I always opt for salad instead. The Dan Dan carbonara is scrumptious. The cashew base sauce is creamy but not too heavy and the plant based pork meat is a nice complement. I also enjoy sides like the brussel sprouts, broccoli and trolley fries. The fried cauliflower has a bit too much breading for me. They have great happy hour deals and food comes out relatively fast. Staff are always friendly!

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    Pow Pow
    Pow Pow
    Pow Pow - Chimi Chimi Pow Pow

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    Provost - Fried red snapper, rice and spinach

    Provost

    4.2(177 reviews)
    1.1 mi
    $$

    Incredible experience! Highly recommend checking out Provost. It's Black woman-owned, and…read moreeverything about this place feels special. The food is amazing, the cocktails are creative and unique, and the service is top-tier. Nina, the owner, was so warm and welcoming, which made the experience even better. The ambiance is super cozy with old-school R&B playing in the background, and I loved that there are games on every table it makes the whole vibe feel fun and relaxed. One thing to note: the food does take a little while to come out, but that's because everything is made fresh to order, and you can absolutely taste the difference. My favorites were the Jerk Salmon Pasta spicy, rich, and packed with flavor. The shrimp deviled eggs were perfectly done, and the bread pudding is an absolute must have to finish your meal. Definitely a spot I'll be coming back to!

    First time visiting Provost after reading good reviews, but the experience was disappointing. The…read moreplace is smaller than expected, but we sat at the bar and were greeted by CC, who was pleasant and made great drinks. Unfortunately, the rest of the service wasn't great. Another employee, Nina, was standoffish and rude. She walked away mid-conversation while we were asking a question, which felt very dismissive. The food was also disappointing. The salmon was dry and tasted like vacuum-sealed bag salmon. The French toast was just okay, and the scrambled eggs were watery and bland. My brother waited 30 minutes for his order and when he asked about it, the response was simply, "It will be out when it's ready." That's not acceptable customer service. I also ordered Lollipop Chicken Wings, which took 45 minutes to come out and were very underwhelming. No, they were never touched this was the presentation when received (see photos). No one checked back to see if we needed anything. Drinks were good, thanks to CC, but overall the service and food quality were disappointing. I wouldn't recommend.

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    Provost - Red Snapper

    Red Snapper

    Provost - Front Entrance

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    Front Entrance

    Abunai - Regular Poke/Salad Bowl

    Abunai

    3.8(268 reviews)
    5.3 miDowntown
    $$

    I got a poke bowl from Abunai this past Tuesday delivered via Uber Eats. There are a few coupons on…read morethere, and I was craving something on the healthier side, so Abunai it was. BUILD YOUR OWN BOWL (REGULAR) - 10 (12 on Uber Eats) +6 for 2x salmon +6 for 2x ahi tuna +1.50 for avocado I made my bowl with half sushi rice/half mixed greens, green onion, edamame, seaweed salad, furikake, masago, and sesame seeds. However, there were practically no masago in my bowl. I wanted to try a few sauces that sounded interesting, so I requested for the abunai, kabayaki, and garlic aioli sauce but specifically asked for it ON THE SIDE so the entire bowl wouldn't be overly saucy or soggy. Upon receiving, I saw that all the sauce was smothered in my bowl. I also got no utensils even though I requested some. At the end, I left half of the rice and mixed greens because it had way too much sauce which was incredibly overpowering. The quality of fish was fine, and I enjoyed it with the avocado. Meh. I think my experience would have been a lot more positive if the sauce was on the side for sure.

    Brought my husband and a friend to Abunai for dinner to satiate a poke craving. It was quiet and…read morethere was one employee putting orders together behind the counter so we ordered at the kiosk. My husband and I both built our own poke bowls. Loved the options offered, and I loved my salad bowl. On the downside, although we both ordered the large size with double protein, it was a light meal (albeit delicious). Service wasn't great- we didn't get a text that our food was done and the employee didn't call out that our order was ready. After a 20 minute wait we asked if our order would be ready soon and it had been sitting on the back counter with the to go orders.

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    Abunai - Kalua Pig & Cabbage

    Kalua Pig & Cabbage

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    Lei Musubi - hawaiian - Updated May 2026

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