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    Lumberjacks Restaurant

    3.5 (379 reviews)
    Open 6:00 am - 10:00 pm

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    LUMBERJACKS RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Lumberjacks Restaurant

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    BBQ Combo with Baked Potato
    Steven W.

    Wow! We were greeted three times before we were even seated. After we sat down we got our beverages really quickly. After we ordered the beginning of our meal started with her fresh salad and I had the chicken tortilla soup, yummy super good. Talk about perfect timing as we finished those our meal arrived. We both ordered the BBQ Combo dinner. Well I was pleasantly surprised to begin with a nice presentation, the Tri tip was cooked perfectly, the chicken was moist and juicy, the ribs were fall off the bone, even the seasoned fries were perfectly golden brown and I devoured the whole thing. I've been to this restaurant before, but they seem to be getting better than before! So without question best meal I've had this year! I also like to mention that the service we received from "Paris" our server was great, he was friendly, attentive and had a positive attitude like he wanted to be there. Also I checked the bathroom for cleanliness and yes fresh and clean. So I would highly recommend you check it out!!! PS, I hope this review makes it to the restaurant they need to know how good they are doing!

    Half of my uneaten California omelette
    Mi H.

    We came back after some times because our first time here was great. The food, the service, and the price were excellent and reasonable. We were eager to come back this time but we're quite disappointed with the quality of their food. We ordered a California omelette and the ribeye steak and egg breakfast. The omelette filling looked and tasted like what they scrape off the grill when cleaning up after a busy round of cooking. There were a lot of burned onion, 3 very small pieces of mushroom, and I couldn't tell what else was finely chopped up and burned in the over cooked omelette and filling. The ribeye steak was super thin and it would have been literally impossible to cook it to a medium, which we had ordered. The only saving grace for this place was our server but we will not come back again.

    Regular menu

    I don't think that Lumberjacks advertises their Early Bird Specials. Service was quick and friendly. Atmosphere was rustic coffee shop.

    Salad
    Chris M.

    4 stars. Salad was good. Nice portions with bacon. Ribeye was cooked nicely. Plenty of flavor. Good sized portions. Overall everything was good for lumberjacks.

    Akime D.

    There was no wait and we were seated immediately. We had the same server we had the last time we stopped in (I believe her name is Yendi?). She was awesome last time and was just as awesome today. She was very friendly and attentive throughout our visit. I overheard the table next to us giving her a bit of a hard time and she handled it very well and stayed professional. Overall all the staff here are friendly, attentive and helpful. The portions are always huge and are priced very fair, I feel that if I went anywhere else I'd spend about +$10 more than I did here. Food is always delicious and we always have leftovers!

    a plate of food
    Ginny A.

    Service is ok. But just ok. Food was bad. I had a sourdough burger and the meat was so overcooked it was almost umchewable. Tasted dry and burnt. My partner has biscuts and gravy, the gravy was ice cold. Ice cold. Ruined the whole plate. They remade and undercooked the eggs to inedible. Too bad Won't be back

    My 1 lb. BURGER
    Phouvieng K.

    I highly recommend this restaurant. The service was great. We were seated quickly and a server immediately came to get us drinks. When it was time to order I had no problems getting alternatives because of my dietary needs and allergies. The portion size was a big winner for me. My burger literally weighed a pound cooked to a perfect medium rare and came covered in American cheese. The veggies were fresh and crispy. They also had cottage cheese for a side option which I loved. The lumberjack theme was fun. There were all shorts of old lumber tools on the walls and the door handles were hatchets. I had a great experience and definitely will be going back when I'm passing through.

    French dip added grilled onion, Swiss and pickles.
    Joe N.

    Cassi was great as a server. The food was hot and wonderful. If you are going to pick a dinner to eat at this is the place. Fast service, great value, and servers are awesome. Plus what a great ambiance, very rustic.

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    14 years ago

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    11 years ago

    Place looks great, but the apple pie was definitely not fresh, ice cold and doughy, definitely store bought!...

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    10 years ago

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    9 years ago

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    13 years ago

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    Page 10 of 10

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    Trendy's

    4.6(935 reviews)
    1.7 mi
    $$
    Vegetarian friendly
    Outdoor seating

    Dope little breakfast diner with friendly service and solid food. We got both the norcal burrito…read moreand the breakfast tacos. The burrito was solid, but I'd HIGHLY recommend getting the breakfast tacos. Those were hella bomb. We also go the panko french toast, which I thought was decent. It was nothing special, just your standard french toast with panko breading, but still yummy. We went here on a Sunday morning around 1030ish and while it was a bit busy, definitely wasn't overcrowded and they had no problem with seating us promptly. There's plenty of parking as well, so that wasn't an issue. I'll definitely plan on coming back if I'm ever in the Redding area and wanting breakfast/brunch.

    One of those small out of the way jewels that you find once in a while with absolutely amazing food…read moreand service! Huge portions! My wife had the Locomotive omelette. An egg omelette filled with meat, veggies and cheese, served with cottage potatoes and a biscuit bigger than a man's fist and their homemade jelly. My son had the Mt Shasta. A generous serving of scrambled eggs, mixed with ham, potatoes and cheese. Served with a pancake that was as big as a plate. He's a 17 year old and a big eater and could not finishe the whole thing. I had the Cortez with steak. Basically a bowl full of eggs mixed with corn tortillas (or Texas Migas) added steak that was amazingly tenders If you're in Redding this is the breakfast spot! We're talking about goi g back to try their burger!

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    Trendy's - Mean Girl Biscuit | Split biscuit topped off with gravy, cheddar cheese, linguica sausage, pickled jalapeño slices, & scrambled eggs.

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    Lumberjacks Restaurant - diners - Updated May 2026

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