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    Luke's Italian Beef

    3.7 (541 reviews)
    InexpensiveItalian, Pizza
    Open • 9:00 am - 8:00 pm
    Updated 2 months ago

    Order Luke's Italian Beef Takeout or Delivery

    Luke's Italian Beef Photos

    Business Info

    LUKE'S ITALIAN BEEF ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Taj M.

    In town for a conference and had to try a hot Italian beef sandwich. This was a staple location and food. Overall quick process to order. And the sandwiches came out quick. Prices are moderate. The food was a tad bit bland. The fries needed more salt and more salt on the sandwich. There was only ketchup condiment option. There was gross discoloration on the ice dispenser. So just got water without ice. Really good business model. Limited options. Do the sandwiches right. Overall a good place to try to get that traditional beef sandwich.

    1/2 Chicken Caesar Sandwich
    Derrik B.

    Started coming here for the Italians beefs and I go back often for their Maxwell polish sausage, both are great but I give the nod to the Maxwell. Don't sleep on the chicken Caesar sandwich, flavorful and filling! Always quick service and it's a nice place to dine in as well.

    Sydney T.

    The perfect spot to grab a Chicago Dog and enjoy some fun, classic diner vibes! The hot dog was delicious, and you can't beat getting a hot dog + a drink for around $10. Such a fun, affordable stop!

    Soup
    Brian J.

    Disappointing. Nice atmosphere, fast service, reasonable prices, hot food. Mediocre taste. I had two slices of pepperoni. They were hot and the first bite was good, however as the meal progressed, I found, I really couldn't finish the slices. The sauce was too sweet. She had the minestrone soup. It was very hot. When asked how it was her reply was "it was soup." Maybe other things on the menu are better. I don't think we will be back. Would recommend that you look at other options nearby.

    Chicago Style All Beef Vienna Dog
    Talesha C.

    We came here on a Saturday morning around 11am for a quick bite. The service was quick and the staff was polite. Our food was ready before we turned around to go find a seat. The Chicago Style All Beef Vienna Dog was simple and good. There were so many poppy seeds and I'm not used to having those on my hot dog bun, but the hot dog was great overall. Definitely something to check off while you're in Chicago. The Italian Beef sandwich with American cheese, sweet peppers, and hot peppers was beefy, flavorful, and we loved the combination of the hot and sweet peppers. The restaurant started to fill up as time went by. Good experience overall

    Italian Beef
    Jason U.

    While exploring The Loop, I stopped by Luke's Italian Beef to try one of Chicago's iconic sandwiches. I ordered the Italian beef, and the first thing that stood out was the speed of service. From the moment I placed my order to the moment the sandwich was handed to me, it couldn't have been more than 10 seconds. The quick turnaround was impressive, but it also made me wonder whether the sandwich had been fully prepared beforehand or simply assembled from pre-portioned ingredients. While that certainly helps keep the line moving, it may have contributed to the overall experience feeling a bit less fresh than I expected. The Italian beef itself was decent and satisfied the craving, with tender beef and the classic Chicago-style flavors you'd expect. However, it didn't particularly stand out compared to some of the other Italian beef spots in the city. It was good enough for a quick lunch in the area, but not necessarily something I'd go out of my way for. Overall, Luke's is convenient, fast, and gets the job done if you're in The Loop and looking for a classic Chicago sandwich, but the food and experience were ultimately just average for me.

    Italian Beef Sandwich
    Samuel K.

    Nice little hole in the wall. I ordered an Italian Beef Sandwich and an Italian Personal Pan pizza. The sandwich was moist and beef was tender. The Italian personal pan was meaty, cheesy and full of sauce and the crust was perfectly baked. The staff was efficient and friendly.

    Classic Italian Beef Sandwich with Hot and Sweet Peppers. Wet upon request.
    Michael D.

    Wandered over from my hotel with some colleagues. I had the obligatory Italian beef sandwich with hot and sweet peppers. Absolutely delicious. Bread was fantastic and the spice level just on the edge of dang. Visiting the area? This is a solid option! The line ebbs and flows with people at lunchtime always a good sign with all the options in the city.

    Italian Beef with cheddar and sweet peppers
    Bryon M.

    This place hit the spot. It was on my way back to my hotel so I figured i'd stop in. I originally had in mind to get the beef & cheddar on croissant. When I ordered, I asked for the beef & cheddar, and the worker asked if I wanted the croissant or beef with cheese. I asked for his recommendation, and he said the beef with cheese. I also added sweet peppers. The sandwich was made quick. It was ready right after I finished paying. I took my first bite and it was moist and delicious. Bread was fresh, the beef was tender and there was a little bit of melted cheddar on the bottom. I devoured the sandwich. Im not sure if it was because I was really hungry or if it was that good. But I was not disappointed. Interesting, though, to see that the beef & cheddar on a croissant is a thing. It was on the menu at Portillo's and some other places. So, maybe I will actually try the the next time.

    Italian Beef Sandwich
    Brian L.

    I'm not a huge fan of the Italian Beef sandwich to begin with, but having tried several spots, Luke's Italian Beef isn't anything special. The interior was very well decorated, and it seemed like a cool place to meet up, but the food itself was fairly average. To put it in perspective, in the world of subs I would say it is kind of like Subway. Not necessarily bad, but it has nothing that distinguishes it from other spots that might taste better overall.

    Chicago Dog
    Tony M.

    This is a very casual eatery. The food is good, the service is fast and the atmosphere is a bit ordinary. If you are looking for a good Chicago style dog, Italian Beef or a slice of pie, especially if you are in the area of the Sears Tower, this is your best stop.

    Italian Beef Sandwich
    Daniel M.

    Really great Italian beef, could be dipped slightly more. Yet overall great with spicy and sweet peppers, plus mozzarella. Spacious dining space and lots of unique memorabilia inside. Unique interior. Service was quick too.

    Inside at lunchtime
    Adrienne A.

    I'm not sure if this place caters more to tourists or locals, but it got packed regardless! The Italian beef was so delicious, but I shouldn't have gotten the hilt peppers - that's a kind of hot I really can't handle haha! The chicken parm sandwich really didn't hit though, kinda dry and not much flavor, I wouldn't recommend it, stick to the classics. We got there just before the lunch crowd came in, there's a good amount of seating but it's still not a very big space. If you want to grab a quick lunch near Willis Tower rather than in Willis Tower, it's a good choice for Italian beef!

    Inside

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    27 days ago

    Had a beef and a hot dog and both were excellent. It might have been the hottest giardiniera I've ever had but I liked it.

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    First Chicago hot dog, DELICIOUS! Peppers were just the right spice too! !!!!!!!!! !!!!!!!!

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    Page 1 of 14

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    4.2(3.3k reviews)
    3.0 mi•Lincoln Park
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    Even though I live in Chicago, this was a first time for me. Went on a Tuesday so the wait time was…read morenot bad , just about 10 min. Our waiter was amazing, explained the menu and made suggestions. The antipasto platter -small- was delicious and the porții is pretty big. Enough food for 3 people. The pizza pot pie was truly delicious . The place is small and feels very cozy. Would definitely return here . Parking is a bit tricky but you can always find a spot by the zoo.

    I've visited this restaurant 4-5 times, with my first visit nearly 30 years ago. It was always a…read morevery unique and tasty experience. This was my first visit in approximately 20 years. We started with the Greek salad and flatbread, and they were just as delicious as I remembered. The salad is HUGE--I'll come back to that. For the table, I ordered the half-pound pot pie pizzas. You're given three options: sausage and mushroom, sausage without mushroom, or mushroom only. The first time I visited, I was brought there by a Muslim couple who didn't eat pork. Although I'm not Muslim, I also don't eat pork, and another person in our group doesn't eat mushrooms. We were able to find pot pie options that worked for everyone. I also remember the menus telling the interesting history of the area, including the connection to the Valentine's Day Massacre across the street. That history and character seem to have disappeared as well. When the pizza arrived, I honestly thought a frozen pizza would have tasted better. The sauce tasted like Ragu spaghetti sauce soup, with two nearly raw, completely UNSEASONED whole mushrooms floating in it. It was horrible. Because I don't eat pork, I needed an alternative for the meat. What I received were two DRY, OVERCOOKED, well-done, flavorless hockey pucks disguised as "meat patties" that I was expected to crumble into my pizza. Not one of the five people at our table liked their pizza. My brother, who has also visited this restaurant several times said the pot pie was not how he experienced in the past. At that point, a few of us agreed that we might come back for the salad and flatbread, but the pizza was a complete miss. Then things got worse! As we were getting carry-out containers to take home the remainder of our food--with hopes of somehow doctoring up the pizza in our kitchens--we divided up the leftover salad and flatbread. Our server gave us two condiment containers for the salad dressing. (There are two different dressings that you mix and drizzle over the salad.) We packed up our food, and there was enough salad and bread left for at least two more people. So we asked for additional containers for the dressing. That's when we were told there was a limit of TWO dressing containers per table. WHAT??!!! Even Italian Garden will give you as much dressing as you need without making you feel like you're being upsold to PURCHASE the dressing. At that point, all five of us agreed: the salad and flatbread were good, but they weren't good enough to make us want to return. The watery pizza soufflé and container policy, was a disappointment and turnoff. What I remembered as a unique, memorable Chicago dining experience now felt overrated and more like a tourist trap. It was $250 wasted. I'll also be sharing this experience on my social platforms as well. Honorable mention: The glasses slide around due to the unevenness of the tables (not the booths) and the condensation underneath the drinks. Spend money on the uneven light fixtures outside of your establishment and the rickety tables. Just a thought.

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    I am a NEW YORKER!!!!!! So this was a must for me. Paying $50 for pizza was insane but whatever lol…read moreThe deep dish was more tastier than the thin crust but still doesn't taste better than NYC pizza. I tried each pizza plain first then added garlic powder, black pepper, red peppers and that made me like it more. My waitress suggested trying the ranch and sweet hot chilli sauce because that's how some Chicago locals eat it. Nooooo for the ranch lol . Yessssssss for the sweet hot chilli sauce. For $50 I was disappointed but for the experience it was good Overall, location is in an amazing place, a block from the Millennium Park, clean and seeing water fall while you eat was amazing.

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    PIZZ'AMICI - Pepperoni and hot honey pizza

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    4.1(132 reviews)
    1.5 mi•West Loop, Near West Side, West Town

    Wow - this is Chicago tavern pizza at its finest…read more Very nice ambiance, had a 30+ min wait around 8pm on a Thursday. We were waited by Bill - who gave great recommendations and provided great customer experience the entire time! 10/10 from him. The focaccia + burrata combo was incredible - I typically don't opt for bread + pizza, although this was so worth it. The focaccia was perfectly crispy yet so soft, and pairing burrata on top gave it that creamy/cold combo that was perfect. The pizza was very elevated - good simple ingredients with an incredible crunch. Extremely paper thin. Highly recommend to come here!

    Finally finally FINALLY!!!! I got here and tried the pizza! This has been on my Chicago food bucket…read morelist ever since it opened. We ended up doing a walk-in on a Sunday night and showed up at 8 PM one hour before close. This worked out for us because we got a really good seat after only waiting for 20 minutes. Service is good and timely- the hostess was super kind and helpful. We started with some cocktails- a Negroni & a spritz (both were good & pretty strong). Then we split the Caesar salad and a pizza with half sausage/olive and mushroom/onion. Yeah, the pizza did blow me away- the crust is perfectly crunchy and so so thin. I wouldn't even describe it as traditional tavern style pizza because I think it's a really crunchy crust- but it's definitely wayyyyy better than Dimi Dimi (that's the most comparable crust imo). The sauce has a slight spice to it, and the whole pizza just feels very layered in terms of flavorful profile. The sausage was also spicy but very good and I absolutely loved the mushroom and onion duo. Sometimes when you go to a certain pizza places, it doesn't feel worth it, but all the ingredients felt elevated here and the pizza had an elevated taste. The Caesar salad had a nice light dressing and a ton of cheese. I wish that the lettuce had a bit more of a crunch to it, but they seemed to use butter lettuce. The inside feels like a classic Italian joint, but it's very small and simple Overall, so glad that I finally went and although it's not a place that I would go regularly because I live far, I would definitely come back!

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    Zarella Pizzeria & Taverna

    Zarella Pizzeria & Taverna

    4.5(282 reviews)
    1.0 mi•River North, Near North Side

    Kari's Rating 9.25/10…read more TLDR: -2 types of pizza, tavern = thin, Artisan = doughy -Opens at 4pm-Can have a line when opening! -One of my personal favorites for pizza in River North! Came with a friend for dinner around 4 PM and man was it crowded as soon as those doors opened. It had been my first time there and I'm more of a lover of pizza that has a little bit of dough, so we started off with the crispy calamari appetizer, and then went straight in with the artisan style vodka, pizza while adding Italian sausage. Calamari was pretty good, it was lately battered, and not very oily which I appreciated. It came with a lemon as well as some kind of mayo, dipping sauce. It was very delicious and light and came out relatively quickly after ordering. I was trying to see room as the pizza was the absolute star of the show-The cheese came almost the ends of the perfect puffy and doughy crust. Although, the middle of the pizza was thinner than the artesian, puffy crust, yet you could taste everything when you took a first bite. The combination of cheese, sauce, banana peppers, and the Italian sausage was incredible. Now, normally I would think vodka anything would be a little heavier, but it actually was a perfect light bite pizza. We seated in the secondary dining room and it had a very interesting layout, but it was very trendy and modernly decorated. I can't believe how packed it got considering we went in on a Monday. We left around 6:30 and the place was almost fully packed, including their first entrance seating. I fake to the bathroom as I was paying the check, and it was interesting considering the bathrooms were only one stall per gender, which is very unlike River North considering the bathrooms, usually take up a significant portion of the restaurant layout-but who knows, maybe they didn't have the space? We finished off our early lunch with a tiramisu and it didn't come out traditionally looking like a tiramisu, considering it came in a bowl almost as a pudding. It was coated in a dusting of cocoa and chocolate crispy rice balls, but was surprisingly not very coffee flavored. I don't personally like the strong coffee taste into tiramisu-and I found it absolutely delightful, although I would consider it more of a vanilla tiramisu than a traditional. Overall, a very positive experience, the servers were relatively attentive, the prices were moderate for pizza in River North, appetizers and dessert was relatively good as far as pizza goes in Chicago and I look forward to returning sooner than later!!

    Delicious pizzas! A great ambiance! I really enjoyed my food here. I visited on a Thursday evening,…read moreand it was so busy. Every single table was full. The interior feels inviting and warm. I love their vintage decor and dim lighting. The food was outstanding. I loved every flavor of pizza I tried. The mushroom truffle was exceptionally good, with a strong truffle scent. They have a dairy free pizza option that was surprisingly good. The fried zucchini was crispy and came with a creamy dipping sauce. The spicy vodka pasta was another hit - the noodles were bouncy, and the sauce was so flavorful. Can't wait to visit again and try more delicious dishes.

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    Sharpie’s Pizza and Cocktails - P.E.S.T.O.

    Sharpie’s Pizza and Cocktails

    4.2(40 reviews)
    2.9 mi•Noble Square, West Town

    Excellent service. Bar seating…read moreTable seating. 3 TV where they show sports. They showrd world cup games. Monday - $1 chicken wings. The wings are double fried but the meat stays moist. Big bang buffalo- standard buffalo. Can't go wrong. Hot honey- pretty good, honey flavor, some sweetness Garlic galaxy glaze- this is really good if you like garlic flavor. I would get this again. Bayou in the sky- super super good. I would get this again. Hint of spice, hint of sweet. Carolina bbq- tasted like straight deli mustard. I would pass. The pizza, even though they advertise Detroit Style pizza, their take is more like Focaccia style pizza. They provide nice crunch, not enough sauce. Pretty airy dough. Drooling mushroom- they offer lots of mushrooms on top but the rest of the pizza was not too great. Next time, I would get Ham Radio- pepperoni, bacon, sausage, got and sweet pepper.

    Absolutely amazing experience from start to finish. To start…read moreoff our server, Eli was so nice so knowledgeable helping us run through the menu He took incredible care of us throughout the night! That's at the tone for what became unforgettable night. Had the space debri salad which is basically a Greek salad with potatoes and I think in Italian vinaigrette Soooooooooooo for it!!! So delicious After getting it, my buddy had to get one too haha One of us had the moonwalk cheese, we go out for a lot of pizza together, and he said it was he thought his favorite of anywhere. Another one of our crew got the pepperoni pile up loved. And I got the sweet and salty space candy pizza With bacon, pineapple, pickled red onion, goat cheese, sambal. Genius, the goat cheese, instead of ricotta was the move for this pizza! All the flavors worked in perfect harmony.Nothing short of amazing. Cozy spot, super cool atmosphere, couple of old school arcade games like ninja Turtles let's goooo We had so much fun. The drinks were absolutely excellent as well. Oh my God cannot forget this drink program. Galactic gift basket and Jedi mind trick sooo fire. Speaking of perfect harmony, everything at sharpies coexist in a lovely harmony from the all the staff, to the vibe/ambiance and absolutely killer pizza and food. WILL BE BACK! Check em out! If ya know ya know

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    Luke's Italian Beef - italian - Updated October 2026

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