Cancel

Open app

Search

Luigi's

4.0 (497 reviews)
ModerateItalian, Pizza
Closed • 12:00 pm - 8:00 PM

Luigi's Photos

Business Info

LUIGI'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

You might also consider

Recommended Reviews - Luigi's

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Peach Italian soda, my favorite drink to get there
Cheetos C.

Luigi's never disappoints and since we're out of towners, we only get to eat here at minimum of one time a year. We had to give our condolences for Luigi who we have had the pleasure to meet a few times over the past 5 + years we've been customers. David took care of us today and we appreciate the hospitality and great food as always. R.I.P Luigi, you are truly missed.

All done with that
Jesse S.

If you haven't been here , come hear. We make it a destination for an early evening of good food and conversation with the family. Too much time on your computer, come here and enjoy a glass of Chianti or a beer with pizza. Service is good . We sit inside and relax. Food is always served hot . They do get busy on game days so , prepare for a little wait if you come when there is a big game going on. To be honest waiting is kinda fun because you can talk to each other and find the connection that people have lost nowadays.

Chicken Parm

Food was excellent and the waitress was very kind. She was always moving and serving tables, but was still so considerate and upbeat. She could serve me slop and I would still have a good time. However the chicken parm was delicious! Eat here, but be nice to the sweet woman!

Seafood linguine. Generous portion, tasty

See all

5 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of J S.
3
39
8

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Vincent M.
118
100
162

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Tanya M.
131
55
43

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 7
Thanks 0
Love this 5
Oh no 0

5 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0
Photo of Amrik G.
189
15
3

5 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 1
Photo of Marnie P.
41
165
89

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0
Photo of Logan E.
109
207
2

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

10 years ago

Helpful 54
Thanks 2
Love this 55
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Terry D.
114
40
24

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Em P.
546
295
161

10 years ago

Helpful 6
Thanks 0
Love this 5
Oh no 1

11 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

11 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

14 years ago

The combination Calzone is delicious. Highly recommended.

Helpful 3
Thanks 0
Love this 3
Oh no 0

17 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0
Photo of David H.
126
1100
1135

13 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0
Photo of Dora H.
73
57
95

11 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0
Photo of Nette C.
2
100
58

11 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Kevin D.
19
59
13

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

I loved the pizza we ordered from here. Friendly service and quick delivery. Generous with toppings

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Garrett B.
306
23
12

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 4 of 13

Ask the Community - Luigi's

Do you know if this place is still open I keep calling G no answer?

They are still open, yes. I ordered from them the other day

Don’t See Your Question? Ask Away!

You might also consider

Nick's Seafood Restaurant - Crab sandwich - added cheese and avo (extra charge)

Nick's Seafood Restaurant

3.8(1.9k reviews)
1.4 mi
•$$

We came here, on 9/24/2026, for lunch while visiting Pacifica. It is right by Rockaway Beach…read more Nick's is known for its famous Crab sandwich. We made reservations ahead of time because I read other reviews about how busy this place can get. And good thing we did, because it was packed in there. We were warmly greeted when we checked in at the front and taken to our table. They had a reserved sign on our table right by the window facing the ocean. We really appreciated them saving us such a wonderful table with a view. Our waitress Sara, came by and brought us menus and introduced herself. She told us the specials and gave us some time to make a decision. I loved her. Sara was awesome, hilarious and gave some good advice on some menu items, which I appreciated. I decided to get the famous crab sandwich. I got the half portion with the side salad and a cup of clam chowder. My husband ordered one of the specials, which was the chicken piccata as well as a cup of clam chowder. I also ordered an iced tea. Our clam chowders arrived first. It was so good. We both enjoyed them. It had a lot of clams in it. It was delicious and comforting. Our entrees came out shortly after our chowders. Thank goodness I ordered the half portion of the crab sandwich because it was huge. It was full of crab and it was delicious. The sourdough bread had been grilled with butter and the crab had a very light amount of mayo, as it should, so you can taste the fresh crab. I noticed a lot of people leaving negative reviews that the crab had no flavor or it was bland. This is exactly how you're supposed to enjoy a fresh crab sandwich. The more stuff added to the sandwich takes away the flavor of what you want to experience, which is the crab. The crab was definitely the star here. This is the best crab sandwich I've ever had. They were very generous with the portion of crab, I received, for a half sandwich. The sandwich was on the pricey side but that's expected, because crab isn't cheap. It was worth the price, to me. My husband's chicken piccata looked really good and came with a side of asparagus and pasta. He loved it. We both ate all of our food and were pleased and stuffed. The inside of this restaurant is very old fashioned and retro. You can tell that it has been here for a long time. It is decorated with a nautical theme. I thought it made the experience even better. I highly recommend coming here, if you're in the area. The food was amazing and customer service was excellent.

Classic old school sit-down restaurant with great friendly service by waiters in bow ties, busboys…read morewho refill your waters, delicious food and ambiance ambiance ambiance. Coming to Nicks is relaxing and fun. It does feel a little bit like coming back in time with the wood paneling and big booths and that is part of the charm. Nicks is a Pacifica and Bay Area gem- they do not make restaurants like this anymore! Highly recommend the crab sandwich- get the full size one and it's enough to talk home half and have for an amazing lunch the next day. We also love the caesar salad- made with real anchovies and AMAZING caesar dressing- I have been trying to recreate the Nick's dressing at home without success. Shout out to Jim the waiter who is completely charming and kind and so nice to all his customers. We saw him helping an elderly gentleman with his walker all the way out the front door and then singing happy birthday to another diner. He is a class-act! Also the bartenders make an excellent lemon drop martini- it has freshly squeezed lemons, is always ice cold and the perfect swirl of rind accenting the glass. They really nail the perfect balance of crisp bright tartness with the sweet sugar on the rim. Be sure to leave extra time to come early and walk along the beach or linger after dinner and watch the waves and the sunset. You can see whales from the parking lot! This is a family place where you will see all generations dining. Yes it does sort of have "Boomer vibes" in a nostalgic way but that is part of the old fashioned charm of the place. The food and service are top notch and it's a top notch enjoyable evening! Friday and Saturday nights they also have live bands with couples dancing the music is always good even if you are just sitting in the dining room it is fun to hear and the dancing looks so fun! Great crab sandwich, cold cocktails, warm service, ocean views, music, and dancing... love Nick's!

Photos
Nick's Seafood Restaurant - The dining room

The dining room

Nick's Seafood Restaurant - Filet of Petrale Sole Almondine

Filet of Petrale Sole Almondine

Nick's Seafood Restaurant - Always a beautiful view at Nicks- even from the parking lot!

See all

Always a beautiful view at Nicks- even from the parking lot!

Table Wine - Front Window

Table Wine

4.7(75 reviews)
3.2 mi
•$$

This is not a wine shop it's a local hole selling bottles of wine. My husband's and I stopped here…read moreyesterday for a glass of wine before dinner. I was underwhelmed by their "by the glass" menu and settled on an Orange wine and my husband got a Sauvignon Blanc. We sat in the green velvet couches that felt like sitting in someone's basement. My husband took one sip of his wine and it was terrible, I took a sip and it smelled like it was turning. He went back to get a different glass and the owner reluctantly poured him a Rose. We sat and had two glasses each, about $60. When I went to pay, the owner said that she wanted to be "transparent" and was still charging me for half of the awful first glass we took back. I told her I tasted it and it was terrible. She was extremely rude about it. If you were being "transparent" you would have told me that before pouring another glass. So she charged me $6-7 when I would have tipped $10-12 on the tab and I'll never go back there again. That's just someone that doesn't know how to run a business. Don't go here, like the other reviews stated, it's really just for locals. I overheard the owner saying to someone she got a case of some wine cheap because the labels were misprinted. So they are running a cheap wine shop. If you go here, make sure you taste anything before you buy or you will be charged even if the wine has turned. Although, I wanted to taste the reisling and the owner told me the bottle wasn't opened yet and it was super sweet, she wouldn't let me taste it. Like she was assuming I wouldnt like it. This isn't a wine shop, more like a liquor store.

One of the rudest people I've ever met. I don't know who she was, or her name. But I can tell you I…read moreturned right around and left. I can clearly see that this is a local place. As in , if you are an outsider looking to stop for a glass of wine or beer, you will surely get the cold shoulder, or straight attitude. Good luck to that place....I will not being going back.....ever.

Photos
Table Wine - More wine offerings

More wine offerings

Table Wine - Wine offerings

Wine offerings

Table Wine - Refrigerated beverages

See all

Refrigerated beverages

Vallemar Station - Rainy Day After Xmas Afternoon 2006

Vallemar Station

3.6(393 reviews)
1.7 mi
•$$

From their FB page last month, the restaurant will close permanently within this or next month. The…read morefood is good at Vallemar Station. They were completely empty at 7:45pm. Service was excellent. Friday's soup of the day is clam chowder. It is a $6 add-on if you order an entree. The clam chowder comes with little oyster crackers that I like. The free bread arrives warm making the butter easier to spread. As for the prime rib $45, I liked it. Sometimes they don't give you the bone. This time around, I got lucky. The outer bark was flavorful. The inside wasn't chewy. My knife cut right through the tender meat the first try. This was a good meal.

It's going to be the end of a 30 year era…read more Came back again to try their crab sandwich and I can't express how much I'm hoing to miss their crab sandwich on sourdough. I thoroughly believe their crab sandwich is better than Fisherman's Wharf and better than New England Lobster company in Burlingame. And cheaper too. They're closing soon, as in shutting their doors, so run here to try their crab sandwich before they do. They only have a certain number a day, not sure how many, but people have been buying them so they keep running out. It's real crab folks. Not fillers. Not junk. It's amazing and good with their salad. Gosh, just thinking about their crab sandwich is reminding me to grab a couple more while I can.

Photos
Vallemar Station
Vallemar Station
Vallemar Station - Historical dioramas of Vallemar Station and locale

See all

Historical dioramas of Vallemar Station and locale

The Garden Club - cheeseburger $15

The Garden Club

3.7(856 reviews)
5.9 mi
•$$$

Our friend suggested we try Garden Club since we were in the neighborhood. The server was friendly…read moreand accommodating as we took our time looking over the menu. The interior was a bit dark and intimate, although interestingly, my photo makes it appear much brighter than it actually was. *** O U R P I C K S *** PRIME RIB FRENCH DIP SANDWICH ~ I chose this sandwich since I just wanted a small bite to eat. The French dip was tasty, but because the meat was cooked medium rare, it was a bit chewy in places, so a knife definitely came in handy. I only ate half and was satisfied. The sourdough bread had a nice chew, although I usually prefer my rolls toasted. As a leftover sandwich, though, I'm glad it wasn't toasted, it would have made the bread too hard. 4/5 STEAK SANDWICH ~ My partner decided to try the steak sandwich. He said it was just okay and felt he should have gotten the prime rib French dip instead. The steak was cooked medium rare as requested, but it was pretty bland and could have used more seasoning. It came with tomatoes, lettuce, and onions to dress it up. He also opted for the garlic fries instead of regular fries. The fries were tasty with the added garlic garnish, although they could have been crispier. 3/5 HOT LINKS SANDWICH ~ Our friend ordered this one. I guess it was okay, but honestly, it's not something that takes much culinary skill if the hot links are store-bought. That's my assumption, anyway, since I don't think the links were made in-house. 3.5/5 HOUSE SALAD ~ As I recall, the salad was a spring mix with cabbage, garbanzo beans, kidney beans, and red onions. Unfortunately, I forgot to take a photo. It was a pretty typical salad and nothing particularly special. 3/5 We all chose sandwiches even though it was dinner time. Since two of us wanted a salad instead of fries, the server or chef decided to give us one large bowl of salad to share. We appreciated the gesture, although we felt we should have received separate portions. I was told by our friend that the prime rib entrée is a popular choice among those who frequent this spot. IMO, the food is about 3.5 stars overall.

"Uggh he could've at least asked for permission to use the bathroom" says the bartender and the…read morecustomers who apparently require someone to state they need to empty their bladder or bowels so they can give their sign of approval. Do you happen to also wipe or hold dongles after you give permission? I was sort of hoping to get a beer but after that welcome I sort of regret not asking the bartender to hold my dongle.

Photos
The Garden Club - Interiors

Interiors

The Garden Club - Had to add the beef ravioli cuz we saw someone eating them

Had to add the beef ravioli cuz we saw someone eating them

The Garden Club

See all

Luigi's - italian - Updated October 2026

Loading...
Loading...
Loading...