Cancel

Open app

Search

Luce

3.7 (271 reviews)
Open • 11:30 am - 11:30 pm

Order Luce Takeout or Delivery

Luce Photos

LUCE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for groups
Dogs allowed

You might also consider

Recommended Reviews - Luce

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Chicken Medallions with risotto and seasonal vegetables
Jessica M.

We've been coming to Luce's for a few years when we're in town visiting family. We've been with my parents and for a date night. Everything we've had has been good from the calamari to the stuffed grilled eggplant to the burrata salad apps. For entrees we've enjoyed the gnocchi, the chicken medallions and the salmon. My mom always enjoys the sea bass which has been a special a few times I've been. The restaurant itself is nice, and the seating is spacious and there are big windows overlooking Main Street. The night we went was the tree lighting, and it was fun seeing people walk by dressed up for Christmas. We'll continue to make this on our short list as everything we've had has been delicious, the space is relaxing and there's plenty of parking in their own dedicated lot.

Chocolate lava cake
Megan K.

I have to tell you, I think Luce is about to be a new favorite spot of mine in Middletown. I've always driven by and my friend has gotten lunch from here, but we've both never gotten dinner from here and decided we'd check this off our bucket list and stop by for dinner time. We kicked off with their tasty Tableside bread and wow does the olive oil pack a punch with the peppers they have infused in it. I had a tiramisu martini and she had a glass of wine and we both loved the drinks. She then went with the duck and I couldn't resist the chicken medallions with the risotto because I can never pass up a good risotto. Can confirm this one was beyond delish and I took the rest home because I wanted to save room for dessert and that's the only reason why or I'd have been rolling myself out of the restaurant. For dessert I went with the chocolate lava cake and man the amount of ice cream and whipped cream they gave with this was perfection and made my Midwest heart happy. Loved it here and cannot wait to visit again.

Capuccino
Ana B.

I went to meet a couple of friends at Luce in Middletown for lunch. I've passed by Luce, many times in the past, but I have never gone inside. They have their own parking lot, which is so nice, as for most places in the area parking on the street is the only option. Luce has a beautiful outdoor patio, in the shade and surrounded by beautiful plants and flowers. They have white table cloths on the tables outside. Our waiter was lovely, he came to check up on us several times. At first we were busy catching up, and then we looked at the menus. I got the Roasted Beet Salad, my friends each got the Luce salad. This salad was so fresh, rich, nutritious and colorful. The beet slices were very generous, there were also apple slices, very fresh goat cheese, and candied walnuts. My friends also enjoyed their salad. The Luce salad is one I would likely get the next time I visit. We followed with cappuccinos and a slice of Tiramisu. This was an excellent slice of the freshest house made Tiramisu. It was so creamy, fluffy and absolutely delicious! We had a great lunch at Luce, and will be returning soon.

Samantha C.

STUNNING restaurant with FABULOUS food!!! We had my brother's rehearsal dinner here and it was incredible. I loved my espresso martini and aperol spritz. The appetizer with thinly sliced eggplant, sauce, and cheese blew me away. The fish and chicken were perfectly cooked on our entrees. I was so impressed!!! You won't regret coming here.

34 Oz. Porterhouse (for Two) So tender and juicy. Perfect
Mary E.

Anniversary dinner, we had a quiet and pleasant night. Ambiance was good, service ok, To bad we couldn't admire the fire place, it wasn't cold enough for it. The restaurant has a beautiful and a very well lit patio. I would give this place 5 stars if it wasn't because the waitress forgot to place the order for my dish and I have to share my husbands dinner.

Logo
Nonnie D.

We attended a birthday dinner here on Saturday, February10, 2024. Although the restaurant filled up, we were treated like the only party in the house. The food, the service and the ambiance was top notch. We have dined here before, both indoors and out in the tent, but I must say, this establishment ages like a fine wine. Elegant atmosphere and It just keeps Improving in decor and menu options. Even the food presentation is artful. The new sunroom is a nice addition and gives more space for parking in the lot.

18 Oz. Cowboy (Bone in Rib Eye)
Jessica P.

I think it's about time for an update to my previous review 6 years ago. I have becoming to this establishment every so often for celebrations or when other friends and family are craving Luce, but I've never really recommended it. This past Friday my parents daughter and I tried it out and everything was delicious! Everything! My daughter and I shared the ribeye and it was humongous delicious and perfectly cooked. My parents both got the sea bass special and were blown away. It should be on the main menu cause I took a bite and loved it as well. Thank you Luce for making our night so memorable. Now I can't wait to come back and will start to make this my own recommended spots whenever I'm in the area!

10 oz Filet Mignon

Honestly, just kind of middle of the line italian food. The food wasn't spectacular, I had a 10oz filet mignon that came with 4 baby potatoes and 1 piece of broccoli. Not really worth it for $60. My friends got the italian sausage crumble penne and said 9/10, someone else got the spinach gnocchi and said 7/10. The drinks saved the dinner in leaps and bounds. Good wine selection, really good cocktails and our service was above standard so that was nice too. Saving the worst for last, the oysters were gross. Wasn't told where they were from which is odd. Tasted like frozen oysters if that's even a thing

Homemade Meat Canelloni. Stellar!
Steve A.

Excellent, attentive, prompt, knowledgeable, friendly service. Felt very personal and as if you were sitting in a friend's home. Could not ask for more. Sat outside under the large permanent tent with tons of colorful plants. Was very comfortable and spacious. Lots of emergency vehicle sirens, was kind of funny and relatively amusing. There were four of us and between us we had Clams Casino, Crispy Calamari and Chicken Sausage appetizers. All were excellent, fresh, hot, perfectly spiced, large portions, delicious! For entrees we had Strip Steak, Ribeye, Luce Combo and Homemade Cannelloni. I had the Cannelloni and it was truly one of the best, if not THE best, I've ever had in my life. It was thick and rich, clearly homemade fresh marinara, chewy pasta, browned in the salamander (broiler). Oh man, it was incredible! Others at the table commented on how delicious their meals were and we all proved it by virtually licking our plates. Generous and much appreciated pour pour on the Cabernet Sauvignon I ordered which was very reasonably priced and from a stellar vineyard and from a very good year. Perfect! Value for the quality and quantity of food, service and atmosphere is unquestionable. It's hard to get a full 5 star rating from me, but Luce Restaurant earned every point on each star. I would absolutely go back without hesitation and maybe without even looking at other restaurants in the area if I were to return to that part of the country. I highly (highly!) recommend Luce Restaurant and look forward to returning.

This is a side of pasta with vodka sauce.

We stopped at Luce today for dinner. What a great experience such a classy restaurant . The service was amazing. The food was delicious. They also have outside dining with a bar. I decided to have a glass of wine after looking at the wonderful wine list. I had Luce combo which was veal with Jumbo shrimp in a Brandy sauce. They definitely didn't skimp on the veal, and the shrimp was done perfectly. My husband had veal scampi with portobello mushrooms, leeks and roasted potatoes. We were so happy with our meals. For an appetizer we had the stuffed eggplant with ricotta because it was grilled it wasn't heavy .I would definitely order that again. If you haven't tried Luce you definitely need to put it on your list. You won't be disappointed.

See all

13 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

10 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

17 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of PJ M.
118
22
9

16 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Dee P.
0
25
8

7 years ago

Was there today for lunch with my sisters. The food was great! The service was amazing! Love that place

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of B W.
0
46
0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

10 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Anthony M.
238
37
108

11 years ago

Steak was awesome. Oysters were awesome. Beautiful night on the street. Highly recommend it.

Helpful 1
Thanks 0
Love this 0
Oh no 0

16 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Tron T.
56
15
5

18 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

13 years ago

Fabulous cocktails and plates. My only complaint is that my salmon was a little overcooked.

Helpful 1
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Kim S.
1
32
2

10 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amireh G.
58
64
98

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jose M.
0
95
83

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Rich P.
15
661
44

16 years ago

Beautiful outside flowers. Onion soup good. VEAL SCALLOPINI was good to very good. Steak tips very good.

Helpful 0
Thanks 0
Love this 0
Oh no 0

16 years ago

Very nice dining, food is very high end, as well as the atmosphere. When the weather is nicer, outside dining is a must.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lucy D.
55
933
134

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sookie N.
120
37
18

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 5 of 7

Ask the Community - Luce

You might also consider

The Hop Knot - Christmasaurus

The Hop Knot

3.8(15 reviews)
0.8 mi

Boneless wings were very good. I would order again for sure. Nice people work here and the…read moreprices, parking cleanliness, noise level etc were all just fine. Beer selection is decent. I had a nice IPA. It's a bit out of my way so I won't get here often but will stop in any chance I get to return. Highly recommend!

I identified The Hop Knot as one of the CT spots hosting a miracle pop up. I was surprised I had…read morenever heard of it because it's a Craft Pretzel and Beer Bar, and that's a unique concept for CT. They have pretzels with dips, gourmet stuffed pretzels, pretzel sandwiches, wings, tenders and fish and chips. The bar was decorated for Christmas and they were serving special holiday drinks in fun Christmas themed mugs. I had the Christmasaurus in a red ceramic dinosaur and my wife had a Butter Rum Mocktail in a winking Santa mug. My drink was tasty and the mugs were fun. We bought a couple of the fun mugs to go. A person who I believe was the owner and the chef, was wearing a Christmas sweater and obviously loves the Christmas theme. Our server who doubled as the bartender was a bit more stoic about the theme. LOL. The food was generally good. It seemed like the pretzels may have picked up another aroma from the kitchen while the pretzels were cooking, because they had a slight aftertaste. Manageable, but not ideal. The pretzels looked great and had good texture. The beer cheese dip and mustard dip were both good. My pretzel stuffed with Mac and Cheese and short rib was good. We also split some holiday snack mix and Carolina BBQ wings. They were probably my favorite part of the meal. 4 Stars. The Hop Knot is definitely a place to check out. I understand that there used to be one in Middletown, CT and one in New Hampshire, although I'm unclear on the relation to the present owners in Portland.

Photos
The Hop Knot - Outside

Outside

The Hop Knot - Mocktail Butterrum

Mocktail Butterrum

The Hop Knot - They don't have marinara as a sauce choice

See all

They don't have marinara as a sauce choice

Eli Cannon's

Eli Cannon's

3.5(507 reviews)
0.2 mi
•$$

Never in a million years did I think I would find myself sitting at Eli Cannon's in 2026 but here I…read moream, writing this review. I was visiting Connecticut last week for wedding and staying with some friends in Middletown. I arrived on a Tuesday night with a hungry stomach so we figured Eli Cannon's was an easy spot to hit up. I went here many, many, many years ago when I still lived in Connecticut (I live in LA now) but don't remember much of the experience other then what the inside looks like and man, it still looks the exact freaking same. We arrived around 8PM and got seated right away. The staff was super attentive with providing drinks and menus and the kitchen staff had the food out super quick as well. I kept it simple and ordered a Buffalo Chicken Wrap with a side of french fries and really enjoyed it. The Buffalo Chicken Wrap tasted great and the hot sauce wasn't overpowering. The french fries here were crispy and tasted great, the perfect pairing for a late night bite (look, eating out at 8PM is late for me). Overall, Eli Cannon's is mostly a bar, but is also a pretty solid place to grab a bite to eat. The place truly is Middletown and with friends living nearby, I can definitely see myself returning in the future for some night time grub.

Great weather day to sit on the patio at Eli's. Experience was hit or miss this time. Had a…read moreserver we were not familiar with and his attentiveness was a little lacking - would have ordered another beer if he had checked in while we still had food. The spicy caesar salad was fire as usual - the size might be a bit smaller, but it's still great ! Ordered the back bean burger and that wasn't a good experience for a few reasons. The burger was more like a mush pancake and the bun was way too big for the burger as well as not that toasted which might have made it seem not as fresh; i will order it again to see if it was a fluke since I appreciate the effort to make it themselves as opposed to serving a frozen black bean burger . If it is always like that, it's a texture problem for me. Please put some hooks on the outside rail for purses to hang from when sitting at the mini picnic tables since there are no chair backs

Photos
Eli Cannon's
Eli Cannon's - Catfish sandwich special

Catfish sandwich special

Eli Cannon's - Fox farm

See all

Fox farm

Forest City Brewing - Oh mah gawd. This pretzel is everything.

Forest City Brewing

4.5(35 reviews)
0.7 mi
•$

Forest City Brewing Company is a craft brewery that opened in Middletown, Connecticut in April…read more2016. It was founded by brewer Chris Coughlin. While a student at Northeastern University in Boston, Coughlin developed an interest in brewing. He took classes at various breweries after graduating and over the years he learned the craft. When Coughlin became serious about opening his own brewery, he decided to name it "Forest City" after Middletown's nickname. Although Middletown isn't exactly 'foresty' today, the areas around Main Street and Wesleyan University were leafy and heavily wooded for centuries before floods took their tolls on the trees in the early 20th century. Coughlin says, "I thought the name for my brewery, Forest City, would reflect an earlier time and a juxtaposition of old and new." The brewery officially opened to the public in 2016 inside Middletown's old Remington Rand building. The historic building complex opened in 1896 as the Keating Bicycle Factory. Throughout the decades, motorcycles, automobiles, typewriters and even military missile parts were manufactured there. The building closed its doors in the early 1970s and fell into disrepair. The city later took it over and by 2009 it had been refurbished with several new tenants renting space inside. I first visited Forest City in August 2019. I was training for the upcoming Closer To Free ride, so I decided to cycle from my home in North Haven all the way to Middletown (21 miles). By the time I made it to the brewery, I was very thirsty. The taproom is inviting and cozy. I decided to order a sampler flight that consisted of Champ Brut IPA, Good Sesh (Session IPA), Double Dry Hopped Hazegiving (IPA), and Brown Cow (Milk Stout). The latter was my favorite; it had nice creamy notes of chocolate milk. I ended up purchasing a growler of it to bring back home. If you plan on visiting the brewery in Middletown, I must recommend making it a craft beer afternoon because the Remington Rand building is also home to Stubborn Beauty Brewing and Spoke + Spy Ciderworks.

Second time coming here. Decent selection of beers/ciders on tap as well as some new slushies…read more I tried the Newfie slushie -Rum and tropical fruit juice frozen, mixed with lemon-lime soda and a cherry. We also got the Fresh Blau; blueberry cider and hard cider. This was a great mix since I'm mostly a sour beer person. We also got some German chocolate to snack on, a meat stick, and a pretzel with sweet and spicy mustard. Dog friendly establishment

Photos
Forest City Brewing - You can sit outside and order through the windows!

You can sit outside and order through the windows!

Forest City Brewing - Almost all the beers!

Almost all the beers!

Forest City Brewing

See all

I Know You Know - The inside

I Know You Know

4.5(51 reviews)
9.8 mi
•$$

I absolutely love the vibe in here! The portraits outside the door are a bit haunting but so…read morebeautiful. I love the hanging lights over the bar, the really add light without making the space too bright. We sat on the couches next to the next place and although it wasn't lit, the vibes were sooo cozy. As a tequila girl I went for the maleficent. It was sweet and the lavender really added to the drink! I typically like to try different drinks but I stuck to this one all night. Our bartender was so friendly and quick! I'll definitely be back soon!

What a fun night! Came here with a couple of girlfriends. Started at the little lounge area, but…read moresoon took the party to the bar when we ran into another yelpie! Don't let the outside of this place fool you because looks are definitely deceiving. We were cautious coming to this place due to the appearance of the outside, but once we were in it was so much fun. Agus, aka rawbartender, was Ah-mazing and truly made the night fun. He was truly such a vibe!! I ordered the SpongeBob, which was Goslings rum, pineapple spice, ginger, lime, angostura bitters. Especially with the show that was put on, my drink tasted even better. It was a Smokey, yet smooth and refreshing drink! We also got the Snow White, on the sweeter side made with Pear vodka, orgeat, pear juice, lemon juice, cinnamon. And of course, we can't forget our schooling in tequila and Mezcal from Agus. He was very informative of what he was serving and we tried a few different shots. He gave us the rundown of how you're actually supposed to taste tequila. And I have to say I've never had an experience like that before. I wish the party didn't stop and I will definitely be coming back specifically for Agus and of course the drinks!

Photos
I Know You Know
I Know You Know
I Know You Know

See all

Bergen House - Mead Flight

Bergen House

4.8(26 reviews)
0.2 mi

Never had Meade before and I'm kicking myself now. I'm not a fan of "hoppy" drinks, BUT the hoppy…read moreMeade I will drink and actually got me to venture down other "hoppy" lanes, like beer. Especially for someone who likes cider and wine, the Meade has a nice, refreshing flavor. The different flavor nodes of the honey make it sweeter and not bitter (personal preference). Awesome sit in areas with TONS of games for socialization with friends. In this order are my favorites!! Wally, Whip, Lemon, Bouchot, Ginga, Cherry, Hoppy, Pecan

Bergen House is a craft meadery that opened in Middletown, Connecticut in September 2020. It was…read morefounded by army veteran Talon Bergen. He first began experimenting with homebrewing when his brother-in-law gifted him a Mr. Beer kit. The first batch of Bergen's homebrew was awful, but the kit came with an interesting book that he read over and over again. He soon became fascinated with the science behind brewing and fermentation. Later on, a friend gifted him a bottle of homemade mead. Bergen's wife Emilie liked it much more than any beer she ever tried, so he decided to try his hand at crafting mead. Mead is a fermented beverage made from a mixture of honey, water and yeast. It is the oldest fermented beverage known to man (predating beer, wine and cider). Like his first batch of beer, Bergen's first batch of mead was also awful. After several months, Bergen finally began making mead that was drinkable. The Bergens later had an idea to open their own brewery. After seeing how many breweries that Connecticut already had, they instead decided to open a meadery. The Bergens found a space in Middletown's old trolley barn building to house their meadery and taproom. Although not the state's only meadery, Bergen House is the only one to have its own taproom for on-site consumption. I recently visited Bergen House for the first time after going for a long bike ride on the nearby Air Line State Park Trail. I was greeted by Emilie Bergen who was very friendly and talked to me about the different meads. There were eight different meads on tap during my visit. Each one has different spices and fruits added for flavoring. I ordered a sampler flight which featured "Crime Scene" (Rye Bourbon Barrel-Aged Sweet & Sour Cherry Mead), "Local Buzz" (Dry Mead made with local honey from Hilltop Apiaries), "Wally" (Off-Dry Mead made with wildflower honey, green tea and Citra hops), and "Grapefruit Meads Business" (Wildflower Mead flavored with rosemary, grapefruit & ginger). The latter two were my favorites! Emilie also gave me a small sample of "Bochet": a traditional French Mead made with wildflower honey caramelized before fermentation. I ended up taking home a growlito of "Wally", which tasted a lot like a honey-infused New England IPA. I had a great experience at Bergen House and I look forward to returning!

Photos
Bergen House - Exterior

Exterior

Bergen House - Interior

Interior

Bergen House - Bochet mead

See all

Bochet mead

Mondo - Slices Of Pizza-  Fresh Mozzarella Pie and Fresh Tomato & Basil

Mondo

4.3(608 reviews)
0.4 mi
•$$

I honestly only got pizza from here because I really needed to use the restroom after being at the…read moresoccer fields, and I am so glad I did. This was a 10/10 great pizza experience. We are not often in Middletown, but we will definitely be back. This is a great place to stop, and I 10000% recommend it. Of course, I had the gluten-free veggie pizza, and I added pineapple because I am a pineapple-on-pizza person. Sue me, I am an islander. My partner had the shrimp pizza, not gluten-free, and ordered a medium. The size was honestly obscene for a medium. He kept asking to drive back down there every day after because he wanted it again. Definitely returning.

Our neighbor raves about Mondo, so we thought it was high time we paid a visit…read more Mondo is fairly easy to find; our only error was accidentally pulling into the wrong parking lot. They do offer a free lot in the back, but judging by all the cars, Mondo is very popular on a Friday evening. Sure enough, there was a big line of people picking up orders, but we walked right in and were seated immediately. We started off with a beet salad, which was surprisingly delicious, combining candied walnuts and sweet orange and green apple slices with salty feta and tangy balsamic over a mountain of mixed greens. We then moved on to paninis, generous portions of meat and toppings on freshly baked, crispy bread. One of us chose more mixed greens tossed with dressing while the other chose crunchy French fries. We also ordered a third panini to go, the Mondo combo. We asked for fries; the kitchen accidentally gave us a salad. Our server, Heather N., saved the day by noticing the error and giving us both side orders. Mondo is family friendly, and there were plenty of children during our visit. As such, the volume was a tad loud and boisterous, but nothing obnoxious that would prevent us from returning.

Photos
Mondo - Bar area

Bar area

Mondo - Sherry Salad

Sherry Salad

Mondo - Restaurant

See all

Restaurant

Luce - newamerican - Updated November 2026

Loading...
Loading...
Loading...