Happy Hour is the best!! So many great choices! A little of everything on the menu for HH,…read morepretty tasty too! Very chill , layed back ambiance which is nice. Has a lovely patio that I'm Hoping you can get to try before they close it up! Service was great even though they were short staffed when we went. . But planning to go back already !

Very disappointing. Sat the bar on a slow Wednesday…read moreevening. Service was lousy. Assistant manager or manager ate Pringles at the end of the bar and watched us send back our tough pork osso bucco and said nothing. Only ate half my chicken because it was dry and nothing was said. No one checked on us. It took way too long to get the bill - the bartender was busy using white out. Don't waste your time or money.

I love a moody vibe and Conspiracy is just the right amount of dark and laid back. The entrance is…read morea bit tricky if you're driving by and expecting a big sign but once you're in the door and up the stairs, you're set. I got the pixie eyes which almost reminded me of an aperol spritz just a bit sweeter. The drink came with a banana bread shot which I thought would be strange but it works so well. We sat in the back and things weren't too busy. The staff is cool! Can't wait to come back.

Went here for a date night with my boyfriend around 6pm. Loved the vibe in the place and would have…read moreloved it more if we went later and it was darker. The drinks were awesome! I don't drink and the mocktail list was great and the non alcoholic prosecco was so good! My boyfriend had the campfire mocktail and he absolutely loved it! The food on the other hand was definitely a let down. Definitely seemed like frozen chicken in the general tsao waffle and it was very spicy and drenched in sauce. We also got the loaded potato waffle which was ok, nothing special! Our waitress was great although she seemed to hover a bit. Overall we had a great time and will definitely be back!

The pork belly burnt ends app is amazing especially with their sweet chili sauce! Save some of that…read moresauce for the best fries in the state!

Honestly, really good! I have an aversion to any restaurant in a strip mall, but needing a quick…read morelunch as we were in town for a wedding this was our chosen spot. Honestly, I was really impressed with everything I had, I had the beef and blue cheese bread bites and the beet salad and both were honestly great! Service was fine, nothing outstanding, but I wouldn't expect anything crazy from a strip mall Gastropub. Ambience was exactly what you would expect no-frills but comfortable and casual. Honestly, I enjoyed my time here and if you're in the area and need a quick bite, definitely give it a shot.

My son and I popped in completely randomly. Passing through town on the college tour circuit, late…read morein the evening--the posted menu spoke to us on an otherwise quiet, cold night in Middletown. What a lucky draw. Right through the door, the interior is jaw-dropping. Clever, whimsical, and completely transporting...to where? Inside a boat? Inside a whale? Inside a Scandinavian forest? I often look at wine lists first. Seeing what a restaurant chooses to serve by the glass provides a clue to creativity, thoughtfulness, pricing. Osa was off to a great start on all points. Then the food started arriving and we knew we'd struck gold. Unexpected flavor balances and combinations. Fantastic use of game meat. Spot-on execution. We sat there "mmm'ing" at each other and then bargaining to trade bites. Great service too. I don't know that I'll ever get to go back, but I still think of that meal from time to time.

The ambiance, service and quick turnaround time for dinner would've scored Osa 5-stars, not gonna…read morelie. An excellent date night overall for our first night in the area, but their mocktails literally tasted lake expired La Croix. I try not to use Gen Z slang her, but the definition of mid lol

Beautiful decor and interior! The food and service were…read moreway above average - very attentive and friendly. Will definitely come back!

"This is the rhythm of the night Baby, tonight's like fuego…read more We 'bout to spend the dinero We party to the extremo" (Black Eyed Peas) Our visit to Fuego Mexican Grill today was the result of three simple factors lining up perfectly. #1 - We hadn't had Mexican food in quite a while, so correcting that deficiency was on our radar. #2 - We were already in Cromwell picking up our Travelers Championship volunteer packages. #3 - And for several reasons, we never managed to have an anniversary meal this year. Together, those factors made Fuego the natural choice -- and a very good one. Walking into the dining room, we were struck by how stunning the room was. We saw dozens of ornate red/orange fire burst light fixtures on the ceiling. In fact, the ceiling had more than just light fixtures. It also had long cascading strands of white and pink flower garlands. There were cactus plants on the windowsills and huge murals of Mexican heritage imagery in the dining room, bar, and pretty much everywhere. . Our lunch started off when Valerie brought us a bowl of complimentary chips and salsa. The chips were terrific- a little thicker than others, but salt-free and addictive. The salsa was also very good -not watery and runny, just a little spicy, with plenty of onion, cilantro, and tomato chunks. For our food, we ordered a Traditional Quesadilla ($15.99) - described on the website as "Two flour tortillas, filled with melted cheese and shredded chicken or beef (we went with chicken), Sour cream, Guacamole and pico de Gallo on side" and an order of their Camarones Fuego ($23.99) - "Sauteed garlic shrimps with mushrooms in a spicy sauce. Served with white rice and salad". The food was delicious and the portions were very large. In fact, we took home more than we ate there, so it's almost like "Buy a lunch and get another one for free". My shrimp plate was great. First of all, it was definitely spicy, which was fine with me because I love that. It had a lot of shrimp and mushrooms, and probably more than a cup and a half of rice. The salad was a nice addition to the plate- lightly dressed Romaine, spinach, onions, and Cotija cheese. Valerie was pleasant and efficient throughout our visit. All in all, we really enjoyed our experience at Fuego. Improvement Opportunities I noticed some inconsistencies between their website pricing and descriptions when compared to the actual delivery of the dishes. Specifically, the quesadilla had a lower website price, and the Pico promised on the website was not delivered on our plate. When I asked Valerie if the dish was missing Pico, she confidently said, no... it's not included. Well, your website begs to differ.

I've been wanting to come try this spot so I was very excited when my sister decided to do her…read morebirthday here! Walking in it felt very spacious and open had a great upscale looking vibe going on. With an open patio covered in flowers so cute. The Staff was super tentative and on top of their game. Very accommodating and made things go very smoothly even in a room full of adults & kids! The food was delicious and all the appetizers came out fast and fresh. The calamari was super crispy and had a great sauce for dipping! My steak came out perfectly medium rare just how I like it and portions were huge! Only thing i would say is the charcuterie board was alright because the pickled veggies and olives were so salty in my opinion. But overall everything else was great! Espresso martini's were super strong and the assorted desserts hands down my fav part! i think my favorite would be the lemon dessert it was so light, I couldn't believe it was cheesecake. I would deff come back again!!!!

Ever since this place opened I've been wanting to try it. I've heard nothing but positive reviews…read more We went this week to celebrate my boyfriend's birthday. We sat outside to enjoy the nice weather. I would definitely recommend sitting out there if you can. Waitress- I wish I remembered her name because she was amazing. From recommendations on drinks and food to giving us dessert on the house. Drinks: I started with Nonna's garden and then had an espresso martini. Both were delicious. Coffee is brewed to order which makes a difference. He tried the mx to Milan but didn't feel it was strong enough. Turns out this drink is prepaid every morning. So he got a White Russian and was pleased. Apps: you must try the mussels and radish dish as well as the meatballs. You will thank me later. Main Course: chicken parmigiana was huge and delicious. The pasta that came with it was a little under cooked. But it heated up nicely the next day. I got the 12oz prime flatiron steak with mash and asparagus. Cooked perfectly. Dessert- we devoured the torta caprese

Excellent food and service. I enjoyed the southern blt with fried green tomatoes and hubby had the…read moreHuntsville beef. Awesome

Certainly an interesting restaurant, tucked away in the middle of a less-than-pretty road, which…read moresomehow makes it even more intriguing. I do wish there were more signs, as both the parking lot and the entrance felt a bit vague and easy to miss. Once we finally found our way inside, we were pleasantly surprised. The atmosphere reminded me of another local tavern. Staffed by friendly people. The food was good, and the overall experience was enjoyable. My only disappointment was the lack of information about the history of the establishment. There is a lot of marketing that references its connection to a jailhouse on the menu, but very little information is actually shared within the tavern itself. I found myself wanting to learn more about the story behind the place. I also think it would be fun to add a photo-op area--perhaps even outdoors--with a set of mock jail bars where guests could take pictures. It would fit the theme and add a memorable touch. The tavern itself is fairly small, so I can imagine it gets quite crowded during busy times. Overall, it's definitely worth checking out.

Cheesy garlic bread, Alla Vodka Sauce, & Tiramisu, oh my! The food was delicious and you can tell…read morethe chicken was made fresh. We had the cheesy garlic bread and risotto balls, which were a good start to the night. Our entrees- the chicken parm and pasta alla vodka- were good as well, the alla vodka sauce was especially flavorful! We were also given warmed biscotti at the end of our dessert! The service at this place is also amazing, 10/10! Our server was very attentive and friendly, she was the best. The atmosphere was casual and light, not too loud, not too quiet. This was our first time in Rocky Hill and we will definitely be back!

Food was fantastic! Our server Ashley was amazing. Great service! Would absolutely recommend!read more

Our first experience and we will definitely be back!! The restaurant was quiet and unassuming…read more Beautifully clothed tables with white linen. Staff highly attentive. Cocktails were delish (I had the Bees Knees), they all looked great. Served quickly and refilled, if we chose. The steaks were tender, well seasoned and aged. Hardly needed a knife! Melted in our mouths. Mine came out on a sizzling plate with rosemary accents; mmmm! Dessert was a crème brûlée, which was so creamy and rich; a taste that harmonized beautifully with the plump blueberries that topped it. Such a lovely evening. I don't eat steak a lot, but when I do, I prefer quality, which is what you'll get here! Highly recommend!!!

Having heard good things about this restaurant we decided to try it for my birthday. We went early,…read moreso there were only a couple of other diners at the time so service was good. The interior decor of the restaurant is a bit bland- multiple tables arranged in a large room. The room could definitely use some color to brighten the mood. Ceiling tiles were stained and detracted from the atmosphere. But I did like the choice of music- Sinatra, Patsy Cline, etc.! Great choices! The food was, overall, fairly good. The wedge salad was different than usual, served with blue cheese and dressing but also with a balsamic addition. Unusual but good. The rigatoni bolognese was very tasty. The Canadian salmon was good- however the Parmesan risotto could have used more flavor (salt?). The Delmonico steak was served on a sizzling platter and was cooked properly (I ordered it rare and it was rare). However, the meat was a bit tough/chewy which detracted from the meal. Not the quality of meat I would expect from a higher end steakhouse. Overall the meal was okay, but not up to par with other steak houses I've been to.

We went here today because our favorite restaurant was closed being a holiday weekend…read more We were greeted by a very smiley hostess and sat in a cozy booth. The food was delicious!! Our server was very accommodating. I had the special surf and turf and my husband had the alrgro seafood pasta dish. We were raving thought the meal. So satisfying! I think we found our new favorite. They brought over the rolls which looked AMAZING but we declined them sadly. I wish I had tried them. We will definitely be back!

The food was delicious ; the Shrimp Scampi was very flavorfull. The Eggplant Allegro was an…read moreenormous hit . The portion size was amazing. The ambiance was a little dated. They had glutten free pasta. The server Gizem H ,was AMAZING. She handled our party of 21 with ease. Her, smile and friendliness was infectious!