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    Loxsmith Bagels

    3.5 (71 reviews)
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    Updated 3 weeks ago

    Order Loxsmith Bagels Takeout or Delivery

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    LOXSMITH BAGELS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for kids

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    Delridge Loxsmith hours
    Michele S.

    Loxsmith has one of the best bagels in Seattle, however, stick to the bagels! I usually just pick up a half dozen of assorted bagels for home, but I decided to try a pork roll, egg and cheese for breakfast on a weekend morning. If you grew up in the NJ/Philly/NYC area, you may have fond memories of this breakfast combo (some folks call it Taylor ham, I am not one of them). It feels like a special treat to see it on a PNW menu, so I ordered it. Beware, this pork roll is NOT correct. I honestly don't know what they did to it. Fried and then microwaved? Not fresh? It smelled weird and tasted worse, which is sad because their portion was generous (trying to get rid of it?). I pulled it off my sandwich immediately due to taste, and frankly, worry. Loxsmith, if you are reading this, consider removing this sandwich if you can't cook it properly. This was not a cheap sandwich at $16. They have a cute little shop on Beacon Hill now, but I still go for the convenience of their commissary kitchen in West Seattle. I order online and pick up for convenience.

    bacon egg and cheese
    Joy P.

    i've heard a lot of people rave about this place, both in its current location at the commissary kitchen on delridge and the former harried and hungry spot in georgetown so i finally decided to place an order. i don't usually eat meat but every once in a while i have a hankering for bacon. i asked that the bacon be extra crispy and in no one's world would i say that what was on my sandwich was anything close. there were two other things i'm going to be critical of: i chose an onion bagel and it didn't have any onion aroma or standout onion flavor to speak of. if i closed my eyes, i wouldn't have known i was eating an onion bagel at all which to me borders on problematic. i have no idea if this is indicative of all the bagel flavors they offer but onion bagels should clearly smell and taste: ONION-Y! the cheese oozed out of what would essentially have been hot egg and bacon slices placed atop before closing the sandwich and then when i picked it up and went to eat it, easily more than half of it was glued to the paper wrapped around the sandwich so note to self: why bother ordering anything with cheese if you're not going to get the bulk of it on the sandwich you've ordered? all told, it was $19, including a $2 tip for not nearly as much flavor as i would have hoped for. i appreciate all the effort and want to support new, local businesses (i support two others at this same location with great enthusiasm and frequency!) but this was sadly an underwhelming experience which i probably won't give another go. live and learn.

    Bacon Egg & Cheese

    The bagel itself tastes good, but could use some fillings, got this as the delridge location.

    the inside of a sandwich
    Kimmy P.

    If you have 40+ min to spare & about $45 to spend on 2 bagels.. this is your spot! My bagel doesn't require any cooking just assembly but it still took 40+ min to make. They forgot the hash brown on my boyfriends bagel, the kimchi they used was not the best quality as well & it made everything extra juicy & soggy. They forgot to make my friends bagel so we had to wait an extra 10 minutes. Also how do you run out of bacon 2 hours into opening?

    Charcoal and Everything bagel with a jalapeño cheese underneath!
    Sandra S.

    Best bagels in Seattle and beyond! I've tried nearly all the popular bagel spots around Seattle and none of them compare to Loxsmith Bagels. They've been consistently fresh with the perfect texture. If I didn't stop myself I could easily eat 2-3 one sitting. I'm also a huge fan of the cream cheese with fresh scallions, but you really can't go wrong with any of the flavors!

    PEC with Bacon? So BEC.
    Richard C.

    Definitely agree with one of the previous reviews on here, the vibe is VERY relaxed. As a first timer coming in it was confusing on what they sold or where the menu was. Definitely not the place to go if you're expecting a lot of customer service it's very much what you would expect from a mom and pop shop. Spent 45$ on two bagel sandwiches with tip, pretty steep for the size of the bagels in my opinion. I guess this is what real NY bagels are suppose to taste like? Didn't really impress me that much to be honest. They're a bit dry and tough. Also they forgot a hash brown on one of the sandwiches and the lox bagel was mostly cream cheese and tomato. If you're nearby and have 20$ to spare on a bagel check it out and see if it's within your tastebuds happy place, it wasn't for me unfortunately.

    Loxsmith

    FOOD: Taking the obscene price aside, I'm offended by their lox-smith bagel. I got the lox bagel and there was 1... ONE slice of lox on the bagel. I feel like I got the LaCroix of lox. Lox essence if you will on a bagel. The fact that it was 17$ just makes it worse. On top of that, they placed a single sprig of dill and Tomato and onion on top of the SINGLE slice of lox so it was just falling off and a complete mess. CUSTOMER SERVICE: we got a "hi" AMBIANCE: In terms of ambiance, this place was kind of hard to find so just look for it on the side of the building they do have a sign. It's within an apartment complex. Also the music was BLASTING and with a TV playing at the same time it created what can only be described as an affront to the auditory senses. Now for the pros... the tomato was good and the cream cheese was fine NOTE: we went to the beacon hill location. Also, I have never written a review, good or bad, in my life so please understand just how upsetting this bagel experience was. I'd be less upset by getting kicked in the shins by little children tbh.

    Jalapeno Cheddar
    Jainy S.

    Capitol Hill is lacking in great bagel places. Loxsmith Bagel is a new spot operating near the light rail from Nacho Barracho. Their menu is Korean inspired but also with tons of fish options. They are open Thursday - Friday 9AM - 2PM and Saturday - Sunday 10AM - 3PM. I've been twice this week and ordered veggie. The Pros: --Great bagels and spreads (I've tried the everything and jalapeño cheddar bagels and the plain and kimchi spreads) --Friendly service --Great location The Cons: --The service is slow when they are busy and they are still working out their process so they make errors. They are nice about fixing the errors! --They don't seems to have a way to just toast bagels. Overall, this is a place is definitely checking out just be prepared to be patient if they have a line! I'll be back again!

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    Photo of Chris R.
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    30 days ago

    No consistent service. Bagels were great, when they were there as the schedule shows. Online ordering not available, BAD , don't try it!

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    4 months ago

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    5 months ago

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    2 years ago

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    1 year ago

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    4 years ago

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    1 year ago

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    3 years ago

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    1 year ago

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    4 years ago

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    4 years ago

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    3 years ago

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    1 year ago

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    Matthew S.

    Thanks for the great review

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    3 years ago

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    1 year ago

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    11 months ago

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    2 years ago

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    2 years ago

    Love this shop. A go to every-time I'm in Seattle. I love the bagels and the fish options are next level.

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    1 year ago

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    Thanks for the review !

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    4 years ago

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    2 years ago

    The cream cheese is amazing! The lox bagel is my favorite thing ever! A tiny bit on the pricey side but it's a treat for once in awhile!

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    Ask the Community - Loxsmith Bagels

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    Definitely enjoyed out wedding anniversary here, staff was great and the drinks were on point!…read more We have been here once before at their old location, food is always amazing! Beef Tartare was amazing. Thank you for making our night special!

    A classic Seattle steakhouse that's been around for nearly 30 years -- and still my personal pick…read morefor value. I've tried the big names like Metropolitan, Capital Grille, John Howie, and The Butcher's Table, but this place remains my favorite for a true American steakhouse experience. We actually drove to the old location first, saw the sign, and then headed over to the new spot just a short distance away. I usually go to the Issaquah location, but this time we visited West Seattle. The old space had a cozy charm, while the new one feels much more modern. The happy hour menu has changed a bit, but we still enjoyed a glass of house red, mac & cheese, and a Caesar salad before sharing a 14oz ribeye. The steak was cooked to a perfect medium‑rare, and the bartender was genuinely friendly. Even the house red was better than expected. Issaquah still wins for me but we still had a great night eating, laughing, and catching up. Happy hour runs 4-6pm at the bar only, and our ribeye came with one side for $68. And if you haven't tried their brunch yet, it's surprisingly good.

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    Circa

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    First of all, I loved our waiter. He was so friendly and full of personality since it was the first…read moretime that we've been there, he did a great job helping us order our food and drinks. We heard that they had a great burger, so couldn't wait to try it and the rumors were right. The burger was delicious. What we didn't know is how good the fries were. It makes me rethink all the fries that I've had lately. I don't even know why I've bothered, they've just filled my tummy. These fries were delicious. We enjoyed a couple great cocktails and I had a yummy nut brown ale that was made in a healthy way I guess so I didn't get the headache that beers usually give me. The steak salad dressing was really good. The steak was a little chewy but otherwise the portion was fair and it was tasty. Id be willing to try other dishes here but i don't know if id be able to order anything but the burger.

    I came here with a friend for a weekday late breakfast and was surprised by the number of options…read moreavailable. I decided on the Veggie Monster omelet, which came with a choice of grits or hash browns and toast. I opted for the hash browns, and asked for them to be well done, because in Seattle, they serve hash browns undercooked. The omelet was good, though it lacked flavor and was a little light on cheese. The hash browns were crispy on the top, and raw underneath. Tip: if you ever order breakfast in Seattle, ask for the hash browns to be cooked on both sides. The meal was filling and was accompanied by a cup of good coffee. The waitress was super friendly and came by often to refill my coffee. Overall, this is a decent place to grab breakfast, and I'd recommend it to anyone in West Seattle.

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    When we first walked into this bar, it was the typical, dark, long hallway with the bar situated on…read moreone side and a few tables on the other. There was a sign on the outside that read "outdoor patio ". So we continued out the back door. The server briefly greeted us and followed us out the back door. It was a bit awkward that he didn't lead the way. He immediately asked us if we wanted something to drink. We didn't have a chance to think about it so we just said "water ". He pointed to a water dispenser with lukewarm water and plastic cups. He gave us a few minutes then returned to take our order. The menu was small but it did have some healthy options. Not just typical bar food. It seemed like the perfect happy hour place! I had some questions about spiciness of one of the entrees. But he didn't seem to know much about feedback about it. I ordered it anyway. It was a little more spicy than I'm used to but it was delicious. He stopped by to check on us more than halfway through the meal. I asked him for some ice and he promptly brought two cups. The patio was lovely! Not much of a view as they had a big fence blocking it, but it still felt very open and breezy. Very intimate and nicely decorated. I would have given five stars had the waiter been a little more welcoming and there were a few more dishes offered. The menu was paper and a bit worn. It made me wonder how many had touched it. Perhaps a QR code would work for them if they don't wish to laminate their menu. Or just put specials on a blackboard. Not just drinks.

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    Soft pretzel with two dips
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    The Bridge

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    Loxsmith Bagels - bagels - Updated June 2026

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