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Lot Six Brewing

4.0 (31 reviews)
Closed • Closed

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Smashburger
Melissa L.

We absolutely LOVED this place! The wood all over, the perfect music, AND outstanding service make it a MUST when visiting. Food was tasty - different smash-burger flavors and juicy fried chicken sandwich. I also enjoyed the mushroom sauce (and the actual mushrooms in it) in the poutine . Shoutout to Lance for welcoming us and taking care of us at the bar. P.S. One of the best old fashioneds I've ever had!

SAnne H.

Beer was aight, the atmosphere was better. Love all the wood work, tons of space and beer tenders were very nice. They're a work in progress as far as brewing and construction, but we were told they will be done soon.

Karagge Chicken sandwich with Side salad
Zack B.

4 stars for lot six. Can see them bumping up for sure. Some of the best food we had out at Smuggs , which they're adjacent to, and the beer was really good. They deserve more praise for their efforts and despite the more negative reviews here. They're great. Note : according o their website, their brewer used to work at Zero Gravity and brews their stuff there right now. First off, pro-tips: If you want one, order a side with you sandwich. For the good price, it's just the sandwich. Take the Smuggs shuttle over, walk in and they'll let you seat yourself. 2) The prices really aren't bad. You do have to add $2 for a side salad or side tots to your sandwich, FYI. But, that's fine. These prices are better than most of the restaurants down the road at Smuggler's Notch. Our group loved the beet salad (just note the beets are under the lettuce), House burger and Chicken sandwich. My fish and chips were good but i also didn't get much wasabi from the wasabi chips. We had the pre-funk beer, Drivetrain IPA and the other IPA. All were very good. Service was excellent. Lot Six is an about-face from the latter days of Brewster River pub, so if you were burned by Brewster, give Lot six a chance.

Cold brew Martini
Bernadette G.

This is a new place by Smuggs and what a refreshing change. It has a Japanese flair to your regular pub food. We were seated promptly and our waitress Ava was very attentive. They were having their first trivia night which added to a fun evening. Two of us had the Worlds Greatest salad in which we both added karaage chicken. Another ordered the burger with a side of tater tots. I had to keep sneaking the tots. Last person ordered the Karaage chicken sandwich with a salad. Everyone enjoyed their meals. This is my new go to place when staying in Smuggs!

Burger and tots
Rachel M.

Service and food were awesome. Great beer and local hard cider too! The renovations make it feel like you're in a log cabin.

Karaage chicken club with a side of tots
Victoria S.

Great new spot that recently opened on 108 very close to Smuggler's Notch Resort! The space has been nicely renovated and has lots of windows and natural light, making it a cool spot to hang out. Inside there's a bar area and lots of tables and booths, including some that can accommodate large groups. There's also a small outdoor area with tables and umbrellas. The food is elevated pub fare with an Asian twist. Our group tried the nachos (enormous!), burgers, chicken sandwich, the world's greatest salad, and the homemade blueberry rhubarb crisp and everything was delicious! Our server and all the staff we interacted with were very friendly. I'm excited to go back next time we're in Vermont.

Wings (generals sauce), truffle tot special

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Reviews are generally positive. People highlight the unique food flavors, good beer selection, and an inviting atmosphere. Service is often described as friendly.

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2 months ago

Wings and burgers were great! Service was also very good. Super easy to get to if you're at Smugglers.

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9 months ago

Great Lager and delicious food Fun Apres ski spot. Locally owned by guys with brewing and food experience.

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2 years ago

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2 years ago

Amazing food, great atmosphere, and friendly staff! Wish I lived closer - I would frequent all the time.

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Review Highlights - Lot Six Brewing

“Some of the best food we had out at Smuggs , which they're adjacent to, and the beer was really good.”

Mentioned in 6 reviews

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Doc Ponds - The Monty with hamburger and fries

Doc Ponds

4.5(880 reviews)
9.9 mi
•$$

Doc Ponds was a highlight of our trip to Stowe! We are a family of 4, with a 16 year old and 10…read moreyear old. We all agreed that Doc Ponds was the best meal we had in a while. The food was fantastic! I recommend the dry rub wings, corn chowder soup, and mac and cheese! The ambiance was cozy and the music was a cherry on top! Worth the wait.

A lot of potential, but not today…read more We were sold on coming when we saw a Brie brisket sandwich from another reviewer. Unfortunately, this was no longer on the menu but we thought we'd give something else a try...starting with French fries (these were good). Then we shared the carnitas sandwich and delicata squash. Both of these items have a lot of potential, but the chef missed the mark. The carnitas sandwich was 95% fat and we couldn't eat it. When we let the waitress know (not expecting anything other than providing feedback), she seemed annoyed but proceeded to provide a discount to accommodate us. Shifting to the squash...it's spicy. We are certain cayenne was used, even though the menu list pomegranate molasses...the skins weren't removed and overall just wasn't something we'd recommend. We left most of the bowl behind. Anyways. The menu does appear like it has potential just needed more TLC when making the food. We appreciate the wait staff trying to make up for the negative experience with the food, but also would appreciate the attentiveness from the waitress. They did seem short staffed, so she may have been stressed out but when a customer provided feedback...maybe take it more graciously? Overall, this feels like typical resort food. So if your into that type of food, enjoy!

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Doc Ponds - Bar area

Bar area

Doc Ponds
Doc Ponds - Outside

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Outside

Prohibition Pig - Duck fat fries

Prohibition Pig

4.1(1.3k reviews)
17.6 mi
•$$

Where to start? Being from out of town my wife and I wanted something good but not too pricey…read more Upon looking at some reviews we fell on this place, which we had never been to, and decided to give them a shot. Upon walking in you'll notice that it is a very small restaurant with their lights dimmed low. The bar area is ready to be taken in photo and put in one of those decorations magazines. The hostess was great, the waiter we got was really friendly, knowledgeable and the food recommendations were FANTASTIC. We got the chicken wings with pickled carrots and house ranch, the side of pulled pork, their Pig Mac burger (a double) and their duck fat French fries (OMG). Everything was good, we would just look at each other and say "did you try this, did you have a bite of that?" my only regret is that I didn't get a chance to try their skillet cookie and that we live more than an hour away. We will definitely go back and eat at this restaurant again.

This place has well over 1000 reviews and most of them are positive for a reason! Pro Pig checks…read moreso many boxes and is a must try for anyone in the area. It gets busy and they don't take reservations. They do have an online waitlist but we went around 4:30 and didn't have to utilize it. Our party of 6 climbed camel's hump earlier in the day and showed up famished. We knew this was the right pig out spot for us to refuel from the moment we walked in, smelled the food and saw the amazing ceiling-high bar. The smoked meats were outstanding. High quality cuts smoked to perfection. We had an order of every meat they offer and they were all just as good. That being said, I could go back just for the cornbread w maple butter. My word, it was like eating cake for dinner. The Mac & cheese was ooey and gooey with a nice crispy top. And the cookie skillet was like a party in your mouth. We didn't think we'd be able to finish everything but there wasn't a crumb to be found when we were done. As far as service goes, it was as good as I've ever had at a place like this. Our server was laid back yet always on top of things. We never waited for anything and her timing was perfect. There's outdoor seating if that's your jam. We sat in the large table by the window and got to look out on main st. It couldn't have been more perfect.

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Prohibition Pig
Prohibition Pig - Brisket sandwich.

Brisket sandwich.

Prohibition Pig - Special of the day: cassoulet with smoked pork sausage and duck in a white bean stew

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Special of the day: cassoulet with smoked pork sausage and duck in a white bean stew

The Bench - nachos

The Bench

4.2(878 reviews)
9.7 mi
•$$

My wife and I loved our visit to this fun and friendly gastropub in Stowe. It was crowded for a…read moreWednesday night, but the staff was friendly and efficient. We waited about 15 minutes for a table. Not bad at all!! Our server was energetic and accommodating. She cheerfully answered all our questions and honored our request to get a margherita pizza as an appetizer. The aforementioned pizza arrived in no time. It was good. Not the best ever, but still quite solid. The star of the culinary show was the salmon entree. Both my wife and I got it and we both loved it. It was a big piece of wood fired salmon and came with a nice assortment of roasted veggies. I'm talking real veggies--zucchini, broccoli, fingerling potatoes, the works. Neither one of us are big drinkers, but there are LOTS of microbrews on tap if you're into that kind of thing. The dining room was lively without being too noisy. Both of us enjoyed hanging out there. It would be a great place to have a beer and watch baseball on TV. Will definitely return the next time I'm in town.

They get you in and out very quickly. Friendly staff as well…read more The pepperoni pizza was incredibly greasy with a layer of it on top of the pizza. It was difficult to eat like that. The duck fries just tasted like rosemary. Very strong rosemary. The 1/2 duck was good and it's a huge portion. The veggies it comes with are great. Nicely seasoned and cooked by the fire.

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The Bench
The Bench - Mussels = Amazing!

Mussels = Amazing!

The Bench - Mussels - SO GOOD!!

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Mussels - SO GOOD!!

The Alchemist - Hand-Pulled Heady Topper: the only beer at The Alchemist which is available on draught

The Alchemist

4.5(348 reviews)
8.8 mi
•$$

The Alchemist is one of my favorite spots to visit when we're in Vermont. I remember the days of…read moregoing on Heady Topper hunts, so I'm glad it's much easier to get their beer now. I also love the little Pittsburgh connection and seeing the Terrible Towel welcome mat. It always makes me smile. You can order beers on tap and pick up cases to take home, which makes it easy to stock up on some favorites. The outdoor space has really been enhanced over the last few years and is a delightful place to bring friends and family. Someday I'll plan well enough ahead to finally take the brewery tour, but until then, I'm happy enjoying the beer and the atmosphere.

Beautiful views of the Stowe countryside while having a great beer. What's there not to love?…read more The Alchemist specializes in dank hop character, but they also have a wide range of beers you can choose from. All come in cans except Heady Topper, which you can grab on draft from a refrigerated beer engine. I have to say, having it on draft is a magical experience. Their aluminum cups are quite cute and you can take them home. Food is from a truck. Jamaican food that can be quite overwhelming with salt and spice if you're not careful. The potatoes were especially good. They hold events on their website including Boogie Bingo which we attended on Thursday night. Great host with a very dry sense of humor. We come up to Vermont every year, and this will definitely become a regular spot for us. Cheers!

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The Alchemist - Heady Topper off the tap!

Heady Topper off the tap!

The Alchemist - Highly recommend this wine

Highly recommend this wine

The Alchemist

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Lot Six Brewing - brewpubs - Updated October 2026

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