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Doc Ponds

4.5 (883 reviews)
ModerateBars, American
Closed • 4:00 pm - 9:00 PM
Updated 3 months ago

Waitlist - Doc Ponds

Waitlist closed

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Doc Ponds Photos

Business Info

DOC PONDS ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Casual
Trendy

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Recommended Reviews - Doc Ponds

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Reviews With Photos

Double bacon smash burger
Amelia M.

What a cool spot! I absolutely loved the live vinyl aspect, and that they have their Spotify linked to their websites. The squash was TO DIE FOR. It had a pomegranate molasses and feta. I still think about it. The Mac n cheese was good, but i wish it was a bit cheesier.

Fries
Zoe W.

Whenever we're in the Stowe area, we always find our way to Doc Ponds. The menu is simple, but the food is consistently delicious. A few weeks ago, we were in town and ended up visiting twice, both times for lunch. I ordered the smash burger on our first visit and the tostadas on the second, and both were great. The smash burger was delicious and exactly what I needed to satisfy my greasy cravings. We also ordered fries for the table, which were served with a delicious mayo-based sauce. The tostadas were on the lighter side but still packed with flavor! Although we were seated right away on both visits, our food took at least 30 minutes to arrive each time. To make matters worse, a family seated next to us - who arrived at least 10 minutes after we did - received their food before us, even though many of their meals were the same as ours. The service also wasn't the best - which seems to be typical. On both occasions, the servers didn't seem particularly happy to be working. That said, we still enjoyed our meals and the cozy atmosphere. The wood-burning fireplace really makes the space feel warm and homey. I'll definitely be back when I'm in the area and am hoping for a better experience next time.

Cheddar fritters
Tonia C.

We had the cheddar fritters, a burger, and fries. Everything was delicious and arrived quickly.

Bar area
Melissa H.

Servers in the bar! Great beer options, TV's in the bar. Close to downtown! Food looks AMAZING!

The sign

It was a great atmosphere. The food was amazing and the service was fantastic. Highly recommend.

Beets salad
Cole D.

Good spot. The weight took some time. I really liked chicken sandwich. A ton of chicken. I love the sliced pickles. I like a lot more than the burger. We got a double patty. Burger and the patties are way too thick. It was way too much meat and the balance was off. I will get a single patty. The fries are OK. A little soft. The maple pie was insane. So tasty and a must do in Vermont. The meat salad was nothing special. Didn't really taste like anything.

Dom G.

A really solid place to visit. Really enjoyed our time here. Good food and good selection of beers. Kids menu was also available at a decent price. Would have loved to sit outside as it was such a nice day out however all the seats were already taken. The Caesar salad was nicely dressed and crisp. The breadcrumbs topping made it nice and crunchier. The wings were very good - fresh, with awesome smoky/sweet flavour. Highly recommend! Great service provided too, our waitress was really friendly.

Street Corn Queso
Isabelle M.

The dressing on the Caesar salad was perfect and the bread crumbs with the thinly shredded cheese were delicious. Definitely something I would order again. The street corn queso was good too, but probably not something I personally would get again. Not pictured are the dry rub chicken wings, which were so good. They were crispy, flavorful, and came with a delicious homemade sauce on the side. I also got a Moscow mule which was super good and fairly priced at only $9. I would definitely recommend this place and come back again!

Vermont Cheddar Mac and Cheese
Rhapsodie V.

Service was attentive and friendly. Food was excellent. Everything was clean and esthetically pleasant. Inside was a bit dark for a sunny 11am day in July, but other than that, I was super impressed with everything.

Chicken sandwich
Brande Jane W.

Food was phenomenal. Staff is very friendly. They have a plethora of vinyls and a sound table with record players. Great vibes. We had the chicken sandwich, the burger, and macaroni and cheese.

Beet Salad

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1 month ago

Pretty patio to enjoy the fall weather. We had the Mac and cheese. The portion was huge. The staff was nice

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1 year ago

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1 month ago

Great bar. Unusual, but delicious food. A lucky find in Stowe. Would eat there again.

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9 months ago

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2 months ago

It's as good as the hype , would recommend when you're in Stowe Vermont . The service , drinks and food are all great !

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Doc Ponds Reviews in Other Languages

Ask the Community - Doc Ponds

Is BYOB available?

Hello There is no byob at Doc Ponds. Great beer menu

Is the outdoor eating area still pet friendly?

Yes. They love canines; don't bring the Boa, or the skunk, though.....

Is Doc Ponds open on NYE?

Probably. It's a bar and most bars in and around Stowe will be open.

View All 4 Questions

The Bench - nachos

The Bench

4.2(878 reviews)
0.2 mi
•$$

My wife and I loved our visit to this fun and friendly gastropub in Stowe. It was crowded for a…read moreWednesday night, but the staff was friendly and efficient. We waited about 15 minutes for a table. Not bad at all!! Our server was energetic and accommodating. She cheerfully answered all our questions and honored our request to get a margherita pizza as an appetizer. The aforementioned pizza arrived in no time. It was good. Not the best ever, but still quite solid. The star of the culinary show was the salmon entree. Both my wife and I got it and we both loved it. It was a big piece of wood fired salmon and came with a nice assortment of roasted veggies. I'm talking real veggies--zucchini, broccoli, fingerling potatoes, the works. Neither one of us are big drinkers, but there are LOTS of microbrews on tap if you're into that kind of thing. The dining room was lively without being too noisy. Both of us enjoyed hanging out there. It would be a great place to have a beer and watch baseball on TV. Will definitely return the next time I'm in town.

They get you in and out very quickly. Friendly staff as well…read more The pepperoni pizza was incredibly greasy with a layer of it on top of the pizza. It was difficult to eat like that. The duck fries just tasted like rosemary. Very strong rosemary. The 1/2 duck was good and it's a huge portion. The veggies it comes with are great. Nicely seasoned and cooked by the fire.

Photos
The Bench
The Bench - Mussels = Amazing!

Mussels = Amazing!

The Bench - Mussels - SO GOOD!!

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Mussels - SO GOOD!!

Alfie’s Wild Ride - In-n-out smash taco (previous taco was so good I had to order another)

Alfie’s Wild Ride

4.3(53 reviews)
0.6 mi

Alfie's is a genuine and delightful experience for anyone searching for something different than…read morethe usual vibe in Stowe. It's been a couple years since I visited town for one night before a bachelor party weekend at a farmhouse elsewhere in Vermont and was very pleased to find that the affordable hotel next door had a divey karaoke bar right behind it. All of the locals were friendly and fun to drink and sing along to their songs. While I did not try the food, I assume it would be just as excellent as the atmosphere, community, and the rather large selection of beer and liquor behind the bar. The owners are definitely doing their best to keep Vermont weird in the best of ways.

On paper, the concept of Alfie's is spectacular. An automotive shop masquerading as a watering…read morehole. For a dyed-in-the-wool car enthusiast who happily spends weekends wrestling with a stubborn transmission, this should be absolute nirvana. It has all the makings of the coolest venue in Stowe. Sadly, the execution is a tragic misfire. The primary reason for this failure is the owner, Chris, whose approach to hospitality borders on outright hostility. Our evening began innocently enough. I arrived with a group of ten friends, mostly local Vermonters in our late twenties and early thirties. My fiancée is thirty-three but routinely gets carded for looking younger. It is a perfectly normal procedure. She handed over her legitimate Vermont ID, it was scanned, and we proceeded to order. Then came our twenty-five-year-old friend, visiting from California. Upon inspecting his out-of-state license, Chris abruptly decided the ID was a forgery. Without a shred of preamble, he confiscated the card and unleashed a barrage of expletives, loudly demanding that our entire group leave the premises immediately. At first, we assumed he was joking. When it became clear he was entirely serious, we politely pointed out that our friend had a flight home the next day and strictly required his identification to travel. Chris responded by threatening to call the police. We actively encouraged this, calmly suggesting that law enforcement could easily verify the license and resolve the misunderstanding. Faced with a group of composed patrons actively inviting police verification, the owner seemed to short-circuit. He threw the license at us and continued to shout. As a bizarre parting shot, when one of my friends calmly asked for an explanation, Chris pointed at my fiancée and aggressively voiced his disbelief that she could possibly be thirty-three years old. Alfie's possesses the raw architectural potential to be a brilliant, vibrant space. Yet, if you walk past, you will notice it is often inexplicably dead. After suffering through this particular brand of toxic behavior, the mystery of its chronic emptiness is entirely solved. If you find yourself in Stowe, you would do well to keep your foot down and drive straight past it.

Photos
Alfie’s Wild Ride - Inside

Inside

Alfie’s Wild Ride - Rodeo drive burger taco and garlic Parmesan fries. Delicious.

Rodeo drive burger taco and garlic Parmesan fries. Delicious.

Alfie’s Wild Ride - Beer

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Beer

Harrison's Restaurant & Bar - Grilled ahi tuna sandwich with Parmesan Truffle Fries

Harrison's Restaurant & Bar

4.4(459 reviews)
0.3 mi
•$$

My wife and I were immediately enamored when we walked into Harrison's. The basement setting is…read morecozy, warm, and inviting, featuring a beautiful centralized fireplace and a cool, old-school wraparound bar. We were lucky to snag an intimate booth right by the fire. Our server greeted us immediately and was very friendly and knowledgeable about the local beer choices, which made me happy. For dinner, we opted for the chicken marsala, the lamb, and cheeseburgers for the kids. While the burgers were on the pricier side at thirty dollars each, they were generous portions that the kids really enjoyed. The food was generally tasty, though I felt the marsala sauce was a bit too thick, resembling a gravy rather than a traditional marsala sauce. We also felt the plate presentation could use some refinement, as there was quite a bit of empty space on the plates that left us wanting a bit more. Despite those small notes, we had a wonderful time and would definitely recommend this spot for a cozy dinner in Stowe.

We wanted to love Harrison's, even like it - it was awful. We'd heard great reviews from local…read morefriends. Pro - service is very good and attentive. Con - none of the 4 of us even liked our meals - they were inedible. We descended the narrow steep staircase into the dark dining room; outdoor seating was not open. The waitress promptly brought us menus and waters. There was a good variety of wines and we settled on the Sancerre. Charging for bread is not a good trend so $10 for 4 Parker House Rolls was disappointing. We also ordered the mussels and asiago fries. The chef seems to favor creamy white wine sauces - the added cream adds a heavy taste without adding flavor. The shrimp & sausage on mushroom ravioli had the cream sauce and cubes of sausage. The pasta primavera also had the cream sauce. It was super bland. We added chicken (see the photo of the chicken breast added to the top side of the dish not cooked in the dish). The salmon and its corresponding carrots were spiced with bebere which is very mild but not particularly enjoyable. And finally, the grilled rib-eye was bad, really bad. It was gelatinous and the worst steak we've ever had. I've only ever seen a steak cooked like this when it's cooked at too low a heat. We fed the leftover steak, chicken, and salmon to the dog.

Photos
Harrison's Restaurant & Bar - Dining Room

Dining Room

Harrison's Restaurant & Bar - Mussels

Mussels

Harrison's Restaurant & Bar - Burrata Caprese

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Burrata Caprese

Doc Ponds - bars - Updated November 2026

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