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LongHorn Steakhouse

3.3 (146 reviews)
Open • 11:00 am - 10:00 pm
Updated 1 month ago

LongHorn Steakhouse Photos

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LONGHORN STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

Recommended Reviews - LongHorn Steakhouse

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8 oz sirloin
Eric O.

Tuesday lunch Sat at the bar. House salad...great ! 8 oz sirloin with a side of broccoli. Excellent lunch. Good service. Clean modern restaurant. Also , a great meal with the same price as a burger, fries, and a drink from 5 Gs.

Seasoned Steakhouse Wings
Lori N.

My first time ever at a Longhorn Steakhouse. Knowing this was a chain, I didn't have high expectations. However, I was very pleased with my experience at this location. An extra star goes to the excellent service we received from our server, Denisha (not sure if I spelled her name correctly). She was super friendly and helpful! Denisha was familiar with all the items on the menu and provided great detailed suggestions. And she was spot on! She also checked on us regularly, and really helped enhance our dining experience! The soft and warm bread is pretty addicting. For apps, the Texas Tonions and Seasoned Steakhouse Wings are popular classics. Both good starters, and the tonions weren't overly greasy, which was a pleasant surprise. The porterhouse was nicely grilled. The meat itself was a bit chewy, but fine for what it was and reasonably priced. Actually, overall, the food is well-priced. This location was so lively and fun! Totally PACKED. Looking forward to returning next year!

Flo's Filet w/ Mashed Potatoes
Josh H.

LongHorn Steakhouse is a casual steakhouse chain owned by Darden Restaurants. This location can be found off of Grape St. in Whitehall. It's been a little over two years since I been here and not much has changed. The food and service are still fantastic. I ordered the Outlaw Ribeye again. It was juicy, had minimal fat, and cooked to a perfect medium rare. No sauce was necessary. I also had the opportunity to try the Seasoned Steakhouse Wings, the Shrimp & Lobster Chowder, and the Steakhouse Mac & Cheese. All delicious! If you're a fan of dry rubs you have to try the wings! As far as service goes, the hostess wasn't very welcoming, but our server Denisha was awesome. She was friendly, respectful, and accommodating. LongHorn continues to impress me. I will be back! Bread & Butter - 7.9 House/Caesar Salad - 7.5 Shrimp & Lobster Chowder - 8.1 Seasoned Steakhouse Wings - 8.6 Outlaw Ribeye - 8.3 Mashed Potatoes - 8.1 Steakhouse Mac & Cheese - 8.2 Parmesan Crusted Chicken - 8.1 Food - 8.1 Service - 8.4 Value - 8.1 Restaurant score - 82

Pretty much your typical LongHorn location -- consistent food, good service, and a clean, comfortable atmosphere. Nothing more, nothing less. You'll get exactly what you expect here, and that's not a bad thing at all. Solid choice for a casual steak dinner.

Mike R.

Great service! This restaurant is consistent across the country. Was here for a college graduation celebration. On a busy Saturday night, kudos to the host table and server. Absolutely excellent. Extra thank you for the dessert for the graduate. That capped a special night, and made the young lady extremely happy. As usual the steaks were so tasty. My recommendation is Medium rare Sirloin "Pittsburgh Style." You'll thank me later. This plus the sides were so good. Comfortable dining table and clean place. If you're in the area, by all means go here.

Menu
Beth S.

Came for hub's birthday last Thursday. Came out around 7:00 pm. We were seated right away. This was our first time at this location. Our waitress was great. Took our drink orders promptly and provided hot bread. She checked on us regularly. We ordered our meal and I was told no baked potatoes. I was bummed but went with mash. When our meals came out low and behold there was a delicious baked potato. The waitress said she decided to surprise me when the kitchen informed her they were ready - it was a very nice surprise. Husband's salmon was great. My steak was outstanding. He even got a small birthday sundae! We ordered cheesecake to go. Their cheesecake is very good! All in all it was a nice night out with absolutely great service!

Dustin W.

Haven't been to one of these in a long time and was very impressed. Service was a little slow but very polite. - Bread: Nice and fresh and tasty - Margarita: strong and delicious - Babyback Ribs - Not fall off the bone but good and tasty - NY Steak - Cooked to ordering. Tasty. - Ribeye - Cooked to ordering. Also tasty. - Mash potatoes - already super buttery and on top they put whole slab of butter - I could see my future self sweating butter so I had to remove it. This is one of the cheaper steakhouse options. It's not crazy priced and the food is tasty. They LOVE butter. Expect them to add it to everything. Potatoes? butter. Steak? butter. Water? butter. Your arteries will clog but either way...was a fan and would go again. Food: 5/5 Pricing: 4/5 Service: 5/5

Flo's Filet

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Ask the Community - LongHorn Steakhouse

Gaucho Parrilla Argentina - Perfection!

Gaucho Parrilla Argentina

4.5(2.8k reviews)
237.9 mi•Downtown
•$$

Came for lunch and sat on the roof. Very pretty with lots of plants and bright colors…read more We started with the chorizo app. Super yummy, and the bring all their chimmichuries to try. My favorite was the roasted onion. We each had a sandwich. The bread looks hugged but the crust is soft enough to bite into, and the bread itself very light. I had the tilapia, which was well seasoned and browned nicely. The braised beef was delicious as well. Definitely give this a try if you are in the area.

This is a challenging review. I haven't been to Gaucho in a while. The last time we visited was in…read morethe downtown location and it was really very good--reminiscent of the Strip location, but a little fancier and with more room to sit. If I hadn't been here before, I would probably rate my Gaucho experience four stars, but this spot (I hate when people say this, and I hate when I sound like those people!) just isn't what it used to be. Dammit. I went there. I had my favorite sandwich--the braised beef. It used to have a really nice, pronounced rosemary flavor. Not so much anymore. And it used to come on a really beautiful slab (not an overstatement) of Gaucho's delicious focaccia. Now it's on an ordinary roll that doesn't stand up to that slow cooked, beef. The beef was still good and tender and flavorful, and the portion is still generous, but the sandwich overall isn't the knockout it once was. It wasn't a bad sandwich. It was a good sandwich. But it wasn't the sandwich I went for. My husband's carne sandwich was on the same ho-hum roll. (Bring back the focaccia as sandwich vehicle, guys!) The beef was flavorful with that nice Gaucho char, but it was a little chewy and hard to eat. Like my sandwich, the bread was the crime here. It was a decent sandwich, but a shadow of its former self. The potatoes...the travesty of the table were the greasy, small, overly charred flimsy potatoes. Maybe you'll remember the roasted papas from the old Gaucho days: chunky, crispy on the outside, toasty and roasty, served up in a wooden bowl. These were definitely not that. (Also, does anyone remember that old-time Strip District Gaucho bowl of corn? The best best best.) The service was very fast and very friendly. The gentleman who brought our food brought us a complimentary dish of all four chimmis--which was so nice, and they are exactly the same as they've always been and absolutely delicious. (Pimenton will always win first place for me. Slather it on a piece of cardboard and I might eat it.) Overall, our meal was fine, but I'm sad to know that Gaucho at its best is in our rear view.

Photos
Gaucho Parrilla Argentina - Interior, counter and grill

Interior, counter and grill

Gaucho Parrilla Argentina - Chimmi churri flight with Fugazza (focaccia)

Chimmi churri flight with Fugazza (focaccia)

Gaucho Parrilla Argentina - Rosemary Braised Beef

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Rosemary Braised Beef

Bertrand - Poire

Bertrand

4.7(141 reviews)
241.3 mi

I've been here twice. On one visit, I had the beef bourguignon, and on another, I had the lamb…read morechops. Both were excellent. Also tried the Escargot au beurre a l'ail (snails) and Empile 'e saumon fume (smoked salmon stack). Preferred the escargot. It's BYOB so don't forget to bring a bottle of your favorite wine (which pairs perfectly with the food). The location is unassuming, the first time I went, I thought I had pulled in to the wrong shopping plaza/area. It's tucked in the back and looks like most of the other store fronts are shut down/closed. I'm excited to come back during the warmer months as I saw they have outdoor seating!

There's not much to say about Bertrand other than it was a complete disaster. Tucked into a random…read morestrip mall in Upper St. Clair, Bertrand is nestled in a rundown area that leaves a lot to be expected. Upon entering the restaurant, there are crystal chandeliers, bright colors, French posters, and a lively atmosphere. The restaurant had a lot of potential until we experienced the service and cuisine. I brought my Supper Club here, and we had a group of 8 of us. There was also a very large group at the restaurant. We were neglected on several occasions, and it took us 2 HOURS just to get our food order. That's not an exaggeration. Our waitress was rather snippy with us, and ended up apologizing at the end but it did make for an unpleasant experience. When we finally received our bread, we were so hungry that we scarfed it down despite it being not so great sour dough bread. Every dish was flavorless and left us wanting more. I had to send back the steak on two occasions: once for being undercooked and once for being overcooked. I ended up getting my meal for free. The Coquilles St. Jacques had the smallest scallops without the lovely scallop shell its usually served in. The shrimp cocktail tasted like anything you could get at the grocery store. The Nicoise Salad was just sad and flavorless. The porkchop and escargot had the most flavor. I will definitely not be back to this establishment. Our group did enjoy each other's company, and it created a very memorable experience even though it was an overall bad experience!

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Bertrand - Outdoor seating

Outdoor seating

Bertrand - Lunch menu

Lunch menu

Bertrand - This is the owner-His name is Bertrand!

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This is the owner-His name is Bertrand!

Firebirds Wood Fired Grill - Filet Steak

Firebirds Wood Fired Grill

3.8(168 reviews)
244.7 mi

Excellent Service, good menu, wonderful meal! Late, right before their closing time, my wife and I…read morestopped in to Firebirds, wondering if they were still seating. We were greeted warmly, yes, c'mon in! Our servers, Carly and Brittany were outstanding! Both 5 stars on their recommendations, a wonderful pineapple martini, a lobster cursor appetizer, baby back ribs, and a shrimp pasta. All very good! Carly paced the meal well, excellent. We had a surprise dessert to call it a wonderful night. Recommend highly! We're visiting so we're thrilled with the Firebird dining experience. Lots of choices out there, this was a winner.

Our family's favorite steakhouse--and hands down our go-to date night spot! We recommend it to…read moreeveryone because we've genuinely never had a bad experience here, especially when it comes to the service. The manager makes rounds to every table, and the staff is always attentive and fantastic. The steaks and cocktails are out of this world, and we always have to get the cheesesteak egg rolls. The scalloped potatoes are also so good. The atmosphere is definitely high-end with dim lighting and low, comfortable seating, which makes it feel intimate and cozy. We did have one experience with table neighbors who apparently needed phone flashlights to read their menus and were constantly moving them around --but that was definitely a them problem, not a restaurant problem. And yes, you will leave smelling like liquid smoke. Personally? I consider that a win. Our favorite place for a date night, a nice dinner, or just when we want a steak that never disappoints. Absolutely recommend!

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Firebirds Wood Fired Grill - Fireplace

Fireplace

Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

Hot Honey Chicken Biscuit

Firebirds Wood Fired Grill - FireBirds Bar

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FireBirds Bar

Bistro 19 - Wedge Salad

Bistro 19

4.2(275 reviews)
240.4 mi
•$$

One of the best experiences in Pgh. Perfect for date nights or get-togethers. Elevated upscale &…read moredressy. It was refreshing to see customers decked out instead of the usual pgh hoodies/sweats. In Mt. Lebo, we visited for Pittsburgh Restaurant Week ((summer 2026)) to try out their prix fixe menu and was not disappointed. You have the option to add on wine pairing for an additional charge. Started off the experience w/ warmed bread & whipped honey/chive butter that they bring for the table. Mellow & light. It was good. But to me, the bread crust was a bit too hard. Drinks menu displayed a varied range of crafted cocktails, beer, carefully selected wine & NA drinks. Husband had the Brown Sugar Peach Bourbon Mule- oh so good-- the peach puree offset the bourbon and it was ah-mazing! I had a cosmo- balanced & not too tart- I absolutely loved it! For dinner, husband ordered the Almond Chicken on Parmesan risotto & sauteed spinach. Seriously goood! The chicken was breaded then roasted w/ some flavoring & almond slices -- accompanied by a brie cream sauce, risotto & spinach. The brie cream sauce & parm risotto didn't feel like cheese overload ((thank goodness)), it was the right amount of sauce : cheese ratio. A must order dish. Prix Fixe Starter was Steak Tacos 2/order. Char siu marinated skirt steak w/avo-corn salsa, feta was unbelievably refreshing & light and the steak was tender. Really, really good!! Entree was Pork Medallions ((2)) on a bed of crispy poblano polenta w/ a side of sunchokes on a hazelnut watercress pesto; a blueberry maple glaze topping off the entire dish. One of the best entrees I've had the pleasure of enjoying. The pork was super tender & moist-- each bite was Umami to me. I asked the waitress if the chef was thinkin of making this a regular menu item and hopefully they would. Husb thought it was delish too. He ofc had to have a "few" bites to taste lol! Dessert was a Cremeux- a mousse/pudding like dessert so so sooooo good! It had crushed almond streusel & dulce de leche de coco sauce. Husb found it too sweet, but I cherished it. This entire meal & experience was magnificent for the both of us. Most def comin back again & again! Service: 5/5 Ambiance: 5/5 Drinks: 5/5 Food: 5/5

Best mediterranean platter around! they make their hummus and baba ghanoush fresh in-house. How are…read moreyou?

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Bistro 19
Bistro 19 - Restaurant Week 2026: Pork Medallion entree on fried poblano polenta. Very moist & juicy. One of the best meals.

Restaurant Week 2026: Pork Medallion entree on fried poblano polenta. Very moist & juicy. One of the best meals.

Bistro 19 - Smokey old fashioned

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Smokey old fashioned

Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

Eddie V's Prime Seafood

4.5(529 reviews)
237.6 mi•Downtown
•$$$$

Our first time here and our expectations were exceeded. We knew it was a top tier restaurant but it…read moretruly excelled in every way. Service, food, drinks, atmosphere were all top notch. Our server was excellent and the auxiliary staff were courteous and efficient. We started with a calamari appetizer which was a little spicy but delicious. Beware of the two Thai chilies in the mix! Next my husband had the lobster bisque. It was quite rich with a large chunk of lobster as a garnish. Our main courses were a 10 ounce filet, wild caught shrimp stuffed with crabmeat and Chilean sea bass. Everyone loved their entrees. Our son especially loved the filet, it was so tender. We ordered two side dishes for the table and they were plenty for the three of us. Decadent lobster mashed potatoes and crabmeat fried rice. We shared a dessert, creme brûlée which was topped with fresh berries and served with chewy cocoa snowflake cookies. Overall the food was excellent. Service started out a little rocky. I had made a reservation online and it would only let me choose a high top. We don't like high tops so I called the restaurant a few days before and they assured me they could accommodate us with a regular table, not to worry. Upon entering and giving my name for the reservation, the Maitre D'être said it's for a high top. I explained that I'd called and we didn't want a high top. He said he could only offer us a booth in the lounge, so we took it. The lounge had a jazz trio playing and the music was a bit too loud for comfortable conversation. The server had to talk above the music to be heard by us. Luckily they took a break and when they came back the volume was lower. As we were leaving I noticed there was a whole dining room with empty tables which were NOT high tops. So why did they seat us in the lounge? Our drink orders were pretty simple, however because they serve the cocktails from the shaker, the server mixed up the dinks and poured my husband's margarita into my 'dirty' martini glass. So I had a three blue cheese olive margarita! A margarita-tini! He realized what he did, apologized and ran off to get another margarita for my husband. I had eaten the olives and tasted the margarita, which was very good. When he returned, he asked if I still wanted the martini and I laughed and said, yes, that what I ordered. So my husband got the benefit of two Margaritas for the price of one and I got three extra blue cheese olives! That was the only goof up. The rest of the meal was flawlessly served. I felt that even though the prices are high, the portion size and the quality of the food provide a good value. You expect to pay more in a place like this. It was well worth it in my opinion. And if you are there during Happy Hour you can choose cocktails and appetizers from the Happy Hour menu which is quite reasonable.

La recepción es muy buena trabajan rápido y cordial sin embargo al llegar a la mesa tardaron en…read moreatenderme , el servicio es básico y se puede mejorar solo vi a l meser@ tres veces además que no tomo los tiempos bien llegó el aperitivo junto con la comida , no ofreció mas tragos el manager nunca pasó por la mesa , el ambience es genial con la música de jazz en vivo , pero es un lugar que no cumple con las expectativas de servicio y puedes encontrar mejores lugares con un menor precio en el menú , aunque la comida es buena pero el resto no lo compensa The reception is very good they work fast and friendly however when I got to the table they took a long time to serve me, the service is basic and can be improved I only saw the waiter three times besides that I did not take the times well the appetizer arrived along with the food, he did not offer more drinks the manager never passed by the table, the atmosphere is great with live jazz music, but it is a place that does not meet the expectations of service and you can find better places with a lower price on the menu, although the food is good but the rest does not compensate for it

Photos
Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

Eddie V's Prime Seafood - Live music trios.

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Live music trios.

Hyde Park Prime Steakhouse - Malkin

Hyde Park Prime Steakhouse

4.0(431 reviews)
238.1 mi•North Side
•$$$

Reserved a table at Hyde Park for after the Steeler game - great bar, great food! We were seated…read morequickly, received bread and drink service, then ordered and quickly received our meals. No alcohol this visit although they do have an extensive wine and cocktail menu. As always delicious food and attentive service with just the right level of presence. Entrees were delivered at temperature and spiced right; French pressed coffee was perfect. The restaurant was packed with families and diners of all ages and for us the kitchen, servers, and management were on top of their game - another great visit!

The early eats menu is a great price with great offerings and if you can get here before 6 I highly…read morerecommend taking advantage of it. The crab cake and crab cocktail were both fantastic with huge lumps of sweet crab. Unfortunately all of our steaks were overcooked but they did recook the worst steak however it took forever and so my uncle was left sitting around with cold sides while we waited forever for his steak and they didn't even comp the steak. The waitress we had was not my favorite, she wasn't very speedy and when things went wrong she was nowhere to be found. But the manager and our second waiter were fantastic and on top of it.

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Hyde Park Prime Steakhouse - Happy hour drinks specials and discounts appetizers and 3 course meals! It is a must go to happy hour!

Happy hour drinks specials and discounts appetizers and 3 course meals! It is a must go to happy hour!

Hyde Park Prime Steakhouse - Lobster Tail

Lobster Tail

Hyde Park Prime Steakhouse - Exterior of restaurant

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Exterior of restaurant

LongHorn Steakhouse - steak - Updated October 2026

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