In town for business and my client recommended this place. He wasn't wrong. Had the mussels and…read morewhitefish. Even went back the next day and got the same thing. Awesome food

Great food. Great service. Love the lightly breaded shrimp. Cucumber salad is good. White fish so…read moretender it falls apart

This place is shut down for ever and won't be back open sorry for the bad news but they did it not…read moreus

Cod, clams, crab cake, oysters, shrimp, fries, slaw for $21! This was our first trip to the…read morerestaurant and it was fantastic! Good food, fast and hot, wonderful service. We'll be back soon!

Everything about this place from the food, service & ambiance was fantastic!! Myself as well as the…read moreother two ppl in my group finished every last bite! Hope to eat here again the next time I visit Vienna/Parkersburg area! I meant to leave this review back in June 2026 when we visited this establishment.

This was our best food stop on our travels. The place is…read morequaint and inviting. The staff is incredibly friendly and accommodating. Our server was amazing! The food was delicious and good portions. There's indoor and outdoor seating. We're very glad we stopped for lunch. We'll go back if we're ever that way again.

Decided to try this based on reviews after coming off the interstate and getting a room nearby. We…read morewere seated immediately at the last table available. I got the shrimp And grits and my husband ordered the halibut. He wanted asparagus instead of rice and our server said no Problem but failed to mention the upcharge. However it was probably the best shrimp and grits and halibut I ever had. Having reviewed the menu before hand I knew it was going to be pricey. Having eaten all over the world, I can say you won't get better food. Perfect for a special occasion. Decor is whimsical New Orleans style.

Southern Craft has been open now for about 3 years and this has become one of the best restaurants…read morein the entire Mid-Ohio Valley. With a focus on Louisiana style cuisine, every item on the menu is made fresh daily. I am a huge advocate of supporting local businesses and this is one I highly recommend! Last night we started with the Ahi Tuna Tower. Diced sushi grade Ahi Tuna on Fried Wontons with diced cucumber, cilantro, with vinaigrette drizzle. Next was the Lobster Bisque. Creamy and loaded with lump lobster. Entree was the Filet with Mushrooms on Yukon Mashed Potatoes. An 8oz lean filet surrounded by beautifully mushrooms. Also had a side of Asiago Grits, which were absolutely delicious. For dessert it was the Salted Caramel Pecan Rum Lava Brownie. Every morsel was simply amazing. If you've never been, you're missing out.

Visiting Marietta for my husbands work trip and came to Levee House Bistro off of a recommendation…read morefrom Sylvi at American Flags & Poles and so glad we did! All specials sounded amazing and were very reasonably priced ($25-$27) but we went with the Horseradish Crusted Cod and Chicken Pea Pasta- both delicious! Finished it off with the Key Lime Pie. Our server Joy was very pleasant and was knowledgeable about the menu and questions we had. The restaurant was a great environment with comfortable lighting and we are interested in visiting again to eat outside along the river when the construction is complete!

Service and ambiance very good husband likes his veal. My flounder special was missing the caper…read moresauce. Had capers no sauce. Friend enjoyed her salmon. Good wine list.

I stopped by Off the Hook, a food truck operated by Shuckers in Saint Albans, and it was some…read moreseriously good eats -- the flounder sandwich and hand-cut fries were fantastic, but the corn ribs/fried corn on the cob... addictive. If you haven't tried Shuckers restaurant in Saint Albans, or their new eatery, The Galley, open at Technology Park in South Charleston, WV, look them up.

What a random, yet tasteful restaurant Shuckers Seafood & Italian Fare is. In the heart of Olds…read moreMain, you can sink your rotten chompers into different types of fish, pasta, salads and much more. The cod sandwich was excellent to say the least, and for $14.95, it won't sink you into a sea of debt. The ambience gives you Krusty Krab vibes thanks to the plethora of sea and ship decor. The only detail missing is a bubble transition that cues the iconic background music. I'm just glad that our young server was more enthusiastic than Squidward. I'll be back once I'm 89 so I can blend in with the rest of the customers.

Food is very good Service is excellent…read more Lots of different choices on the menu Parking is sometimes hard to find Not a national chain restaurant

Wow! Our experience was a 10/10. My husband took me for my birthday, he ordered the "black and…read moreblue" while I ordered the filet. I also ordered a lemon drop Martini (and a French raspberry martini) while my husband ordered an Old Fashioned with Angels Envy--all were delicious! Both were magnificent and cooked absolutely perfectly. Our server was super helpful in making drink and dining selections and overall just a little lovely individual. The place is small and cute but not crammed. After learning of my birthday, I was treated to a complimentary slice of cake with "happy birthday " written on the plate which was just so sweet. This will absolutely be a MUST return to, whether for a special occasion or date night.

I have had the food truck in the past so I decided to try the store front! It was very hot with…read moreflies just the way the kitchen is so big probably but the boil was amazing! Would definitely be back but would probably do take out! The owner is always super nice too!

Trapp Xpress does not disappoint!!! West Virginias best sea food!!! Hands down!! I've tried so…read moremany!!! The flavors The meat on that lobster tail !! Plus some crawfish too!! And they ALL had good chunks of meat in them too!!!! that mac and cheese is perfection!! Even the broccoli was perfectly flavored. The service and Ambiance was great . Yall are seriously missing out if you're not eating here yet!! 609 Georgia street Charleston (west side)!!! We gotta keep this place around for good!!! 100/10 recommend

Great food! It was very delicious. Will definitely be going back. Loved the stir fry!read more

We were a party of four and all had hibachi. It was very good. We also had one of the sushi rolls…read moreand it was also excellent. The service was good. Would highly recommend.

Stopped in while headed home for the holidays. Greeted by a nice staff and an excessive amount of…read moreChristmas decorations. Esp. for days ahead of Thanksgiving. But it looked nice. Family ordered a variety of meals. The Trio of Italy with fettuccini Alfredo, chicken parmesian, and lasagna. Ziti rosa, Ziti marinara and a big pepperoni pizza. The dipping bread came out with marinara. It was ok. The salads weren't that exciting either and the blue cheese dressing was truly not great. The potato soup was better but also not remarkable. The mains came quickly and followed suit. Most things weren't bad they just seemed like a knockoff Olive Garden - and that's not exactly great either. The exceptions were the lasagna and chicken parmesan. The lasagna just wasn't good at all and the chicken was overdone and dry. I found the pizza decent, but the rest of the family was less impressed. Our oldest said it reminded her of high school pizza and others reported it was bland. We didn't complain but someone was kind enough to provide a complimentary cheesecake with the sauces. One who sampled it didn't find it to be that wonderful either.

What a nice surprise to come across on our road trip. We were surprised to find a packed parking…read morelot so we knew the locals liked this place. It's comparable to an American Italian chain (it is part of a group that also has several Mexican restaurants) like a combo of an Olive Garden, Artisan Pizza and neighborhood small town pizza shop. Not the best, not comparable to Italian you will find in a larger city, but still good and at a fair price compared to most sit-down restaurant chains. I don't think it would do so well in a tiger city but like many smaller towns they have to make compromises for a smaller audience, and more limited resources. I think they made a good effort and we would come back. The pizza dough was tasty, and sized right for me. The cheesy bread was not so great and too dried out. The salad was simple but adequate. We also ordered bruschetta which was too mild and kind of ordinary but maybe that's what the locals like. Usually there is more seasoning, olive oil in the mix and a more toasted baguette slices.