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    Lola's Bistro & Grill

    4.4 (96 reviews)
    Open • 12:00 pm - 2:00 PM, 5:00 PM - 9:00 PM
    Updated 1 month ago

    Lola's Bistro & Grill Photos

    LOLA'S BISTRO & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Lola's Bistro & Grill

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    Reviews With Photos

    Ahi tuna

    We have been coming to Lola's for years and absolutely love it. It is a family run restaurant with delicious food. BYOB which is a nice perk. They also have a back room that is perfect for private parties. We went for a Mothers Day lunch this year and everything was so great - food, service, and the full experience!

    Chicken piccata
    Susan S.

    I really had high hopes. Rest is in a dumpy industrial plaza. It just had to be a hidden gem. Meh, bland from the interior, to the waitstaff lackluster personalities to the food. Upon entering the place smells like musty basement carpet. And vaguely a cat scent permeates the area. Byob. I didnt see any soda on tables so there may be no option for carbonated soft drinks either. Water carafe brought to table had white flexs swirling around in it. Food was bland and wouldn't go back. Even the table house-made bread lacked a sourdough starter. Chicken piccata was loaded w capers and it shockingly extra lemony. Pork may have been boiled and marsala sauce ironically also tasted like lemon was infused into the sauté sauce. Not good. French onion soup was old because u can clearly see the onions have been sitting in broth in their walkin for far to long.

    Sesame Crusted Tuna.
    Lee L.

    Happy Anniversary Lola's! This is my go to restaurant. The food is always amazing. My favorite is the sesame crusted tuna. It's perfect every time. The servers are experienced with the main dining and there is a great spot for larger parties. I had an engagement party here and a luncheon after a funeral and they accommodated our group without knowing "exactly" how many guests would attend. BYOB is a bonus.

    Fettuccine Alfredo-very creamy!
    C S.

    Great BYOB with a small corkage fee. Chef selected entrees, and great preparation. The menu is small which is not a bad thing, an additional special menu for inside dining is available as well as take away. The dining room is small and basic, however service stands out. Good food with Good sized portions!!!

    Gnocchi with meatballs
    Dawn P.

    We had heard this restaurant was BYOB, which is always a plus. So we made a reservation to go check it out. When we showed up they somehow had lost the reservation, but were very accommodating and got us a table anyway. Food was delicious, the portions were large.the staff was very friendly. We cannot wait to go back and try it again. There are so many good choices on the menu. I highly recommend the fried green beans as an appetizer.

    Cranberry walnut salad.

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    6 years ago

    Really nice staff and great food! Haven't had one bad meal here. Indoor, distanced seating and outdoor patio.

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    4 years ago

    Great food. Awesome place to book for parties. You have to try the Bang shrimp. Best popcorn shrimp I've ever had.

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    4 years ago

    So so good! Excellent food. Love the byob. Good wait staff. We will be back. All of our meals were excellent

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    Page 1 of 3

    Ask the Community - Lola's Bistro & Grill

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    J Timothy's Taverne - "Buffalo Chicken Wrap" (tomato tortilla, grilled chicken, buffalo sauce, gorgonzola crumbles, lettuce, tomato) with Sweet Potato Fries

    J Timothy's Taverne

    4.2(1.3k reviews)
    0.5 mi
    •$$

    Let's get into some great eating guys! I ain't ever been to J Timothy's, but I was recommended…read morethis place at work when I mentioned to some co-workers I would be going to the AMC in town where I got to see the first two episodes of "Lion". Honestly, after reading the reviews, I wasn't too confident I would even be able to eke on in for dinner, but my God was I able to get in, and thank the LORD I was able to find a parking spot with such a full lot of cars! What started as a solo trip to J Timothy's became a welcome table event when fellow Yelper Angie showed up with her husband and invited me over to their table. I'm SO glad we were able to have that happen! It became one of the best post-event dinners I've had yet. It did take a bit of time to decide between the three of us, but we eventually split our checks, with me taking care of my order and Angie taking care of the rest. We had Kate as a waitress, and might I say, she was not only nice and efficient, but she was very knowledgeable of the menu and very helpful and accommodating. I immediately requested a take-out box and she delivered just like that. She was even knowledgeable on what foods and such were made in-house and what wasn't, which is honestly very impressive! Also note, we all got to have a taste of everything that came in tonight, so we got lots of food to get to! We did have the wings for our appetizers. I did the 10-wing Dirt Style Honey BBQ Gold for mine, and they got I wanna say 20(?) Buffalo wings. They were cooked to perfection, and I was able to twist the bones off the flats. Both flavors were good, but even though it could possibly be my bias talking, I did prefer my flavor of wings. I will say the Buffalo had that signature spice level there, but it didn't overpower the wing, which is awesome! Oh, and there were also the potato skins which was rated perfectly, and that tasted really good as well. For the entrees, this is why I immediately requested the box. My order was the full rack of ribs. Angie got the chicken pot pie. Usually, I don't eat pot pies, but the one Angie ordered was honestly very good. Flaky, buttery crust top, and savory filling or chicken, potatoes, peas, etc. As for my ribs, whenever I tried to cut them, all the meat kept falling off the bone! That's how you know it was cooked properly! And dear God were these ribs were delicious, succulent, and delicious! Did I mention they were delicious? The BBQ sauce was a symphony of bliss that helped make each bite of rib taste like I went to Cloud Nine! The coleslaw it came with was good, but it's not something I would say can compete with the South. But good all the same. Drinks were great too. I got the Dragon Fruit Martini(?), and that was sweet and relaxing to have after a long summer and a long drive to Plainville. Oh, and we also got dessert! Again we picked different things: Angie ordered the "Not Fried Chicken" while I went with the Key Lime Pie. Wherever these guys get their key lime pie from, keep them coming and let me know so I can get some more myself! The raspberry sauce was a great choice for accompaniment and complimented the pie nicely. And the slice was divine! The Not Fried Chicken is a very innovative idea, and it tasted good as well. I can see now why this place gets so much love. It's insane how good this place is in just about every aspect! The sink did take a bit to learn, but that was about my only criticism, other than that this place easily gets 5 stars from me, and I am so glad to have had this dinner with Angie and meet her husband. #KeepYelping

    A friend of mine took me here for lunch after church during a recent visit to CT. The interior was…read morerustic, comfortable, and spacious with 2 levels. We chose booth seating on the 2nd floor, which was cozy, and boasted a cool view of the downstairs area. For my beverage, I chose the Cherry mocktail, which was oh so fizzy, refreshing, and a nice mix of sweet and tart. We shared the Chili Dirt Wings and Fried Calamari. The Wings were fried twice and generously sauced. They were satisfyingly crispy and full of bold flavor with a bit of a kick. The Fried Calamari was light and crunchy. I had a tough time selecting my entree, but finally went with Taverne Grilled Meatloaf. This dish consisted of beef and pork meatloaf, loaded mashed potatoes, and mixed vegetables. The Meatloaf was cooked perfectly on the char-broiler, giving it a slightly smoky taste and bit of caramelization, then smothered in a tomato glaze. Meatloaf was delightfully tender and well seasoned. Loaded Mashed Potatoes was mouthwatering, covered in melty cheese, bacon, and scallions. Veggies included carrots, zucchini, squash and had a great consistency, adding a fresh element to the dish. For dessert, I had to get one of my favorites: Sticky Toffee Pudding. Their version was a moist, dense sponge Bundt cake with caramel sauce. It was decent, but overly sticky sweet even for me. Service was solid. Our waitress was welcoming and knowledgeable about the menu. Everything came out in a timely manner. If I return, I would want to try the Shepherd's Pie, Boneless Braised Short Ribs, or Pierogies and Kielbasa.

    Photos
    J Timothy's Taverne - Inside the restaurant

    Inside the restaurant

    J Timothy's Taverne
    J Timothy's Taverne - Blueberry Smash

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    Blueberry Smash

    Saint's Restaurant & Catering

    Saint's Restaurant & Catering

    3.5(122 reviews)
    1.7 mi
    •$

    Screwing around in Southington today, I stopped at Saint's to fulfill my hotdog craving…read more Saints was busy with the lunch crowd this Saturday! I ordered the hotdog 10 inch, with mustard, onion, and sauce, in order of onion rings and a Pepsi. After a little bit of a wait because of the lunch rush, my order arrived, and I dug in! The hotdog so flavorful with a snap upon my first bite, and was brilliantly cooked on the flat top, stuffed inside a perfectly grilled New England style hotdog roll. The char on the outside of the roll was a masterpiece. The meat sauce was perfect, with a kind of gravy texture, just the right amount of flavor, one of the best hotdog sauces in my opinion for Connecticut. The white onions accompanied this masterpiece placed upon the hotdog and the yellow mustard. This has to be one of the most perfect hotdogs with toppings in Connecticut. I love coming here for their hotdog. This 10 inch was priced at I think $4.59 with the mustard onion and sauce. I think that's a pretty good deal. The onion rings were restaurant supply chain delivered type I think. They didn't look like they were homemade. They were crispy, but not seasoned. After a little bit of salt, I still didn't like the flavor that much so I added ketchup, which I never do. And the flavor came through. All washed down with a perfect Pepsi, I really enjoyed my lunch. Three different waitresses took care of me, which I didn't mind. They were all polite and attentive. See you soon Saint's, thanks for the great lunch!

    Came here for a late Mother's day celebration and I really enjoyed my breakfast here! This place is…read morefilled with locals, making the atmosphere really nice and warm! The chocolate chip pancakes were fresh and filling, the eggs were cooked nicely, and the grilled kielbasa was out of this world! I need to come back and get a hot dog !

    Photos
    Saint's Restaurant & Catering - The vibe inside nice clean restaurant, old school

    The vibe inside nice clean restaurant, old school

    Saint's Restaurant & Catering - These are the onion rings, which meh, but decent with ketchup

    These are the onion rings, which meh, but decent with ketchup

    Saint's Restaurant & Catering - 3.12.23

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    3.12.23

    Lola's Bistro & Grill - newamerican - Updated September 2026

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