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    Loading Gastrobrunch

    4.3 (311 reviews)
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    LOADING GASTROBRUNCH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Dogs allowed

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    Ahi Tuna Nachos
    Steve A.

    This is definitely an aptly named restaurant since they serve only brunch. But they offer some interesting items, such as ahi tuna nachos or chicken and waffles where the chicken is served in a waffle cone in the shape of a taco. In fact, those are the two items that we had and we loved both of them. The tuna was really high quality, and the chicken and waffles was a great twist on an old favorite. The interior is a bit divey which can be fun. Although on a nice day, it might be more pleasant to sit outside on the sidewalk where it would be a bit quieter. The first cup of coffee could have been hotter and the service a little more attentive, but all in all, we had a nice time.

    Cinni-Bun French Toast
    Karelis M.

    Small town diner vibes. Party of 7 was accommodated/seated quickly on Sunday for brunch. My family had no complaints about food or service. Serving size is plentiful. The French toast is 10/10! Birthday mimosa with whipped cream and a candle provided upon request for the birthday person in your party.

    Easter bunny was advertised, he never showed up

    We chose Loading Gastrobrunch specifically because it advertised an Easter Bunny Brunch Party, and we were looking for a special family Easter brunch experience. Unfortunately, there was absolutely nothing different about this brunch compared to any regular day dining here. There was no Easter "party" and no Easter Bunny. We asked our waitress twice about the bunny; she checked with her manager twice. Eventually, we were told that something had come up and there would be no Easter Bunny at all. This meant my youngest child missed their annual photo with the Easter Bunny for the first time. Service was also lacking. At one point during our meal, all six of us needed drink refills at the same time--our glasses were either empty or nearly empty. Overall, this was not a good experience, and it was especially disappointing given that it was meant to be a special family Easter brunch. The advertised Easter event did not happen, and there was nothing to make the meal feel festive or special. Huge disappointment. We will not be returning.

    Produce Quesadilla
    Bernice L.

    Well, I can rest now that I have found the most amazing quesadilla. The cheese is next level. The mushrooms were plump and fresh , the veggies harmonized together to make a masterpiece. I didn't even try the condiments because it needed nothing added.#satisfied

    Candied Bacon Benedict
    Ryan P.

    This was my second visit to Loading.... And will be back! I am giving 4 stars based on the previous experience plus this one, which was an improvement from before. Starting with the previous experience, the food was excellent! Literally the BEST Chicken & Waffles I've ever had! Just perfect, the combination of spicy, sweet, and salty! Crispy chicken and slight crunch to the waffle, not soggy like some. But the service was lacking on that visit. I almost didn't return. Based on food I tried again. This experience was the opposite of the lack of customer service. Our server Anisha (sp?) was super bubbly and knowledgeable. She checked on us at the appropriate times, had good food recommendations, and even came to the table prepared with waters to drink immediately. This time I had the Candied Bacon Benedict and a Winnie the Brew Cold Brew coffee. The Benedict was super tasty, and my only complaint was my poached eggs were overcooked. I can live with that, it happens a lot. We were able to eat outside on the front, and enjoy the wide sidewalks while they were setting up for a street fair. I think that happens every Sunday, but I can't sweat to that! Overall, a great experience! Glad there are these dining options in St. Cloud!

    Not so Boring Breakfast
    Kelly D.

    What a cute place in downtown St Cloud! Very unique decor inside and even more unique menu! It was a hard decision as to what to get, but being a coffee connoisseur I had to get the Winnie Brew Bear, if even just for the glass (you don't keep it). It was just as good too, and worth the price (small is definitely enough for 1, it is pretty sweet). We all enjoyed our meals, from the Not So Boring Breakfast to the Boring Avocado Toast (with pickled red onions which were such an amazing added touch!). We also had the Chicken and Waffles and the Ultimate Hash! The only reason I did not give this establishment 4 stars was because we did have to wait awhile to be taken care of, waters were brought but apparently our waitress was working the bar, so someone else came to finally take our order. It was also in the pricier side, however, definitely worth it!!

    Ultimate Omelette
    Felicia B.

    Who doesn't love brunch? My bestie and I finally made it here. It was a nice day out so we decided to sit outside. The server came to the table he took drink order. Started with an Arnold Palmer and the Brittle Piggie. The Brittle Piggie is thick cuts of bacon covered with goodness it comes with peanut brittle and sriracha maple syrup (in my option it wasn't necessary because the bacon was good like it was). I had the Ultimate Omelette (bacon, ham, chorizo, sausage, cheddar jack cheese) with a side of gravy. This omelette was packed with flavors and that sausage gravy was so good.

    Chicken and Waffles with Mac n Cheese
    Paulo I.

    While visiting a friend in the area, we decided to explore and discovered Loading Gastrobrunch. I ordered the chicken and waffles with mac and cheese. I was pleasantly surprised by the generous portions. The mac and cheese with candied bacon was my favorite. The bacon was perfectly candied, and the mac and cheese was possibly the best I've ever had. Our server was friendly and attentive, frequently checking if we needed anything and making us feel welcome. The interior decor was a bit inconsistent, with elements like deflated balloons that seemed out of place. Despite this, it was a great experience, and I recommend checking it out.

    Big Ole Chicken Sandwich
    Matt O.

    Food is always good and plentiful. Service was great and the decor is old school and nice. Always feels like the AC is off but def worth coming back for more.

    Maple bacon old fashioned
    Arlene L.

    Staff is always warm and welcoming. The maple bacon old fashioned was recommended to us and it did not disappoint. Every single cocktail and brunch dish is delicious here. Highly recommend

    Tuna Nachos.  Tuan, seaweed salad, chips and two sauces
    Erin G.

    Loading Gastrobrunch stayed open later than 3 pm for a downtown St. Cloud Art & Food festival. This was our favorite stop on the food map we were provided. We ordered the tuna nachos, bacon spinach dip and yuca fries. My friend and I could not get over how much we loved the tuna dish. She ordered a second portion. It is crisp tortilla chips layered with seaweed salad and small cubes of fresh tuna. All this was slathered with two sauces. I got my hot sauce on the side but it was manageable. The yuca fries were hot and fresh and the aioli dipping sauce was tasty. This is a very dense dish as yuca is inherently a fibrous vegetable. I enjoyed this but could not eat that many if I wanted to also get an entree. The spinach bacon dip was supposed to come with naan but it looked like pita triangles to me. I thought this dip was heavy and bland. I definitely want to return for brunch as this quirky restaurant seems to a fun dining room and the kitchen really knows how to deliver innovative dishes.

    Fluffy Pancakes
    Roger M.

    Wow Wow Wow. One of the best brunch places I have ever eaten at. Everything is so fresh and flavorful. The vibe is cool and the servers are cool too. We all loved every dish. I had the veggie hash with scrambled eggs. Every flavor burst through and entertained my palate. My wife had the Not Too breakfast, which was enormous. You have to try the candied bacon. It tastes like a protein and a dessert at the same time. This spot was 10 minutes out of my way from Orlando to Miami ... and worth every minute.

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    10 months ago

    The food and presentation were amazing. Staff were overwhelmed, but they tended to us well.

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    2 years ago

    Such a GREAT little place to enjoy some brunch . Went on Sunday and enjoyed mimomsas as well . Their food is delicious !!! Don't walk, run

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    5170 W Irlo Bronson Memorial Hwy, Kissimmee, FL 34746

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    Phyre Brewery & Tavern - Ribeye

    Phyre Brewery & Tavern

    4.3(206 reviews)
    0.1 mi
    $$

    I was craving a good steak and came across this casual, laid back steakhouse. After reading several…read morereviews praising their beer cheese and pretzels, I knew I had to find out for myself. I made a reservation, but when I arrived, only a few people were sitting at the bar, so I practically had the entire dining room to myself. Phyre is located on a quiet street just steps away from St. Cloud City Hall. The décor features black velvet booths, black chairs, and marble tables. It isn't fancy, but it has a cool, modern vibe. They even had a huge Christmas tree still on display, decorated in preparation for the Fourth of July, which definitely caught my attention. Allie was my host and server, and she was friendly, attentive, and welcoming throughout my visit. Every restaurant needs a Allie. She was amazing! If Phyre management reads this, she needs a raise. I mean absolutely wonderful service! I started with what they call the "Our Fashion" cocktail and their famous pretzels served with beer cheese . The cocktail was enjoyable, and I can see why the pretzels get so much attention. They were soft, warm, and fresh. I would have preferred a little less salt, but then again, it wouldn't really be a pretzel. The cheese sauce could have been hotter, but it was flavorful and paired well with the pretzels. For my entrée, I ordered the surf and turf featuring filet medallions, three crab-stuffed shrimp, and a side of garlic mashed potatoes. The food arrived surprisingly quickly, which I appreciated. The filet medallions were cooked to a perfect medium and had a nice slight crisp on the outside, although they weren't quite as hot as I would have liked. It was served towith a delicious wine sauce that really elevated the dish. The crab stuffed shrimp were flavorful, and the garlic mashed potatoes were a great complement to the meal. Overall, I enjoyed my Sunday dinner at Phyre. The service was excellent, the atmosphere was relaxed, and the food delivered a satisfying steakhouse experience. I'd definitely return to try more of the menu.

    Didn't know what to expect when we pulled up to Phyre Brewery and Tavern. It was one of rhe…read morecoldest Saturdays in Florida history. And when we entered it was all sunshine and good vibes. Hard to describe this place. It was decorated like an old time speakeasy. There was a pianist doing Billy Joel songs which was quite good. And the patrons here were top notch. Liked the tree they have up all year, the theme for February was Valentines. Frankie is the chef and she is making magic here. Had the short ribs and it came with rosemary and garlic mash and brussels. Can't believe how very delicious this was and it was 5 star quality and worth every penny of it's $36 price. One of the best meals I have had in months. The bananas foster cheese cake is to die for. Actually everything was great. The food, drinks and such friendly service. So in love with Phyre Brewery & Tavern. Crystal and Kristen were our bartenders. Kristen made a smoked old fashion which was awesome. It was a little on the sweet side, but definitely awesome. See the videos. They also have a Clydes old fashioned which is garnished with their phyre bacon. Aubrey and Allie were taking care of the tables, but got to meet them too and they were awesome. There is Karaoke here on Mondays... so definitely have to come back and check that out!

    Photos
    Phyre Brewery & Tavern - Outside

    Outside

    Phyre Brewery & Tavern - Decor

    Decor

    Phyre Brewery & Tavern - Chandy

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    Chandy

    The Catfish Place

    The Catfish Place

    4.1(414 reviews)
    0.7 mi
    $$

    I had heard this place was legendary online and by word of mouth. I knew I needed to try this place…read moreout. I went with my mom and it was probably fifty minutes after it had opened for the day. There were quite a few people already eaten and by the demographic (older crowd) I knew this place was going to slap. In addition to that, I heard some of the waitresses talking to the customers and most of them seemed to be locals and frequent customers. Due to that, I figured the food must be good. Anyway, we had a server who was very friendly and personable. I ordered the lunch special where I got the catfish, fried flounder, the vegetable of the day, squash, and mashed potatoes with country fried steak gravy. My mom got fried clam and fried catfish with a side of coleslaw. The ordering time did not take too long and our food came out relatively fast. The catfish was very tasty along with the fried flounder. They are were very well cooked and had a nice breading-to-fish ratio. I enjoyed the yellow squash as the vegetable of the day but I wasn't crazy about the mashed potatoes. I personally would not get them again. My mom enjoyed the fried clam as she talked about how she used to get a Howard Johnsons fried clam sandwich that she still dreams of. She said these fried clams were even better cooked than the ones she had in the past. She also said she really enjoyed the catfish as it was very tasty. Finally, she mentioned how the coleslaw was really good as it wasn't overly 'mayonaisey.' Now, I do have one negative thing to say. Although our waitress was very sweet and kind she was a bit slow on wrapping up our dining experience. We both wanted to get some desert to go, and waited at least ten minutes for her to come back to our table. There was a long period of time where I did not see her waiting on any tables and was in the kitchen. She eventually came back and we ordered the Chocolate Silk Pie and the Peach Cobbler. Then we ended up waiting another ten for the check. Other than that, we did enjoy our experience and this restaurant and would come back in the future.

    The Catfish Place has more of an older, classic local spot feel, but that's part of its charm. It's…read morenot super modern or fancy, but it has that comfortable, old-school style that makes it feel familiar. The food was good and the service was nice. I ordered the catfish, and it was great -- crispy, flavorful, and fresh. Overall, it's a solid place if you're craving comfort food and seafood.

    Photos
    The Catfish Place
    The Catfish Place - Broiled Seafood Platter

    Broiled Seafood Platter

    The Catfish Place

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    Village Inn - Ruben

    Village Inn

    4.0(114 reviews)
    2.3 mi
    $$

    The hostess was very upbeat when we entered. And the server was amazing a great personality and…read morevery on point. The only issues i can say we had were the booths were so low and it was freezing. The food was great. A lot of food for the price. The pancakes could have tasted a bit better. But the chicken and waffles were great. They're chicken fingers fyi. But def great. My chicken fries steak was HUGE i couldn't finish it. It was very crispy the gravy was great. The hot syrup was very nice touch. Had to get a slice of pie to go cause we're so full. Def get the pie though they are very good. Overall i would def recommend this place over an ihop. Great service. Great food. Great price!

    I did not think that there were any locations left in Central Florida. I was pleasantly surprised…read moreto find that not too far away I could still visit a Village Inn. Everyone talks about their pies here and yes they are fantastic and you can often get less common pies that you would not find in your local grocery store. Think Rhubarb, Lemon Marange, French Silk or even a pumpkin pie in May. Service was fine and the food was excellent. Standard diner rules so you can have breakfast anytime you would like. We ordered club sandwich and biscuits and gravy that came out quickly and disappeared from our plate in short order. I will certainly be back as they offer daily specials and take note that if you are a veteran they also have a special for you as well.

    Photos
    Village Inn - Inside restaurant. Free pie Wednesdays.

    Inside restaurant. Free pie Wednesdays.

    Village Inn - Ruben

    Ruben

    Village Inn - Here is another view of the Village Inn, along with the sign you want to see:  free pie (on Wednesdays).

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    Here is another view of the Village Inn, along with the sign you want to see: free pie (on Wednesdays).

    28 North Gastropub & Scratch Kitchen - Steak sandwich (unique name I can't seem to remember)

    28 North Gastropub & Scratch Kitchen

    3.9(329 reviews)
    33.9 mi
    $$$

    Walked in 2pm. Friday. Greeted and seated right away. Got there during happy hour. Apps were BOGO…read more50% and certain drinks too. Waitress was also our hostess. Didn't catch her name. She was nice and very knowledgeable about the menu. Even suggested and recommended some things too. Drinks were good. Cuban egg rolls were good. But weren't as crispy on the outside considering the stuffing for the egg roll made it soft and soggy. Probably wouldn't get it again. Brussel sprouts were 10/10 recommend! So good. We couldn't stop eating it. We forced ourselves to stop because of your entrees. Chicken sandwich (I didn't order it) but my friend said it was good. Chicken was nice and moist. Flavorful. Chicken was a big piece. Hangar steak frites. Fries were delish. Steak was 10/10. It was a little too well done for medium cooked like I asked. But it was fine. Probably wouldn't order that again. Definitely would come here again. Good ambiance. Variety of food to choose from. And drinks.

    A great find! Welcoming interior. The place has a cool vibe and modern decor…read more The best part was definitely the service. Our server, Dallas, was really awesome and friendly. He had great recommendations and you got a really good vibe from him the entire time like he really enjoyed working there. I don't know if he was an owner or not, but he acted like it. I would go back just for the service alone. The food was delicious. We went with the Cuban eggroll that Dallas recommended and then had him split a grouper sandwich and chicken sandwich for us. The presentation was excellent and food was quite good. Very fresh and good flavor.

    Photos
    28 North Gastropub & Scratch Kitchen
    28 North Gastropub & Scratch Kitchen - Deviled egg brick

    Deviled egg brick

    28 North Gastropub & Scratch Kitchen

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    Loading Gastrobrunch - breakfast_brunch - Updated September 2026

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