My husband and I decided to try out Dai Due for our 8th anniversary, and unsurprisingly it was…read moreamazing! First off the reservations were pretty open mid-week; I had booked for Tuesday several weeks ahead of time but then had some plans shift and was able to change my reservation to Wednesday just a couple days ahead of time with no issues. We walked in through the front as the back entrance wasn't really obvious from the parking lot (which is quite small), but that was cool as we got to walk by the deli counter and see the meat and pickled veggies etc that were for sale. Our server was great, very helpful in suggesting items, explaining the menu, and answering any questions we had. On her suggestion we started with the sauteed mushroom appetizer but also requested the black garlic butter to be added on the side (I don't think there was an up charge) and this was a great choice! The mushrooms were tender but with a nice bite and super flavorful. We also got the grilled oysters- I forgot exactly what was in the sauce it had miso and something else, but it was so rich and flavorful! I couldn't decide what was the best between the two apps they were both amazing. The husband ordered the antelope over regular fries (as he doesn't like sweet potatoes) which they were happy to accommodate. It was delicious- tender and perfectly cooked with the chive butter on top. I had never had antelope before and found it very pleasant, not very gamey but with a slightly different flavor than beef. I got the quail over grits with a creole sauce and sauteed kale- amazing! It comes with two quail that I think were spatchcocked- the only bones were in the legs and wings so you could eat it easily. The grits were creamy and the sauce with the kale and quail was delicious. I was able to finish my whole meal but was pretty stuffed at the end! Our waitress encouraged us to get a dessert but when we declined brought us out a bowl of chai ice cream to share as she said she wasn't going to let us leave on our anniversary without a treat! All in all a great experience, only complaints are that they don't serve cocktails (there are plenty of local Texas liquors to choose from!) but we did enjoy a glass of wine, and then went next door to Vic and Als after dinner for a dessert cocktail!

Came out here on Friday for brunch at 11. The restaurant was quite empty but filled up as we were…read morethere. There are very few spots in front but a few more behind but it limited parking. The restaurant was very cozy and comfortable. Service was great. Food was great. We had the pastrami sandwich. Biscuits and gravy with Antelope sausage and sourdough pancakes. Also the lemonade and green tea. I will definitely be back again .

One of my first and best experiences of barbecue in Texas!…read more Firstly, staff here is super friendly, especially given how slammed this place was, their attitudes were upbeat. They have a great outdoor layout, as well as lots and lots of seating indoors.

I've NEVER had a bad meal here. The smoked scents in the air pull you in first & the moment you…read morewalk in the ambiance and the lighting welcomes you too. There's plenty of seating indoors & outdoors. & service is pretty spot on here, everyone is helpful & attentive & everything is streamlined with the guests in mind. You can order hours in advance, online, or in store & there's curbside available too. From drinks, to small bites, to smoked fares (bbq), to the sides everything here SMACKS. Honorable mentions are definitely their coconut scented rice (so fragrant and addicting), Brussels sprouts (lovely char & the gastrique they're tossed in is to die for), sesame rice noodles, butcher's cut, brisket (so good it often sells out FAST!), smoked turkey (also sells out quick), yuzu soda, and their coconut matcha limeade(reminds me of a Brazilian limeade but with WAYYYY with more soul) Hands down one of the best stops in Austin whether you're at the domain or further south, they've got two passionate programs available for you. Highly recommend checking these guys out, you won't be disappointed!

Absolutely abysmal experience…read more I purchased a whole pig to roast for a charity fundraiser. Called a month in advance to secure product. Checked in weekly on pick up date but especially pick up condition, (fully thawed). A few days before pick up i was informed they picked the pig up early and there was a risk of spoilage if it wasn't refrozen. Complete shock as we had spoken twice that very week and that was never mentioned. I said if they needed to freeze the pig in the meantime to ensure quality, fine but I still needed it thawed on pick up. Pick up= associate can't locate the animal, price was not what we agreed to, and they found it "in the very back corner of the freezer". Counter associate said "I just work here, they don't tell me anything" Needless to say, working with Hudson meat market was the biggest mistake. Even with over communication on my part, they just couldn't have cared less.

**** reply.... Get your youth dates straight first. Last day of youth was January 21st and we…read moredropped it off on January 21st the same day it was harvested. The account is in my husbands name that's why you can't find me. Thank you for the offer to make it right but I'm going to pass. *** also it took over 7 weeks to get back. We've had a few deer processed there over the years and I can say this last one we dropped off in January for youth season was disgusting. The flavor was off, the jerky was gross, the backstrap tasted rank. I won't eat it or give to family and friends. Last time we bring our deer there.

Been here once about 3 years ago and another time about 9 months ago and i still talk about it all…read morethe time. The service is phenomenal, the staff always are passionate, kind, helpful and knowledgeable. The atmosphere is kind of sexy romantic western. Everything I've ate or drank has been fantastic, tasty, creative but somehow classic, not too off the wall. It would make a great anniversary date and a really awesome fathers day dinner too. They have things like rattlesnake and elk on the menu so some fun things to try. Their drinks are also great too, and the last time we went they brought us out complimentary glasses of champagne for our anniversary how sweet

Had a fantastic meal at the lonesome dove on a Saturday evening. It's located in downtown Austin so…read morestreet parking is available. Our server Judith was wonderful in going over the menu with us since it was our first time. They definitely had unique menu options with a Texas twist like elk, rabbit, bison, and redfish which can only be seen in the decor of hanging taxidermy of various animals and antlers above the bar. We enjoyed the oysters, gem salad, beef tenderloin, redfish, and the seasonal apple flower was the perfect end to the dinner.

I saw the Food Network Show Filmed from the Broken Arrow Ranch, and since I have never tried…read moreAntelope, Wild Boar or Venison, I decided this was my opportunity. I was concerned because Yelp had no recent reviews and some were negative about lack of communication. I decided I would try anyway. I placed the order on Sunday and it was shipped on Monday and I got it Tuesday. The packing was the best I have ever received on an online perishable order. The prices were reasonable. I have not tried the food shipped yet and will not review it because we all have different taste in food. My freezers (3) have Rabbit, Goat, Brains, foie Gras and other interesting foods.

I order on a fairly regular basis. Mostly wild boar and wild venison. The ground wild boar is…read morebeyond comparison great. It's interesting that the meat of the boar is red while domestic pork is white? Never will I eat domestic pork again. Another item to mention is the service. I recently had a problem with one of the products on my order. I sent an email on a Sunday night and got a call from Monica from Broken Arrow the next morning. She immediately made it right and actually cared. Great product and it is backed up with service. I'm to the point where I don't eat any others meat for the most part besides theirs. It is shipped next day on dry ice so it is totally frozen when it arrives. Why not?

Super cool vibes in there with a huge TV & some big bench tables for groups! They have fresh…read morerefrigerated jerky that was delicious and a good beer selection. Felt like the food wasn't so flavorful, but we'd come back for sure

Best burger I've had in a while! Would highly recommend adding a fried egg and some jalapeños!…read moreFries are basic but for a bar they get the job done. Would come back again. Ambiance is electric on a Friday night, groups all around and tvs up with games and shows. Service was decent, but bring your patience because it does get busy. Not many kids here so keep that in mind. Great spot for a grab n go beer , we got the Texas special 2GO and walked the square. Quality drinks and food!

TLDR The event was a family reunion. The food was…read moreexcellent. And the service -- shout-out to Mason -- was really something special. EVENT I was in town for a family reunion, in a party of 20 with a bunch of non-locals who were jacked for legit Texas BBQ. The place is loud -- if you're inside, don't expect to catch up with anyone but your immediate neighbors -- but spacious and inviting. We were prepped for an hour wait, but ended up going right in (Saturday at 3:00, before the rush that definitely did arrive). FOOD The bread was a little sweet, the coleslaw mostly savory, and both were fine. The beans and the potato salad were the lowest-rated in my group, but not awful. And the mac 'n' cheese was a big winner -- thick, smooth, delicious. But what of the main event? The sausage was divisive, but to me, thumbs-up. The pulled pork was solid. The brisket was dynamite -- not too spiced, not too lean, not too fatty, and altogether fall-apart fantastic. And my personal favorite, as well as that of several others at the table and recommended by a stuffed diner we passed in the parking lot, were the bison ribs. Sweet, smoky, tender as sin, and very much worth the trip. Goodness. Special mention for the house sauce (another clear highlight for my family) and the peach cobbler (soft top rather than crunchy raised some eyebrows, and it's very butter-forward -- but guilty-pleasure goooood). SERVICE And here's the reason for the review: the service was *exceptional.* Our server, Mason, went WAY above and beyond. He managed our battalion of screwball characters with aplomb, include two boomers ready to go to war over who got to take the check. He was readily available, but never hovering, and incredibly friendly. After chatting just a little about his own forays into smoking meat, it almost felt wrong to leave him behind at the end. He absolutely made our evening. Mason, if you're reading this: on behalf of my entire kooky family, here's to you, sir.

Barbecue was great! Enjoyed. Desserts however, were really…read moredisappointing. Pecan Pie, so-so. Blackberry Crumble (or some kind of Berry Crisp) had small amount of berries and I couldn't taste any berry flavor. We bought half a pan to go and ended up throwing most of it away. Love the atmosphere and setting. Would just skip the dessert.

Best Steak I have ever had at a steakhouse. The 44 Farms bone in ribeye was great. They were…read morevery busy on a holiday weekend but worked us in at the bar. Wine was great. Service was excellent. Great night definitely would go back.

My family and I attended the Character Breakfast with Frosty, and unfortunately the experience was…read morevery underwhelming for the price. The festive décor that was advertised amounted to just a couple of small items on the buffet table, there was little to no holiday atmosphere beyond that. The professional photos provided via QR code were poorly taken: several were off-center, and in many of them half of our bodies were cut off. The advertised parade lasted approximately two minutes, which felt misleading given the expectations set. Additionally, the restaurant itself appeared worn and in need of maintenance, many of the tables and chairs were visibly chipped and in poor condition. The buffet was comparable to a basic continental breakfast. While smoked salmon was offered, it had been left sitting out without ice, which was concerning. Given the cost of this experience, I expected significantly more, both in quality and execution. I would not recommend families spend this amount of money on what turned out to be a very subpar meal and overall experience.

This place is a wonderful place to bring a family. Gracious hosts and very cute atmosphere. On site…read moredining options are lovely and equally as accommodating - generous portions and excellently seasoned. They held an easter egg hunt and called us to make sure we could have our kids participate. The spacious Train Depot lodge was a beautiful place to host a family of 15 (many had their own lodges, but the living spaces are quite large for hosting). The host treated us like family and the restaurant accommodated our kids every need - what more could I ask for? I'll tell you, my extended family offered some very unfair criticisms and behaved quite poorly, and the host continued to behave graciously.

Every dish was amazing! Our group had elk, antelope, filet, porkchop and bison! Sides were…read morewhipped potatoes, Brussels spouts, mushrooms, Mac n cheese and all were perfect. The service was on point. We were celebrating my 70th birthday with family, 8 of us together from 3 states! It was a perfect evening!

Food was great and staff was very friendly especially,Aiden Antoon. It was a nice stop on our road…read moretrip to fine a true steak house, after a long day of driving.

i had amazing service from aiden antoon. he was super nice and the food was amazin!! the lighting…read morethe view all of it was wonderfu!