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    Little Star Diner

    4.4 (184 reviews)
    Closed 5:00 pm - 9:00 PM

    Little Star Diner Photos

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    LITTLE STAR DINER ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Fried carrots and broccolini
    Tom G.

    Came here for a nice "family" dinner for the first night we were in town, and with some reservations they were able to handle our group of 14 just fine. Wait staff was very informative and helpful, and let us know that much of what they make is locally sourced which I always find to be a nice little added touch. That being said, that means the menu often rotates, so hopefully you get lucky and get the same great meals we did! Decor is very modern, we sat on the rooftop which was delightful on a coolish evening, but there are also inside options. To start with drinks, we split a bottle of High Plains Drifter, a sparkling apple cider which was delightful and nearly was reminiscent of a light white wine. Then for appetizers we had the grilled sourdough and fried carrots with broccolini, and let me say, those were some of the best veggies I've ever tried. For mains I had the potato gnocchi and I tried the spicy noodle salad. The gnocchi is a bit rich but delicious and the spicy noodle salad lives up to its name and got a few of my friends a little choked up, but that isn't too say it wasn't very fresh and flavorful. I also tried the anise ice cream, which as I might have expected, wasn't for me, but that's personal taste, I don't like licorice, but I can tell the quality is there if you are one who likes to partake.

    Carrot appetizer
    Lexi B.

    I can't even explain how amazing the food was! Here are some photos. Everything was perfect and so good. I haven't tasted food like this in so long. So beautifully crafted! They also accommodated my dairy allergy. We sat at the bar and watched them cook which made it even more special !

    Rachel T.

    Excellent food, atmosphere, and service! The waitress we had was attentive, but gave us lots of space to enjoy the rooftop dining experience, and the menu options were varied and change every day. Really lovely experience, a little pricey, but good for special occasions!

    Sourdough Pita Mezze Plate
    Kristina I.

    When we saw that this place was called "diner," we expected a much different vibe. We were very pleasantly surprised. My sister and I made a reservation for a Thursday PM and this place was pretty packed upon entering, so I am glad we did. We ordered the Sourdough Pita Mezze Plate as a starter to share. Each item was well curated. The little orange tomatoes were so perfectly sweet. The pita bread and the hummus with chili oil was divine. For a main course, we ordered 2 dishes to share between the two of us -- the organic double cheeseburger and the gnocchi + matsutake mushrooms. The burger was simple, but very nicely done. The gnocchi was so pillowy and melted in our mouths. The matsutake mushrooms were also delicious and have a meat-like texture. I wanted a glass of wine, but the price at $14/$15 per glass felt a little steep. I ended up getting a beer instead. Overall great experience!

    Trout tacos
    Cat N.

    The absolute best thing in Bozeman, and one of the most memorable meals we have had while traveling. We were skeptical that a place that calls itself a "diner" with wildly ranging dishes on the menu like banh mi (always a red flag for me, as a Viet), kebabs, tacos, and house-made pastas, could succeed. But boy did they. I typically don't like trout, and the flathead trout tacos bowled both of us over. I still think of those tacos sometimes. The menu has since changed, but we ordered an Asian sauteed greens dish to share for some veg, and it exceeded my expectations. Their kamut noodles are obviously their specialty, so we got tagliatelle that was the perfectly consistency and exploding with flavor. The only drawback is their drink menu is a little short, and I think a lot of the food would be boosted by a wine pairing.

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    3 months ago

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    4 months ago

    Delicious food. Accommodating. Excellent service and staff. It was so good the first night we ate there, we came back the next night.

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    4 months ago

    Interesting spot. Nice manageable portions not always sure what am eating but seemed good. Roof top little chilly in the winter

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    4 months ago

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    4 months ago

    Amazing food and staff. Really fun environment and it is perfectly situated off main.

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    Western Cafe - Cinnamon Roll

    Western Cafe

    4.3(424 reviews)
    0.1 mi
    $$

    If you're looking for ambiance, the western cafe brings the heat. It's the most charming spot in…read moreBozeman, in my opinion, and a great place to take visitors. The inside is chalked full of trout, moose, bear paraphernalia and it really gives you the western vibe that the name suggests. Better yet, the food is fantastic! I've tried the harvest scramble and the veggie omelet as well as their famous bobcat French toast. Although French toast is my favorite food and the bobcat style is amazing, it wasn't my absolute favorite. I do love the savory menu items I've tried and the portions are very generous. Even though they're always busy on the weekends, I've never had to wait for a table and the staff is always friendly and on top of things. This is one of my favorite brunch spots in town!

    I've been here before and loved this same meal except I had it with pancakes that time. I wanted to…read moretry this and it DID NOT DISAPPOINT! The servers are always friendly, and do an excellent job of keeping up even when it's busy. The ambiance is fantastic. I love everything about the Western Cafe -- its history, the unique mountain western decor ambiance, the friendly staff service, and the awesome food!

    Photos
    Western Cafe - Inside

    Inside

    Western Cafe - The Bobcat -- cinnamon roll French toast w/ hash browns, two farm fresh eggs over easy, and bacon and an iced tea.

    The Bobcat -- cinnamon roll French toast w/ hash browns, two farm fresh eggs over easy, and bacon and an iced tea.

    Western Cafe - The Bobcat -- cinnamon roll French toast w/ hash browns, two farm fresh eggs over easy, and bacon and an iced tea.

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    The Bobcat -- cinnamon roll French toast w/ hash browns, two farm fresh eggs over easy, and bacon and an iced tea.

    Jam! - Eggs Benedict Flight (all but crab)

    Jam!

    4.5(1.2k reviews)
    0.4 mi
    $$

    We couldn't decide where to have breakfast and our hotel concierge recommended we visit Jam! What a…read moregreat suggestion, as it was exactly what we were looking for. The restaurant is clean with plenty of tables and room to sit comfortably. We walked in and were seated promptly, all the staff were friendly and welcoming. Fresh squeezed orange juice, fresh hot coffee and our breakfast was delicious with plenty to share. To top off our dining visit it was snowing and just added magic to our experience here at Jam! Enjoy!

    In Bozeman for a few days and everyone in town recommends Jam for breakfast. JAM, a town staple…read moreand generally packed with hungry patrons. Several tables, elevated booths and an elaborate bar setup with a warm and very hustling staff. Hospitality is off-the-chart here and the Main St location is straight out of a cool mountain town set. We ordered the avocado toast and a simple plate of biscuits / sausage gravy. The avacado toast was stacked tall with guacamole, bacon, roasted grape tomatoes and an over easy egg. This was good but trying to eat it was a challenge due to size and ingredients. There was a small side green salad. The biscuit and sausage gravy was also stacked. You definitely get good value here as is evident with the families surrounding us. The gravy was almost overflowing the plate with a good uncious taste. The biscuit was dense, a bit dry and was just ok. The gravy was a home run. Jam is a great family breakfast option with the food almost over-flowing the plates. We ordered basic dishes from the appetizer menu and enjoyed them but not overwhelmed with taste. Even though I found it good, not great, I would encourage you to come here with a hearty appetite, and give them a try. NO ONE here is eating with a frown on their face and joint is jumping. JAM, I'll see you again on my next trip to a picturesque town on Bozeman, MT.

    Photos
    Jam! - Interior

    Interior

    Jam! - Pulled Pork Omelet

    Pulled Pork Omelet

    Jam! - Hibiscus Haven Mimosa

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    Hibiscus Haven Mimosa

    Montana Ale Works - Bison "pot stickers" (fried dumplings)

    Montana Ale Works

    4.4(1.6k reviews)
    0.1 mi
    $$

    Our party of 4 ate here for our first meal in Montana. The place is much bigger inside than how it…read morelooked outside. When we came in at around 4pm, there seemed to be plenty of tables available but after an hour, the place quickly filled up. Vibes/Service: Parking lot in the back and it seemed there was some street parking available as well. Many, many tables available with bar seating as well. It can certainly fit a larger group. Great service from our server. Checked on us often and filled up our waters. Food: Because it was our first meal here, we wanted to try out their staple dishes. -Bison Potstickers ($16): 5 pieces topped with mango and garlic chili sauce and served with some coleslaw. Rich and filling, paired well with the sauce. Would order this again! -Bison Patty Melt ($22): it was my first time eating Bison, the waiter suggested medium rare. It looked more red than I usually like but it actually was juicy and tasty-- I guess this is the difference between a regular beef patty. I'd also order this again. -Served with pepper parmesan fries which was so uniquely food. Fries were fresh. -Huckleberry Cream Ale ($8/pint) paired well with my meal.

    Good meal and good experience. This was between 4 and 5 stars. I sat at the bar and the service…read morewas great at the start. Super quick to get the first drink and food order. My server knew the special menu, regular menu and drinks very well. I ordered the bison patty melt and tots for the meal and the Bridger Hazy IPA for the drink. The bartender recommended the IPA and it was excellent. The homemade tots were great. A shredded potato in the middle, nice and creamy and crunchy exterior. Feedback was there were only 5 on the plate. Definitely could use more. The bison patty met was perfectly cooked. A lot of folks overcook and dry out the bison. It was perfectly medium and juicy. Feedback would be a little char on the patty would be great. The service really tailed off in the end, it was not super busy and they had about 5 servers behind the bar. I sat there for at least 15 min until another bar tender asked if I wanted another brew and my server came about 5 to 10 later to attend to things.

    Photos
    Montana Ale Works - Interior

    Interior

    Montana Ale Works - Bunless GF patty melt

    Bunless GF patty melt

    Montana Ale Works - East entrance

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    East entrance

    Little Star Diner - diners - Updated May 2026

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