great establishment and nice staff. we did a large group party upstairs and there was so much food…read more! everything was amazing. wonderful flavors.

This place was interesting! It had a lot of positive reviews so I was excited to try it for my…read morefriends birthday. And I called in advance to see if they catered for people with dietary restrictions which they mentioned they did. I think it's a fine place to go if you eat meat but I wouldn't go if you don't! The options for vegetarians were a lentil rice dish and a chickpea rice dish so it was very carb heavy with not too much of a focus on protein. I liked the eggplant that had in the beginning but other than the food was meh. The service was nice and the short bellydancing performance was fun but I wasn't the biggest fan of the food. Especially when they give you served us a fruit plate containing unopened apples and oranges and bananas at the end that was kind of strange. Personally wouldn't return but my friends who had the meat seemed to enjoy it!

Everything was amazing! The food, service, ambiance. Sorry to see it close. It was a highlight of…read morethe neighborhood for many years.

Neighborhood BYOB spot serving up various Mediterranean cuisine. Many people bringing in bottles of…read morewine to enjoy with dinner. When it's busy, it does get a bit cramped in there, but staff are welcoming and make sure everyone is comfortable. They do now take credit card recently. Dinner is served with a small bread basket. Started with the tapas platter which seemed a bit uninspired, though fine. Braised lamb shank was a large portion. The lamb itself needed to be trimmed quite a bit, though it was quite tender and had good flavor. The bed of veggies below were a bit bland compared to the apple cider saffron broth that was mentioned on the menu. Both salmon dishes that others at my table got said they were good. Nice dinner spot, thanks

Came here for brunch with a friend I got the Morrocan eggs. It comes with a piece of baguette. I…read moredid order their cold brew. The coffee is self served. I actually did enjoy the coffee. It was pretty yummy. The breakfast was good, but I will say that it did not fill me up as much. I think the portions were too small and the price are way too high for what you got you're paying. It's mostly the experience to sit at a cute restaurant. Will definitely come back. Just order extra items because you'll be hungry in 2 hours.

Went here for my friend's birthday and this cafe is just the prettiest! The decor, the garden, and…read morethe sunroom were so beautiful- best for cute dates, with your girls, and intimate celebrations. Orders were taken at the register and the staff answered all our questions regarding the menu. My friend and I got the Lafayette Tea Tower, Moroccan Mint Tea (hot), Morracan Selection, and Shakshuka. It was a well balanced and filling meal! The tea was so refreshing. Definitely will be going back here!

The atmosphere and food were delicious! The service was fast and accommodating. I highly recommend…read moregiving it a try. We had the Kafta kabob, Lamb Tajeen, Moroccan Chicken with spice on the side. The starter hummus was also delicious. The outside is deceiving to the Moroccan decoration inside. My only regret is we missed the dancers. That would have capped the experience.

This was an experience! We loved the lounge seating style and our meal we had here! For our family,…read morewe ordered 2 orders of their course meal and it was plenty of food for 2 adults and a toddler. Notable mentions were the eggplant dip that came on the first veggie plate and the Moroccan chicken was so juicy and tender. We'd come back again!

So great! Visited in a Saturday night and sat on the patio on a beautiful night…read more The tasting menu started with for the table, laffa bread hummus, beets, baba ghanoush, pickled cabbage, carrots, marinated cauliflower and spicy fennel. We could have stopped here and I would have been thrilled. For mezze we had the wagyu tartare and Haloumi, the puffed buckwheat was a cool texture and much preferred the scheese to the beef. The beef unfortunately had a spice or flavor that overpowered everything. For the entree we had the lamb shoulder, meaty, lucious and the Persian rice in the side was delicious but we were stuffed! Ended with the dessert trio, all a great not too sweet bite but the blueberry konafi was our favorite.

This was my first time at Zahav. Came with work colleagues following a long day at an industry…read moreconference. Note, I gave a 5 star review. There is one aspect I'll save for the end that is needed for management so that they can better train their Directors of First Impressions aka hostesses to be more resourceful and more befitting of the quality of the restaurant experience. Once my situation was solved... the Zahav experience that I was rather expecting took over and delivered on all cylinders as expected of such a fine quality institution. I was with a party of 8, and the host of our gathering I'm assuming aligned on a shared food experience for the full table and boy that was a strategic move. We got to sample so many fabulous dishes that we passed around the table. This was perfect considering different food experiences, diets and food considerations as we had some gluten watchers and a vegitarian at our table and in the end everyone was statisfied. Upon further research I learned tha Zahav does have a 4-course prix fix tasting menu for $90/person. Typically starts with freshly bake laffa bread, signature hummus and tehina, an assortment of seasonal vegetable salads adn spreads, followed by a mezze, a selection of charcoal-grilled skewers, adn a large-format marquee dishes like their famous slow-braised pomegranate labm shoulder and a dessert course. This sounds exactly like what we had sampled and to my NYC trained taste buds, was DELICIOUS. The preparations and plattings were works of art. To top off an excellent dining experinece, somehow we ended up being given a tour of the kitchen in action. I'm a magazine photographer that has been in many kitchens, none like Zahavs'. Quiet, immaculate, their charcoal cooking leaves a light glow and scent and is warming. Small kitchen considering the volume of dishes they turn out each night. Back to my inital introduction to the brand via the incompentence of the hostes team on Tuesday 9/15. I said I was joinging a client group dinner and they sent me to the wrong room, then I was told there was no such party. I lost 30 minutes dealing with these two incompetent individuals. I politely stepped outside to make some calls and send off text messages but unfortunately the group was busy enjoying their opening round of food and drinks while I was outside thinking I had the date or time wrong. After trying again to speak with the hostess staff I opt for one strategy before heading back to my car, to re-enter and walk the entire restaurant hoping to spot my group. Funny thing, one of the guests in my group went through a similar experience... hence it wasn't just me. Imagine had I thrown my hands up in defeat and leave. Unlike me to not have food photos to share, was just not the right setting. Take my word for it, each plate was a work of art.

We always have a delicious meal and the proprietor is very friendly. The food is authentic and well…read moreprepared.

I don't recommend, gave them a few tries and each time the food was cold, we were over charged, the…read moreguy refused to communicate and some dishes we ordered were missing (when we did pickup twice) - and we didn't order much/the place wasn't busy. It just seems like a bit of a scam... Normally would be careful writing a review like this on a small business, but truly felt over charged, and he wouldn't give us a receipt.

Had the best Spicy Chicken with Harissa of my life! So flavorful and it literally fell off the bone…read moreand melted in my mouth. I would 100% come back for it. Very lovely people too. The Lebanese red wine was delicious. The Mint tea and Baklava for dessert was the perfect end to an overall super satisfying meal. However, I was so disappointed in the Lamb Tajine. We got it to go because we were too full and only realized the portion for it was way too small for a main course. We only got a bunch of rice with a few pieces of lamb and carrots.

I came to visit my friend in Philly for the weekend. She asked me what I was craving and I told her…read moreMediterranean food. She looked up a few spots and this was one of her suggestions. I decided to go with them because I liked their menu offerings and they had high reviews. We got there at around 530 pm, and it was relatively empty inside. We got seated immediately. The decor is very decorated with rich colors, fabrics, and chandeliers. I sat on an ottoman chair, and the tables looked like large serving platters. There were 3 menus to choose from--the regular menu, the restaurant special, and the prix fix menu that comes with appetizer, 2 entrees and dessert. We opted to order off the traditional menu. I got the grilled lamb platter and my friend had the grilled chicken platter. We had falafels to start. The falafels were alright. They could have been a bit hotter. They came out within a few minutes of ordering, so I assume they had been prepped and weren't reheated before serving. I did like the yogurt dipping sauce and the pickled turnips and cucumbers. But, the grilled platters were the highlight of the night. There was so much food on the platter. We should have just shared. I really enjoyed the tabbouleh and grilled lamb with the rice. There was also a side of pita with hummus. It was just so tasty, and we both had plenty of food to take home. The meals were reasonably priced and we both left feeling full. Would recommend.

First time in Philly and I had no idea where to go, I was so indecisive Somehow I ended up here…read moreand I'm really glad I did because I loved the food. The red shakshuka was sooo good and tasted really Mediterranean. The eggs were perfect. I just wish they gave me like 1-2 more pieces of pide because I was literally left with nothing to dip I love the whole dipping the bread into the eggs thing so much. The cappuccino was really good, and the orange juice was perfect too The service was also on point. The only annoying thing was the little flies around the table. I'm guessing they were there because of the plants or something, but they were honestly sooo annoying Other than that, really enjoyed the place!

We were hunting for a brunch spot in Philly and stumbled upon Café La Maude, which immediately…read morecaught our eye because it brings such a cool French-Lebanese twist to the table. It's a charming, intimate space but keep in mind it gets extremely packed and buzzing on weekends, so expect a crowd and a pretty long wait time for your food to drop. The menu is packed with intriguing options and the drip coffee was genuinely top-notch. Our servers were super attentive and kept things moving as smoothly as they could given the weekend rush. For mains, I ordered the Saumon Fumé--warm pita layered with a rich avocado-mascarpone spread, raw smoked salmon, capers, veggies, fingerling potatoes, and two sunny-side-up eggs. My husband went with the Omelets Fromage, loaded with cheddar, mozzarella, and American cheese, topped with sweet pepper aioli and served alongside chicken sausage, turkey bacon, and a baguette. The plates were massive and beautifully plated, though flavor-wise, the savory mains turned out a bit straightforward and mild rather than bold. We really liked the Baklawa Pancakes: Fluffy blueberry pancakes layered with raspberry cream, baklawa crumble, bananas, nuts, and a fragrant rose syrup--super unique and delicious. Worth checking out if you're looking for a distinct brunch vibe, just be prepared for weekend wait times.

When I venture into the heart of Philadelphia it's gonna be for the amazing hookah scene, the Fez…read moreHookah Lounge stands as a long standing distinguished oasis blending as a culinary delight, cultural ambiance, and enchanting entertainment. For years I have brought others to enjoy the experience of the 7-course meal at $30 per person , it's left an indelible mark of gastronomic excellence on whomever I have introduced. The generosity of portions in each course is a testament to Fez's commitment to offering a complete and satisfying culinary journey. A word of advice to future patrons: savor the initial courses with moderation, for there are six more awaiting exploration. As the night progresses, Fez undergoes a delightful metamorphosis from a restaurant to a r & b laid back type of captivating hookah lounge. The ambiance becomes infused with music, entertainment, and an Aladdin-like mystery that transports patrons into a realm of exotic allure. The incorporation of a belly dancer adds a touch of traditional grace to the evening and always awes newbies . Having visited Fez since my high school days, the consistent quality of experience has made it a cherished tradition in my family. The fusion of culinary excellence, hookah culture, and captivating entertainment makes Fez Hookah Lounge a timeless treat for those seeking a holistic and culturally immersive night out in the heart of Philadelphia.

I went early on a Friday night. The place was pretty empty which was perfect for a gathering with…read morefriends, I'm sure it gets more busy as the night goes on. Ambiance was unique & beautiful. Service was on par and kind. I didnt order any food but the drinks were good.