Cancel

Open app

Search

Little Daisy

4.3 (83 reviews)
Open • 7:00 am - 10:00 pm

Little Daisy Photos

LITTLE DAISY ATMOSPHERE

What's the vibe?
Live music
Classy
Upscale
Happy hour specials

You might also consider

More like Little Daisy

Recommended Reviews - Little Daisy

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Jim B.

We enjoyed our brunch. This was our first time here at the little Daisy Our server was Neri. She was very pleasant and accommodating. We ate inside as it was warm out. I asked to be seated in the center so as not to have the AC firing down at me. We were given a nice 4-top. Neri took our drink and food orders. We ordered: - Coffees - Cinnamon Roll - Two Eggs breakfast with bacon, potatoes and toast - Omelette with Salad and side of potatoes The coffee was hot and was replenished often. The $16 cinnamon roll - oh my, it was very good. My wife's poached eggs were not very warm when served but she ate them anyway. She enjoyed her meal. My omelette was sort of weird. The technique wasn't what I expected. The omelette was fully cooked, the filling (bacon, mushrooms and asparagus stems) placed on top, then it was folded or rolled and plated. I would have enjoyed the omelette more had the ingredients been placed on the egg as it was cooking so it would be a bit incorporated. Or maybe the omelette served a bit less cooked. Still, I did eat it all :) The manager stopped by near the end to check in with us. She was very pleasant and we kindly gave her our feedback. We would eat at Little Daisy again.

India F.

Randomly went here with a friend celebrating newly weds and it was the perfect spot. Very intimate but with really great drinks and good food. I got a short rib sandwich, which isn't something I would typically get, but it was really good. The service was really great, and everything was perfect. I would deff return for a special occasion.

Chicken
Paul M.

French inspired menu, with very interesting selections. It is on an upper floor in a residential building, and is not really marked as such in the lobby. The restaurant was well appointed and the service was very good. Wine selection was decent.

Bar
Chloe M.

Had a lovely brunch here. Elevated and chic. If you don't want the bachelorette vibes at The Hampton Social, come here. It was Friday late morning in March and the place was practically empty but well staffed. Seemed like a well kept secret. Very clean, bright, and pretty. The bartender and hostess were friendly and accommodating. Located in the same building as the Monarch restaurant. Connects to the pool area. Great cocktails and wine. Food was excellent. Really enjoyed the leak soup. Highly recommend. If I were in Dallas more often I'd be a regular.

Lily M.

I had been wanting to try Little Daisy for quite some time. I called multiple times to ask questions about our reservation and no one ever picked up the phone. Their website states that Valet parking is validated upon your request. The day of our reservation we arrive to the designated valet area and no one ever came out, so I ended up calling the Thompson Hotel. The lady at the front desk tells me that we can self park and the parking would be validated. We park and head to our reservation. Upon arrival we were seated right away. Little Daisy is super cute inside, giving a very French vibe. For starters I ordered a caramel iced coffee, and that was really good. For my meal I had the smash burger which was a little messy, but overall pretty good. The burger comes with cajun fries, which were tasty but had a weird after taste. I ordered a mocktail, being dry January and all, but it tasted so bad and I didn't drink it. At the end of our meal after we paid the bill, I handed my parking ticket to be validated and they said that they could not validate it, because valet is the only parking they validate. This was annoying, because we were told different. To make a long story short, our parking ended up being validated by The National Apartments secretary. I'm will not return because this place is not worth the parking hassle.

Buttermilk pancakes
Grace N.

Such a fun brunch spot tucked inside the Thompson Hotel with the cutest vibes. The space alone makes it worth checking out. We came for brunch, but honestly the dinner menu looks phenomenal and definitely has us planning a return visit. The fresh coffee and house-made pastries completely sold me -- you can really taste the difference. Do yourself a favor and order the Benedict, it's superb and perfectly executed. The Bloody Mary is also a real treat and pairs so well with brunch. Great atmosphere, great food, and an all-around lovely spot for a weekend brunch.

Side of toast
Faye I.

This place is amazing! We must've gone here a handful of times during our stay in Dallas. They have a unique brunch menu that includes cajun / creole dishes. The venue is also super cute, and if I was looking for a wedding venue, I'd probably inquire if they did weddings here because the set up looks perfect. It wasn't busy when we went on Friday and Saturday, but it was super busy on Sunday. The servers were very friendly and attentive. During the times we were here, we ordered the pimento crawfish toast, short rib ragu, smoked chicken panini, steel cut oatmeal, avocado toast, buttermilk pancakes, and cajun crawfish fettuccini. All dishes were amazing. The Express Lunch includes pairing any 2 half portions of select items for $23. We did this for the short rib ragu and smoked chicken panini. It was the perfect shareable amount and quite the deal for $23. I highly recommend the pimento crawfish toast for Amuse Bouche and the Cajun Crawfish Fettuccini was one of my favorites. For the pancakes, I would've preferred to have the peaches topping on the side. Overall great place for food and I love their food selections. Also great spot for drinks too.

$17.69 for this? Please explain how pastries not done in house should ever cost this much.
Tommy C.

What are we doing here Little Daisy? I went there to just grab a croissant and a coffee cake. Never having been there before the place looks ok. A tad stuffy for my liking but it's in the Thompson building so that's a nice part of it. It's a 1 star rating because the croissant and coffee cake were $8 a piece. I've eaten these things everywhere in the city. This is by far the priciest of them all. For that price I was expecting a homemade, large and flaky pastry. What I got is the same croissant I get at most local coffee shops. So dissatisfied and disappointed. I would net be going back to this place for anything. Service wasn't great either.

Mary G.

Super cute spot but get ready for a wait! Location/ parking It's located in a hotel , so there are parking options including a garage and valet You do need to take the elevator up to it Ambiance/ seating: There is some bar seating plus a few 2-top tables for waiting. Otherwise there are 2-4 top tables and booths. When we arrived there was a large party in the middle , which slowed down table turnover We did have to wait quite a while to be seated even when there were plenty of tables open (we assumed it was due to the large party and the number of staff) The space is very cute and perfect for brunch There seems to also be patio seating but it wasn't open Food: I had the avocado toast which was delicious. They also have a selection of teas and some locally pressed fresh juices . Service: The service was fine - a little slow and nothing noteworthy Overall a cute spot, but not if you're in a hurry

Valentines 2026
Erika O.

Charming, intimate and beautiful in the most romantic way. The live singer and piano really brought the vibes to a whole new level. Great food options even for the pre fixe menu available on valentines night

Bacon Burger with Truffle Fries
Christian M.

From the moment you step into Little Daisy, you know you're not just in a restaurant, you're in a vibe factory where flavor, style, and soul collide. Every table has its own little daisy, and that small touch sets the tone for the whole place. The ambiance is moody, cinematic, and undeniably a moment. This isn't just a spot to eat, it's the kind of place that's perfect for date night, where the energy feels as carefully crafted as the food. Chef Jeramie (straight outta Louisiana) is out here throwing flavor haymakers like he's headlining Bourbon Street Fight Night. Every dish has that soulful, scratch-made swagger you can't fake, the kind you only learn where food is a love language. Someone get Michelin on the phone ASAP. This man is working on earning himself a star. What a talent! The second that cheesed biscuit bread hit the table, I had to sit down and have a personal meeting with my tastebuds. Agenda: "We're about to get baptized in butter and glory." Cocktails? Smooth criminals. Just strong enough to let you know they mean business, but so tasty you'll forget they're running your tab. One and done, and still a party. Order: Skinny Margarita + Naked and Famous. Then came the burger + truffle fries combo. Bruh. That wasn't a burger, that was a sermon. Fries so crisp they should have a TikTok ASMR account. Truffle so loud it had me checking Dallas city noise ordinances. By the time I finished, I was looking for a confessional booth to apologize for the things I did to that plate. But here's where they really turned it into a hospitality master class: Jagher isn't just managing the floor, he's conducting a symphony. Cool, confident, impeccable execution. And then he went beyond. Little Daisy is inside the Thompson Hotel, and when he found out I had recently gotten engaged, he didn't just congratulate me, he pulled off one of the most elite hospitality moments of my life. Moments after returning to my hotel room, there was a knock at the door. Waiting for me? A bottle of champagne, chocolate covered strawberries, and a handwritten note. That is not service, that is legacy. Give this man his flowers, matter of fact, give him the entire greenhouse because he's redefining what leadership in hospitality looks like. Ivan delivered service so thoughtful it felt personalized. Case in point: we ordered two Arnold Palmers to start, and instead of just saying "coming right up," he asked if we wanted more tea than lemonade, or more lemonade than tea. That is next-level attention to detail. That is how you turn a drink order into a story you'll actually tell people. Ivan = hospitality hall of fame. Exceptional job well done! The entire staff crushed it. From the kitchen to the floor, this wasn't just teamwork, it was dreamwork. Bottom line? Little Daisy isn't just serving food, they're serving testimony. I walked in a diner, walked out a disciple. Dallas, you've officially got a new must-hit. And trust me: we won't just be back, we're bringing the whole congregation! Let the church say it: AMEN!

artwork
Brennah L.

We stayed at the hotel two nights for my birthday and we got breakfast each day here. The service was great. Employees were attentive and knowledgeable. Although on the first opening of breakfast there was someone there to make a matcha and the second morning the person who made the matcha a was not there until 11am. That was kind of a bummer that everyone doesn't know how to make them. That's alright though I went to a place later and got a matcha. The food was cooked perfectly. The eggs were medium and actually cooked with just the yolks runny and whites cooked. Most restaurants leave more of the whites raw and that's gross. The bacon was cooked perfectly. Nice and crispy! I got a pancake with my meal instead of the bread and it was the best pancake I've had. It came out with a little dish of peach jam, whipped cream, butter, and cinnamon infused syrup. All of which were tasty. I don't even like cinnamon very much, but it was such a slight infusion that I really liked it. Everything wasn't overly sweet like other breakfast joints are. The first morning our server made us two matcha drinks with oatmilk. They are really good. Small, but delicious. The second morning I wanted to try the oatmeal with a side of eggs. Gotta get that protein! My boyfriend got the same thing as the first morning. The two egg with sides dish. Omg the oatmeal is so perfect. It had a crunchy and nutty toasted granola on top with fresh fruit. This is the best oatmeal I've ever had! They do each dish perfectly. The inside is decorated with artwork and a really neat mural on the ceiling. The tables are clean and each table was covered with a white tablecloth and a little white flower atop each one.

Adriana C.

Top tier breakfast/ brunch spot with such a cute aesthetic inside. The pancakes were some of the best, fluffiest pancakes I've ever had in my lifeeeeeee. The espresso martini was also delicious. The service was great and I would definitely eat here again.

Omelette

See all

7 days ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

23 days ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jim B.
227
965
8404

2 months ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 2
Thanks 0
Love this 0
Oh no 1

4 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

8 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 3
Thanks 0
Love this 4
Oh no 0

6 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Michael J.
866
96
148

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ian B.
0
36
11

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 1
Photo of Sara G.
220
1702
3258

1 year ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Art A.
2
27
3

2 months ago

Enjoyed breakfast here; Yelp recommendations were right on. Friendly staff, great atmosphere, delicious food.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tenneil M.
100
19
13

1 month ago

Fantastic brunch! Highly recommend the orange and pecan cinnamon roll and the bagels and lox!

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

6 months ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Evelyn W.
14
107
44

5 months ago

Incredible lunch on the pool deck, so amazing! Great staff. Beautiful setting! Can't wait to return!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ishika M.
189
16
57

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 3

Ask the Community - Little Daisy

You might also consider

Hudson House

Hudson House

4.2
(856 reviews)
4.9 mi
•$$

Made reservations a few days prior to celebrate my cousin's bachelorette weekend. Our waitress…read more(Rachel) was AMAZING! She brought great vibes and was nothing but sweet and attentive the whole dinner. 100/10 Let's jump into the food portion! ***Starters:*** Avocado dip - DELICIOUS! This had a lot more flavor than what we expected and the homemade chips made it the perfect appetizer. 10/10 Rainbow Sushi Roll - this was also great. The roll tasted fresh, but it is on the spicer side so don't order unless you can handle some heat. 9/10 ***Entrees:*** I got the Beverly salad and subbed my shrimp for seared ahi. According to our waitress, she said the receipt would reflect the Seared Tuna salad since there is an upcharge for the substitution but the food came out just like I ordered. My salad was fresh, bright and didn't leave me feeling heavy. 10/10 My cousin ordered the Maple Salmon. I believe the waitress said they now use gochujang sauce instead of maple. My cousin really enjoyed her meal and said she would definitely order it again. 10/10 The bachelorette ordered the steak frites, she ordered it to be cooked medium but it came out a bit more rare than she preferred. She still ate it as is and said it was tender and flavorful. 9/10 Lastly we ordered the lobster mac, this was sooooo good! The mac was runnier than I would like but the taste made up for it. I would order it again. 9.5/10

Very good, solid spot. Cute decor, like a farmhouse meets nautical style. Had to sit at the bar for…read more1 due to a 45 minute wait for a table for dinner. It was 7pm on a Wednesday, so the place was surprisingly packed. Ordered: Crispy rice tuna (very good) Cheeseburger (excellent) Coleslaw (would not order again) Chocolate Silk Pie (very rich, very good) All very good. Great service. Plan ahead!!

Photos
Hudson House
French chicken
French chicken
Inside dining seafood bouquet

See all

Inside dining seafood bouquet
Haywire

Haywire

4.4
(885 reviews)
0.6 mi
•$$$

Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

Photos
Barbacoa Chilaquiles
Barbacoa Chilaquiles
Mojito Refresher Mocktail
Mojito Refresher Mocktail
Chicken & Waffles

See all

Chicken & Waffles
Culinary Dropout

Culinary Dropout

4.1
(394 reviews)
1.7 mi
•$$
Full bar
Happy hour specials

We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

Celebrated a friend's birthday at Culinary Dropout and had a great time! The atmosphere was lively,…read moremaking it a fun spot for a birthday gathering. I sampled a few bites from everyone's plates, including the Pepperoni & Italian Sausage Pizza, Fried Chicken (buttermilk biscuit, smashed potatoes, and Brussels sprouts), and the Crunchy Chicken Tacos (queso Oaxaca, refried black beans, roasted corn slaw, and salsa borracha). Everything I tried had great flavor and was well prepared. I also tried the Spicy Rigatoni with chicken sausage, roasted mushrooms, spinach, Calabrian panna, and pecorino breadcrumbs. I customized mine by swapping the chicken sausage for blackened chicken and removing the mushrooms, and it was delicious! Several people in our group ordered the Beer Battered Fish & Chips with coleslaw and tartar sauce, and they all raved about it. Overall, Culinary Dropout was a great choice for a birthday celebration good food, a fun atmosphere, and plenty of options for everyone at the table. My only takeaway would be that I'd love to see a few more menu options added, but the dishes we tried were enjoyable and the experience was definitely a good one.

Photos
Culinary Dropout
Culinary Dropout
Culinary Dropout

See all

Claremont

Claremont

4.4
(64 reviews)
6.1 mi

Reminiscent of the Neighborhood Services location on Preston & Royal, which was also coincidentally…read moreby a Central Market. Restaurant isn't huge by any means, which I actually prefer. Features a compact bar with only 2 screens, which again is preferential versus something loaded to the gills with cheap TCL displays. Menu is simple and direct, with all of what you might expect from an upscale neighborhood bar & grill. The tuna tartare is excellent, but it's more of a dip almost than a traditional imagining. It has jalapeno, heaps of cilantro, and muddled avocado to tie it all together. Very fresh and pleasant. Pastrami sliders were also tasty, but I would venture to say they are a little too bready for an appetizer, but nicely done otherwise. My go to entree is of course either the hanger steak or filet with fries and semi traditional bistro sauce, can't go wrong there. I have only seen 2 deserts on the menu, but there might be some special appearances from time to time. The do not miss item there is the Basque cheesecake. Which is basically a cheese forwards cheesecake without a crust, and somewhat reduced sugar content versus it's American cousins. Very good, and served with a berry coulis. The only trespass I experienced was with the wine list. It's overall somewhat expensive for what's listed, and on my last visit two bottles I had ordered were out of stock. That being said there are good picks here from Premier Cru Chablis to Faust Cabernet Sauvignon.

Came for happy hour drinks and oysters. Not a full review since I didn't eat any real food but what…read moreI saw came out did look good. The drinks were good but not a large list on happy hour. The oysters were ok too

Photos
Claremont
Meatballs
Meatballs
Margarita

See all

Margarita
Doughbird

Doughbird

4.1
(80 reviews)
4.9 mi
Kid friendly
Catering service

I have eaten here a few times before and already left a five star review on Google, so I don't…read morethink they will let me leave another one. Tonight my server, Ary, was very warm, attentive, and knew the menu very well, and offered me excellent recommendations. The happy hour Caesar salad was really great, I think the croutons were made from ciabatta, I couldn't really tell, but they were so delicious. Then I had the chicken Parm and the butterscotch cake, both her recommendations. And I can't believe it is so much food for the amount I paid, I'm going to have some amazing leftovers later. I will definitely be returning, I've had the pizza before, and it is one of the best ever, and I keep hearing about the chicken pot pie, but I haven't tried it yet.

Finally had the opportunity to try this restaurant, and it did not disappoint. I ordered the…read morerotisserie chicken with a double serving of Brussels sprouts, and both were flavorful and well prepared. I was initially looking forward to substituting the mashed potatoes for the potato wedges, but I learned that the wedges are no longer offered. Even so, our waitress was gracious enough to let me sample the mashed potatoes, and they were absolutely delicious. The ambiance was warm, inviting, and impeccably maintained, making for a very enjoyable dining experience. Overall, I had a great visit and look forward to returning soon to try the pizza.

Photos
Doughbird
Pizza & Chicken
Pizza & Chicken
Doughbird

See all

Little Daisy - bars - Updated July 2026

Loading...
Loading...
Loading...