Awesome Customer Service Will most definitely be coming…read moreback!!! The food was a 10/10 Great environment for family

Got seated right away, it was only about half filled when we first got there. Unfortunately, every…read moretime the door opened the cold air would blow on us so we were pretty cold... After we placed our order the place started filling up..the couple on either side of us also placed their order probably 15 minutes after we did. We saw what we thought was our food instead they gave it to the couple next to us...our identical order ‍ so I was a little confused how they got their food before us. Then both couples on the other side of us got their food before us . By the time our food came out it was a little over an hour which to me was ridiculous! We both got chicken marsala. My mom thought it was way too rich. I thought it was good! The owner was super friendly chatting with every single table. He was nice, but it was a little too much. Overall, I would like to go back and try another item and not sit directly in front of the door and hopefully I wouldn't have to wait over an hour for my food.

Sette House Pasta is a total hidden gem that strikes the perfect balance between a casual vibe and…read morehigh-end, fine-dining service. Don't let the strip mall location fool you--the experience inside is phenomenal. The Food: My Chicken Parmesan was perfectly crispy, and the Pea Agnolotti was savory and luxurious. We started with the Caesar salad (plenty for two!) and finished with desserts that were absolutely off the charts. The wine list is also out of this world. The Service: Top-tier. They even shelved our to-go boxes away from the table so we could enjoy dessert without the clutter. Even my husband, who can be difficult to please, was impressed by everything--right down to the heavy, high-quality flatware. It was filling up fast for a Monday night, and it's easy to see why. We are thrilled with this find and will definitely be back!

Was recovering from surgery and soooo excited to be able to eat! I was craving pasta, and was…read moreshocked to find an Italian restaurant we'd never heard about. We ordered takeout. Caesar Salad - lots of lettuce, delicious dressing although very little of it, so the salad was very dry. Not one flake of Parmesan on the salad or offered on the side. Very disappointing. Looking at the pictures other patrons posted of their salads, mine was definitely NOT like theirs! Hardly any dressing and no cheese on mine! I also had ordered the agnolotti. The little raviolis were very strange. Some were only partially cooked, many had edges that were hard and inedible. $34 for this? Husband ordered the pomodoro. The pasta had been boiled to death - it was so mushy it was inedible. We both tossed out our entrees after a few bites. We were extremely disappointed, needless to say. This was my after-surgery treat and it was terrible. Out of curiosity, I perused some of the reviews, and the bad ones scared me. The owner's responses were condescending. Two parties stated in their (separate) reviews that they got food poisoning. He went so far as to claim these poor people DID NOT get food poisoning from his restaurant because food poisoning "takes 12 hours or more to set in". That is QUITE UNTRUE! Now we didn't get food poisoning, but our experience along with the owner's outright false statement is enough for us. We shan't be returning. I am also posting the Cleveland Clinic's AND the CDC's SCIENTIFIC FACTS about the time period within which food poisoning can take effect.

Another wonderful meal here. It's truly authentic, traditional Italian fare, sometimes with a…read morecreative twist. We came with friends. The casual yet cozy atmosphere prompts fun conversation. There's a nice old world ambiance about it. Perusing the menus we first chose a carafe of wine, a Barbera. Having it before here we find it hearty and bold. For the table we shared a house salad which was fresh and well made. There was plenty for four of us. Tasty bread was brought to the table along with oil/vinegar and herbs on a plate. My main course selection was the Maccheroni e Formaggio, spiral pasta (macaroni) with a rich sauce, lots of cheese and breadcrumbs. I got it with meatballs which I highly recommend. The dish was delicious and very filling. For dessert I chose the cannoli which has been my favorite. Unfortunately, this time it tasted dry and the middle of the shell was hard as a rock. The filling was good. Service was very friendly, not rushed and attentive. They always add to an enjoyable meal. I continue to highly recommend this place for a good Italian meal.

I really wanted to like The Place, but it just didn't do it for me…read more We went for lunch and only ordered two things--the ravioli and a margherita pizza--and both were kind of disappointing. The ravioli didn't taste very fresh and was actually hard to eat, which was surprising. That's usually my go-to at Italian restaurants. The margherita pizza was just okay... nothing special at all. It felt pretty basic and didn't really stand out. The restaurant was good and nice. But overall, it just wasn't the best Italian experience, and I don't see myself going back.

We are regulars at Tomatina's in Roseville. It's been a rough recovery since the pandemic and this…read morerestaurant continued to push forward. Recently they've added several new staff members that are not just on top of it, they really care about their guests. The menu has changed over the years and they always try new things while still serving their staple items. It's definitely the season for dining and togetherness. We enjoy sitting at the bar counter next to their brick oven while chatting to the friendly staff. Stop by with the family or a friend to experience what we already know. Enjoy!

Bland pasta. Thin watery sauce. Wasn't gross, but wasn't delicious either…read more Milestone soup was flavorful and yummy, it had what looked like tofu cubes in it, but I couldnt place exactly what it was. Service was good. We were the only people in there at lunch time on a Friday.

We celebrated our 30th Anniversary here and it was such a cute restaurant with an amazing…read moreatmosphere for a special night out. Isabell, our waitress, was an absolute gem -- so sweet, attentive, and kind throughout the evening. Our salad initially came with the wrong dressing, but she handled it so politely and professionally. We were happy to wait because we already knew it was going to be a great night. No pressure, just good vibes and excellent service. The bread with butter and olive tapenade was the moment I knew we were in the right place. Food highlights: Calamari - 5/5 Wedge Salad - 5/5 Cioppino - 5/5 (loaded with salmon, clams, bay scallops, and mussels) Short Ribs - 5/5 A perfect dinner to celebrate 30 years together. We'll absolutely be back.

Came in for my wife's birthday we had reservations party of 5, and first off they charged everyone…read more25% gratuity, I was told they only do that on a party of 6, we only had 5, me and my wife bill came out to 168$ including 25$ in gratuity, Food: the steak was not good at all, it had no seasoning, or no flavor to it at all, I wanted medium well and she brought me medium, I asked for some steak sauce and it took her so long to come back with it my steak got cold, I had to send it back to get it heated, and re cooked, so I sat there while everyone else ate, it took my forms so long to get his steak as well and he asked for his medium and he orders his 5 minutes before mine Service: There was a man giving us water and he smelled so bad it was interrupting our dinner, I don't remember his name but he was poring water, I didn't think a restaurant that charged the amount they did would have people who smelled that way, everything took long to get: the food, the checks, the change from the checks, and any condiments needed, the only thing that was good was the drinks, heard very things from the table about the drinks, my henny & coke tasted more like coke and no henny, even when the lady brought the bread she forgot the butter and it took so long for her to bring us the butter Overall: The atmosphere was good loved the vibe and feel of the place my wife loved the photo backdrop when you come in, the water was good and the drinks. Everything else was nightmare, I don't think we can comeback here unless it's to go to the bar Tip: $0 Food: 2/10 Drinks 8/10 Service: -0/10 Will I return: No

Came in on a Saturday with reservations & was a bit early - we were able to be seated quickly & had…read morea great server who provided great recommendations for pairings with a wine we brought. Had a few hiccups in some of the tableware like food crusted on the fork and a bug in - wine glass - both were addressed immediately & swiftly! Ambiance was a great space, with the open kitchen and servers who greet you immediately- its a highly recommended date night reservation!

I eat at Il Fornio's all over California, and for some reason this one is always off…read more The space is beautiful, just what Id expect from this restaurant. But the food and service are never very good here. I have ordered different Items I usually love here, and they are just not good. Ive gotten soggy pizzas, chicken that's cold when I cut into it, as well as bread that isn't great and watery iced tea. I dont know why this location is so off. But if you like Il Fornio, this location is best avoided.

My waiter Dewann was truly the sweetest. He made my friends so comfortable and got us everything we…read moreneeded. He represents Buca di Beppo in such a positive light. I would come back just for Dewann!

Service was great!! Tanja, was super helpful and nice I will definitely be coming back!read more

Hidden Gem Not the greatest picture, I know! I couldn't…read morewait to dig in to my plate because it smelled sooooo good so I ended up taking a pic after I had eaten and my food was in a to-go container ‍ Husband and I went to Vaiano for date night. We both got the Zuppa Di Pesce. Which is described as the "Fisherman's Stew" but is basically Cioppino. We added the penne pasta as a filler. When I tell you it was delicious it was DEEE-LICIOUS! The penne just pulled it all together just like having it when I was a kid. We also got the bread basket, the caprese salad and shared a cup of the Fagioli soup. No joke, our bill came to just under $100. Tell me when the last time was "post covid" you and another person went out to DINNER and got the works with leftovers for less than a buck?? I'll wait. Lol and to top it off the food was bar none amazing. So flavorful, so aromatic, so authentic.. just GOOD! Our waitress was very busy, but still made us feel like we were her only patrons. The ambiance was very Tuscan and quaint. We loved it! Will definitely go again!!

Good service. Very nice appetizers. Veal entree was okay but not outstanding…read more Relatively quiet. We could talk without shouting. Very rare these days

The dining area ain't fancy. The servers are nice, thorough, friendly but not polished. The prices…read moreare fair. The food is REALLY GOOD. Bold flavors, expert preparation, pretty on the plate and generous portions. Bambie had the 1/2 chicken fried southern style. Crispy ouside, soft and moist inside. Side of mash potatoes, side of perfectly sauteed carrot slices. I had a cesar salad. Fresh, crisp, again a big portion. The dressing was a perfect blance of creamy, piquant and a tad peppery. The croutons were crisp and flavorful. Best Cesar salad that I've had in years. My main dish was the pork carnitas tacos. Topped with heaping mounds of shredded cabbage. Creamy sauce on the cabbage. A side of mild-ish chipotle salsa served on the side to pour on the carnitas. The tacos were so big that they were almost too unwieldly to hold. But I persevered and gobbled them like there is no tomorrow. Satisfying. A big hungry guy will be perfectly happy after polishing off the plate. Wine selection is small but has the usual good suspects in the reasonable price range. Mostly California wines. I live 2 miles from this place. Tonight was my first visit. Oh yeah I'll be a frequent return customer. Highly recommended.

WOW- what a wonderful place! My wife and I decided to try it out. They had good reviews. We now…read moreknow why. The first person we met was Franklin. We had no reservation and ask the tables were full. He said we could sit at the bar immediately, so we took him up on it. I asked about an old fashion and he said it was his favorite and a specialty of the place. He was right! Next we met Brett, the mixologist. My wife got a vodka cranberry and I got my old fashioned. I asked about the whiskey and he said it was Whistlepig 10 year. Next we asked Franklin about special dishes and he suggested the southern fried Mary's chicken with bacon gravy , which my wife ordered. I ordered the bacon fig jam burger with Brie cheese. Of course we had to have the pesto fries! Everything was 5 stars! We also met Q and Graham . Every single person we met was very friendly and welcoming. We also met Nate. He was at the bar and a regular here. Very nice as well. My wife and I both agree this will babe one of our favorite, go to places.

Second time here! The customer service was amazing Tyler, Laila, and Sagar were all very welcoming…read more The pizza and fries were delicious, especially with the hot honey, and everything came out quickly. The place was also very clean. I'll definitely be coming back again soon and recommending this spot to friends and family.

best pizza around, you can tell they make it wish fresh ingredients and the people who work there…read moreare kind and friendly