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    The Place

    3.8 (1.6k reviews)
    ModerateItalian, Bars, Pizza
    Open • 11:00 am - 10:00 pm
    Updated 1 week ago

    Order The Place Takeout or Delivery

    The Place Photos

    THE PLACE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Live music
    Good for kids

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    Recommended Reviews - The Place

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    Reviews With Photos

    Tagliatelle Bolognese with meatballs
    Diana F.

    Visited this local spot on a Friday night and there was a live DJ! It was loud. We spent dinner service nearly yelling at each other. I was looking forward to fresh pasta. The tagliatelle wasn't as wide as I'd prefer, but overall well seasoned and not salty!!! The chicken cutlet was thick and juicy. The cheese curds were great with the marinara. I'd pass on the penne next time. I thought it was fresh penne. I'd also pass on the Italian sausage - that was too salty.

    Downtown streetscape with restaurant sign.
    Tom B.

    Another wonderful meal here. It's truly authentic, traditional Italian fare, sometimes with a creative twist. We came with friends. The casual yet cozy atmosphere prompts fun conversation. There's a nice old world ambiance about it. Perusing the menus we first chose a carafe of wine, a Barbera. Having it before here we find it hearty and bold. For the table we shared a house salad which was fresh and well made. There was plenty for four of us. Tasty bread was brought to the table along with oil/vinegar and herbs on a plate. My main course selection was the Maccheroni e Formaggio, spiral pasta (macaroni) with a rich sauce, lots of cheese and breadcrumbs. I got it with meatballs which I highly recommend. The dish was delicious and very filling. For dessert I chose the cannoli which has been my favorite. Unfortunately, this time it tasted dry and the middle of the shell was hard as a rock. The filling was good. Service was very friendly, not rushed and attentive. They always add to an enjoyable meal. I continue to highly recommend this place for a good Italian meal.

    Jeannie K.

    Went to celebrate a family bday dinner. They said us right away and even slightly earlier with our reservation a the place was packed for a Sunday night. The restaurant feels like a mom and pops restaurant and service was great and friendly. Entrees did take awhile to come out so I highly recommend ordering some appetizers so you aren't waiting hungry. I had the pizza with caramelized onions, sausage and garlic chili oil. It was nice and spicy but It did feel a bit heavy without alot of veggies on the pizza. My husband tried the creamy mushroom pasta which was light and good. The clam linguine was also cooked perfectly with a good amount of clams in it. For appetizer: definitely try their focaccia bread. It comes with the best olive oil, balsamic dipping sauce that has chili, garlic and parsley in it too. This place is a local spot and nice place for dinner.

    Gnocchi
    Kristen G.

    Great little spot with authentic Italian food with fresh ingredients you can taste! I ordered the fresh ricotta filled gnocchi which far exceeded my expectation topped with Gorgonzola cream sauce. I opted to add grilled chicken on top. My husband ordered the ravioli's which offered the perfect portion for a large man lol We are shared the bruschetta which was served with the most incredible pesto I've ever tasted! This version was different than I was familiar with (used to marinated tomatoes / basil) this fresh change with pesto was delicious, topped with fresh mozzarella and sundried tomato. Last my not least - I have to say every single employee was so friendly and welcoming - even the ones who weren't your servers I came in on a Saturday night and was able to enjoy live music, added to the ambience of fine dining

    Their Porcchetta (spell check) is a must have!
    Ralph K.

    I always enjoy visiting here for some great Italian, but often forget to get there early on a Friday or Saturday for the lasagna. Even if you miss out on that, there are some other great options like they're short rib, dishes, love their focaccia bread, but you could also just swoop in for a time to relax and enjoy their great variety of wines. Most people may not consider their whole Hawaii bar type of spot but don't rule it out.

    Porcetta with polenta
    Dan R.

    This is definitely 'the place' for great Italian food in Roseville. Both the food and the service were spot-on. The porcetta with polenta was excellent, and the 'Italian jambalaya' Papa's rice pot makes it tough to ever order anything else on the menu. We had seen this before, thought about coming in, did Daniello's for a special occasion and that was the final push to get us in. We'll be back many times, there are so many more things on the menu to try.

    Back entrance... the old school feel starts here!!
    Phil R.

    Wow.... The Place did not disappoint!! Was truly hyped up prior to going after having take out and hearing many great things. Picked out a Friday evening to go so we could get the lasagna (only serves on Fri and Sat, go early... limited pans made). Unbelievable light pasta layered with fresh made ricotta and served with their meaty bolognese sauce, was incredible!!! Gnocchi, cheesey garlic bread, and more.... All phenomenal!!! Specialty cocktail list is deep and a great wine list by the glass or bottle. Loved the location in Central Roseville, older buildings with great character. Dining room was split up into two areas so the noise level was definitely better than most places. The team of servers, cooks, and hosts all worked well together and provided a top notch experience!!!

    Bloody Mobster
    Micki M.

    This has been one of our favorite places to hang out during "Roseville Tuesday Night Car Show." The Place is a quaint eatery on Vernon Street. I love Mikey's Big Balls, it's their signature meatballs covered in sauce topped with cheese, baked and served piping HOT! We usually order that alongside the Original Grammy's salad. You can just order these two items and be content. The fresh house made pasta and the sauce that's been passed down through the family is delicious. You also can't go wrong with any of their pizzas too! FYI-if you're a fan of reality TV, Tamra from Real Housewives of Orange County dined here! (-;

    Melissa D.

    Our friends took us here a couple of weeks ago. My friend's husband is from the East Coast and huge Red Sox fan, so he wanted to support this family-owned business from Boston. I'm ready to go back for more soft, delicious foccacia dipped in olive oil and basalmic vinger and tasty meatballs named Everybody Love's Mikey's Big Balls lol. We sure did! My friend and I shared the Caesar Salad. I paused and cursed after my first bite, then put my fork down to praise this simple and superb salad. That home made dressing was the best. We also shared the Woodsman Pizza with mushrooms, sausage, and pepperoni in a cream sauce. It was great, but then my husband shared a bite of his Wicked Diavolo pizza. That was the winner with hot honey, chorizo, mortadella and hot peppers. The honey took it over the top. It wasn't too spicy and I didn't need my Pepto chewables! My son loved his Boscaiola with cream sauce, mushrooms, and the same tasty sausage that was in our pizza. Our table also shared two of their pistachio and chocolate cannolis for dessert. The shells were pretty hard but the filling and flavors were good. I prefer a delicate crunch and my friend preferred her grandma's. I'll still give this place 5 stars because of the other outstanding dishes, our friendly, down-to-earth server, Lene, and the casual, cozy ambiance. The music and bathrooms were cute too!

    Darci K.

    Old Roseville is filled with cute shops, and some cool restaurants. We hadn't tried The Place yet, and decided to grab some food to go. We had perused the menu before walking in, and decided to order some sandwiches and dessert. We found out that they no longer offer sandwiches! Even the wait staff was bummed that sandwiches aren't on the menu! We opted for two calzones to go. I opted out of ordering dessert, because it's crazy to pay $12.00 for one small cannoli. The meatball calzone and the sweet pig were boxed up for us, with added marinara sauce and the fig jam on the side. What's lacking- intense meat flavors and sauce. We found both calzones needed more sauce cooked into the mixture. Both calzones needed a lot more meat, especially for the price point. I'll also add that more cheese would have helped as well. What's tasty- the dough is house made. It's fluffy, and baked perfectly. I'd kick it up a notch, and add garlic or some tasty seasoning to the dough. It would help! The staff is really kind, helpful, and they made me feel welcomed. The Place is definitely "neighborhood ", which makes it endearing. The price point is pretty high for what's being served ($60.00 for the two calzones).

    oil & vinegar
    Heidi D.

    Found this place on Yelp, made reservations for Sunday evening and had no issue finding parking so I guess we were lucky! I wish we had come earlier to walk around "old" downtown Roseville beforehand - what a cute area with all the lights and businesses! Service 5* Our server was INCREDIBLE! He rolled with my questions, offered suggestions, hooked us up with bread though the focaccia had run out, and in general, treated us like regulars. I could see how busy he was (bartending as well) but he never made us feel rushed. He was GREAT! Ambiance 5* Nothing fancy, definitely warm and cozy. We were greeted quickly and shown to our table which was off to the side and gave us a great view of everything going on. The place was full of families dining together, a table of teen girls celebrating their friend's 14th birthday, a very large office party, a solo diner at the table behind, and couples just like us. Great place for everyone to come for any occasion. I didn't find the place to be loud but I also wasn't there when any live music was happening. Food 3* Dang it. Why can't the food have been 5* too? The focaccia had run out so our server gave us some contraband bread...but... it was pretty dense and had a hard time soaking up the delicious olive oil/vinegar. The minestrone soup was tasty enough. I went for my server's suggestion of the Sweet Pig pizza: House-made sausage, pancetta, prosciutto, pineapple fig jam, provolone, mozzarella. I get the play on "hawaiian" with the pineapple jam but all I could taste was fig. Nothing wrong with that but then I'm almost looking for prosciutto or ricotta to go with it. Descriptions have an effect! Crust was thin (which I like) but overdone so it made the crust crunchy to the bite (which I don't like since it's not a cracker.) The meats were delicious and the provolone not overwhelming. Hubby wasn't wowed by his clam linguine because riddled throughout were strips of onion, which he doesn't like. It's not typical and not on the menu so it kind of ruined it for him. The shrimp were cooked perfectly and the clams fresh so that was all positive. I think we'd go back to give it a second try but we don't live in the area.

    The Original Grammys Salad
    Joye S.

    Staff friendly. Food amazing! Stopped for a quick lunch and had difficulty deciding because of all the yummy options. Way late in getting in here but will definitely be back.

    Tagliatelle Bolognese

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    15 days ago

    Great food & service! They gave us a huge piece tiramisu cake for free as bday celebration.

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    9 months ago

    The food here was amazing ! It was busy as it was a Friday night but the waitress was attentive and friendly.

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    Page 1 of 41

    Ask the Community - The Place

    Is the pasta al dente?

    Yes, in my experience, always done perfect.

    How much is the corkage fee?

    Our corkage fee is $25 with a two bottle maximum.

    Is there a kids menu?

    We do either a kids cheese or pepperoni pizza, kids pasta with butter & cheese or marinara and a meatball, raviolis.

    Do you serve brunch on Saturday's?

    We no longer serve Brunch, however we have Happy Hour everyday from 3-6!

    Hi, are you guys open for dine in?

    Yes we are at 25% capacity.

    Hi are you guys open today the 4th I can't get a hold of anyone at the restaurant?

    No we gave our crew the night off to spend with their family.

    Is there a kids menu?

    We don’t have a listed kids menu, however we do mini pizzas that are cheese or pepperoni and pasta with marinara,meatball or butter and cheese.

    Can a cake be brought in for a birthday party?

    Absolutely, and we do not charge any cake cutting fees. We are honored when someone chooses to celebrate their special family occasion with us .

    What time is happy hour?

    Tuesday through Sunday from 3pm to 6pm at the bar.

    What is the corkage fee?

    $15.00 with a 3 bottle maximum.

    View All 15 Questions

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    This is a fun little speakeasy in downtown Roseville. Down an alley, knock on a nondescript door…read moreand say the password (check their instagram for the daily password). The room is small but surprisingly fit two large groups and a few couples. There's a bar plus a few tables and couches. The bartenders are very focused and work hard at their craft. Each cocktail is carefully made to perfection. The list of drinks ranges from light fruity to spirit-forward depending on your taste. We enjoyed: - pomegranate martini: light and fruity, good pomegranate flavor - yuzu lime drop: seasonal for summer only! - the First Lady: strong but smooth; came with a nicely cut ice cube - whiskey sour: classic flavor, executed well The drinks were great but I really wish there was some sort of snack to munch on. Even peanuts or mixed nuts would have been welcome. Adding a small food menu of bar snacks would make me stay longer!

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    Waymaker Brewing

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    4.5(67 reviews)
    3.1 mi
    •$$
    Happy hour specials
    Kid friendly

    The whole idea of Tap Houses really does appeal to me…read more I love being able to just grab a glass and seeing all the beers on the wall and picking what I want and how much I want. The people who run Waymaker Brewing in Roseville are doing this at the highest level. I've been to this location a few times for different events and every time a wonderful time was had. So as far as the beers go they have around 40 different beers on tap and also they have 10 wines on tap as well. So exactly how it works is this- When you walk in you give them a credit/debit card-then they give you a wristband-next you grab a glass and go pick your beer or wine and you get charged by the ounce you actually pour rather than by the glass size. Then at the end of the visit, you turn in your wristbands and you get charged whatever it is you poured in total for the visit-I love the entire concept. It's a great way to be able to try many types of beer instead of just a few big beers. Now let's talk about the elephant in the room for Waymaker. The thing that makes this place unique is they have 6 golf simulators a person can rent depending on day and time anywhere from $35-$60 an hour and up to 6 people can play on the simulator at one time. On these simulators there are more than 200 virtual courses available. It's a crazy amount of fun for golfers of all skill levels There is also a hand roll sushi bar inside called Fire Fish where one can order sushi-hand rolls-flatbreads or various small plates. It really is an amazing place. They also have a massive big screen in the back that is furnished with comfortable couches and chairs in case one wants to just hangout and watch whatever live sporting event is happening that visit. Let's see my last few visits I've gone with my son and we played a round of golf at Pebble Beach on the simulator. I've gone to a birthday party for my boss and we had 2 simulators rented and we ate sushi rolls and flatbread while drinking a lot of beer. I've gone to do after work drinks with a friend while watching NBA playoff basketball. Visits to Waymaker can be so many things but I can say for sure every visit will be fun. So if you find yourself out in Roseville and want to try something a little different-head on out to Waymaker Brewing, it really is a great time. PS. Parking is a breeze as they share a big lot with lots of spaces with other businesses.

    We decided to check out Waymaker on Labor Day (9/7/26 1:30-3:30) since it seemed TopGolf was extra…read morebusy. Me and my husband are novice golfers and thought it'd be fun for practice and with our family (took our 7yo and MIL). Pros: Very cool concept. Loved that we could practice our swings, use different clubs, and be able to see all of our specs. Loved the idea that they had sushi cause it's our kids favorite. And loved that they had not just beers, but a good variety of seltzers, ciders and even wine on tap! Cons: VERY limited food menu. What they had listed on their website was NOT what they had available for purchase. There were only maybe 10 food items to choose from, and very high priced for what it was. A couple of hand rolls (1 each for $8-$10), Poke Nachos (on tortilla chips - big no no! - use wonton chips!) for $20 (price ok since you got a few small pieces of fish per chip, but they skimped by using tortilla chips, on both price and flavor! And they had 3-4 sushi rolls. Their "special" roll being $20 alone. There wasn't really anything special about it. Definitely not worth $20!! The fish tasted fresh, but so does the local sushi place down the street with massive rolls, full of fish, for $16-18/roll. So don't expect much from the food. I went to ask the guy at the front of if it was user error on the mobile app... he said that they run out of food and when that happens, they just take it off the menu. LAME! Put a disclaimer on your website! Additionally, the guy at the front desk (upon check in) - unhelpful! He asked us if it was our first time, which it was. He set us up and told us if we had questions to just come ask. We did, and each time he seemed like it was more of an annoyance that we were taking him away from his phone time (that he was on every time I went to ask a question). And instead of explaining to us how things work, and how to maneuver through the screens and set things up, he just did what we asked/needed without showing us so we could never fix it or do it ourselves. We figured some things out on our own, but if you have newbies, it would be worth showing them how to use the system so it doesn't take a ton of our paid for time (at $50/hour) to figure things out. Such a waste and makes the cost to worth ratio deteriorate very quickly. So overall, would we go back. Maybe. Definitely not with our kid (which makes it more rare that we'd return). I like to give everything a second try. But for the cost, it would take some convincing and a MUCH better second experience for me to ever go back or recommend this place to friends.

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    The Monk's Cellar - Scotch Egg

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    Happy hour specials
    Locally owned & operated

    Thanks to art for being very attentive and detailed serving us and also film did a really good job…read morewith accommodating our doggy for the Puppy Bowl. . I always love getting their skirt steak with sizzling platter with some fried rice which is really great and it comes with a beautiful detail cucumber salad as well. . The highlight of this visit is the bone-in beef short ribs with some Mama noodles served in a fancy asian to go box with some Chopsticks it was very flavorful and I do love the Thai flavors and spices in it as well as the fresh peppercorn. . Also I got to try out there Yuzu beer which was really refreshing and a Japanese beer . I really like their Trio shrimp which comes with a Parmesan flavor and a Thai Chili flavor and as well a Cajun style shrimp and they were all very plump and flavorful. . The Interior Space is really beautiful and very comfortable and also lots of spaces too. They also have a really nice patio with lots of nice plans and even a tomato plant and it is a dog friendly patio. . Overall I really enjoy my experience here and thank you to Art and film for the wonderful service. If you love Thai food and Thai flavors and 35 different flavors of beer here which is really unique and even have your mocktail and cocktail as well. Hope this helps and thanks for reading and have a yeptastic day.

    I really enjoyed this place! The atmosphere is cozy and comfortable, but also well maintained and…read morequality and very pet friendly. They have a fabulous variety of beers and ciders. All craft beer and I could definitely taste the quality of the brew! The staff was very friendly and the one gentleman that helped me was so great about letting me try different beers so I could pick the one I wanted to order. When you get service like that; repeat, order, enjoy. I ordered a 2nd pint mostly because I was interested in trying some more of their beers. They had great lunch specials with some diverse options that included lighter and healthier options for a very reasonable price. I ordered the Angus beef sliders, and I asked for them to be cooked, medium rare if possible. If you know sliders, you know that they are difficult to do a medium rare, but this chef came through; my sliders were a very nice medium, rare, juicy and delicious! The caramelized onion was beautiful, just very yummy. Well, darn, it got a little busy 3:00 ish and here I am writing this fabulous review and I think he forgot to bring me my 2nd pint of beer? I reminded him and he brought it right away! I don't drink beer very often anymore, but it was just that kind of day, and a cold beer sounded good. I tend to like lighter bodied craft beers with a strong ABV, but not too fruity and limited dankness. I enjoyed a pint called Flying Fortress it was a single IPA and then another called, Present Tense, = Hazy Single IPA. I would definitely recommend this place and plan to return.

    Photos
    University of Beer - Roseville - Family Friendly Restaurant with good food

    Family Friendly Restaurant with good food

    University of Beer - Roseville
    University of Beer - Roseville - Homemade patty on locally baked buns from Village Bakery.

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    Homemade patty on locally baked buns from Village Bakery.

    The Place - italian - Updated October 2026

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