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Lime Leaf Thai Bistro

4.4 (45 reviews)
Closed • Closed

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Recommended Reviews - Lime Leaf Thai Bistro

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The chili was yummy in my broth.

Went on a Saturday night and it was quite busy. They even had their young daughter helping out and she was very attentive! I had the vegetarian pho which had lots of vegetable variety and a delicious broth. It came with all the usual toppings like bean sprouts, fresh basil, and jalapeño. They brought a ceramic server of various chilies. My only complaint was the noodles were overdone, and therefore could not be slurped. Either cook them less or buy a better brand. I will definitely be back because other dishes going by also looked excellent.

Interior of restaurant; decorative wall
Peter D.

My mother and I stumbled upon Lime Leaf while driving up to Vermont and it found it to be a wonderful place to grab dinner. We got the papaya salad, shumai and larb, all of which were delightful and very fresh! The service was top-notch. Very much recommended!

Michael E.

This gem doesn't have a flashy sign but the food is 5-star Michelin-worthy, I've eaten in Thai restaurants in cities up and down the east coast. This food is fresh, nothing is from a can. Their Spring rolls are incredible and served with a fresh orange sauce. I've eaten my way through the lunch menu and enjoyed every appetizer and entree! The interior of this restaurant is well-lit but intimate. The husband and wife who run the Lime Leaf have created a warm and welcoming place. I invite you to dine at this hidden gem.

Christine E.

Absolutely Delicious! LOVE how they use organic spring mix! I ordered the veggie spring roll, veggie Pho, and the house salad!

Thai Fried Rice with Chicken
Kalai K.

Good food! Got their Lime Leaf Wings, Thai Fried Rice and Thai Iced Tea. The spicy sauce that comes with the wings was really good. The fried rice was pretty good, typical fried rice. The inside is really beautiful, and they had this Christmas scene set up which was really cool! Pretty nice place and people.

Beef Pho with all the fixings Yum!

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Reviews are largely positive. Diners highlight the fresh, flavorful food, affordable lunch specials, friendly, attentive service, and a welcoming atmosphere.

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6 years ago

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7 years ago

Delicious meal, great service. Check out the matcha green tea cheesecake for dessert!

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5 years ago

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6 years ago

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6 years ago

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Was one of the best places! We came the same time last year and this was a stop. incredibly fresh…read moreoysters. Eight different varieties.Tedie got fresh whole billy clams I got a white fish sandwich whatever white fish they cut fresh that day didn't check which one it was. No need it was delicious. Crabcakes phenomenal and a restaurant where you can go in and buy fresh fish right from the counter definitely makes it one of a kind. let's just say it was so good when they said it in front of us I didn't take any pictures because I was more interested in eating. service is amazing but then again the owner was the one that was serving us, And just the inside of it is a quaint looking restaurant a very very clean restroom. And lots of goodies to purchase if you like!!

It's been two years since I said we were looking forward to returning to try their bowls or fish…read moreand chips. Well, at least we kept our word today when we ordered their two different bowls for takeout. My wife ordered the Fishbowl ($30) with the grilled fish of the day (salmon), cherry tomatoes, quinoa, feta, peaches, arugula, and basil lime vinaigrette (she said no to onions). She could not get over how tasty the quinoa tasted and wondered how they prepared it. She also thought the peaches could have been a little sweeter since we are in prime peach season. While the salmon was just slightly overcooked we'll attribute that to it continuing to cook as we drove the meals home. Even with those minor negatives, she said she would definitely order the dish again. I chose the Poke Bowl ($35) for my meal (my first ever poke bowl) with marinated raw tuna and salmon, edamame, cucumber, watermelon radish, snap peas, nori, avocado, sesame seeds, scallions, and pea tendrils, all over sushi rice with ginger gochugaru oil and soy sauce on the side. This was absolutely delicious. It was a wonderful blend of fresh flavors and textures. If I have another poke bowl somewhere else I only hope it can come close to measuring up to the enjoyment I experienced with this one.

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Union Seafood

3.9(31 reviews)
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Union Seafood on Central Avenue in Albany is described as "Chinese meets Louisiana," according to…read morethe restaurant's website. I've been there before and the crazy, giant fiberglass crab on display in the entrance is always a hoot. So is the fiberglass shark head on the wall in the dining area. I like a place with a sense of fun and humor. I also like this place for its seafood boils. The good news is that this restaurant--which was very good to begin with-- has gotten even better. Last time I showed up, the server brought the seafood boil still in its boiling bag and cut it open in front of me. It was up to me to reach into the hot bag and pull out its contents. There was steam everywhere. A hot mess, indeed! This time, the kitchen took care of the boiling bag for me. Instead, they beautifully arranged the boiled seafood on a large platter. Wow. It looked amazing and tasted even better! This time, I'd asked for a Number 4 with mix of seasonings, including garlic and butter. There were: one big lobster tail, plenty of shrimp, clams, crawfish, potatoes, corn on the cob, hard boiled eggs and extra veggies. It was described as enough to feed three people. Coincidentally, we were a party of three. We also ordered a Cajun Fried Rice for good measure. We really didn't need it. We were so full. The fruit drinks were great, too. Union Seafood is a franchise with locations in Troy and Schenectady. They're owned by Larry Weng who also opened Ji Bei Chuan Rice Noodles & Ramen on Western Avenue in Guilderland, according to local news reports. In celebration of May being AAPI (Asian American Pacific Islander) Month, it's probably fair to say that Asian-American owned restaurants such as Union Seafood have added much variety to the overall dining experience in Capital Region. Vive la différence.

Union Seafood is one of those spots that keeps things simple and lets the seafood speak for itself…read more Everything had that fresh, straight-from-the-kitchen feel, and the portions were satisfying without feeling overdone. I also liked that the flavors weren't trying too hard just good seafood, seasoned well and served hot.

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Lime Leaf Thai Bistro - noodles - Updated October 2026

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