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Lilla

4.5 (138 reviews)
Open • 9:00 am - 9:00 pm
Updated a few days ago

About Lilla

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Order Lilla Takeout or Delivery

Lilla Photos

Business Info

LILLA ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Outdoor seating

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Recommended Reviews - Lilla

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Reviews With Photos

Grilled focaccia with spreads. 1000/10
Becca B.

The grilled focaccia with spreads was to die for - probably the best appetizer I have ever had, and why I'm giving 4 stars. Sadly, the pepperoni pizza was disappointingly bland and the crust was flimsy. The carbonara was just ok for the price. Although the restaurant itself is cute and quaint, it was inconvenient to have the bathrooms be so far outside of the restaurant. I am really happy to have a vegan Italian restaurant, and would return to give some other menu items a try!

Lilla interior
Martina C.

I reluctantly had not been to Lilla yet. That is until my date with my daughter to see Flightless Bird at the nearby Revolution Hall. Ellie, my daughter, had been several times before and so she ordered and she chose the place!! I am REALLY not a fan of "replacement" meat and prefer plant based. But she insisted that we had to get the meatballs. So we started with them. They were absolutely AMAZING. A bit softer than my mom used to make them, but I like that!!! SO big lol we each had 1.5 and man the red sauce, bread, the entire experience of this dish was a solid 5 star. I had acid from the tomato sauce, creamy sauce, flavorful meatballs and a crispy bread to mop up all this flavor with!!! Next our entrees were the Sundried tomato pesto, which I wasn't super excited about and the Margherita Pizza, which I feel defines a pizza place. A good margherita isn't hard to make but it's easy to mess up by making it too complicated. I take ALL the un-excitement back in regards to the Sundried tomato pesto. Wow was it PACKED with flavor!!! It wasn't too bold that it smacked you with flavor but it was all so subtly blended to make a delicious pesto. The pesto was creamy and the flavor of the Sundried tomato was perfect. We both really enjoyed the dish. The Margherita Pizza was also perfect. A perfect wood fired crust *chef's kiss* light sauce and perfectly topped with the right and light proportions of cheese, and basil. Oh my goodness so good. For dessert we shared the Olive Oil cake and again utter perfection. Such great flavors and they all came together to give this light cake it's fluffy texture and delicious taste. Everything we had was perfectly delicious. I cannot wait to go back. Our server was wonderful, we felt very welcome and very take care of. I absolutely love it here just as much as my daughter does. This is such a cute spot and we'll curated to feel homey and warm and open. I love the ceilings and the decor, and all the plants too!! HIGHLY recommend Lilla. Absolutely delicious Vegan Italian!

Beeaded mushroom
Srini V.

Excellent vegan food. You don't miss anything by eating the vegan food (sorry for the cliché ) here. The food is flavorful, very tasty and gratifying too. Abby who waited our table was very courteous. She was also very well versed with the vegan food on the menu and the ingredients. She ensured our dining experience was memorable. All dishes were unique with a distinct taste and presentation. Excellent choice of drinks. Appetizers were pretty good as well. Nice location. Decent prices. Good food is no accident, it requires good intentions behind it Thanks for all the staff and crew here for the thoughtful and earth friendly food

Eggplant Tower
Roya B.

Vegan Italian with a lot of options! The restaurant is small and easy to miss when driving down Madison st. I would recommend reservations. I visited with a friend on a Friday night at 7:30. I ordered an Italian soda and my friend ordered a Mocktail. We split the eggplant tower and each ordered a pasta (two that our waitress recommended) The eggplant tower was fantastic. I love fried eggplant, and this had a light and crispy batter that was surprisingly gluten free. I had the carbonara and my friend got the spicy Alfredo. I tried both and I liked that hers was more creamy, but hers was indeed quite spicy. My carbonara was good, the faux pancetta totally fooled me, but the sauce did not compare to what I've had in Italy. The service was super friendly, and the ambiance was chill. Would recommend this for a low-key evening out. I would return to try some other items!

Patrick M.

Loved this little spot! Came here for my late birthday meal and enjoyed everything from the house made meatballs to the pesto pasta to the friendly and chill service. They offer a full bar and nice portions. I didn't feel rushed which was also very nice! I would skip the desserts next time and I want to try a pizza next-- they looked amazing out of the oven.

stew
Kat M.

if i could give this review more than 5 stars i would! from the incredible food, to the friendly and helpful staff, the way the restaurant is decorated... just wow. i had the most amazing experience here & want to give a special thanks to Abby who made our experience here truly feel like a dream. definitely will be returning

Lilla: Caffè Martini; vodka, borghetti, espresso, orgeat.  Brussel Sprout salad
Chiemi N.

My sister and I went to Lilla.. I've been wanting to return since going with my monthly vegan dining group last year. I texted the restaurant and they responded that their reservations were full, but we were welcome to try walk in, might be a wait. So we took our chances and headed over. We couldn't find street parking, but the paid parking close by was pretty empty and we parked there for $4. We walked in and started to put our name on the wait list, but was told we would probably be finished before the reserved party was set to arrive. It was nice to get seated right away. The plan was to share everything. We started out with the Caffè Martini..it was really good. I only had a few sips since I was driving. We started with Grilled Maitake Mushrooms..yumm! We also shared the Brussel Sprout salad, it was my sister's and my favorite of the meal! We got the Tagliolini al Pesto. It was good! My sister decided she wanted to try the Potato Leek soup, it was just ok. For dessert we shared the Orange & Olive Oil Cake. The service was great, we were checked on throughout our meal. My sister isn't vegan, but she really enjoyed the food. The ambiance of the restaurant has a fun vibe. Tip is included in the bill, when asked about it, we were told that they received a livable wage. It was a good experience for both of us! Definitely will be back!

Spicy Orechiette Kale Alfredo

Great little place! Came here with my parents, brother and boyfriend (I'm the only vegan) and everyone was very happy with their food. We called ahead (like 10-15m) on New Year's Eve and when we arrived they had a table set up for us already. The place is pretty small, but cozy and not too loud. The server (Abby) was super friendly and helpful. They 86'ed the Mushroom Risotto (which my dad wanted) because they ran out of an ingredient, but she asked the chef and they were able to work around it. It was still so delicious!! Everything we ordered arrived quickly. We got the focaccia to share, super yummy. I got the Rigatoni with artichoke cream, my mom got the bolognese, dad got the mushroom risotto, brother got the Carbonara Pasta, and my boyfriend got the spicy Alfredo; all our entrees were delicious and so filling--we were stuffed even though this place is plant based. Looking forward to leftovers tomorrow.

Butternut Squash Soup
Alex W.

As a non-vegan I don't often eat at Vegan restaurants. However, due to the proximity of this one to my place we decided to come here one day. It has a cute intimate vibe to it and a cozy feel. Service was good. We weren't famished that day so we opted for a few soups and the Vegan Chicken Parm. Everything was delicious and I marveled at how closely the Vegan Chicken Parm resembled a real one. Thumbs up.

Potato and Leek Pizza (G,S) Panna e Funghi Pizza (G)
Marissa R.

so glad we found this place! we were looking for an all vegan dining experience and were happy to try Lilla out! they have a variety of dishes, but we chose breaded mushrooms, which reminded us of calamari, & 2 pizzas to split - this place is on the pricier side, so it was helpful to see the portion sizes provided by past yelpers! our waitress was great/attentive, and provided us with recommendations for food items and places to explore. the restaurant is located in a strip mall type building, with tall ceilings! just wish they had more mood/intimate lighting rather than the bright fluorescents will definitely return if we're ever back in Portland!

Carbonara and Alfredo
Keely N.

I haven't been able to find a delicious vegan Italian since Portobello closed, but I'd consider Lilla for future dinings. The service was excellent. Our service was attentive and kind. Love the pour of Prosecco. It was paired well with my food. The croquettes were pleasantly delicious. While they're finger-length and -sized, the three pieces were filling and tasted similar to a fried mash potato. Super delicate. Delicious sauces too. I thought the pasta noodles were a little dry and too chewy. My carbonara was bland, but I liked the "bacon." I preferred the Alfredo better because of the toppings.

Small side salad and strawberry balsamic Italian soda
Erin N.

Can't wait to come back for more amazing vegan Italian fine dining! Food is fresh and well prepared. Salads are huge and great for sharing. Pasta is perfection - al dente texture and flavorful sauces. I'll skip the focaccia in the future, found it more of a very open and hard dry toast than the soft dense flatbread I prefer. The location is small, in a kinda strip mall. A few parking spots but mostly street parking. No tipping needed or encouraged. Employees are paid a decent wage so gratuity is included in the up front pricing (hence the slightly spendy menu). Been here twice now and service was fabulous both times. One front of house person obviously working very hard but still super friendly and both made great recommendations when we were waffling over the many amazing options.

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Ask the Community - Lilla

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Campana - Spaghetti and Meatballs

Campana

4.5(177 reviews)
2.5 mi•Woodlawn, Northeast Portland
•$$$

First time dining here, and the food was delicious. We went all out and ordered a caesar salad,…read morethree entrées, and two desserts. We shared all the items, and we were glad we did, so we got a little taste of everything. The raviolini and the cavatelli were tied for my two favorites, but I enjoyed everything we had. This tiramisu was probably the best I've ever had, and the olive oil cake was something I'd never tried, and I found it to be tasty. The service was great. The host and the servers were all very polite and attentive. I made a reservation online, and I was glad I did because the restaurant really filled up fast. I enjoyed the ambiance. The restaurant had a clean decor. It was a cozy space. The restaurant was located in a neighborhood setting. There was ample parking. I look forward to returning in the future.

My lady she wanted some meatballs and Yelp turned up this in the top 3. This is a cute place for a…read moredate. Even though it was Saturday on nice evening, we were able to snag an outside table to accommodate having our dog. The meatballs were good, ground fine. I liked the red sauce and the bread was a welcomed addition. Caesar Salad was just okay, no pepper offered. Chianti was very nice! Liver Pate was phenomenal!!! I needed to ask for a few more crostini though. Cannoli was the star - crispy, creamy, chocolaty, and nutty! Recommended overall! I will be back to try some pasta!

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Campana - Potato Ravioli

Potato Ravioli

Campana - Sausage and Uccelletto Beans

Sausage and Uccelletto Beans

Campana - Exterior patio

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Exterior patio

Geraldis Italian Sandwich Shop - Geraldis NY Meatball Sub! Yummm

Geraldis Italian Sandwich Shop

4.3(520 reviews)
6.9 mi•Southwest Portland
•$$

Let me start by saying I didn't take pictures. For anyone who reads my reviews, that's a big part…read moreof them: ALL THE PICTURES. Presentation, portions, half eaten, etc... but I didn't. Because the food was so damn good. Look - I'm going to start off by saying I grew up practically on The Hill. Out here, you'll have to Google it (make sure to add 'RI' to the search or you'll get some political BS), but back east, "alls you's have ta say" was those two words and anyone would know you knew your Italian, food and otherwise. There isn't anything on this coast that vaguely compares to The Hill's food, but walking into and biting out of Geraldi's was having a little piece of home. There's this little shop in the old town where the owner knew your voice when you called to order... you'd walk in, and you heard "hey cousin!" whether you were or not, and that's the vibe you get from Geraldi's. The food is much the same - you get something that looks like Nonna was at the range all day with her sauce (it's not gravy - no meat) and you came home looking like you haven't eaten in weeks: "I'm gonna fatten you up before you leave" and you walked out the door with a sub (sandwich, that is - not a submarine) that weighed the same as a newborn. We got three of those babies: a Chicago Beef (seal of approval from the orderer - only 'complaint' was that they had to eat it all in one day because the bread was quote too soggy to make it to lunch the next day - travesty), an Italian sausage (just as delicious when 1/2 was reheated the next day) and a Chicken Parmeroni (I thought somehow even better when 1/2 was reheated the next day) and I could have absolutely gone back the next day if it weren't for A. the leftovers 2/3 of us had and B. the meal planning we'd done for the week. I also grabbed a side of giardiniera because I will get it anytime I see it available and I inhaled it - I need to know if I can by it by the vat instead of the side cups because it too was similar to what I can find at home (about practically nowhere out here) and amazing!! I'm still upset I didn't take pictures though!

Atmosphere: Casual, takeout spot…read more Food: Italian Beef was very good. Quite filling too for the size. Price: For a 6 inch sandwich, it's a little on the high side. On the plus side, I was pretty full after eating. Service: Walk-up service. Parking: Small lot in front.

Photos
Geraldis Italian Sandwich Shop
Geraldis Italian Sandwich Shop - Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)

Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)

Geraldis Italian Sandwich Shop - Classic ham sandwich

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Classic ham sandwich

Radii Pi

Radii Pi

4.1(23 reviews)
9.0 mi

Despite the fact that they are the closest pizza shop to my house, and that I walk by them…read morefrequently, it was only today that I discovered that they had added Detroit style pizza to their menu. I have been jonesing for a really good Detroit pie, so we got a Meat Lovers pie for dinner tonight. it was great! The crust was crusty and fluffy where it is supposed to be, there was enough brick cheese to really taste, and very good fillings (eg, the cup-style pepperoni).

Probably shouldn't have gone here or even attempted ordering from here. Something to note: I have…read moreceliac disease and while I appreciate that you can watch them prepare the pizza, it's however not done safely for proper gluten free standards. Yes, they offer gluten free crust that they don't make in-house and they have a dedicated, separate oven for gluten free and place it on a pan, the pan is grabbed with bare, unwashed hands. Gloves were used, but not correctly or appropriately. Surfaces were wiped down, but using the universal cleaning towel. And that same towel was used to wipe the new, fresh pizza cutter. I appreciate the attempt, but it was done incorrectly. I refused to eat the pizza because I didn't believe it would be safe. I don't recommend anyone with celiac eating here as it wouldn't be safe. Also, I didn't appreciate the joke, "Hope I don't kill you." I know it was meant in jest, but where and how I eat is a constant stress in my life that I can never turn off, and I don't want a place to "hope" they did it right. I want them to KNOW and be PROUD they did it right.

Photos
Radii Pi - Watching Ryan, the "Shop Manager and Pizza Perfectionist" toss the dough.

Watching Ryan, the "Shop Manager and Pizza Perfectionist" toss the dough.

Radii Pi - The Pepperoni Pie!

The Pepperoni Pie!

Radii Pi - I waited next door at the bar at Bethany's Table and enjoyed a great Negroni.

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I waited next door at the bar at Bethany's Table and enjoyed a great Negroni.

Lilla - vegan - Updated October 2026

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