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Piattino

4.2 (619 reviews)
ModerateItalian, Pizza, Seafood
Closed • 12:00 pm - 9:00 PM
Updated a few days ago

About Piattino

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PIATTINO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Piattino

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Reviews With Photos

Julie B.

I had the Pesto tortellini. It came with a slice of garlic bread. It was delicious!!! Fresh ingredients.

Naomi J.

After making our reservation we got an email about the fees they charge for being a no-show for being late, so I was surprised when they weren't able to seat us for 15 minutes after our reservation. Otherwise, we had a great time and enjoyed the food.

Amin T.

Delicious wood-fired pizza (be sure to try the crispy one) with interesting drinks. My drink was ginger ale and vodka, and it was a very interesting combination.

Lamb pappardelle
Maria B.

Food was so delicious. I got the lamb papparedelle and it came with so much meat. The martinis were also delicious. Service was super fast. There was only one server I believe and she did awesome. We sat outside and it was beautiful. Definitely on a busy street and loud but still nice.

The food was great and the price was reasonable. The service was awesome and love our attention from our server.

Nic L.

Our table of three made a spontaneous stop at Piattino on our way to the airport, marking our very first visit to Portland. We needed a memorable final meal, and this charming spot delivered a perfect five-star experience. From the moment we sat down, everything was fantastic. We started with a bottle of the Barbera, which was smooth, rich, and truly exceptional--a wonderful way to toast our trip. The accompanying bread was equally impressive: crusty, perfectly toasted, and ideal for enjoying with a bit of olive oil or soaking up the last bits of sauce. The true stars of the show, however, were the pastas. Every dish tasted like it was crafted with care and the freshest ingredients. We shared a few, including a gorgeous, creamy specialty (similar to the one pictured) that was utterly divine--perfectly al dente and coated in an exquisitely balanced sauce. The portion sizes were generous without being overwhelming, and the flavors were rich yet refined. Despite the fact that we were slightly rushed to catch our flight, the service was attentive, friendly, and efficient. Piattino provided an authentic, warm, and delicious farewell to Portland that we won't soon forget. We will definitely be back!

Chicken Carbonara
Kevin P.

This place isn't great for groups more than 6 unless you have a reservation. Definitely worth it though! All the food came out amazing and if you love Italian food, check it out!

Huckleberry Lemonade at Piattino in Portland.
Jason F.

Classic Italian cuisine featuring handcrafted pasta and sauces and pizzas served in a communal almost tavern-like setting, Piattino is a nice traditional respite from all of the new flashy restaurants in the area. Located in Portland's trendy Pearl District, Piattino combines traditional Italian flavors with the bounty of fresh Italian ingredients that are bountiful in the Pacific Northwest. As exemplified by their menu which features a number of traditional classics that one can find in the bistros of both Rome and in New York, Piattino represents classic comfort food crafted meticulously by the hands of their hard-working team. Located on the corner of Northwest Everett Street and Northwest 12th Avenue, I came to Piattino with two local Portlanders who swear by their quality food and service, as they insisted that when we found the time to hang out, it was here where we were going to do it! Finding parking nearby on a late weeknight evening was surprisingly plentiful and we were already sitting inside with last minute reservations hearing their team craft pasta dishes right from the pan and crafting pizzas using their massive stone oven. The menu at Piattino is separated into categories including Cheese & Salumi, Appetizers, Soups, Salads, Entrées of the oven & Handmade Pastas, Handcrafted wood fired pizzas, specials, and Handcrafted Cocktails. To start our meal we decided to share a Polenta Cake, which was served with mushrooms and served on a bed of San Marzano sauce over pistachio pesto. Perfectly cooked and sharable, it only made me want more food because I knew our meal was going to be that good. For dinner, our server "Pickles" mentioned a number of enticed Specials and one caught two of our attention, as their Manzo Manicotti which was pasta tubes filled with natural beef manico, topped with béchamel, San Marzano sauce, pecorino and mozzarella was so intriguing that we both decided to order that entrée. The other person in our party ordered their Risotto al nero, which was a Venetian classic Squid ink risotto with squid, shrimp, and cherry tomatoes. Although they were not a fan of risotto so they easily replaced it with additional shrimp. To pair with our meal some of us ordered their Huckleberry Lemonade which was a refreshing spin on the traditional classic. Our entrées were cooked to perfection with the cast iron pan that held our manicotti. They were hearty without being overindulgent as it was the perfect amount of food for one diner to enjoy. When paired with the perfected grilled bread and my non-alcoholic libation, it was a meal to savor over. My dining mate didn't prefer their risotto so "Pickles" was gracious enough to change it to their suggested entrée of their Hand cut Vegetarian Pappardelle, which featured roasted cherry tomatoes, asparagus, garlic, onions and mushrooms. With one of my dining mates ordering Italian Wedding Soup to start and a Tiramisu to enjoy for dessert, our entire meal cost $136, before gratuity was added in, which was actually quite reasonable considering how much food we enjoyed this evening. I can't wait to come back and try their handcrafted pizza pies because with homemade sauces and fresh ingredients, you know they are bound to be delicious! Dining indoors or outdoors at Piattino you are going to enjoy a memorable experience with good company and even better food, and Portland is lucky that they are here thriving for locals and tourists alike to enjoy.

Chicken Carbonara
Beth G.

This was one of the most disappointing restaurant experiences I've had in quite some time. My friend and I were able to get a seat at the bar without a reservation and we thought we were lucky since they were busy. The amount of time it took for us to get our drink orders in was lengthy plus we had to tell the bartender we wanted to order food. We ordered bread and calamari which came out at an okay time. I wasn't sure what I wanted for my main but my friend did so she put her order in first. Once I was ready we waited for awhile before the bartender came over to check on us and asked if I knew what I wanted. After a bit my friend got her food but I was still waiting on mine. She ended up finishing her meal and mine still hadn't come out. I was at the point that I wanted to get the check and leave since they didn't even ask if we wanted more drinks. Once we were ready to leave my main came out and I ended up asking for a box since I wasn't even in the mood to eat it anymore. The bartender told us a few tables had snuck their orders in before us but I feel she maybe forgot to put the order in. I had ordered the chicken carbonara and for some reason it had red onions in it and the noodles were not the typical carbonara noodles either. I honestly wish I had told them I didn't want it anymore but I didn't want it to get thrown and be wasteful. When we asked for the check she didn't even have the right items on our bill and it took awhile for her to come over and get us checked out. We didn't want to pay on one check either but she didn't bother to ask that before giving us our tab. The only good thing about this place was the bread and the mango martini. It was such a disappointment for being from out of town and wanting a nice dinner while I'm here.

Margarita pizza
Aaron D.

Portland has the best food holy crap! The starter was amazing. The margarita pizza was 20/10! Perfectly cooked and ingredients fresh as ever! Service was also amazing too. Highly recommend.

Simi K.

Charming Italian spot with fantastic food, warm ambiance, and truly great service thanks to our amazing server Hyacinth. Everything we ordered was delicious, and the cozy vibe made it even better. Huge shoutout to our server Hyacinth--friendly, attentive, and made the whole experience feel special. Can't wait to come back!

Frank C.

I made a reservation to celebrate mother's day a week ahead of the official day through Opentable. There is a no-show/last min cancelation charge for the reservation, which isnt an issue for us but worth noting. We were greeted warmly as they open their doors, and sat down at a table repurposed from a sewing machine (cool!) We started off with some garlic bread and calamari, both were amazing and all ingredients tasted fresh. The coastal storm cocktail is well balanced, and the in-house smoked salt compliments the drink very well. Our daughters shared a Margherita pizza which was well made, and straight from the brick oven. Both the lamb papperdelle and eggplant parm had one of the best pastas we've had, close to what we tasted in Italy years ago. If I have to nitpick anything, the eggplant parm was well made, but didn't quite have anything that stands out (aside from the pasta itself.) We had a new server who was guided by an experienced staff, both were wonderful. My wife was very happy with the meal, both the ambience and the food, so this is definitely a win in the books! Certainly will consider this spot again for special occasions or for out of town visitors.

Beet and mozzarella burrata

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Amazing pasta and a great vibe for the restaurant. Would be a great date spot. Service was quick as well.

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Piattino Reviews in Other Languages

Ask the Community - Piattino

Do you take walk-ins at lunchtime on Thursday or do I need a reservation?

Hi Sharon, We accept walk-ins for lunch. If you are a party of 6 or more, we recommend you call us at 971-983-8000 ext 0. We look forward to serving you soon!

Do they serve carbonara?

Yes Sara we do have Chicken Carbonara on our Menu along with a variety of other dishes.

Do you have gluten free options for pizza crust and/or pastas?

Yes we do offer gluten free pasta. Please call us @ 971-983-8000 for more information

Can you sit outside with a dog?

Yes of course! We love our furry friends.

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Pizza Kat - Margherita slice

Pizza Kat

4.5(139 reviews)
0.6 mi•Goose Hollow

I've only had delivery from Pizza Kat, so I can't say anything about the location, but the food is…read moregreat. Had pizza from here twice during a long stay in Portland, and enjoyed it both times. The first time, we had a pepperoni pizza, a side of meatballs, and grape sorbetto. We liked the meatballs so much that, the second time, we had the Alley Kat pizza and, again, the grape sorbetto. The pizzas were both excellent--good crust with a great chew, good proportions for the toppings, and a cheese that tasted like cheese. (reductive? Maybe, but so much mozzarella is bland and rubbery that it seems worth mentioning.) The grape sorbetto was an excellent way to finish the meal both times: sweet, but not too sweet, and very bright to cleanse the palate.

I hate to write this review because I was genuinely excited to try this place, but with so many…read moregreat pizza options nearby, this one is an easy skip for me. Unfortunately, this was both our first and last visit. I don't think I've ever disliked a pizza before, but this may be the first one I would genuinely call bad. I enjoy wood-fired pizza and don't mind a little char, but somehow this pizza tasted noticeably bitter despite having very little visible charring. Whether it was the lack of sauce, the sauce itself being quite bland, or simply an imbalance of flavors, the end result just wasn't pleasant. The biggest issue is the value. A $25 cheese pizza doesn't need to be life-changing, but it should at least taste better than Costco's. In this case, unfortunately, it didn't. If your goal is to enjoy great pizza, I'd recommend one of the many other pizza spots in the area instead.

Photos
Pizza Kat - Order Station and entryway seating

Order Station and entryway seating

Pizza Kat - Pizza by the slice

Pizza by the slice

Pizza Kat - Dining area

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Dining area

Oven and Shaker - Spicy Salami Special Pizza

Oven and Shaker

3.9(896 reviews)
0.0 mi•Pearl District
•$$

I like this place! It has that old warehouse feel, but still modern. I found a quiet time early in…read morethe afternoon on a Tuesday before heading to a concert later in the day. The bartender (Ryan!) was super friendly and made me an incredible Añejo old-fashioned with El Tesoro tequila. Turns out, he knew the co-founder of Tequila Ocho years ago and helped in the early days of the additive-free tequila movement. Anyway, the cocktail was well balanced and delicious! It was now happy hour, so I ordered a gluten-free spicy salami pizza. It was one of the best thin crust pizzas I have ever had! I thought about saving some of it for later, but I inhaled the whole thing. The sauce was perfectly proportioned. The spicy salami and cheese blend was incredible. I highly recommend this pizza! I needed a second cocktail, and Ryan made me an incredible Sazerac. Sweet, but no too sweet, and a wonderful way to wrap up my meal.

I am going to let you in on a little secret. I've been coming here for years, and this place is…read moreconsistently fantastic! This review is broken up into 2 parts. Pizza (Oven) and Cocktails (Shaker). The Oven part of the restaurant name. When it comes to food, I love pizza and that is what I am going to highlight here. They have a nice selection of standard pizza and 18 different additional toppings that you can add so it is super easy to get a pizza just the way you like it OR create something never before seen. It up to you! Don't forget to ask about the daily pizza pie they are currently offering. I am gluten free. I am not celiac. I actively avoid gluten. Their GF crust is a great option. I remember the first time I got it I asked the server if this was the GF crust and they said it was. I was like amazing! Note to self: Yelp does not support emoji in reviews. The Shaker part of the restaurant name For me, the craft cocktails here are spectacular! There is a half page menu with 9 well thought out drinks. It changes regularly. Is it seasonally? I don't know. There are tasting notes and even the actual recipe for the drink! I've never seen that before. If something doesn't suit your fancy, ask for something off menu. I've done it several times and always been pleased.

Photos
Oven and Shaker - Bar and kitchen view

Bar and kitchen view

Oven and Shaker - Butterscotch Budino

Butterscotch Budino

Oven and Shaker - Additive-Free tequila selection

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Additive-Free tequila selection

Escape From New York Pizza - Pepperoni Slice

Escape From New York Pizza

3.9(802 reviews)
0.8 mi•Alphabet District, Northwest
•$

Portland is a tough place for pizzerias since the variety & quality is so good throughout the city…read more But for 25+ (35?) years, this little slice-or-whole-pie place in NW 23rd has churned out the tied-for-best pizza in the city. It's true NY style, thin enough to fold if you're walking, the perfect amount of oily, with only the freshest of mozzarella. Slices are available at the counter (and a few stools if you're just having a quick lunch) all day. For a whole pie, call ahead to schedule (503-22-SLICE has been their number since I moved here decades ago) and they'll give you a time generally 20-35 minutes in the future depending on how busy they are. Staff are just like NYC: no suck-up, extra sarcasm, and if you stand at the register for 5+ minutes fumbling with your wallet, they might make a snide comment. But it's endearing grouchy, not really mean, and it adds to the "flavor" of the whole place. Parking in NW 23 is usually very hard. Being a friend to run in while you drive around the block, then enjoy how your car smells HEAVENLY on the way home!

We used to stop here for a slice when we were in this neighborhood shopping in Portland. It was…read moregreat, go in, select a slice, then walk out with a hot piece of pizza. We hadn't stopped in years, but we were in the neighborhood and hungry, so we stopped. I walked in and was asked if it was for "here, or to go". Since we were going to be sitting at a table outside, I said we were sitting out there and didn't know what that was considered. The guy on the other side of the counter said something like, "You think the city puts those tables there and keeps them clean?" and some other rude remarks. Maybe they are trying to be New Yorkers and play the part? I don't know, I was jut put off by it. I waited for them to heat up the slices and then went outside to eat with my wife. The pizza was just "ok" and nothing like I remember. Between the attitude and the quality of food, we will not be returning.

Photos
Escape From New York Pizza - Retro Decor

Retro Decor

Escape From New York Pizza - Slice with all the seasonings.

Slice with all the seasonings.

Escape From New York Pizza - CALL NOW FOR PICKUP  503-227-5423  SORRY... NO DELIVERY, NO RANCH DRESSING

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CALL NOW FOR PICKUP 503-227-5423 SORRY... NO DELIVERY, NO RANCH DRESSING

Life of Pie - $7 Margherita with Mozzarella, Tomato and Basil

Life of Pie

4.4(367 reviews)
1.0 mi•Northwest, Alphabet District
•$$

Life of pie is one of my favorite happy hours as it is 7 days a week from 11:00 to 6:00 p.m…read more everyday. $9 for a dine-in margarita pizza. They also have an assortment craft beers and an extensive pizza menu. Outdoor seating when the weather is nice and heat lamps in case it's a little cool.

My wife and I used to live down the street from this place for four years, so we've had many…read moreexperiences here. They charge a premium, but the food is consistently hit or miss. For example, when the Arugula Salad is made well, it is fantastic. However we have had repeated experiences where the greens are not fresh, or the dressing is forgotten, or there is no cheese. We have had repeated issues specifically with takeout orders, over many years. Additionally, if you dine-in, there is an entire bottle of oil on the table that you are encouraged to use on your pizza. It is delicious, and really completes the pizza flavor profile! They used to automatically include two small containers of oil per pizza if you ordered to-go. Current policy appears to be to not include any oil with the pizza (unless explicitly asked) and to only provide a maximum of two oils (even if multiple pizzas are ordered). I don't know if there is an oil shortage or what, but this is silly for a place that charges so much for their pizza. Life of Pie is a typical Portland restaurant that expects you to tip before you receive your food (and also expects you to bus your own table). To me, this expectation alongside with the inconsistency of the food for the price, is disappointing, and does not encourage people to go out of their way to return. When the food is good it is a solid place, however I would expect much more consistency for the price they command.

Photos
Life of Pie
Life of Pie - Happy hour $9 margherita pizza.

Happy hour $9 margherita pizza.

Life of Pie - Margherita with Mozzarella, Tomato and Basil

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Margherita with Mozzarella, Tomato and Basil

Sizzle Pie - Cheese

Sizzle Pie

3.6(976 reviews)
0.2 mi•Downtown
•$$

I don't entirely remember what I got but it was a slice of Buffalo Chicken and something that's…read more"Bee" Slice (assuming honey), butttt it was pretty good! People weren't lying when they said it was greasy but I loved the crunch and proportion of the flavors! The sodas were good but had an off-putting after taste, could just be me though. Overall: Food is good, does the job, and is filling :) Service was good, guy was cool. Inside was a nice retro ambiance.

Solid place to get a satisfying cheap eat. My girlfriend…read morethought the pepperoni pizza was too greasy so maybe not the best place for ppl with sensitive tummies. We came in for the smell of pizza and we're not disappointed. We were greeted by a window with 6-8 different pizza types and two vegan options. I really liked how they had slice options for about $6 and half slice options for about $3. Really accessible for ppl with less than $5 and great to try something you're unsure of. I got a slice and salad combo for $11 that I really enjoyed. There was a lot salad that took up half the plate and I enjoyed the balsamic. The quality of the produce was 10/10. I got a piece with pesto cheese and balsamic. It was 4/5. My other friend really enjoyed the pepperoni. They have a soda fountain of all the jones sodas if that's ur thing. All the staff were really cool and stylish. Wouldn't go out of my way to come back but a solid place to return to if I'm nearby and want something reliable.

Photos
Sizzle Pie
Sizzle Pie - Demolition Man

Demolition Man

Sizzle Pie

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Piattino - italian - Updated October 2026

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