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Lil Joe’s

4.1 (253 reviews)
Closed • 7:00 am - 2:00 pm

Lil Joe’s Photos

Business Info

LIL JOE’S ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Dogs allowed
Outdoor seating

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Recommended Reviews - Lil Joe’s

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Owner John, very friendly
Joe C.

We took a little bit of a drive over to the renovated Del Paso Boulevard north of Arden. It's a nice area now. I was a tiny bit hesitant because they did not have a Benedict on their menu and that's always my go to for a first visit. So I was happy to see that they have Benedict on the weekend! We both ordered the cowboy Benedict, a fork-tender chuck steak on a brioche with plenty of hollandaise. I thought it was ribeye. Very delicious. Not wanting more potatoes we got the sweet potato crisp,s which were exceptional. That was a three dollar upgrade. I also got one pancake for five bucks which I liked. The waitress asked if it was OK if it took longer to make scratch hollandaise. Heck yes! The owner john came by a few times and asked us how we liked it and offered a taste of their gravy. Not a huge fan of southern pork gravy, but this was smoky tasting and delicious. He is obviously proud of their meals. We chatted with a young couple, the guy all tattooed. They went there on a first date a couple years ago, (For breakfast, lol.) and he said they haven't missed a day since!

Green chilaquiles w chorizo
Jasmin S.

Very cozy and family friendly diner. Service was amazing very friendly and attentive. Food was pretty good. Our favorite dish was definitely the chilaquiles! They were packed with flavor and held the crunch.

Fruit bowl
Emily R.

They make the best steak salad! All the food and staff are amazing. There are so many different vegetables in the salad, and all the fruit is fresh.

Classic. Counter
Lu L.

A long time institution in Sacramento on Del Passo Blvd.Retro coffee shop with an old fashioned counter & booths. F Attentive waitress.. Owner was wry friendly. He came up to our table, introduced himself. & chatted awhile. Breakfast/lunch spot. Huge portions. We all had something different. Not overly wild about the meatloaf dish.Other dishes were better.

Philly cheesesteak
Mike L.

Open for breakfast and lunch, this is a classic old school coffee shop/diner serving delicious comfort food. Waitress was friendly and efficient. John the owner cruises the room chatting up customers making all feel welcome. Lots of regular customers. The Philly cheesesteak was piping hot, tender and delicious. Fries done perfectly. Also had the meatloaf...which was good, but I think hit its prime about an hour earlier. Mashed potatoes were tasty. Spanish medallions topped with chorizo and egg with hash browns was the special today. Unique and delicious. Hash browns were traditional and perfect. Lil Joes is an institution in Old North Sac...it deserves its great reputation with delicious, simple food and fast friendly service.

My Brunch! I love breakfast  Sausage Pattie, eggs French toast & great potatoes
Gina S.

I was taking a quick walk and headed to another place to grab something to eat and out of the corner of my eye saw Lil Joes so happy I went in. I'll be back

Texas Toast. Like a chuck steak and crispy, caramelized onion Benedict, but on a thick cut toast instead of an English muffin.
Steven H.

Lil Joes is a local dive-diner that has been a Sacramento staple since 1953. It's in an area of town that has been "revitalizing" for 20 years and still isn't there quite yet. But don't let that stop you. We were there for Saturday breakfast on a day when house made hollandaise was the thing. THE PROS: Joes did a good job with the hollandaise. Creamy, lemony, smooth and not broken. They had old-school R&B on in the background, and an atmosphere which is quite neighborly - and that's a lot of Joes appeal. It's the kind of place where the owner, John, walks through the diner showing off the nectarine waffle he just made. If something is not right he personally fixes it. The service was excellent, and the coffee is good. THE CONS: I wouldn't call Lil Joes a place for foodies- so if you want upscale this is not the place. And if neighborhood "characters" aren't for you, than you will be out of luck here. BOTTOM LINE: Go on down and enjoy the dive-y ness. You won't leave hungry. You won't get sticker shock and you probably end up chatting with some nice folks. It's not a fancy place, it's the kind of place every home-town needs. Rating: 7/10

Pic of restaurant front

Never been to a diner with a bouncer. Guess because of the area. Drama was already starting when we sat. It's 8:30 am lol. Worst coffee. Service was fast. 1 coffee top off. Terrible coffee. But there is a great coffee shop next door. Kinda smell bad but the gallon of fabulouso helped. Just like a group home. The cook did that shit tho!!! Food was great. Very old school. Like the type that would say "whites only on the door" . 5 star for the food. 1 star for the smell.

Brunch menu
Michael O.

The ribeye was very juicy tender and seasoned well. We stopped by in the morning and it was not busy at all. They served us very quickly. The toast was butter and very delicious. I would definitely come back again. It was giving diner vibes. It was very filling and they also gave hash browns or potatoes. Only thing was the steak knife was dull. Would recommend bringing your own

Bacon Pecan French Toast
Sarah-Lorraine K.

WHY WE WENT HERE: - brunch THE LOOK (FROM THE OUTSIDE): - located on the corner of Del Paso Blvd in between Calvados Ave and Oxford St THE LOOK (FROM THE INSIDE): - hole in the wall small diner vibes BREAKFAST + LUNCH MENUS WHAT WE ORDERED: - pancake with pecans and whipped cream - chili cheese fries with onions - bacon pecan French toast - steak fajita omelet with home fries (country potatoes) - garden omelet with hash browns - coffee - orange juice - hot chocolate THE TASTE: - the presentation of all the food was good, but unfortunately the taste didn't match (VERY plain and unseasoned) - the chili cheese fries had what we believe to be canned chili poured on top of fries with raw onions; anything fried is always good but this wasn't the best nor the worst we've ever had - bacon pecan French toast was very sweet and savory! a little bit too much bacon for my taste, but good overall! - hot chocolate I asked for no whipped cream, so I was given the Swiss Miss in a cup halfway filled up - initial server told my SO that they have fresh orange juice but it was giving carton/packaged juice - the coffee did its job for my mom but it was just OK CUSTOMER SERVICE: - a little slow to get menus and to order, but once we got attention from our 2nd server who took over for the initial one, she was very warm, welcoming, and attentive

Red chilaquiles with everything
Ashley L.

Cute little place with a great vibe. Was craving chilaquiles so popped in. They were decent but the steak was over done and a bit chewy (I kinda expected it and should've gone with chorizo or bacon on the side). I got red sauce which could use a bit more flavor or spice; and the chip to topping ratio was a bit off (way more saucy chips then toppings) but a generous portion. I enjoy the simplicity and local vibe. Service was good and quick. I love supporting local and I'll definitely be back to try something else.

Marcelina M.

Food was amazing, service was great. I had the turkey patty breakfast. Nice Cozy restaurant. Ambiance is good

Rochelle S.

This place is a gem and we should support local. Best toast, softest yummiest bread ever and that says a LOT. Their grits is perfect and customer service feels like home. Ambiance feels traditional diner and you will see nostalgia and photos from when it opened and I can always imagine the pride of the owner when it first opened. Parking can get hard, so come early. Love the free watermelon earlier. Let's protect this Sactown gem at all cost!

Chilaquiles with green sauce and an egg.

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2 months ago

Chicken fried steak, terrible chewy not cooked. Hashbrowns looked undercooked nothing like a raw potato.

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Such great service, everyone was very attentive! The food was goood and came out quick. We'll definitely be back.

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Ask the Community - Lil Joe’s

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Hiso

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4.4(585 reviews)
2.4 mi•Downtown
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We stopped here on our way to the Golden 1 Center amphitheater to see Tyler Childers, and it was a…read moregreat pre-show pick. The food was sooo good, the portions were huge, and the service was great. It's in a cute little neighborhood, and surprisingly not busy when we stopped in. They have highchairs and the staff was super friendly with our 1-year-old, which made things easy. All the beer options are on tap, and they're good ones. Will definitely return next time I'm in Sacramento!

The Thai and Laotian food from here was pretty good!…read more My family and I shared the following dishes: -Thai Green Tea: Huge size! The drink was creamy and flavorful. Not too heavy. -Lao Sausage:: Meaty and I liked the flavor. It went well with the side sauce. I wish it came with more sticky rice though. -Chicken Larb: This was solid and I liked the tangy flavor. Portion size is pretty small though and only came with one cup of lettuce. -Lao Papaya Salad: Solid, but I've had better elsewhere. -Salmon Pad Thai: My favorite dish of the night! The best part were the salmon bites which were glazed in the sweet pad Thai sauce and had a crispy exterior and soft interior. Super delicious. -Khao Piak: Warm, thick, tangy, and comforting bowl of noodle soup. Overall, I enjoyed everything despite the smaller portion sizes for some of the dishes. The service here was pretty good and the interior was clean and cozy. Parking is street parking. A solid restaurant for Asian food in Sacramento.

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The Butterscotch Den - The Grasshopper

The Butterscotch Den

4.5(418 reviews)
3.9 mi•Oak Park
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Family-owned & operated
Private events

Food- cook it yourself but with good ingredients, it's more difficult to go wrong…read more Service- they slapped the raw slab of beef down on the table. But everything was great, as they provide what you need for a delicious meal. Ambiance- dark and cozy. They have an actual bar which is away from the grill for those choosing to imbibe and go. We got introduced to The Butterscotch Den by a couple of lawyers who evidently know the 'hood. Been a while since I've lived/worked in town so they are a great resource to fun places like this. Drinks are delicious. I ordered a couple different sauces to go with our large steak which we split. Even having split the steak, we brought some home. You cook your own so be okay with possibly not sitting the entire time. On the side of the grill are various accoutrements for your steak. Assorted flavored salts as well as regular salt and pepper were included with the experience. You could also order compound butter for a small fee but we didn't. Might want to try a much more budget friendly hot dog or even a sausage next time. Try it out for happy hour! Very friendly drink list.

I really wanted to like this place because I thought the concept and ambiance was cool, and while…read morethe drinks are decent, the service and food just isn't it. My first time here I came just for drinks with a friend and I enjoyed it so I brought my family back to try them out for dinner. Service was painfully slow. I mean 20 minutes to get drinks in an empty restaurant. The bartender prioritized the patrons sitting at the bar versus the ones ordering from tables. I watched are new people were served at the bar while still waiting for our drinks. Which mind you was a beer, 2 sodas and a whiskey sour, so nothing crazy or time consuming. We ordered our food and it was delivered quickly, as one would assume since you're cooking it yourself. They did forget my shrimp but all good. The steak quality wasn't that great, 3 of the 4 steaks were tough and chewy. There is only one communal grill so keep an eye your food because someone tried taking my shrimp. It can also get full so you have sit around til you can find an empty spot on the grill for your food. Overall, I'd come back for happy hour cocktails but we'll skip the dinner service.

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Butcher and Barrel - Short Ribs

Butcher and Barrel

4.1(811 reviews)
2.9 mi•Downtown
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Locally owned & operated
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Went to Butcher and Barrel to celebrate our 25th Anniversary. The interior was spacious and nice…read more After confirming our reservation, we were led to our table. It was a nice surprise to see a hand written "Congratulations and Happy Anniversary" card. A complimentary treat of Focaccia bread with avocado and kimchi was given as well as a glass of champagne for the both of us. Our waiter was helpful, offering his opinion on what wine to take. We went for whatever he suggested for white (for her) and red (for me). Both were good picks. Our dinner started with toasted focaccia bread. She ordered a Caesar salad also. The appetizer was 3 large slices of bread with stracciatella and pear compote. The bread was light and buttery. The stracciatella was good blending well with the bread. The Caesar salad was a big serving. Tasty and simple, nothing special. Our main entree was filet mignon for my wife and wagyu rib eye for me, both medium rare. The filet was topped with garlic confit and I added chimichurri to my ribeye. The plating was simple, the protein with the side and roasted garlic. We also added smashed potatoes to share. Our first bite was the meat itself with no dressing. I can taste why the steak was priced that way. It just melted in my mouth and left a nice smooth aftertaste. We exchanged bites, she felt the same way and I agreed that her filet was perfect. After adding the roasted garlic and chimichurri, the slices were heavenly. The surprise for me was the smashed potatoes. First time trying this dish and I was impressed. The crispness of the skin was a nice surprise. The butter and garlic added another layer of flavor. We topped our dinner with a toffee bread pudding with vanilla ice cream and caramel. I'm not a dessert person but this, this was good! Overall it was a great dinner. The food was excellent. The staff was amazing. Of course, my date was beautiful. Thank you Butcher and Barrel for an awesome dinner experience!

Food was good but it wasn't anything spectacular. The service was really good though! We went…read moreduring the week before closing so not much of a rush. Food did take awhile to get to us and unfortunately not as tasty as we were hoping for. We got the spinach artichoke dip (7/10), maple bourbon pork belly (6/10), 14 oz ribeye (6/10), and Wagyu Tomahawk (7/10). The ribeye was okay, really salty. The tomahawk show was really cool, I highly recommend getting it to see it in fire. Other than that, it's fancy inside, nice for a dinner date or grabbing a drink.

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Frog & Slim

Frog & Slim

4.5(692 reviews)
3.0 mi•Downtown
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Romantic vibe
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This is an upscale restaurant featuring a very elegant, sophisticated ambiance with a beautiful…read morejazz-themed setting. The atmosphere created by the music and decorations was so warm and comfortable to make you feel as though you were celebrating some special occasion. The service of this place was simply great and very friendly. I got the blackened salmon along with the Caesar salad as my meal. The fishy taste in the salad could have been attributed to the anchovies. Nevertheless, the salad was fresh and tasty. My salmon was served on a bed of pinto beans along with the asparagus as the side dish. It was very tasty and delicious. Everything in this restaurant was very clean including the dining hall and the bathroom. The menu of this restaurant is relatively expensive. This might not make me go here very often. However, I would love to dine in this restaurant when I wish to reward myself.

Our first trip to Frog & Slim and we give it a very strong 4, with room to grow. My wife had an…read moreUnder the Mango Tree cocktail and loved it. She likes a little spice so she had jalapeños added, which turned out to be a great complement to the drink. For lunch we had the prime rib hash and the shakshuka. My wife really enjoys shakshuka, but finds it relatively hard to find. She said the dish was "awesome". This was my first "hash". Though I enjoyed it, my one critique was too many pieces of fat. I appreciate cooking any steak with the fat as It definitely adds flavor, but no one wants to bite into pieces of just fat. My recommendation...cook it with the fat, but trim the fat before you dice it to add to the hash. Service was exceptional. We were greeted by Phillip, who was very personable, and he brought us water and drinks. Our server was Felicia. She was very friendly, upbeat, cheery, and made us feel very welcome. The bartender brought out the second cocktail and he was very friendly. He makes a superb cocktail. The staff did a wonderful job! We plan to return to try some of their other dishes.

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Echo & Rig - Steak Tartar

Echo & Rig

4.0(1.6k reviews)
3.0 mi•Downtown
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We had such a lovely dinner at Echo & Rig Downtown Sacramento! The restaurant itself is absolutely…read morebeautiful, and the whole evening was mostly wonderful from start to finish! The only thing taking away a star is that we did get there early and tried to sit at the bar to get drinks before dinner but after almost 20 minutes of waiting the one bartender was still busy with only 2 other parties sitting at the bar. I felt bad because it was only him helping the 3 other people but 20 mins almost? and we didn't even get a drink menu to look at in the meantime so we left the bar and decided to just wait to get drinks when we sat for our reservation. We had a reservation for Sunday night at 7:30 PM. The restaurant was nicely busy, but it never felt overly crowded, and we didn't have any long waits throughout the dinner. Our server was wonderful, attentive, and made the experience even better. I ordered the ribeye with roasted broccolini instead of the potatoes, and it was absolutely amazing. The steak was cooked perfectly and had so much flavor. My boyfriend ordered the Wagyu filet mignon, and oh my goodness it was amazing! Everything we had was delicious and beautifully prepared. Between the gorgeous atmosphere, incredible food, wonderful service, and the relaxed pace of the evening (after giving up on the bar), it was honestly just a lovely night out. We had such a great experience and would absolutely come back again. Highly recommend Echo & Rig if you're looking for a beautiful restaurant with amazing food and a great atmosphere!

Food was decent (I had the burger which was actually really good), but service was severely…read morelacking. Went there on Saturday lunch, party of six, reserved the table in advance. The restaurant was probably at about 25% capacity, two waiters and a bartender on duty. Had to chase someone to seat our group after we were ignored at the host table for a longer than reasonable time. Once we were finally seated, menus didn't arrive for 15 minutes, drinks took a long time to come out (the ice had mostly melted in the soda I ordered so it was obviously sitting waiting for the waiter to get it). I want to say that the wait staff individually were mostly pretty good, but management had just understaffed the restaurant for the type of service they are asking their staff to provide. When our meals were delivered, all but one came out and we assumed the waiter would immediately return with the last meal (which we could see sitting on the pass). After again waiting a reasonable amount of time, I went to chase up the waiter, and just then he also saw a random meal sitting by itself in the pass, and realized we were missing one, and brought it out, but the delay was noticed by all at the table. Advice to management is if you're going to advertise yourself as a higher end steakhouse, then you need to staff it properly to justify the price. Would go back for drinks at the bar because the ambience is nice, but would not dine there again.

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Sutter Street Steakhouse

Sutter Street Steakhouse

4.3(1.3k reviews)
15.9 mi
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We always love Sutter Street! I have enjoyed four or five dinners here and it has been so good…read moreeach time. Fantastic high-end food quality but not a stuffy experience at all. Appetizers always on point (tonight we got the calamari and onion rings). I have never had better calamari anywhere. The onion rings were very unique! Nothing like you would normally see. The breading was ultra flaky and thin, which really allowed the sweet onion to shine. Very decadent preparation. For an entree my wife and I both got the NY Strip. It's a generous cut of prime grade meat. Mine was medium rare while her's was medium. We both thought it was delicious and perfectly cooked. I subbed out the mashed potatoes for a full baked potato with all the toppings. So satisfying. Our kids got kid stuff (burger, Mac and cheese) and seemed to enjoy it. The kids mini burgers are super thick patties. Like what you would see on a half pound burger, just smaller diameter. That much beef to bread/cheese is not usually what a kid wants, but he did it at one of them and the fries. My 14yo daughter got the normal Mac and cheese and loved it (so did I, as I finished it.). Very much a new steakhouse staple (decadent Mac and cheese). For dessert we got the lava cake and ice cream. Both good but nothing extraordinary. I must say I am ALWAYS impressed with the service here. They have very knowledgeable and attentive staff. Between the food and the staff, you really are getting a 5 star experience in little old Folsom. I send people to Sutter Street Steakhouse all the time and suggest if you have not been, give it a go! You will not be disappointed. Very good drinks as well. I had a martini and it was perfection with blue cheese olives, a little dirty. Very well made and the perfect temperature with no ducks on the pond :) just how I like it.

Great service and some unique steak offerings, some classic steak options but also some like Mole…read morethat are very different, but very good, just don't expect it to be like any standard ribeye rub you've had before and certainly is not for everyone. If you've had a mole and liked it, you'll be more apt to enjoy this one, if not, you're taking a chance and that's on you, not the chef. Great bar service before dinner, and staff were very attentive during the entire meal!

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Lil Joe’s - diners - Updated October 2026

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