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    Lian Xing

    4.7 (7 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

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    Mango Pomelo milk custard
    Julie Ying X.

    I saw this dessert place on TikTok so I had to come check it out. It's a milk custard dessert chain from China. The place is tiny, definitely just a takeout place located inside the clay pot rice restaurant. It was faster to order on the iPad kiosk than at the cashier. I ordered the mango pomelo milk custard. The milk custard was creamy and tasted fresh. I wish there was more pomelo though. The staff were very friendly. I would definitely come back, I want to try the red bean next time.

    Mango & Pomelo Milk Custard 楊枝金撈雙皮奶: $6.99; $7.61 with tax.
    Harris L.

    Lian Xing 連杏雙皮奶 is located in the corner of Claypot King, with an entrance on 37th Avenue near the northeastern corner of Prince Street. Ling Xing sells "double-skin milk" (雙皮奶). This Chinese milk-based dessert has a light pudding-like consistency and tastes like a light egg custard -- so the company markets it as a "milk custard." The shop is very small; essentially standing-room only for three or four people. There is some seating upstairs. We tried: - Mango & Pomelo Milk Custard 楊枝金撈雙皮奶, for $6.99; $7.61 with tax. The dessert was very tasty, though somewhat expensive. Lian Xing sells these desserts in fragile eight-ounce glass cups, perhaps to distinguish them from similar desserts sold elsewhere. (My thoughts run immediately to "sour milk"酸奶 desserts.) I'd rather see Lian Xing lower consumer prices by offering their desserts in paper packaging. - Peanut Chocolate Puff Tart 鳥巢酥皮塔 (in Chinese, Bird's Nest Tart): $5.99; $6.53 with tax. Tasty, the filling seemed more like chocolate than peanut chocolate; beautiful presentation, though the "bird eggs" hard-shell candies were uninteresting. Very expensive for a pastry tart.

    Mango and Reb Bean
    Debbie M.

    Have been seeing this place constantly on social media, finally was in the area and stopped in. Small place with a seating area. Cashier was extremely friendly. I got the red bean and mango custards. Not too sweet. Both were amazing but my fav was the red bean. Will definitely go back to try the other flavors.

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    12 days ago

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    24 days ago

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    1 month ago

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    20 days ago

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    Keki Modern Cakes

    Keki Modern Cakes

    4.4
    (558 reviews)
    8.0 mi
    $$

    Wow, this little shop is unassuming, it definitely catches the eye, especially for someone like me…read morewho loves Asian pastries. I've never tried a Japanese cheesecake before and was extremely excited to be able to pick up some treats for my coworkers as well as my partner's birthday cake from Keki. Ordering is fairly straightforward and done with a simple machine outfront. Once your order is ready one of the staff members hands it to you through a window; there is no inside area accessible to customers but our food came quickly and we took it back to the office. The cheesecake was fantastic. I read a bit about the background of the shop online and how the owner really cares about using high-quality ingredients, specifically dairy. It was justas described, light and bouncy. I enjoyed how it was not overly sweet and found that it was all too easy to devour the entire cake over the course of two days. Despite it not having much weight to it, it traveled surprisingly well as I took it home on my three train commute! Similar to what others have said, the real highlight of the shop, in my opinion, are their cream puffs. I'm not sure what I was expecting, but the outer layer was thin yet had a nice little crunch to it. We tried the classic milk, cookies & cream pistachio and ube flavors. Our favorite was the pistachio by far, which had such a unique yet decadent flavor and our second favorite was the milk cream puff. There's not much else I can say other than you really have to go here and try the desserts yourself. If you're a fan of Japanese desserts that are rich yet not too sweet, you'll be a fan of Keki.

    Just got some tarts here so my review isn't reflecting what they're known for or typically have. I…read moreliked these ok because it was creamy and light, not too sweet either, but it may be the crust part that I wasn't as much of a fan of. There are lots of other tart places that do something sinilar and didn't really think these were that memorable. But read this keeping in mind I didn't try to cake items so that product may be better if all you're looking for is a light fluffy dessert that's not too sweet. Try something else here! Just did take out option here so not much to ambiance or service from my experience to speak on.

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    Bouncy cheesecake
    Bouncy cheesecake
    Keki Modern Cakes
    Keki Modern Cakes

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    Sundaes Best

    Sundaes Best

    4.6
    (320 reviews)
    8.1 mi
    $$

    I spontaneously went here on a night out and may have stumbled across the BEST asian gelato place…read moreever. The flavors I ordered were tiramisu and berries and cream, but there were also a lot of fruit flavors you usually wouldnt see at other stores like lychee, ube and coconut. I didnt order them, but I was able to sample it and they are all so good and strong!! The workers are really nice and patient when customers are picking flavors out. It can get long since its usually 1-2 workers, but its also a gelato place, so I get they wouldnt have so many employees at once. The space itself is small, so expect to find a spot outside to eat but there are benches along the windows.

    Located just at the edge of ktown, this spot serves plenty of Asian flavors to choose from! They…read morehave your more classic options, like strawberry + mango, to classic Asian flavors, like Pandan, lychee, + Thai tea, all the way to your unique Asian flavors, like Thai Basil, Choco Pie, + Hwache, just to name a few!! I love that they draw inspo from Asian snacks to derive their flavors - it's what makes Sundaes Best unique! I surprisingly enjoyed Pineapple Thai Basil, which had the classic fruity flavor, but also a freshness from the basil, which was pleasant. You can sample as many flavors as you want. Not that many indoor seating options, but you're not too far from Herald Sq to grab an outdoor seat. Perfect post-dinner dessert spot if you're in the area!

    Photos
    Mango & Lychee
    Mango & Lychee
    Guava and Kaya Coconut
    Guava and Kaya Coconut
    Melona and Misugaru Choco Pearls

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    Melona and Misugaru Choco Pearls
    Prince Tea House

    Prince Tea House

    4.2
    (229 reviews)
    8.1 mi
    $$

    I am a frequent Prince Tea House goer, but I've never been to the KTown location which has always…read morebeen on my bucket list because of the nice wall decors! And I commonly see the upstairs for private events like baby showers, bridal showers, or birthday parties on social media. After dinner with my friends, I was looking for dessert and I was glad to see this location closes relatively late on a weekday night at 11 pm. Upon walking in, I was greeted by a waiter who led us to one of the purple velvet chair booths that was perfect for two people and another waiter brought us a pitcher of water almost immediately. The menu is on a QR code already on the table and we were given ample of time to decide. My friend and I both already knew what we wanted to order. I got the purple Yam Souffle which takes 25 minutes to make and my friend got the fried squid tails. We also got a signature Rose Green Milk Tea to share. The waitress who took our order has great memory and recalled all of our items without writing it down. She also reminded me that I could adjust the ice and sugar levels of my drink which I had completely forgotten and would have got annoyed if my drink came out 100% sweetness. Another thing is that my drink order frequently comes out wrong at other locations so I was glad she got it right! Green tea instead of black tea and with milk instead of without milk. The purple Yam Souffle is just like the other locations. Hot, soft cakey texture balanced with an ice cold red bean Ice-Cream. So delicious! The squid tails on the other hand was not what we expected. It came out burnt and hard. The outer batter was not crispy either. We informed one of the waiters and he brought it back to inform the kitchen staff. We received a new batch that was not as burnt and had more flavoring this time around. However, the squid was still hard and not like the ones we get from other locations with smaller crispier pieces. Overall, it was still a good experience and I love the decorations at this location! This might be my second favorite location after the Flushing one. Would love to come back for brunch or hi-tea. Or regular food options when I have not already eaten dinner. My usual go-tos are the twister fries, Santa Fe chicken rolls, fried salted crispy chicken, and the trio dessert combo. However, this location has a lot more variety! FYI - there are two unisex restrooms in the rear for customers to use with really cute wallpapers too.

    This is always my favorite spot to go for desserts and hangout. The interior decor is very modern,…read moresophisticated and stylish. We ordered potted rose milk tea to share, Dubai affogato and Brown Sugar Boba Mille Crêpes Cake. We came on a Friday around 4pm. Originally I wanted to try the strawberry matchamisu, however, was told that it sold out. What a bummer. The rose milk tea came with a themed pot and cups which is really cute. The rose fragrant smelled so good and the milk tea also tasted good and has a hint of rose taste. The cake was good, the boba was well cooked, chewy and flavorful! This time there was an unpleasant experience. At first when the Dubai affogato was served, we did not realize that the amount of the coffee was little until we saw another customer's dish that the volume of their coffee looked significantly more than ours. My friend brought it to the waitress attention but the waitress brushed it off and did not acknowledge our concern. When we finished and were about to leave, the same waitress came over and showed us that the container of the coffee was different and hence the volume of the coffee looked different. At this point, we did not care for it anymore. We would have been fine if the staff acknowledged our concern. We thought that maybe using standardized containers for the coffee would avoid this problem. Other than that, the food and drinks were good.

    Photos
    Inside
    Inside
    Mango Mille Crpes Cake
    Mango Mille Crpes Cake
    Too

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    Lian Xing - desserts - Updated August 2026

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