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Actually delicious and clean interior. The pickled garlic and little picked sides and chillies were a great add overall they are relatively busy so catch the servers when you can.
Definitely, dont sleep on this noodle spot. Stumbled upon this while in the plaza and had to try. Plenty of parking and the restaurant was super clean bathroom smells good. Service was pretty fast and very friendly. Love their Hu Tieu Mi Nam Vang Dac Biet dry noodles with the bone marrow broth on the side. Noodles had the perfect soft bouncy chewy texture. Lots of topping that was super tender. Broth was flavorful and didn't taste like a bunch of msg. And if you love some heat, you have to try their fresh chili paste on the table. Literally a** burning til tomorrow good!!! Add that and the sliced pickled garlic to your dish and you'll be in heaven. My boyfriend had the vietnames ice coffee and hw said it was super strong with the perfect amount of sweetness. He very picky and he highly recommended.
My 90 year old mom chose this place from a list of places that she researched online. There are two different locations, this one was in East San Jose in a large multi store strip mall quite near the Target store. I ordered a light dish for myself, five fried shrimp and pork wonton, quite tasty, and my mom ordered #3 seafood noodles. She was very happy that it came steaming hot (boiling even) with rice noodles. It came with two very large shrimp. We both ordered Vietnamese coffee, which came in large plastic cups that you can do takeout. The price is reasonable and the restaurant was quite packed at 1:30 p.m. There are different types of noodles that you can order, and you can either have the noodles dry or with soup. It was a good choice to come here for lunch!
It was decent. I'd rate it a 3.5 stars. I thought the portion looked small but it turned out to be just the right amount. The wonton is not good. Needed more flavor. The fried shrimp dumpling is not worth it. Legit looked like har gow but they deep fried it. Broth was good tho. The noodles had a nice chew. Although, I couldn't really tell if they used 2 types of noodles: egg noodles and Hu Tieu because of the dark sauce already mixed at the bottom. Service is a bit stand off ish. Funny how I can understand what they are saying. Prompt service tho. I'd come back if I was craving some Hu Tieu Nam Vang.
I've had Leung Noodle bookmarked for so long and it did not disappoint. It's pretty popular at all hours (even during the morning when they open) so be prepared for a slight wait at times, but service is quick. I love how customizable the menu is. You can order soup or dry style, then choose between 6 different types of noodles, then finally choose your broth. The possibilities are endless! We went with the classic which was dry, combination noodles (which includes egg noodle and rice noodle), and nam vang (shrimp and pork). This is their most popular order and you can't go wrong! If you order it dry, it comes with a side of soup. My issue with Hu Tieu Nam Vang at other restaurants is that sometimes it's too dry and there's not enough sauce. Not a problem at Leung Noodle! They have a perfect amount of sauce that coat all the noodles really well. Tons of meat too - I'm not even able to finish it! They have sides that you can use like pickled garlic and chili spice. Would recommend getting a side of Chinese donuts too. It pairs really well with the noodles!
Pretty solid Hu Tieu spot in San Jose, and the best part is you can customize your bowl! I came here a while ago and got the soup version of the Hu tieu nam vang, but was craving a dry noodle dish and came back today and it did not disappoint! The physical menu here is so unique, it's like a plaster board idk I thought it was a nice touch. I ordered the Mi Kho #2, so got the dry noodles with their special sauce and a side of the bone marrow soup, and this was DELISH! add some of the chili vinegar and chili oil and chili pepper and this will make it a perfect noodle dish. I usually add a bit of soup to my noodles to help it emulsify and easier to mix! Tucked away in the small plaza and parking can be brutal during weekends with the small spots, but on the weekdays it's a breeze to park here!
Got seated right when I arrived and place was pretty empty. The menu is simple and straight forward. I got the hu tieu nam van with combination noodles and soup. The combination noodle is pho noodle and egg noodles- I wish it was the flat wide noodles and egg noodles! The broth was ok and there's a lot of condiments on the table to make the broth more flavorful. I like the chili oil and pickled garlic! Price is ok I think it's a bit overpriced for what it is. Would come back if I'm in the area but wouldn't go out of my way for it
The dry Hủ Tiếu Mì Nam Vang at Leung Noodle was excellent. The noodles were perfectly cooked with a great chewy texture, and the savory sauce coated every bite without being too heavy. The toppings were fresh and generous, with tender pork, shrimp, and plenty of crispy fried garlic that added amazing aroma and crunch. The flavorful broth served on the side was the perfect complement. Everything tasted fresh, balanced, and comforting. If you're a fan of dry Hủ Tiếu Nam Vang, this is definitely a dish worth coming back for.
One of my favorite hu tieu places in the south bay! There menu offers customizable bowls with options like wet, dry, egg, rice or other noodles options. Please give this a try! Food: I've given a few different dishes a try here and I personally love the dry egg noodles with the bone marrow. Parking: It can be tricky because this plaza is busy! They have a de milk tea and ice cream shows so you can easily walk around. That said, there is parking. No need to street park. Service: They've always been kind and quick here.
Have been eyeing this new-ish spot in the Silver Creek Plaza for a while! Came for dinner on a Friday and it was quite packed, had to wait a few minutes for a table but everything was super quick afterwards. - Mi Ga Xe (dry egg noodles with shredded chicken) - Hu Tieu Mi Hoanh Thanh (combination noodles in broth with BBQ pork and pork wontons) Enjoyed both the soup and dry formats and the pork wontons were a highlight. Great portions and so many different options. Fun BYO format where you choose a bowl type (chicken, wonton, etc), if you want it dry or with soup, and what type of noodles you want in it.
I've been on the hunt for a new hủ tiếu spot ever since my longtime go-to closed years ago, so I was excited to finally try Leung Noodles. It's located in Silver Creek Plaza and definitely has that quick, eat-and-go kind of vibe. Parking is decent overall, though it can get a bit tricky during peak hours and on weekends. My fiancé and I came on a Sunday around 3:15pm and the place was still fairly packed. We were seated right away, but on busier days you may end up sharing tables with other diners, which was the case for us. We came specifically for hủ tiếu (really cool you can customize your bowl) and ordered: 1. Hủ Tiếu Mì Nam Vang Khô - The noodles were slightly overcooked to the point where I couldn't really tell the textural difference between the rice and egg noodles. The organ meats were well-cooked and not gamey, and the soup was flavorful without being overly salty. Solid overall, but it felt like it was still missing a little something flavor-wise. 4/5 2. Hủ Tiếu Mì Nam Vang Đặc Biệt Khô - The regular version with extra pork and bone marrow. The pork was tender, but unless you're a big fan of bone marrow, it didn't really add much to the dish. 4/5 3. Bánh Quẩy - Not as crispy as I prefer, but still flavorful and enjoyable dipped in the broth. 4/5 4. Xíu Mại - Very flavorful and extremely tender meatballs. Easily the standout dish for me. 5/5 Tip: Highly recommend using the table condiments, especially the pickled garlic. It really elevates the hủ tiếu! One thing that really stood out was the efficient and friendly service. All of our food came out in under 10 minutes, and the staff was attentive about keeping the condiments well stocked. Overall, Leung Noodles is a pretty decent spot with fast service and good flavors, and I'd come back when I'm craving hủ tiếu.
Update: Leung Noodle in my opinion is still one of the best, granted we are in the South Bay. My "go to" is #2, that bone you'll just have to grab it and suck it all off the bone. The broth is perfect, a scoop here and there. Slurpin away. The side sauce just toss them garlic and hot sauce in and you've got your fill. Service is quick and easy. Crowds do flow in early in the morning and dinner time. Be hungry when you arrive!
2 months ago
Me and my husband really enjoyed the Hu Tieu noodles here! The place is small and cozy, but the service was fast, friendly, and attentive. The food came out quickly and everything tasted really good. One of my favorite things was all the side toppings you can add to customize your bowl. It makes it easy to get everything just the way you like it, and there was a great variety to choose from. The portions were generous, especially for the price, so I definitely felt like it was a great value. Overall, really good food, great service, and very affordable. I'd definitely come back again! read more
I came here for dinner and got their hu tieu nam vang and hu tieu trieu chau. For both of these, got it dry, and got a combination for the noodles, however - ended up only getting the egg noodles for the hu tieu nam vang. It was nice to see that they have two varieties of chilies on the table, and even pickled garlic that I don't see often in vietnamese restaurants. For the hu tieu nam vang (saigon shrimp and pork), it came with a side of soup with green onions in it. Then egg noodles with sliced pork, ground pork, liver, heart, shrimp, squid, quail eggs, fried garlic, green onion, cilantro and their leung's sauce. For the hu tieu trieu chau (chinese style), it came with a side of soup but the soup had shrimp, squid, liver, heart, pork and meatball in it. Then served with egg noodles and rice noodles with fried onions, chives, green onions and cilantro in another bowl. Both dishes were fine and not too heavy. The soup was refreshing, slightly sweeter but by adding some fish sauce/lemon helped balance it out. Good amount of meat and toppings to the noodles, the meat was good quality. The liver and heart parts were good, not old or anything. Definitely will come back. read more
12 days ago
2 months ago
Definitely, dont sleep on this noodle spot. Stumbled upon this while in the plaza and had to try. Plenty of parking and the restaurant was super clean bathroom smells good. Service was pretty fast and very friendly. Love their Hu Tieu Mi Nam Vang Dac Biet dry noodles with the bone marrow broth on the side. Noodles had the perfect soft bouncy chewy texture. Lots of topping that was super tender. Broth was flavorful and didn't taste like a bunch of msg. And if you love some heat, you have to try their fresh chili paste on the table. Literally a** burning til tomorrow good!!! Add that and the sliced pickled garlic to your dish and you'll be in heaven. My boyfriend had the vietnames ice coffee and hw said it was super strong with the perfect amount of sweetness. He very picky and he highly recommended. read more
2 months ago
My 90 year old mom chose this place from a list of places that she researched online. There are two different locations, this one was in East San Jose in a large multi store strip mall quite near the Target store. I ordered a light dish for myself, five fried shrimp and pork wonton, quite tasty, and my mom ordered #3 seafood noodles. She was very happy that it came steaming hot (boiling even) with rice noodles. It came with two very large shrimp. We both ordered Vietnamese coffee, which came in large plastic cups that you can do takeout. The price is reasonable and the restaurant was quite packed at 1:30 p.m. There are different types of noodles that you can order, and you can either have the noodles dry or with soup. It was a good choice to come here for lunch! read more
It was decent. I'd rate it a 3.5 stars. I thought the portion looked small but it turned out to be just the right amount. The wonton is not good. Needed more flavor. The fried shrimp dumpling is not worth it. Legit looked like har gow but they deep fried it. Broth was good tho. The noodles had a nice chew. Although, I couldn't really tell if they used 2 types of noodles: egg noodles and Hu Tieu because of the dark sauce already mixed at the bottom. Service is a bit stand off ish. Funny how I can understand what they are saying. Prompt service tho. I'd come back if I was craving some Hu Tieu Nam Vang. read more
3 months ago
I've had Leung Noodle bookmarked for so long and it did not disappoint. It's pretty popular at all hours (even during the morning when they open) so be prepared for a slight wait at times, but service is quick. I love how customizable the menu is. You can order soup or dry style, then choose between 6 different types of noodles, then finally choose your broth. The possibilities are endless! We went with the classic which was dry, combination noodles (which includes egg noodle and rice noodle), and nam vang (shrimp and pork). This is their most popular order and you can't go wrong! If you order it dry, it comes with a side of soup. My issue with Hu Tieu Nam Vang at other restaurants is that sometimes it's too dry and there's not enough sauce. Not a problem at Leung Noodle! They have a perfect amount of sauce that coat all the noodles really well. Tons of meat too - I'm not even able to finish it! They have sides that you can use like pickled garlic and chili spice. Would recommend getting a side of Chinese donuts too. It pairs really well with the noodles! read more
4 months ago
Pretty solid Hu Tieu spot in San Jose, and the best part is you can customize your bowl! I came here a while ago and got the soup version of the Hu tieu nam vang, but was craving a dry noodle dish and came back today and it did not disappoint! The physical menu here is so unique, it's like a plaster board idk I thought it was a nice touch. I ordered the Mi Kho #2, so got the dry noodles with their special sauce and a side of the bone marrow soup, and this was DELISH! add some of the chili vinegar and chili oil and chili pepper and this will make it a perfect noodle dish. I usually add a bit of soup to my noodles to help it emulsify and easier to mix! Tucked away in the small plaza and parking can be brutal during weekends with the small spots, but on the weekdays it's a breeze to park here! read more
Got seated right when I arrived and place was pretty empty. The menu is simple and straight forward. I got the hu tieu nam van with combination noodles and soup. The combination noodle is pho noodle and egg noodles- I wish it was the flat wide noodles and egg noodles! The broth was ok and there's a lot of condiments on the table to make the broth more flavorful. I like the chili oil and pickled garlic! Price is ok I think it's a bit overpriced for what it is. Would come back if I'm in the area but wouldn't go out of my way for it read more
The dry Hủ Tiếu Mì Nam Vang at Leung Noodle was excellent. The noodles were perfectly cooked with a great chewy texture, and the savory sauce coated every bite without being too heavy. The toppings were fresh and generous, with tender pork, shrimp, and plenty of crispy fried garlic that added amazing aroma and crunch. The flavorful broth served on the side was the perfect complement. Everything tasted fresh, balanced, and comforting. If you're a fan of dry Hủ Tiếu Nam Vang, this is definitely a dish worth coming back for. read more
8 days ago
I love the dried noodles here, especially Nam Vang. This is one of my favorite spot. We got Sui Cao Chien. It comes w the sweet chili sauce. Highly recommend to every who like Hu Tieu. staffs are friendly and fastt read more
One of my favorite hu tieu places in the south bay! There menu offers customizable bowls with options like wet, dry, egg, rice or other noodles options. Please give this a try! Food: I've given a few different dishes a try here and I personally love the dry egg noodles with the bone marrow. Parking: It can be tricky because this plaza is busy! They have a de milk tea and ice cream shows so you can easily walk around. That said, there is parking. No need to street park. Service: They've always been kind and quick here. read more
Have been eyeing this new-ish spot in the Silver Creek Plaza for a while! Came for dinner on a Friday and it was quite packed, had to wait a few minutes for a table but everything was super quick afterwards. - Mi Ga Xe (dry egg noodles with shredded chicken) - Hu Tieu Mi Hoanh Thanh (combination noodles in broth with BBQ pork and pork wontons) Enjoyed both the soup and dry formats and the pork wontons were a highlight. Great portions and so many different options. Fun BYO format where you choose a bowl type (chicken, wonton, etc), if you want it dry or with soup, and what type of noodles you want in it. read more
9 months ago
I've been on the hunt for a new hủ tiếu spot ever since my longtime go-to closed years ago, so I was excited to finally try Leung Noodles. It's located in Silver Creek Plaza and definitely has that quick, eat-and-go kind of vibe. Parking is decent overall, though it can get a bit tricky during peak hours and on weekends. My fiancé and I came on a Sunday around 3:15pm and the place was still fairly packed. We were seated right away, but on busier days you may end up sharing tables with other diners, which was the case for us. We came specifically for hủ tiếu (really cool you can customize your bowl) and ordered: 1. Hủ Tiếu Mì Nam Vang Khô - The noodles were slightly overcooked to the point where I couldn't really tell the textural difference between the rice and egg noodles. The organ meats were well-cooked and not gamey, and the soup was flavorful without being overly salty. Solid overall, but it felt like it was still missing a little something flavor-wise. 4/5 2. Hủ Tiếu Mì Nam Vang Đặc Biệt Khô - The regular version with extra pork and bone marrow. The pork was tender, but unless you're a big fan of bone marrow, it didn't really add much to the dish. 4/5 3. Bánh Quẩy - Not as crispy as I prefer, but still flavorful and enjoyable dipped in the broth. 4/5 4. Xíu Mại - Very flavorful and extremely tender meatballs. Easily the standout dish for me. 5/5 Tip: Highly recommend using the table condiments, especially the pickled garlic. It really elevates the hủ tiếu! One thing that really stood out was the efficient and friendly service. All of our food came out in under 10 minutes, and the staff was attentive about keeping the condiments well stocked. Overall, Leung Noodles is a pretty decent spot with fast service and good flavors, and I'd come back when I'm craving hủ tiếu. read more
4 months ago
Update: Leung Noodle in my opinion is still one of the best, granted we are in the South Bay. My "go to" is #2, that bone you'll just have to grab it and suck it all off the bone. The broth is perfect, a scoop here and there. Slurpin away. The side sauce just toss them garlic and hot sauce in and you've got your fill. Service is quick and easy. Crowds do flow in early in the morning and dinner time. Be hungry when you arrive! read more
13 days ago
The interior was modern and new which was nice for a Vietnamese restaurant. A thing to note was they don't refill your water and when they do they just give you a new plastic cup. There are a lot of choices for noodles which I liked and it was clear and easy for first time hu tieu eaters to order. The bowl of noodles was smaller than expected.. usually I feel like I get a bigger bowl of noodles. The flavor was different, usually my noodles aren't premixed and the flavor is more light? This tasted almost like stir fried noodles with meat toppings. I've definitely had better but for a first timer I guess I would recommend. read more
1 year ago
This restaurant is located in viet town in San Jose. There is a parking lot. It was my first time here, but my boyfriend's fourth time lol. We got seated quickly and service was immediate. There were quite a bit of people there during the afternoon, but no wait. Inside is any standard looking restaurant. We ordered the Hu tieu nam vang special, which comes with the pork bone and soup. The portion was smaller than I thought, however, it was still filling for me. I did not like the soup as much, because of a strong msg taste to it. But the pork bone was delicious! The noodles itself was yummy as well! The meats were also good I enjoyed the flavoring a lot. We also got a green tea to cleanse our mouth afterwards. Overall, I would rate it a 7/10. Would come back again! read more
I first walked into the door and they greeted me in Vietnamese. That's how you know the place is authentic!! It was really busy, but luckily they had one table available. I got the #2 Da Biet with mixed noodles. I had the soup version and it was good. Wished there was more meat and noodles, but it was good. I would come back here and try the dry version. Almost everyone in the restaurant had the dry version, so I feel like I ordered wrong, but it was still good. The plaza gets super packed. Took a while to find parking, so just brace yourself for that read more
Soooo good!!! This plaza is BUSY tho. We came during lunar new year which was packed. There was a bit of a wait, it's a small restaurant. But service was fantastic! Family owned is what it looks like so we love supporting that. I got the dry hu tieu with hu tieu combination noodles. Let me tell yall, soooo goood!!!! Their broth was good. Their bone was tender. The Chinese donut to go along with it was perfectly cooked. Def coming back! And they had every sauce needed for this. Pickled garlic and jalapeño! So good! read more
7 months ago
great place for hieu tieu nam vang. I like mine with egg noodles dry style. I love that they have pickled garlic and lots of chili options! I came here to eat by myself, but felt pressured to order more by the waiter and ended up also getting eggrolls that I did not eat because I was so full from noodles. there was only a short wait when I came, but the restaurant itself isn't very spacious so be prepared to wait a bit during a lunch rush! read more
1 year ago
Stopped by on a weekend and was pleasantly surprised that it wasn't too packed. We were seated right away with no wait, which was nice. The seating is limited though, so I can imagine it gets really busy if you come with a bigger party. Parking can be a bit of a hit or miss, sometimes it's tough to find a spot in the parking lot, so it might be easier to park at Target nearby and just walk over if you notice that you're coming at a busy time. I ordered the dry noodles, and my partner did too. The flavor was good, but I personally felt the portion was on the smaller side. It comes with a side of broth with green onions, but to me it was just okay, not very seasoned. At other spots I've been to, they include a piece of bone-in meat in the broth, but here you'd need to order that as an extra. Hits: * Hu Tieu Nam Vang is very delicious. What really stood out was the seasonings that we can also add into it. The pickled garlic is a must-try, sweet, not spicy, and adds so much flavor to the noodles. Definitely recommend mixing it in as it's a boost in flavor. Overall, I'd say the quality of the noodles is solid, even if the portions are a bit small and doesn't come with a lot of meat toppings. Worth trying if you haven't been yet. Bonus points that they also accept Apple Pay, which is really convenient since a lot of stores ask for cash only. read more
I've probably tried almost every restaurant in the Paloma Plaza and somehow I've went this long without checking out Leung Noodle! Pretty tasty and I got their classic hu tieu nam vang with yellow noodles and soup on the side. Their sauce + pickled garlic mixed in with the noodles makes it even better! Wish the portions were bigger honestly, but it's fine which means more room for boba afterwards. Solid spot for your hu tieu cravings!! read more
OMG I didn't know this was here, but thankfully my friend brought me here. This place was 10/10. Straight flavor town! It is in a super busy plaza so was happy we found parking and not too long of a wait. They have a variety of things on their menu also, but you don't miss with the Hu tieu Nam Vang. Always gotta get the fried donuts on the side (a must). I don't know what that sauce they give you on the side was, but add some chilis and the pickled garlic and you got yourself an amazing dipping sauce. read more
My friends and I came here on Saturday at around 1pm and only had to wait around 5 mins in order to be seated. Though once we were seated, people had to start putting their names down on the list. They let us look over the menu for a bit before taking our order. I got the Hu Tieu Nam Vang Kho (dry rice noodles) and it was wonderful. They basically gave you 2-3 slices of the meat types and one of the shrimp and squid. The rice noodles were super bouncy and chewy and already tossed in their Leung sauce. My only problem is that it had already solidified into a ball when I tried to mix the noodles and meats together. I would say the organ meats were slightly overcooked and chewy but the rest of the meats were ok. The small soup bowl that comes with it was so good though. It was a nice to sip throughout the meal and a great way to finish off the noodles too. Overall, a great spot to have to Vietnamese food with the family. read more
3 months ago
The food was great! Minus the messy plate when getting the food but that is beside the point. Service was great and they were very fast to sit us (came on a weekday). It was a small place but still had arm room to sit and enjoy the food. I'll be coming back soon! read more
Went here with my girlfriends and got the Mi Hoanh Thanh. Food was very delicious and filling for what I got! The servers were very fast in taking our orders and it wasn't too loud in the restaurant. Would recommend getting there a little early if you have meal plans with friends since the parking can be difficult to find. read more
Had lunch here on a Tuesday afternoon. Restaurant was about half full. We got sat pretty much immediately and the waitress came over right away with waters and menus. We barely got to look at our menus and she asked if we were ready to order. Felt a bit rushed but service wasn't bad. Price of each bowl is $15.25-$16.25. Not bad for Bay Area prices! Comparable to SoCal prices. The noodles come pre sauced with their Leung special sauce. Some may find it salty but I loved taking a bite and then slurping a spoonful of broth. I would've added an additional star had chewy clear noodles been on the menu. Pretty on par with many of the Asian eateries in the area as far as service. Parking was easy since it was a Tuesday afternoon but I've been there during the weekend and it can be tough so be patient and give yourself extra time. read more
I know I'm Asian and one of my friends with me spoke Vietnamese but I love how they assumed we could speak Vietnamese super quick service! My friend said the music and vibes reminded her of her Vietnam trip so authentic? The soup tasted soo good!! I love the chewiness of the noodles as well. I can't wait to come back to try the dry noodle dishes!! read more
10 months ago
Best hu tieu spot! My favorite is the shrimp wonton dry hu tieu noodles. I love pairing the noodles with their pickled garlic and chili sauces! It's always consistent and service is fast. Highly recommend this spot! :) read more
Ordered the #1 dry version and soup version with Hu tieu noodles. Ambiance noisy and crowded. Service was ok. At first was upset I did not want to sit near the door (cold wind draft). However, she understood after my reasoning and smiled. Overall, I would come back for the food. read more
10 months ago
This my family's favorite place to get hu tieu (rice noodles). Their pickled garlic, soup, flavor, everything is amazing. Price is super reasonable with fast service. Park on the street or at target to avoid the hectic plaza parking. Favorite order is #7 the wontons with bbq pork get it dry with soup on the side. read more
11 months ago
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![575 Miishien - Yunnan Rice Noodles (very similar to Vietnamese Bún [vermicelli] noodles)](https://s3-media0.fl.yelpcdn.com/bphoto/XhfHA4eGtlcVAEuBA08-6g/ls.jpg)
