Awesome bar downstairs! That liquid laughter is great! I can't remember the bartenders name but he…read morewas very quick with service. All around enjoyable

Seed to Table stands out from other stores. As the name suggests, it sources its products from…read morelocal farms, offering fresh produce and much more. They truly provide a wide range of items, including organic goods, meats, seafood, fruits, and vegetables. Additionally, there's a pastry section, various international food sections, and more. You can also find selections of liquor, wine, and beer. You can place an order, find a seat, and enjoy your meal right there. There's even live music and bands performing. You really have to experience it for yourself.

A+ pork chop A+ baby back ribs…read moreA+ wings even the blue cheese dip for the wings was A+ service by Tina was great cannot go wrong at this place

Another great visit to Backyard Fire Grill--this place just doesn't miss…read more Stopped in with my wife for a low-key evening, grabbed some wings and a couple of cold beers. Simple? Sure. But sometimes simple done right is all you need. The wings were on point, the beers were cold, and the vibes were immaculate. Great music, laid-back atmosphere, the kind of spot where you walk in stressed and walk out smiling. And then there's Tina. She waited on us again, and honestly, she's a big part of why we keep coming back. Always awesome, always on top of it, makes you feel like a regular even if you're not. Good service elevates a good meal into a great experience, and Tina delivers every time. Here's my only complaint: I wish there was one closer to Fort Myers. We'd be here all the time if it wasn't a trek. And honestly? This concept would crush it as a larger restaurant with a full bar. Palm Beach Boulevard is seriously lacking in quality restaurant options, Backyard Fire Grill would absolutely dominate that area. Just putting that out into the universe. Someone make it happen. The Verdict: Wings, beers, great vibes, and Tina taking care of us, another five-star visit to Backyard Fire Grill. This place has the formula dialed in. Now expand it so we don't have to drive so far. Please and thank you.​​​​​​​​​​​​​​​​

Excellent food and great service! Our waitress Krissy was amazing, attentive, and made the whole…read moreexperience even better. Highly recommend!

Recently ate there and ordered Snapper with au gratin potatoes and asparagus. Just delicious…read more Everyone raved about their meal and the place was packed with folks waiting for a table! A must go!

Naples, FL TripleD #135…read more Brined Skirt Steak rubbed in Pastrami spices then smoked over oak served with whole grain mustard, pickle relish cabbage and Swiss cheese on a thick cut rye bread.....a perfect combination! The smokiness of the meat comes through and the whole grain mustard is the kicker! Rivals anything I've ever had in sandwich form and we'll definitely bookmark for a repeat visit to sample more of their local fare. Service was excellent even with a shift change they didn't miss a beat. The place does have that local vibe and makes you feel comfortable upon walking in. Casey was a pleasure to speak with as we discussed the TripleD places in the area...definitely a great spot to stop in while in the Naples area!

Absolutely delicious- run by a CIA (culinary institute of America) chef with top notch ingredients…read moreand stupendously delicious menu!Surprised by their selection of craft beers on tap and wine! We had the Fig and Pig sandwich ( if god made a sandwich this would be it) and Cuban! The kitchen was spotless, the staff superb, and the food was magnificent! Can't wait to go back for dinner to eat their home made pasta carbonara! This place is a real gem and I dare say the best restaurant in Naples! Well done Chef Jeff!!!

We had an amazing experience at Bicyclette Cookshop on a Monday night for dinner with my husband…read moreand my in laws. Everyone in our group was thrilled with the entire evening. The drinks were creative and tasty, and while the wine list is short, it is very well curated. We started with the octopus, the bread and butter, and the mushrooms as appetizers. All three were excellent, but the octopus was the clear standout. I had never seen it served in that particular style before. It was a completely new preparation for me and absolutely delicious. The bread and butter was also finger licking good. For my main course, I ordered the cod gnocchi. I am still thinking about this dish three days later because the flavors and textures were so unusual and memorable. To finish the meal, we shared the chocolate tart and the tiramisu bread pudding. Both were delicious, though they did not feel quite as uniquely extraordinary as every other bite and sip we had throughout the night. One of our party members is gluten and dairy free, and our waitress was incredibly helpful in navigating the menu for her. She was thrilled with the shrimp from the daily specials menu. My only minor critique is that I wish they had a dessert option that would have worked for her dietary restrictions. Overall, this was a fantastic meal with top tier service.

I understand why Bicyclette Cookshop has such a loyal following. Most of the reviews seem to fall…read moreinto two camps, people who absolutely rave about the food and service, and others who feel it's very good but not quite living up to the hype and that prices are too high. My experience landed somewhere in the middle. First, the positives. The staff was truly excellent. Our server, Thomas, was the highlight of the evening. Friendly, attentive, and genuinely great at what he does. Everyone we interacted with was welcoming and professional, and the service throughout the meal was fantastic. Except for the one employee who worked at the bike shop next-door that were a demeaning T-shirt and acted like he was the boss getting his water jug refilled. The food itself was very good, and clearly well prepared. I had the chicken schnitzel, which was served on a wonderful sauce with slices of what tasted like lightly pickled daikon radish. The dish was interesting and well executed, but I found myself wishing for a little more balance perhaps a small side salad or something fresh to break up the richness of the schnitzel. That was sort of the theme of the evening for me. Everything was good, sometimes very good (bread and butter exceptional) but it lacked that extra depth or daring flavor that makes you stop mid-bite and tell everyone at the table, "You have to try this." The burger was also excellent, but again, it didn't quite reach that memorable "best burger I've ever had" level you hope for when visiting a place with so many five-star reviews. I even found myself dipping the burger into the schnitzel sauce just to add a little more punch. To be clear, I don't mind the prices at all. When dining somewhere with such consistently glowing reviews, though, you walk in hoping to leave thinking it was one of the best meals you've had. I didn't quite leave with that feeling. In fact, I debated ordering dessert but ultimately decided that I might be left disappointed so we decided to skip it and head to Kilwins instead. Overall, it was a very good meal with exceptional service, but just shy of the "wow" factor that would make it a five-star experience for me.

Harvest & Wisdom is a unique place in Bonita Springs for breakfast or lunch. It's located on the…read moreShangri La hotel grounds, in a large, lush tropical garden setting. The menu is organic farm to table, and they even grow some of the produce on site. There is both indoor and outdoor seating, the outdoor being preferred in a nice day. I had a girlfriend breakfast meetup and we all had the special of the day... a crustless quiche, which had crab, cauliflower, and cheese, and came with a side of fruit and a salad. It was a huge portion, enough for 2 people and was very tasty if not slightly too rich. There is also a small shop attached with locally made crafts such as paintings, clothing, and jewelry. The items are very well made and unique. Highly recommend!

Three of us did the tour of the grounds and then had lunch in their cafe. Service was excellent as…read morewas the food. We ordered a quiche, chicken salad sandwich and turkey and Brie sandwich. Sandwiches came with fresh fruit and the quiche came with fresh vegetables. Servings were so big we all took half our meals home. You need to make a reservation. Their menu consists of breakfast and lunch. I'd recommend the tour as well. Learned a lot about the history of the place plus of Bonita.

Tucked away in the corner of a strip mall on Bonita Beach Road is a fabulous new restaurant that is…read moreclearly focused on serving delicious foodie quality food at reasonable prices. The chef-owner could be seen in the kitchen working his magic. Everything we tried was 5 star: - Ahi tuna with homemade chips had just the right amount of seasoning without overwhelming the texture and flavor of the tuna - Golden beets came with a large portion of mandarin oranges and fresh mixed greens with toasted hazelnuts, and a light dressing - Daily special of freshly caught local tripletail which came with crispy on the outside and fluffy in the center potatos, and a tasty mix of roasted carrots, cauliflower, brussels sprouts and green beans. It's hard to describe just how good the food was. We dined at the bar and were served by the two bartenders who were brothers and super personable. The atmosphere is casual and comfortable. This is a new favorite. Highly recommend!!

What a wonderful find! Food and service were both EXCELLENT! Bar very well stocked with a great…read morebourbon selection. Talented bartender. Our server, Kyle was AMAZING. Kind and attentive. Knows the menu and made great suggestions. It's rare for a first visit in SWFL where I know immediately that I will be back but I will definitely be back! Well done

Consistently excellent -- true hidden gem…read more Florida Chophouse has been outstanding every single time. I've been three times now, and the experience is consistently excellent across the board. The food is phenomenal. The lobster bisque, lamb chops, Wagyu steak, and Brussels sprouts were all absolutely on point -- well-prepared, flavorful, and clearly made with care. Nothing felt rushed or sloppy. What really sets this place apart, though, is the service. The staff is friendly, knowledgeable, and genuinely professional. They know the menu, make great recommendations, and actually care about the experience -- something that's becoming rare. It's an unassuming hidden gem tucked inside the Trianon Hotel, which makes it even better once you discover it. They also have a great happy hour special, making it an excellent value as well. Perfect spot for celebrations, date nights, or special occasions. If you're looking for quality food and service you can count on, this place delivers every time. Highly recommend.

We hit this place up for their happy hour brunch/dinner deal and let me tell you--it's a steal…read more Between 3:30 and 5:30, grab a drink and you're looking at 30% off steaks and 50% off everything else (sides and desserts excluded). That's the kind of math I like. Started strong with crab cakes and a Caesar salad--wish I'd snapped a photo because they were on point. My 8oz filet came out cooked exactly how I wanted it, nice and tender, though it could've used a bit more seasoning to really make it sing. My wife went with the salmon and crushed it--perfectly done, great choice. Sides? Brussels sprouts and mashed potatoes, both solid. No complaints. Now here's the pro tip: order the soufflé the second your entree hits the table. It takes extra time, but it's worth the wait. Rich, decadent chocolate and vanilla with a mixed berry sauce that ties it all together. Dangerously good. All in all, a great meal and a fun new spot to add to the rotation. We'll be back.

Service was wonderful When you approach someone opens door…read morefor you with a smiling face and same when you lease If you wish coffee they bring over a hot coffee container which you can easily have 2-3 cups for 2 and can refill all you want Corn bread was delish moist and warm loved the lemony taste didn't over power the blueberry and sweat corn bread flavors Meals were good and filling too Service was wonderful

Excellent! Great ambiance, service, food, and drinks. Had the kale tonic and turkey burger, with a…read moreside of potatoes. Everything was so yummy and not too heavy or greasy. The staff were really nice too and we got to sit outside by the pond and water fountain which was super lovely. Highly recommend!

This place is a hidden gem in the Bonita Springs area! We went in without reservation and was…read moreseated right away! The wait staff was very helpful and made suggestions!. we order fried calamari which was great! Entrees , we had organic Salmon 2ways and Short Rib w broccolini. You could just use your fork and peel the short rib off very tasty and delicious! Everything came out fresh, hot and very appealing! Atmosphere in the restaurant was very casual and background music was perfect for this hidden gem! We would definitely come back and try a different entree! Prices are reasonable $$-$$$ Donot let the exterior fool you. Don't judge the cover by the book!

Went to A Table Apart last night after years of driving by it when coming home from the beach. We…read moreate at the bar and were greeted warmly and were given a glass of ice water without even asking. The bartender was extremely knowledgeable about the entire menu and gave us recommendations as well as described certain dishes. He was very personable and attentive. I had the boneless short rib with brocolini and mashed potatoes. It was delicious.The szechuan sauce was tasty and not too spicy. My husband had the triple tail and he loved it. We will definitely be back.