Cancel

    Open app

    Search

    Leli's Bakery

    3.9 (401 reviews)
    InexpensiveCafes, Bakeries, Desserts
    Open 7:00 am - 11:00 pm

    Leli's Bakery Photos

    LELI'S BAKERY ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

    You might also consider

    Recommended Reviews - Leli's Bakery

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Cinnamon Rolls, pecan tart
    Moeka S.

    I was craving some sweets after dinner so I went to Leli's ! I've always walked by this place and wanted to try their desserts and it didn't disappoint!!! I love pecan pie and it was the right chewiness and sweetness I was hoping for! Also the cinnamon role was balanced so well that each bite had the perfect amount of cinnamon, icing, and the roll. I know I took a while to decide what to order but they were very helpful and nice to guide me through their big selection of desserts! Very clean inside and it has some seatings.

    Missy V.

    It's hard to find gluten-free sweets/pastries in Astoria, but this place is a gem! They have both sweet and savory options. I tried a varieties of cookies and pastries. Really enjoyed their gluten-free almond sliced cake and delish leek pie .The friendly guy/staff also mentioned they make gf cakes and can customize, I will def be trying this soon. I took a pic of what was left over--should've snapped one before I devoured everything! Also liked the cool deco art frames they had. Keywords: Gluten Free, Celiac

    Thawed pastizzi
    Ana B.

    From my young age of nine years old to fourteen I lived on the island of Malta. My most favorite Maltese food was pastizzi. These could be found anywhere, I had them, on my way to school, on my way home from school, any time the stores were open for business. The pastizzi were super cheap, they were Lm .25 which was equivalent to less than 75 cents each. Of course, this was before many inflations and before the Euro had taken over. Pastizzi were sort of similar to your tastiest, flakiest croissants. They were stuffed with ricotta. Other varieties were also available, but the ricotta were my favorite. The reason I'm sharing all of this is because in Astoria, New York there's a bakery that sells these very pastizzi that I was hoping would take me back those glory days. Leli's Bakery used to be owned by a Maltese baker. It is now owned by an Egyptian man. As I walked inside the little neighborhood bakery, there wasn't that familiar, freshly baked smell. They had a million cookies and pastries behind the glass. But honestly, none of them looked like something I'd enjoy. I asked the lady behind the counter if she had any pastizzi, she said she did but they were frozen. Ok, this is not ideal, but I did drive all this way. I asked for a dozen. She pushed some keys on the register and said "$53.00!" Ummm, excuse me are you ok? $4.25 each! I could afford a million of them at 9 years old. But now, not so much. Instead I got six. This was $27.00. I couldn't have them until the next day because they were frozen solid. The next morning, I popped them on some parchment paper and in the oven for 15 minutes. They were very stuffed with ricotta. The flaky pastry was minimal. These were ok, they were not that crispy golden color I remember. Also, a lot of waiting to bite into one, I'm not going to say too much cheese, but it was not proportionate. Inflation is real, but they could offer a small discount after you purchase so many. I'll just have to travel to Malta to have the real pastizzi.

    Tres leches
    Brianna T.

    so it's a small bakery with many options!! I ordered the tres leches for my birthday because it's my favorite after red velvet. This tres leches is made slightly different with a sugary layer on top almost like a creme brûlée. It was different but it was good, very sweet so be aware. The cake itself was soft and moist I was able to enjoy it without the sugar layer on top. I would have liked a whipped cream on top instead maybe. Service was good, no complaints there.

    Pistachio croissant
    Diane L.

    Pastries look good, but expensive for me at $4.50 a croissant. They have a lot of variety and cute indoor seating space. Service was nice and location right on 30th Ave, but croissant was a little dense for my taste.

    Georgi G.

    LELI's authentic, aromatic fresh from the oven on site baked goods are so tempting you'll want to try everyone of them. I saw a cluster of mother's w babies oogling and gurgling at a table nearby - a darling in love couple smiling away at the outside table and a family looking for " con leche "- there it was !!! Perfect charm and quality treats from specialty PASTIZZI, Greek BAKLAVA, scones, cinnamon buns, 20 + variety of cookies for an afternoon soirée or birthday party. ( Ask Ulvi and gracious Gerina to plan an unforgettable event for you ) In addition Yana can scoop you handmade GELATO in 8 + flavours! and FLOWER BLOSSOM CUPCAKES made to order ( looks like they came straight fresh from the garden ) You can tell these desserts are lovingly infused with the best ingredients just like the film Like Water for Chocolate - such a delight is LELI's with artisanal baked goods. These new owners are an asset to this Astoria neighborhood. . Perfect charm and quality treats for an afternoon soirée or birthday party. Ask Ulvi and gracious Gerina to plan an unforgettable event for you - Everyone in this moment needs a bit of JOY and sweetness and this is the place to get it- stars!

    Cake display
    Mike M.

    Stopped by here since I was in the neighborhood and it definitely did not have the amount of things I had seen posted in previous reviews. Apparently they are under new ownership. The girl at the counter was very nice, pleasant, and delivered my stuff to the table. However, she only had limited knowledge about some of the pastries. She informed me that it had "cheese" inside but did not explain much more past that. With that said, all the items I did try (cappuccino, biscotti, apple turnover, and a chocolate pastry) were all very tasty. I would definitely visit again, but it was not enough to make me a regular.

    Baklava and assorted cookies!
    Carl R.

    Hello old school. Hello passionate owner. Hello hospitality. The house made products screamed fresh and flavorful. The variety was insane. Cookies, cakes, baklava and gelato and many other items in between. It's a destination, for sure. And after spending some time with a hot tea and conversation with the owner we walked out not only satisfied but filled with joy and appreciation for this independent small business. Reminded how important it is to support businesses like this one. Thanks for a great memory!!

    Mini filled croissant

    Enjoyed the items tried here, although just a couple. The mini filled croissants were perfectly done. The pastizzi were ok, they are only sold frozen so can't hold the end result against them--I may have over baked it. Definitely worth trying. Service was ok.

    Inside the 7-layer cake
    Al H.

    Was in the neighborhood, so found this bakery doing a Yelp search for 7-layer cake. Was a little disappointed that they did not sell cakes by the slice, but decided to treat myself after doing without a 7 layer for years. A smaller version of the cake was $28, with a larger option available. I asked to use the restroom, and was told it was "in use". Then shortly thereafter I saw someone enter it, although a conspicuous "out of order" sign was posted on the door. Now, I have lived in New York my entire life, and spent a lot of time living in Queens. I never experienced anything like that. I got the cake home, and as you can see, it is a sight to behold, with a lot of attention to detail. There was a smidgen of whipped cream beneath the cake, on the shiny gold colored cardboard platter to prevent the cake from sticking to it. What was unique about it were the buttercream florets on top and the thinly sliced almonds adorning the side of the round cake. To me, the way it tastes is most important. As I said, I grew up in New York, so I have expectations of how I like my cake. In most bakeries I have seen, 7 layer cakes are traditionally rectangular, like a loaf, and typically unadorned with a simple semigloss chocolate coating. This version had layers that made the overall height tallish and a lighter cake. I am used to a thinner and denser cake. The top and bottom layers had an unexpected berry ( I believe raspberry ) jam thinly spread in addition to the internal frosting layers. Well, call me old fashioned, but I know what I like, and if it ain't broke, don't fix it.

    Cheesecake and chocolate covered pecan wedge
    Austin K.

    My girlfriend got an assortment of desserts to try, and they were mostly mediocre or straight up not good. Chocolate mousse cake: the best of the bunch that I might actually get again. There was an espresso or alcohol taste to it that made it interesting. Carrot cake itself was good, but the frosting was not cream cheese based. It was overly sweet, almost like marshmallows, and it did not go well with the cake. Pecan pie: I've had the pecan wedges here which were great but this was disappointing. There was barely any filling in this so it just felt like pecans and crust. Fruit tart: I thought there wasn't a fruit tart I didn't like but the custard and crust were relatively flavorless.

    Ella P.

    This place is amazing! Such friendly vibes and treated so incredibly well. The Gelato is amazing!! We sat at a table and were brought water?! In this economy unless you're dining in you will not get water. Such generous hearts and a great atmosphere.

    Rainbow cookies
    Tracy S.

    Truly a great experience having desserts here and a place to sit! The baker/owner is super nice and there's so many options to choose from! I really enjoy the rainbow cookies and cafe au lait and my friends got the almond cake and said the condensed milk a lot. We also got the tiramisu and it's different from other types but the way make it more firm and not wet really works for the texture! Their cinnamon roll looks really good and we will have to come back to try them all next time. They are also open later than most bakeries in the area so it was nice to have seating, sweet desserts and be able to catch up with friends. All treats are homemade and baked that day!

    Pastry box with the info

    See all

    4 months ago

    A great long standing neighborhood pastry shop. Everything i have ordered has been a home-run!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 28
    Thanks 9
    Love this 32
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 28
    Thanks 10
    Love this 12
    Oh no 8

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of B T.
    0
    652
    2489

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Al H.
    166
    345
    843

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Love this place! Will always visit when I'm in queens! Best ice cream we've had and great service!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Raven O.
    113
    45
    24

    3 years ago

    Helpful 3
    Thanks 3
    Love this 3
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 4
    Love this 2
    Oh no 3

    6 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Excellent service and consistently delicious pastries! A must have anytime I'm in the area.

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0
    Photo of Betty L.
    1324
    732
    3223

    5 years ago

    Helpful 4
    Thanks 1
    Love this 4
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Amazing baked goods and service. One of my favorite spots in Astoria! Love the vibe & kind owner

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 34
    Thanks 1
    Love this 26
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Polly H.
    496
    1291
    3392

    7 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 11

    Ask the Community - Leli's Bakery

    How much is each cookie?

    Most cookies are sold by the pound. They also have macaroons and gluten free options

    Hi, how much is the cupcake? I am trying to find and to order the cupcakes for my daughter's bday in june... Thanks

    $3.50 per cupcake

    View All 5 Questions

    You might also consider

    Verify this business for free

    People searched for Cafes 33,663 times last month within 15 miles of this business.

    Verify this business

    Mia's Brooklyn Bakery - Tiramisu Cake

    Mia's Brooklyn Bakery

    4.3(111 reviews)
    2.1 miYorkville, Upper East Side

    TLDR: Surprisingly good vanilla lobster tail…read more Schmoop and I came here to check out the lobster tails, which is an Italian pastry we both love. We had low expectations, realizing it was in the middle of Times Square, assuming it would be a tourist trap like most places in Times Square. We were pleasantly surprised! It had really good crispness and delicious filling, which was vanilla forward (used to normal custard). Didn't try anything else except the lobster tail. They have other flavors as well -- we will try the Nutella flavored lobster tail next! AMBIANCE: Super small place (expected) so it's take away only. Would come back if I'm in the area again, although I tend to avoid due to crowds.

    If you're hankering for a sweet treat, whether cakes, cookies, or pies, come to Mia's Bakery - they…read morepractically have everything. While your eyes may first be drawn to the plethora of desserts lining the glass case, make sure to peruse the shelf behind the counter for a look at their cookies and pastries. I've enjoyed most of the items I've tried here, including the coconut pie, blueberry cake, and blueberry danish. The coconut pie had just the right amount of sweetness; the blueberry cake was soft and fluffy; the danish topped with ample blueberries. This location offers plenty of seating, although I prefer getting my order to go. It's also open longer than typical bakeries (sometimes as late as 11 PM), so sweets lovers can satisfy even their evening cravings.

    Photos
    Mia's Brooklyn Bakery - Red Velvet Cake

    Red Velvet Cake

    Mia's Brooklyn Bakery - Are

    Are

    Mia's Brooklyn Bakery - 09/27/24

    See all

    09/27/24

    Orwashers - Outside

    Orwashers

    4.1(585 reviews)
    2.0 miUpper East Side, Yorkville
    $$

    One of the best flavors for a classic Chocolate Chip Cookie in nyc I've had so far. You can…read moredefinitely taste the browned butter. It's a simple classic cookie that's crispy on the edges and chewy in the center without being undercooked or gooey. This is not for the people who usually prefer the mound styled cookies that levain has, but as a fellow levain fan, I personally loved this cookie a lot. I especially feel that a lot of cookies have too much chocolate in them, but I'm obsessed with the dough part of chocolate chip cookies. This cookie was a really good balance and it was delicious until the last bite. Gonna be an obsession for a while for sure. Other things to know the staff were pretty friendly and greeting when I walked in. It's a small place. No particular seating area available. Great to walk in grab what you want and leave. I did also try their tomato focaccia which was delicious. The Dubai croissant however, was not it. The filling was dry and the croissant had also dried out, so it was just a flaky chalky mess. But definitely go for the cookies and breads.

    The perfect chocolate chip cookies exist! These cookies had perfectly chewy centers and crisp/…read moregritty exterior. It had a delicious nutty flavor which was more pronounced than the typical browned butter nuttiness. The combination of the bitter Valhrona dark chocolate and sweeter milk chocolate chips balanced out the cookie very well. The rainbow cookies were not great - they were just wannabe rainbow cookies. You can't just call a cookie a rainbow cookie because it looks like one. Some things should remain traditional, this is one of them. Traditional rainbow cookies are made with almond paste, jam, and chocolate. There is no almond paste in this cookie which completely threw off the texture. There is a layer of marzipan in these cookies which in my opinion destroyed the balance of the cookie - far too sweet and oddly textured. The cake layer is just regular cake with food coloring instead of the soft/ moist almond frangipane-like cake. The cookies were beautiful, but were very disappointing. Service was quick and friendly.

    Photos
    Orwashers - Inside

    Inside

    Orwashers - Inside

    Inside

    Orwashers

    See all

    Angelina Bakery - Nutella Croissant

    Angelina Bakery

    3.7(14 reviews)
    2.3 miUpper East Side

    Super cool how Angelina opened a bakery near Lenox Hill Hospital serving a variety of baked goods,…read moreand I think where they really shine is their tiny little pastries and cookies that you can get individually and pay less but get a greater variety. It's the perfect place to get a small bite. They also have lunch sandwiches that are on the smaller side and cheaper and it's the perfect light lunch; I'm a fan of their chicken one. Huge fan of their presence and think they definitely have a lasting place in the neighborhood. The mini croissants are nice and crisp on the outside, the donuts are maybe my least favorite thing, but their little italian cookies are also really solid and the perfect small bite. They also have coffee slush, at least during the summer.

    HUGE fan of Angelina Bakery locations and their nutella croissants have got to be one of my…read morefavorite things in NYC. We were going in to the MET for a tour and only had time for something quick. Angelina was the perfect stop except I've been spoiled with the other two locations I've tried that are much larger, appealing and has more variety. This was a pretty hole in the wall location (in comparison to the others) and I wasn't super obsessed with the quality of the doing (again, in comparison to what I already know of Angelina). I'm not sure if they bake everything in house but it does feel more like they get smaller batches of things maybe frozen and then stick them in the oven and fill them. It doesn't taste the freshest, the croissant dough isn't as pillowy, crispy on the outside and full of layers and flakes that I'm regularly used to. I'm always happy eating anything with nutella so that was still a win, wish it was more in line with the regular Angelina experience. Also, they don't have the same amount of things and as extensive of a menu, so just know before you go :) No bathrooms either it seems like!

    Photos
    Angelina Bakery - Nutella Croissant

    Nutella Croissant

    Angelina Bakery - Nutella Croissant

    Nutella Croissant

    Angelina Bakery - Pistachio Floissant

    See all

    Pistachio Floissant

    Breads Bakery - Upper East Side - Black & white cookie

    Breads Bakery - Upper East Side

    4.2(108 reviews)
    2.2 miUpper East Side, Yorkville
    $

    Breads Bakery does a fab job with holiday preorders. The process was seamless and so much better…read morethan stressing out and running to multiple locations to try to get doughnuts. They have a table to pickup preorders so you don't have to wait in the main line. I ordered a dozen for $39. You can select your assortment. Here's my review in order from the best to the least desirable, according to our group. Vanilla custard- the filling was thick and speckled with vanilla beans. It wasn't too sweet. This was the best according to our group. Strawberry filled- this is most traditional and Breads Bakery does a nice job. The jam is homemade. Pistachio- this doughnut was filled with smooth pistachio cream and was topped with a few pieces of pistachio. Not traditional, but they did a good job. Chocolate- the filling tasted like a semisweet or bittersweet cream/custard. Like the others, it was smooth. The vanilla was more popular among our group and I personally didn't love this doughnut. Mango- this was the one that those in my group felt missed the mark. It wasn't cloyingly sweet, so that was good, but the filling didn't do anything for us either. If you're looking for a mango dessert the one at Lysée is a real winner.

    It pays to have a loyalty card because today I was able to get an iced cappuccino free! FREE is the…read moreoperative and a happy word. Normally, I frequent the Union Square location where I got the loyalty card and finally was able to have this iced drink on such a hot day. David, the barista, made my coffee and I am sitting inside an air conditioned space enjoying the Java treat!

    Photos
    Breads Bakery - Upper East Side - 08/12/23

    08/12/23

    Breads Bakery - Upper East Side
    Breads Bakery - Upper East Side - Mocha

    See all

    Mocha

    Leli's Bakery - cafes - Updated May 2026

    Loading...
    Loading...
    Loading...