Offers take out food and catering. Small family operation, all handmade food. We picked up made…read moreto order pork and chicken schnitzel, and some just finished up perogies, spatzle, potatoes and fresh today potato salad, cabbage rolls and apple strudel. -Everything- was excellent. Even my picky eating child had seconds while my more enthusiastic eater was actually licking his plate. They're closed tomorrow and Monday. If they weren't we'd probably be back but will have to wait till Tuesday. My eldest child announces that it is now her -favourite- of any take-out foods we have. Highly recommended!

From the owner: We are family owned and run business with an emphasis on making homemade food. We do specialize in…read moreEastern European cuisine with foods such as Cabbage Rolls, Schnitzels, and Perogies.

Proudly family owned and it shows! Some of the most welcoming and friendly service I've had…read moreanywhere. Place is quite cozy and balances being upscale with casual. I will say pastas here can be a tad pricey being around $30 for most of them, but they are so so good. I ordered the 271 west shrimp pasta ($28) and it was fantastic. Gigantic tiger shrimp that are seasoned to perfection. Extremely rich tomato based sauce, with great linguine. I was blown away by the quality as it truly was amazing. Kitchener has some great italian food it seems and this place is a top of my list.

Delicious pastas! This family owned place hand makes the pasta and sauces and you can taste the…read morequality. The menu had great selection and variety and they have rotating daily special menu items. The service was great as well.

Happy Hour schnitzel is delicious and the best deal in town. I just finished reading someone's…read moremediocre post on the Happy Hour selection and it prompted me to write this in support of the restaurant ......veal schnitzel with a refreshing German potato salad with cucumbers (so lighter) with a small side of cranberries...fabulous each and every time! Best deal in town for $12...Of course, the homemade Spazle are hard to resist ...but perfect for sharing! The down to earth, friendly owner, Herbert, gave my husband tips on how to create their authentic home made Spazle! We go towards the end of Happy Hour and it's perfect timing for an early dinner! Where do you get a glass of Happy Hour wine for $5, personally chosen daily. We have made it a regular event to get together with friends a few times a month to enjoy a true German experience, staff included! Brian was always our server and made us feel like we were coming home! I'm usually confused when I enter the cozy restaurant to find it not bursting at the seams with Happy guests? So don't spread the secret too much. My brother-in-law from Seattle, who visits quite often, loves the experience so much, he has requested that I spread his ashes in the flower pots at the entrance....lol...nothing I can add to that! Enjoy!!!

I had dinner with my wife and a friend on Saturday, July 18. We all had different main courses and…read morethe food was excellent. Service was extremely well done, and I felt that we were taken care of in an amazing way. The restaurant is cosy and friendly. I will certainly be coming back for more.

The food and service was great. The waiter figured out I'm keto when I was asking for substitutes…read more(which I am) and he gave suggestions for my meal. We sat on the balcony and enjoyed the sunset

Spencer's at the Waterfront delivered a really enjoyable dining experience, with a few standout…read moredishes and excellent service. The highlight of the meal was definitely the oysters. They were incredibly fresh, a great size, and absolutely delicious. At $4 each they're definitely on the pricey side, but if you're planning a visit, Wednesday after 5 p.m. is the best time to go for their half-price oyster special. We also ordered the burrata paired with their focaccia bread, which was very good. While it wasn't the best burrata I've ever had, it was still a solid 4/5 and worth ordering. The bread alone was very tasty and fresh. The truffle parmesan fries were a bit of a letdown (3/5). They came topped with a very thick, mayo-based sauce that wasn't the most appetizing. I think I'd have enjoyed them much more if the sauce had been served on the side for dipping, but that's just my personal preference. The cocktails were a mixed bag. The Sunset Skies was easily our favourite and one I'd happily order again. Unfortunately, the High Noon wasn't for me--it had a very floral flavour that I found unpalatable. What really made the experience exceptional was the service. Our server was incredibly attentive and noticed that I hadn't touched my High Noon cocktail. Without hesitation, they offered to replace it with another drink of my choice and removed the original cocktail from our bill. That level of attentiveness and customer service really stood out. Overall, the food was enjoyable, the cocktails had a standout winner, and the service was outstanding. I'd definitely return, especially for the oysters on Wednesday evenings. Service was a 5/5.

Interior decoration is very nice and beautiful. Food , i…read moreordered pork kebob $21 plus side potato $6 ... it slightly tooooo expensive for few pieces of very tasteless meat and some potatoes... Hope they will offer some more competitive options.. i believe all dishes is only main item and all sides needs to be purchased separately...

Delicious Georgian food with friendly, attentive service. The interior was cozy and stylish…read more The khachapuri was thick and the cheese stretched with every pull. The eggplant and walnut filling was creamy with a balanced flavor profile. The house cake was deliciously made - thin layers of spongey goodness joined together with layers of simple sweet cream. The waiter mentioned that they have live music on weekend evenings. I would highly recommend a visit!

This cute little cafe is full of eclectic, quirky decor and "gezellig" vibes! You could certainly…read morehave a full meal here, but we just stopped in for some beers and a few light bites. The bitterballen are definitely a can't miss item--absolutely delicious! We tried an untraditional pulled pork version that is not normally on the menu. It can get a little busy on a weekend night, so service was a bit slow, but still very friendly!

There aren't a lot of Dutch and Indonesian restaurants in Toronto, let alone two combined under the…read moresame roof. This place is a gem on the Danforth - small, cozy, intimate, and perfect for small gatherings and private events (they routinely get booked for private events). Once a month, they host rijstaffel ("rice table") which features an elaborate selection of Indonesian dishes for sharing (need to be booked in advance). Booking process is via email. They usually respond within 1-2 business days confirming your reservation. Staff are very friendly and accommodating. There are various Dutch memorabilia decorating the walls and shelves inside the restaurant, making it feel very 'homey'. There is also a full bar with small TV screen. Food is excellent - both the Dutch and Indonesian options are traditional and delicious. They have traditional Dutch dishes such as bitterballen, krokets, borenkool, snert, and poffertjes, as well as Indonesian classics such as nasi goreng (fried rice), bakmi goreng (fried noodles), satay, gado-gado, and krupuk. The best part about this restaurant is that they can make all dishes vegan! They also tend to have specials (usually 1 drink and 1 food special that are not on the menu), so ask the waiter / waitress what the specials are for the day. Dishes that we tried: DUTCH 1) Boerenkool (Holland's most traditional dish - stewed kale and potato mash with vegan smoked sausage and gravy) - Very hearty. The vegan smoked sausage was slightly crispy on the outside. 2) Vegan Snert (Dutch pea soup with king oyster mushrooms and vegan smoked sausage, served with dark rye bread) - Perfect for winter. Soup was thick, filling, and flavourful. It was interesting to see the king oyster mushrooms made into pulled pork-like texture. The vegan smoked sausage was a bit salty. 3) Poffertjes (Dutch mini puffed pancakes with icing sugar and butter) - Light and not too heavy for dessert. It would've been better with cheese, yogurt, or berries / fresh fruits instead of butter, in my opinion. INDONESIAN 1) Nasi Goreng (Indonesian fried rice with fried egg, sambal, seroendeng, and pickled cucumber) - Our favourite dish here! It tasted authentically Indonesian with the sweet soy sauce. Loved the fried egg on top with runny yolk, and the toasted coconut and peanuts that added a nice, flavourful crunch to every bite. 2) Gado-Gado (Indonesian salad of seasonal vegetables with tofu, hard-boiled eggs, and peanut satay sauce) - I liked that this was light (the sauce was not overdone) and the vegetables were still crunchy. The vegetables were not really what's in a typical gado-gado, but I still enjoyed it very much, that we ended up ordering 2 of this same dish to get extra veggies!