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    Ledo Pizza

    3.1 (53 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 9:00 pm

    Ledo Pizza Photos

    Business Info

    LEDO PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Jackie B.

    The airport location, Terminal B I believe. The pizza was terrible it was a small piece barely cooked, I got a Diet Pepsi and it came out to over 10$ when I was handed the box I kind of expected it to be empty it was so light. I definitely won't came back next time I fly out of Baltimore. Also it's upsetting the quality and price of food especially at this restaurant, I assume it's because it's in an airport and where else can you really go. Just based on my experience at this location I wouldn't bother trying the other locations.

    Peter P.

    Good old reliable ledos, it baltimore this is one of my favorite spots for pizza. Simple good square pizza served in a tray just like i remember growing up with. This location has ample parking and plenty of seating in the inside. The service was fast and friendly and clean. One of my favorite stops whenever Im in town.

    Inside
    Christina O.

    Pizzafanatic ^_^ I came here after a grocery run, and I wanted to try chicken and pineapples.The inside is pretty outdated, they should really use a makeover to go with their fabulous pizza. The cashier took my order and was very nice and polite. I ordered an 8inch, the total was $8 and some change; which is pretty cheap. The order took about 15 minutes, the cashier opened the box and let me preview the fabulous pizza and I was happy. I got home and took a couple of bites, and I forgot how much I love Ledo's, I mean I couldn't stop eating (deadly) lolol. The sauce, cheese, crust and toppings was amazing ugh I wish I still had some leftovers!!! This place will be a treat to myself :)

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    4 months ago

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    6 months ago

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    Thank you, Jimmy, for your kind words and 5-star review!

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    1 year ago

    This pizza is okay service was fine, the pizza is not really great! The place is nice it's just the food is okay.

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    Thank you. We appreciate your feedback.

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    2 years ago

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    1 year ago

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    3 years ago

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    2 years ago

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    Thank you for the great review!

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    3 years ago

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    4 years ago

    I really like the Bisquick -like biscuit crust. Not my typical pizza crust but good. Sauce has a good flavor too.

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    Camille - Thank you for the great review!

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    2 years ago

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    Thank you. We appreciate your feedback.

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    2 years ago

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    2 years ago

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    4 years ago

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    Parry - Thank you for the great review!

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    7 years ago

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    Thank you for the great review!

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    3 years ago

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    5 years ago

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    8 years ago

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    4 years ago

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    7 years ago

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    10 years ago

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    11 years ago

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    5 years ago

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    11 years ago

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    7 years ago

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    18 years ago

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    7 years ago

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    8 years ago

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    6 years ago

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    12 years ago

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    9 years ago

    The pizza is acceptable if you're still eating Ellio's. I didn't have high expectations going inside so I can at least say they met them.

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    18 years ago

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    12 years ago

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    9 years ago

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    Thanks for the great review Casee!

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    11 years ago

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    13 years ago

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    15 years ago

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    11 years ago

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    9 years ago

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    Thanks for the review Willy!

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    7 years ago

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    Underground Pizza - The Vegan Chicken Parm with pesto

    Underground Pizza

    4.4(578 reviews)
    1.3 miDowntown
    $$

    Yumm this was such a good find for Detroit style pizza. I ordered online and picked it up, a…read moreseamless process. No hate to the location but the parking situation was a little rough. I was hoping to park on the street to run in but ended up driving around for 10+ minutes before ending up in the lot. Turns out my parking was free so it worked out just fine. For the food, I got the cheese pizza with prosciutto and the mango habanero wings. The pizza was fantastic, and I really liked that you can order a half portion which was great for 2 people. The crust was crispy, and the cheese and sauce were great, and it was packed with prosciutto. The wings were also great, I loved the sauce and the sesame seeds on some of them which was a fun twist.

    Ive been to this establishment several times in the past…read more Due to the previous experience being good I decided to dine here. Parking anywhere downtown especially the inner harbor on the street is very limited; and the parking garages are insane at times. I found parking and made way to this establishment at the Power Plant. There was a Flippino festival going on at Power Plant as well. When we entered the establishment, we were immediately seated. Seating is only at high tops or the bar. We started off with a couple drinks, old bay wings and cheesesteak sliders. The drinks were ok, not 5 star rating. The cheesesteak sliders were okay as well. We ordered Old bay fries which came out great. After digesting the wings, sliders and fries we ordered the Peppers and Onions pizza with added spinach. The pizza came out very light. Ive had this pizza previously and it was toasted and not doughy. There was very little cheese. The pizza disappointed. So after all, I was very disappointed with the choice of this establishment today. Absolutely nothing but the friendly attentive staff was a plus. The staff were beyond attentive. It could be a bad day but definitely not good since I havent been here in about 3 plus years. The prices has increased tremendously as well. I wouldnt say not to go but based on today, I would be skeptical to return again for myself in the future.

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    Chicken Wings buffalo

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    Forno

    Forno

    4.7(29 reviews)
    2.3 miHighlandtown

    Finally got to try Forno and was not disappointed! I came here with 3 friends and we did not have a…read morereservation, but got lucky and we were able to be sat pretty quickly. The space itself is small but homey, which I liked. It's a little bit of a tight fit for everyone in there but it works. The service overall was great. The chef came over and greeted us, and even checked in later, and we had a great conversation with their somm. The food was fantastic! The pasta's and pizzas were both unique and delightful. We split a ceasar salad, meatballs, the greek pizza, a sausage pizza, and two speciality pastas- a cacio e pere (pear), and another one that I can't pronounce in italian but was a very thin lasagna like noodle with meats/spices inside. We also split one of their desserts, which i really liked. Shout out to the hazelnut gelato which was particularly delicious. I will absolutely return!

    This was my first time at Forno and I can't wait to go back. It is in the old DiPasquale's marker…read morelocation. It's called a "speakeasy" but I walked in and you can see the restaurant. There was a curtain, but it was pulled back. The market stuff is still there and the outside of the building is pretty dark. I wish they had played up the speakeasy part more, but they made up for it in service, food, and drink. We were seated quickly. There were only a few tables left and we felt lucky to grab one. Our waiter came quickly and we immediately ordered the drink special, a butternut squash old fashioned. It was amazing and the bartender came out and told us how he made it. I volunteered to be taster for future creations. I don't know if he will take me up on it. We ordered the Plum and Burrata Salad, Fristo misto, and a Goat pizza. The salad was so good. I could have had it as a meal. It had a generous amount of plums, barrata and prosciutto. The pizza had a perfect hand tossed crust. The toppings were also great. I should have asked for some red pepper flakes but that was my fault. The Frito misto was not my favorite. The breading seemed fresh which is good. I liked the shrimp better than the calamari. We didn't get to try dessert because we were about to explode. I can't wait to go back and explore more on the menu.

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    Ledo Pizza - pizza - Updated May 2026

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