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    Leaf Vegetarian Restaurant

    4.2 (708 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 2 months ago

    Order Leaf Vegetarian Restaurant Takeout or Delivery

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    LEAF VEGETARIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Leaf Vegetarian Restaurant

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    Orange Cauliflower
    Sahil P.

    We flew from San Diego and this place was highly recommended for vegan spots in the city. We had an excellent experience here! Great ambiance, food and service. The Lapsang Souchong BBQ was our favorite!! Slaw was so flavorful and creamy!

    Orange Cauliflower
    Sasha B.

    The food here is absolutely amazing! Everything we've tried has been delicious. My favorite dish is the cauliflower tacos -- they're to die for! I highly recommend subbing the blue cheese for the aioli; it's perfection. My husband loves the ramen, and the orange cauliflower is another must-try. If you visit in the evening, they serve complimentary focaccia bread, which is so fresh and flavorful. Nearly any dish can be made vegan, and they do an incredible job with the substitutions. This is definitely one of the nicest upscale vegan-friendly restaurants around. Our server, Elizabeth, was incredible -- so attentive, kind, and genuinely friendly. She made our experience even better. We'll definitely be back! Also, the restaurant is super cute!

    Kimchi Fries

    I'm so glad we ate at Leaf while in town! Everything we ate was amazing. The Executive Chef Lauren definitely has talent and loves what she does - and it shows in the food. We tried a lot of things on the menu and liked each dish. But our absolute favorites were the kimchi sweet potato fries (this was a crowd favorite dish and we're still dreaming about it), ginger chili potstickers (so good!), and the hot fudge cake with ice cream for dessert (melt in your mouth warm chocolate cake with ice cream, it was 10 out of 10). We also enjoyed the butternut penne, everything crunch salad, and butternut squash arancini which were all delicious. Also, the bread deserves its own shout out - very soft and warm, and still rich in flavor. Easily the best bread I've had in a long time. Service was great with a friendly and attentive staff. Ambiance was warm, inviting, cozy and sophisticated. Would definitely recommend stopping here to anyone!!

    Peanut crunch salad
    Makani S.

    Fresh food, inviting and open atmosphere, great indoor outdoor spot with a unique all vegetarian menu. They source all their food from their local farm. Loved the presentation as well and the menu rotates regularly inviting a new selection of flavorful dishes. I especially love the decor and how it opens up to the outside creating a relaxing atmosphere.

    Large Farm Summer Salad
    Miraj S.

    Ambience was good and it's a nice find in Colorado. The serveurs are nice, warm and welcoming. It's a good date place for people who want to have a good time. Food wise it's okay. Knowing it's a vegetarian restaurant I had hoped for more fresh ingredients and recipes. Most items were premade. Good luck catering to dietary restrictions like sensitive stomach. Jain food is also a miss here. Settled with a salad and vegan desserts

    Thai Green Curry. A disappointment, reminding me of plain vegetarian fare I tried decades ago.
    Jeff B.

    A disappointment. The dishes tasted retro vegetarian, reminding me of plain vegetarian fare I tried a few decades ago. SERVICE: 2.5. The waiter was reasonably efficient, lacking both a smile and warmth. He seemed irritated. The person who seated us was friendly. AMBIANCE: 3.0. Would have been helpful to have shades on the windows to block the afternoon sun. FOOD: 3.0. Retro vegetarian plain dishes. - Calamari Style Oyster Mushrooms (appetizer): 5.0. Excellent. - Thai Green Curry: 2.0. Plain and dissappointing. - Jamaican Jerk Tempeh: 2.0. Plain and dissappointing. We noticed that the couple dining next to us didn't even finish half their main dishes before departing.

    Mushroom Burger Slider
    Rupali K.

    Big space inside and outdoor patio that allows dogs. Happy hour have limited menu for food. Service was fast. Mocktails are great. Spicy thai - 5/5 Mocktail gin and ginger - 4.5/5 Oyster dish - 4/5 - lacks little seasoning ow very creative Leaf plate - 3/5- liked pita and hummus. the rest of the dish was not that great Mushroom and crab sliders - 4.5/5 - really enjoyed them. good bite size. Jackfruit nachos - 4/5 - nacho chips were not good at first. So they prepared again the same dish for us which was good.

    Brunch burger

    I eat here whenever I'm in Boulder and the food is always delicious. My favorite time is brunch, the menu has almost too many choices but it's always a hit.

    Vegan crab cake sandwich
    Briana N.

    A really cute spot to grab a healthy and meat free meal without being obvious that there isn't any meat. I got the vegan crab cake, and while it didn't taste much like crab cake, it was still delicious and so filling. The bread was soft and hit the spot, there was a good amount of sauce, and the meat substitute (I think it was tempeh) was so savory and delicious. And I love that it comes with a salad. My friends got the harvest bowl and they weren't as happy with their choice. I think Leaf would have been better off labeling this as a salad rather than a bowl, because my friends expected it to be warm but everything was cold. But salad would also usually require some sort of dressing and there wasn't really any sauce or flavoring.

    Michelle E.

    Another 5 star lunch at Leaf! Amazing vegetarian options and Kombucha. The sweet potato fries were AMAZING! Salty, crispy goodness. I eat here every time I'm in the Boulder area and it's always spot-on!

    Interior
    Kait S.

    This is a good place to go as a vegetarian or vegan in Boulder but maybe not gluten free. I came here on a Saturday afternoon and there was no wait. I have tried to come previously on a weekend night and they had a 45 minute wait so their busyness is quite varied. I am gluten free and vegetarian and they had quite a few options for me. Me and my partner ended up splitting the caprese sandwich with gf bread and their huevos rancheros. The caprese had good fillings and they use strawberry instead of tomato which I loved. The gluten free bread though was pretty terrible. I have had a wide swath of gf bread and this one really didn't hold its own. It was dry, crumbly, and lacked flavor. The fries were good and so was the ketchup which is saying something as I usually hate ketchup. The huevos rancheros was similarly good but not great. They served the tortillas within the pile of beans and pico and eggs/tofu. This meant it was more like eating a veggie burrito bowl with bites of corn tortilla in it which wasn't my favorite, and isn't what I expect for huevos rancheros. The tea is exceptional though, no notes. The server was very nice and attentive, the decor was great, and the ambiance was nice.

    Cauliflower taco
    Juliana L.

    Leaf was the first restaurant my partner and I visited in Boulder upon our move to Denver. Overall it was a very pleasant experience! We arrived at 5pm, happy hour timeframe, on a Saturday evening and were happy to find plenty of space in the restaurant. We were quickly seated to a comfortable table with comforting decor all around. To get started, we ordered multiple cauliflower tacos and the Leaf Plate from the happy hour menu. The leaf plate was a selection of some vegetarian classics (hummus, babaganoush, and chutney) all in the same dish. It was quite well-done and I was impressed by the restaurant's variety of vegetarian spreads. The cauliflower taco was good, but I will admit that we both expected a few more toppings or a more complex flavor profile. As an entree, I ordered the Jamaican Jerk Tempeh. I was impressed by the dish because it included plantain sauce, a red rice/tempeh cake, and fruit salsa, and each of these three elements appeared to be time-intensive to prepare. It was also tasty, although I did struggle to finish since I can't handle spicy food very well. For spicy food lovers, this dish is for you!

    Mushroom Burger

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    1 year ago

    The calamari-style mushrooms really are as good as they say they are. This place gets the details right.

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    9 months ago

    One of my favorites, and probably one of the best restaurants in Boulder, vegetarian or otherwise.

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