First time back in about two years to this place. Had the surf and turf with a calamari to start…read morethe calamari was fried very nice crispy and hot. I only wish that there was a little bit more of it for the plate but that's just me cause I love calamari. As for my serpent turf, the lobster roll was really good. The ribs on the other hand I found was a little too sweet for what was there. It tasted like they added like corn syrup or something to the barbeque sauce that they were using It definitely did not taste like something. you'll find at other restaurants. Most rib sauces are a touch sweet, but they have a very distinct barbecue flavour with a lot of taste of other spices. This one just tasted like sugar. The lobster roll was very good though, and I thoroughly enjoyed it. Surface was excellence with the waitress passing by several times to see how things were. The restaurant has a very dark ambience, but it kind of goes with the barbeque style theme that runs throughout the restaurant. tThere's a central column of meat that is in full display as soon as you walk in through the door.

Service was top-notched as the wait staffs were attentive and cordial. The Lucille's here is more…read moreof a steakhouse seafood theme rather than the bbq establishment that is known in the US. They have $1 oysters specials that is very fresh and taste great. I would return to try the steaks as there is a whole display case of dry age cuts of beef prominently displayed right by the entrance

Tartare counter. Simple menu with a few of each type of tartare (salmon,tuna,beef and blue marlin)…read more They offer poke bowls and all you can eat on Wednesday's! I had the maple bacon salmon tartare. It was sweet and savoury. What's great is they bring hot sauce on the side so you can squirt it on til the cows come home. Caramelized pecans were a nice touch. Delicious! It comes with home made thick cut chips or salad. I'll definitely be back!

Very fresh and generous portions of tartare. Nice little place that offers great deals throughout…read morethe week. Would definitely be back!

First it's close forever. Second the food was good before the brothers decide to fight over the…read morebusiness and decide again to fail by bringing the food quality to very low and the staff too because they wanted to make more money. So really 10 years ago it was nice.

I'm new to the area so I'm doing some food searching adventures. And this restaurant had some high…read morereviews on Google, so it got my attention. The first time we tried going it was complete pack and it was a 1hr wait. Second time I tried going it was starting to get packed around 5:30-6pm and 7pm was fully packed. We ordered the soup of the day - cream de broccoli which was good! the garlic escargot, very cheesy garlicy (Great start) steak with shrimp and steak with half lobster. I would say it started slightly going down hill with the main course; which i was very excited for but it was just average. reminded me of vieux duluth growing up. We ended with a cake i chose the forest cake it was was horrendous. It was dry, hard and the taste was off. every birthday growing up i use to love forest cake and as much as the appearance was similar the taste was definitely not there. I would say overall it was ok. But i expected a lot more from all the good reviews online and from how booked and occupied it always is. its a very Caucasian restaurant so when i significant and I walked in we got starred at, which at some point gets uncomfortable. Would i go back....no...was is nice to try atleast once yes.

Joe Beef was on my bucket list for my Montreal visit. I made a 9:30 PM reservation for 1 at the bar…read moreon a Wednesday evening that I arrived in Montreal from Toronto, which worked out in my favor as street parking restrictions near the restaurant were no enforced. I arrived there around 8:30 PM and waited in my car until 9:00 PM before I walked over and the hostess informed me that they were ready for me. I was greeted by JJ and the rest of the crew at the seafood bar, shown the wine/cocktail/ciders & beer menu and the main. menu. They also explained clearly the 2 daily special. I decided since I'm in Quebec, that I would order the Scallop Royale Custard, Nantua Sauce (Royale de Pétoncle Sauce Nantua) for appetizer Roasted Duck "Aux Navets" (Canard Rôti Aux Petits Navets) and I was informed I can add seared foie gras to it. I also paired it with the Notre Nacre cocktail which is mezcal based from the cocktail menu. The Scallop Royale was like a chawanmushi so clean and light with a seafood stock but loaded with scallop and pieces of lobster and the Roasted Duck was executed fantastically (medium rare) and their au poivre sauce paired so well with the duck and seared foie gras . I finished with a marjolaine which is a cake made with almond flour, chocolate, coffee and repeated 24 times! It was a nice sweet way to end the dinner and a contrast to the savory of the duck and au poivre sauce. All around amazing experience service & food.

Great meal! My…read moreexperience was very similar to the thoughts of many, Joe Beef is one of the iconic restaurants in Montreal. The beef rib was perfect! Definitely devoured the slices quickly and gnawed on the rib bone before the server took the remains of this dish away. LOL. The Spaghetti with Lobster was delicious although the lobster was slightly undercooked. The tail was especially hard to pull away from the shell. I never thought I'd say white asparagus was decadent but it surely was when topped with the sauce. The 15 layer cake can honestly be skipped as it was the thinnest slice of cake I've ever seen. LOL. It was impressive that they could even slice cake that thinly!!! The waitstaff service was great with suggestions to round out the meal perfectly. The host was personable, even helped me with understanding the street parking rules in the area taking me on a stroll outside to check my spot on a really frigid evening.

An intimate setting with lively music that works for both a date or a gathering of freinds. A homey…read morevibe makes it feel like the type of place you can go to weekly (we would if we lived closer). A low-key tavern style establishment with a decor full of subtle details that really entertained us. The exterior is especially understated with no clear sign to indicate there's a pub there at all. That's just the look!  The creative, very strong and well priced cocktails were out of this world. Don't be put off by the short(ish) menu, every item is of the utmost quality with meticulously picked ingredients. Our main courses were delectable and well prepared - we wish we had more. The exquisite pecan maple pie and lucious pear white forest cake had us dreaming. The service we received was beyond excellent, everyone that works there can give a class on it. You'd expect a tavern dynamic but end up receiving a high end experience. Super friendly, very quick and our water glass refilled faster than we could drink it (even though the bottle was on the table) Overall well feel @knoxmtl is underrated. It doesn't seem like much, but the closer you look the more amazing details you notice. You shouldn't sleep on this place.

Amazing foods of all sorta! Super fresh! Excellent staff and lovely ambiance!…read moreA for sure crowd Pleaser for all types?

SO DELICIOUS! We ordered the fried calamari, which was cooked perfectly, and I also had the best…read moremojito of my life. Yes I know mojitos and calamari are generally not paired... Dinner was fresh and satisfying without being too heavy, with decent sized portions. The meat pizza was absolutely incredible, and the pasta gigi was done very well. I would absolutely recommend this spot, it was reasonably priced, had friendly service, and all of the food was spot on.

Wow! This place is a true hidden gem. From the outside, it appears to be a typical restaurant, but…read moreinside, it boasts a stunning backyard. I find it unique that their menu changes with the seasons. The food was excellent, and the atmosphere was cozy and comfortable!!! It felt like home. Absolutely lovely.

Just terrible. Boyfriend and I came here tonight for dinner…read moreafter shopping at nearby Costco. We had been to this Baton Rouge location before and liked it, but I think the last time was in 2019. This place seems to be falling in disrepair; the decor is outdated, but that could be charming if it was well maintained - but it's not. Booth seats held together with duct tape, paper dispenser in ladies room also held together with "caution" tape, worn out tables, and my freakin wine glass had a huge chip at the base. Boyfriend had the filet mignon, asked for medium but it came well done. He had a side of shrimp and said they were tasteless; both our fries were stale, kind of cold and very obviously made from frozen. Only saving grace was my ribs which actually were pretty good; but overall none of our food seemed fresh at all, which bothers me when all dishes are $30++. Service was meh. We won't be back.

Looking for a steakhouse for a family dinner. We were here on a Sunday night. They were almost…read moreempty. We ordered apps and drinks. The calmar and the shrimp were good, the salmon tartar was bland and they got the brussel sprouts order wrong. The main dishes were ok. The NY strip was good, The extra mushrooms were undercooked. The gnocchi were greatly appreciated. I didn't like my sandwich, fired chicken and ribs. Turned out too sweet for me. Service was good except for the error ( they did offer to replace it). We were celebrating a birthday with gifts and drinks. We had fun but the food disappointed. Stick to the steak or ribs.

Extremely friendly welcome and service from owner. The food was fabulous, especially the lobster…read moresausage. Small restaurant, great for a date in style. Highhhhhhly recommended

From time to time one dish or two make a place a hit and a regular stop...here that would be the…read moretomato and goat cheese salad special and the duck ramen noodle from the regular menu. Duck ramen is for two. Would come back bi-weekly for it if i could. My kids even loved it. Wow. The duck and ramen come with bok choy, amazing smoked scallops, fried flayed shrimps, and a wonderful sweet and sour miso. Tomato salad was with tomatillos, peaches, goat cheese...goodness... just go for it!! Thought fidua was just ok, until we added a bunch of pepper and it came alive...still not amazing...think the Spanish chef was out because our waiter said something about it when I told him it wasn't living up to the amazing duck and the tomato app. Note: We didn't like the tuna appetizer much, also were not wild about the sun-dried tomato fried calamari app (too sweet), but the fantastic wine suggested (2015 Luberon - Rhone) and the warm crisp baguette made up for it. Our waiter was super knowledgeable and lovely to boot. The room was cool...dark with wood, blue light , and silver tin...the boxing match was silently playing on the tv behind the bar/open kitchen which meant there was always something to look at. Lastly, I love classic rock and thats what they played...great spot for me and my fam

Amazing continental service. It's said "you eat with your…read moreeyes first". All of their creations are plated with finesse. The atmosphere is relaxing and serene, just the place when you're dining and not just to "get a quick bite". From our table, we could people watch the plaza before us. Our server Megann provided impeccable service. She recommended a wine to one of the people in our party, and they were very satisfied with the selection she suggested.

Still one of the better breakfast places in Brossard and better than a typical breakfast chain, but…read moreit isn't so amazing that I'd go out of my way to eat here. Service is horrific. They take forever to get to you and it's just so SLOW... but it's nice if you're there to waste a few hours.

This place reminded me of a proper chippy in London. The place isn't the biggest, but it utilizes…read morethe space extremely well with high seats and two person tables towards the back. The place is spotless. But we don't care about that, right? My wife and I both got the 2 piece cod and we shared a basket of popcorn shrimp. We ate every bite of both. I washed it down with an ice cold beer. My toddler even got in on the action and ate some of our fish and chips. I'm not a big tarter sauce guy, but this one really complimented the cod and malt vinegar. To top it off, the service was fantastic. No complaints. This is on my list of places to revisit when I return to Montréal

I tried this for lunch today. I was seated in a good size sidewalk covered patio... Other than the…read morefire engine and ambulance that responded to a call about a block past me, not too much street noise... I ordered the traditional fish & chips (3 piece) in cod. The fries, er chips were a generous portion and not too greasy. The fish was also well cooked, but they were a little too greasy... It was served with slaw and mushy peas. I would have liked to add a cup of chowder, but alas, no joy... My server was great, no issues whatsoever. She made some suggestions and inquired about my travel plans and offered some tips on what see and what to avoid... Overall 4.5/5 The Guinness was also bomb!!