Easily one of the best meals I've ever had. Honestly, everything was delicious, making it very…read moredifficult to pick my favorite dish. I came here with a group of eight for a friend's birthday. Food: Of the things we ordered, I tried the: - Frog Legs - Puff pastry with snails - Duck breast - Ribeye steak - Chicken stuffed with foie gras - Creme brulee - Chocolate delight Everything was unbelievably good. The food was clearly homemade with care, and prepared with fresh ingredients. One thing I appreciated was that the food was not oily or greasy. I dream of the duck, frog legs, creme brulee, and chocolate delight - this was the best duck and creme brulee I have ever had. The duck and steak came with AMAZING potato wedges, which may be my favorite part of the meal. Service: this restaurant is a small family restaurant, owned by a father who cooks. His daughter managed the front of the restaurant when I dined here. She was incredibly friendly, spoke both French and English, and provided wonderful recommendations. Environment: This restaurant is exactly what I think of as a cozy Parisian cafe. It is located in a corner next to a long flight of stairs, and has approximately 10 tables. The restaurant is decorated so that is feels inviting and warm, but not small.

My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

A nice little neighborhood Parisian restaurant that offers lots of French cuisine. I ordered off…read morethe daily board and had Cardon Blu and crème brûlée. The entree was a chicken breast wrapped in country ham and cheese and deep fried. It was excellent. It came with fries and a small side salad. The crème brûlée was delicious too. Service was great.

We had a really fun, relaxed meal at an odd time of the day, where most things were closed. Our…read moreservice was great & that is saying a lot because we had a fussy baby who was enjoying making a mess. The waitress was excellent and accommodating and laughing while she recommended the tall glass of wine for our circumstances. Food was decent, we got what we needed. Enjoyed it and the scenery on the outside street. This seems like a friendly place that people return to for convenience & vibes.

It's amazing how sometimes without thinking... You get to a great restaurant…read more This was the case, I was just walking around going into the Seine River direction and I saw this restaurant with the "Les Routiers" sign (Truckers)... It came to my attention and I thought.... If the truckers like it, it should be good food. The atmosphere is chaotic for the amount of people and servers running all the time... But it's not overwhelming. The service is good and efficient... And the food is simply amazing. Very flavourful and cooked right. And as in the menu says: Everything has butter. :) The Steak au Poivre and the Ile Flotante will make me come here in every trip to Paris I wouldn't stop recommending this place to all my friends, so if you have the chance to try it... Go for it. (make reservations)

I was very excited to try this restaurant after doing some research online about good restaurants…read morein Paris. We got there and couldn't sit outside which was a bit of a disappointment. It was super hot inside and we were in a booth in the back. No one greeted us when we entered and it felt really uncomfortable. Our service was just okay and the food was not memorable. We had better food for cheaper elsewhere. It is close to the tower which is nice but I would go elsewhere for food.

Fun restaurant in Versailles. Fairly casual but cool atmosphere. Friendly waitstaff. Everything…read moreon menu was excellent. No kids items per say but kid friendly for the area. Reasonable prices for quality. Make a reservation. A place worth checking out.

The best steak I've had in Europe! Absolutely incredible meat cooked to perfection. I had the rump…read moresteak, and at €19 it's a pretty good deal! It came with a salad as well as potatoes. The salad was delicious and I forgot to ask how they made their dressing. Simple and delicious. The potatoes were also good but I might try something else next time. And I've already failed to mention the amazing starter! House duck foie gras was definitely a luxury but was absolutely delicious. I had no intention of eating it all myself, but before I knew it I was looking at an empty plate. The service was also impressive, considering generally the service in France is not too great. Will absolutely return!

On our last full day in Paris, we stumbled into what became the most French experience of our trip:…read morea late lunch at L'Îlot Vache. I ordered oeufs meurette--poached eggs Burgundy style--wanting one final meal that felt unmistakably French. My husband went all in with foie gras, duck confit, and cheese. While we waited, the beautiful owner appeared from across the street, her arms piled with fresh baguettes. It was perfectly Parisian. I'm from Texas so this seemed straight out of a movie. We lingered over two bottles of wine and a long, unhurried afternoon. I'm writing this months later, flipping through a French cookbook, and came across the recipe for eggs in red wine. It pulled me right back to that table. Our last day in Paris couldn't have been better spent. When we return, L'Îlot Vache will be one of the first places we go.

We have visited this restaurant several times over the past 20 years. Only in Paris for four…read morenights, we had looked forward to Taxi here for a beautiful dinner. Unfortunately, we left the restaurant after a horrible experience. The manager, or fellow in charge, status immediately with our reservation. We had no one acknowledge our presence for 15 minutes. No water, no recommendations, no nothing. We did not exist. When I finally got up to ask him if we could get service, he berated me with being impatient and not understanding of how busy they were. He then said, "just give me your order and I will get it out for you quickly!" We told him that we were leaving, and he put much verbally berated us in front of the other tables. We will never ever be back. I will rescind all of those recommendations that I have passed out to friends, family, and clients, throughout the years.

Without a question, the best beef bourguignon I have ever had. While readily holding its shape in…read morethe serving cast iron, and upon being served, the beef literally fell apart when "cut." (I say "cut" because it falls apart with a fork.) Decadent. With respect to other menu items, the Dauphinois ravioli were delicious. With respect to setting, the venue is a small place, with perhaps 8 tables inside about perhaps 4 along the small pedestrian rue outside the front door. The decor feels like a little restaurant in a small, rustic, French village. The service is simple and efficient, foregoing fancy tablecloths, glassware, or similar finery, while focusing on quality basics, such as careful service of the beef bourguignon.

Food, service and ambience were all fantastic. We ordered the beef bourguignon, French onion soup,…read moreand escargot. The best French onion soup we've ever had and the beef bourguignon gravy was out of this world.

Nearly a year later. And we finally returned (from the US, not local)…read more Service remains unmatched. The seared foie gras was absolutely next level. Steak was delicious. Duck confit was a tad salty, but eaten wither the potatoes well balanced. Excellent delivery again!!!

Thanks to some online research and Yelp reviews, we found this place during a downpour evening and…read morethe place was packed! It was filled with locals and very charming! The owner/server was so gracious and found us a table! We tried the salmon and beef tartar which were both fantastic! This is the type of french bistro you want to find while exploring Paris to enjoy the foods of that amazing city! Due to so many amazing food spots in Paris we planned to not repeat anyplace but we broke that rule and went back the next day for the scallops which were even better!

Beyond the food, dinner here was an utterly delightful experience. Located on a small side street,…read morethe restaurant's interior is intimate -- it has the feel of dining in a home or small pub. We came on the early side and were welcomed warmly. The salmon with haricots verts was superb, seared and sweet outside, buttery texture inside. Asparagus risotto was very flavorful and cooked perfectly. My husband loved the blonde beer he ordered, and I was happy with a glass of Sauvignon Blanc that complemented the meal. For dessert, we shared homemade blueberry tart and a rich but delicate crème brûlée. The best part was the ambience -- casual, welcoming, actually joyous. The proprietor clearly loves what he does in the front of the house, service is great, and we found a mix of French and American diners. It's the kind of spot where you might, as we did, get into an enjoyable conversation with the folks at the next table or have an intimate dinner à deux . . . or just sit at the bar and watch the evening unfold.

Our family came to visit Paris and went to Le Petit Littre for dinner. Service was friendly and…read morewonderful. Food was delicious. Nice ambiance and comfortable. Definitely recommend.