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    L'Anvers du Decor

    4.1 (74 reviews)
    PriceyFrench
    Closed 9:00 am - 11:00 pm

    L'Anvers du Decor Photos

    L'ANVERS DU DECOR ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Touristy
    Outdoor seating

    Recommended Reviews - L'Anvers du Decor

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    Frog legs
    Celina S.

    Not super impressed here but good for tourists who don't speak French. They have tablets in English where you can order from and the drink pours are very generous. The French onion soup was mostly cheese and no onion. The beef bourguignon was decent but the frog legs were overly breaded and soggy. I would not recommend unless you have young children (easy ordering, accommodating menu). The other thing that rubbed me the wrong way was they were fishing for tips which is not standard in France. I felt they were taking advantage of that fact we were visitors.

    Escargot
    Ashley C.

    I stayed in the Montmartre area and stumbled upon this restaurant when looking up places nearby to eat at. It was my last night in Paris and I didn't want to spend too much time waiting to eat. The overall reviews are accurate. I'm sure prices are higher because it's a tourist area. Staff do speak English which makes it easier if you don't understand French. You have the option to sit indoors or outdoors. My friend and I opted for indoor seating by the sidewalk since the weather was nice. We ordered escargot as an appetizer which was delicious. For our main courses, we ordered the duck breast and mussels with fries. It was recommended that we get a side of mashed potatoes to go with the duck breast. It was a perfect combo. Everything was delicious and I'd recommend eating here. Servers are friendly. No reservation needed if you come when they open.

    Duck confit and Frits, mussels
    Chelly R.

    Food is cooked to perfection, the service was friendly. Great place to eat just walking distance to Sacre Coeur.

    She M.

    Located in Montmarte Arridorsement 18, walking distance away from Sacré-Coure, and Moulin Rouge, this restaurant live up to what I have read about it. Excellent French foods and friendly service. The restaurant is casual elegant with non overwhelming menu. Délicieux plats français!

    Mussels with blue cheese and white wine
    Wesley C.

    The phrase which comes to mind in reviewing this location is "I'll BE BACK" The food is splendid, just splendid. We had the frog legs as appetizers, it was not a disappointment, Perfectly fried, not too dry, just perfect. We also had the Beef Stew. I searched high and low across Paris for the perfect beef stew and I believe I found it. My wife had the bucket of mussels in white wine and blue cheese. This was again an excellent choice. The gentleman who was sitting next to me was also an American and he had the duck with honey glazed sauce, he said it was finger licking good. All in all, I must come back to try other delicious items on their menu. We also had a Parisian elderly couple that sat two tables down and just when they are about to leave, they advised us to also try the Crepe. I later found out that they live in the Neighborhood and often visit the restaurant because the food is that good and affordable. A MUST COME BACK AND VISIT !!!

    Frog Legs
    Richard H.

    Had Frog Legs for the first time, delicious! Onion Soup, Beof Burgeonne, Moules in Wine Sauce. All amazing. Definitely recommend.

    iPad menu
    Von A.

    Whenever I visit the Sacre Coer, I dine here, as it is very accessibly, on a quiet street - just off of the main street, with indoor and outdoor seating, friendly staff and fast service. I really appreciate the english iPad menu that they have which come with photos as well. It definitely makes choosing between their assortment of classic French dishes relatively easy! The portions here are fairly substantial, you definitely won't leave hungry here. I got the entrecote & frittes (steak & fries basically) with a tasty mushroom sauce. I don't recall what cut of beef the steak was, but it was on the fattier side (yes please :-P ); perhaps ribeye, so it brought in a lot of flavor. Other folks in my table ordered the special beef bourguignon which was a huge portion, and flavorful. I definitely would come back here again!

    Escargot (6 pc)
    Mimi S.

    Perfect spot for French food near the Montmartre. They have an English menu available on the iPad and it was super simple to add the items we wanted. Our waitress spoke English and was very courteous. We ordered the French onion soup, escargot, duck confit, mussels, and wine. Had to narrow it down as we wanted to try everything! We really enjoyed every dish and the 6 pc escargot was the perfect starter/size if it's your first time! Duck confit was tender and flavorful, albeit a bit salty, and there was a very generous portion of mussels. Restaurant is small and cozy. Great place for a dinner/late night as they do it in France. Reasonable prices, would come back!

    Went for my moms birthday (party of 5, make a reservation). Heads up the space is a little snug but that is normal. Food was excellent and service was also very friendly and accommodating.

    Joe B.

    By far our best meal in Paris by far. The wait staff Salama and Edna were amazing, informative and sooo friendly. The beef bourguignon was delicious. Not to mention the scalloped potatoes which were so rich. The duck Shepard's pie was very delicious as well. The frog legs were really tasty and had nice spiced. Everything was perfect. Highly recommend.

    Giselle P.

    We were looking for a place to eat some snails and frog legs, since we couldn't get a reservation at Sacred Flower (down the street). I was honestly disappointed but luckily I found this place based on the good reviews. The staff at this cosy restaurant were friendly and helpful, and accommodated us without a reservation on a Saturday night, with just a ~15 minute wait. I haven't seen any local in the restaurant except the staff...:) but they are nice, the food was good, the restaurant is clean and has a great location. Normal prices, not expensive at all and generous portions. We got carried away and ended up ordering more than just snails and frog legs LOL! Everything was delicious Our order: Frogs legs Magret de Canard Mussels with frites Crème brûlée I highly recommend making a stop here - we will certainly be back.

    Christina N.

    English menu is available! Great service with wait staff who spoke great English. Large portions, delicious food, fair prices. The foie gras terrine was delightful. Mussels and fries were huge and well cooked with lots of flavor. The mussles there are generally smaller in size compared to US, so even though it looks like a huge pot, it isnt actually that much. The egg cocotte (egg baked in blue cheese) is delicious as well, and goes great as a dip with bread. The duck confit was soft and flavorful. Highly recommended!

    Duck breast
    Eric T.

    On our visit to Montmartre, wifey and I stumbled upon this cozy restaurant along the picturesque cobble stone streets of Montmartre. I had the usual escargot and frog legs for appetizers and duck breast cooked to perfection for entree. Wife had the salmon, which according to her was the best salmon she had ever had. The waiter was very knowledgeable and made our experience truly special...lots of wine helped too!

    Cute place!

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    3 years ago

    The mussels smelled something awful and stunk up the whole restaurant. Other dishes were ok but that was gross

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    Page 1 of 2

    L'Anvers du Decor Reviews in Other Languages

    Review Highlights - L'Anvers du Decor

    Flank steak with blue cheese sauce was our main course and did not disappoint.

    Mentioned in 3 reviews

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    People searched for French 358 times last month within 15 miles of this business.

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    Le Potager du Père Thierry - Duck breast

    Le Potager du Père Thierry

    4.6(504 reviews)
    0.2 kmMontmartre, 18ème
    €€

    This is the kind of place that you should be searching for when you come to Paris. Small and…read moreintimate, with well executed dishes and exceptional service. These smaller bistro type eateries are the lifeblood of the local cuisine. They consistently offer reasonably priced dishes that are full of flavor and technique. The wine and drink options are well catered to the menu and they provide options for most price points. The service we experienced was exactly what you want... our server had plenty of suggestions based on the offerings of the day. The service was attentive and responsive... not much more than you could ask for. I had the duck breast being offered... it was served alongside crispy potatoes, green beans, and a salad. Adding in the onion soup and a glass of wine... it quickly became a King's dinner at a very reasonable price. I would be more than happy to eat here again and look forward to exploring the rest of the menu offering many local and classic French options.

    While walking around Montmartre we stumbled upon this cafe as it was the only place that had a…read moretable free. We really lucked out. This was one of the best meals we had in Paris. Like others have said, it's super small inside, so you'll get to know your neighbors really well. But your attention will be more focused on the food they bring out. I had the lamb with thyme sauce and my wife had the confit duck leg. Don't be afraid to pick the sauce of the day over the regular honey sauce. The sauce of the day on the day we went was a blackberry sauce which was crazy good. With a bottle of wine at 24 euros and both entrees under 20 euros, you couldn't really beat a meal of that quality in many places around Paris for that price. It was only after I ate at Le Potager did I see it had a bunch of great reviews on Yelp. It's definitely earned all those stars.

    Photos
    Le Potager du Père Thierry
    Le Potager du Père Thierry - Onion Soup

    Onion Soup

    Le Potager du Père Thierry

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    Sacrée Fleur - For 3 plus salad

    Sacrée Fleur

    4.6(118 reviews)
    0.6 km18ème, Barbès/Goutte d'Or
    €€€

    I was really excited for Sacrée Fleur and maybe hyped it too much in my mind. It was good but there…read morewas some room for improvement. Making a reservation isn't hard but you do need to email them and there's no online booking system. You also have to confirm again 1-2 days before. I understand they are small with a limited number of tables so that's fair and it seemed like everyone showed up even though they don't require a deposit. On a Friday night, it didn't appear there was much chance or walking in although there were like 2 open seats at what would have been a shared table. The menu is small and includes some typical French starters, steaks, 3 non steak entrees, cheeses, and dessert. All steaks come with potatoes, 3 sauces, salad. Service was a highlight. The waiter was personable and funny, had solid recommendations, and made sure leftovers were taken home. Also had a solid wine recommendation after asking some questions. They probably get a lot of people who don't speak French and they had no problem speaking English. The food- ordered a ribeye medium rare. The steak was so so charred on the outside and it almost ruined the whole thing. I really wish they would have charred it way less especially when it was ordered medium rare. There is seared and then there is burnt; this was sadly the latter. The steak itself was fine, honestly nowhere near the best meat I have had but the price is quite reasonable for how much you get. I would say the steak was maybe 6/10 for me, largely due to the cooking. The fries were phenomenal. Definitely a highlight and really tasty and with a great texture. Salad was good, pretty typical. I wanted to like the sauces more but found them just okay. The best by far for me was the blue cheese sauce but even this one I thought the flavors could have popped a little more. Atmosphere was fun, there were a few bigger groups (6-8 which is the biggest they accommodate) but it never got unreasonably loud. Overall I wanted to love it but was a bit disappointed even though the service and fries were both great.

    On our final night in Paris, we were looking for a good restaurant near our hotel and I stumbled…read moreupon Sacrée Fleur. It's a tiny restaurant, so if you're a party of two, you might share a table with others, but they have spacers so you don't feel like you're eating together. Reservations were easy to make. You email in your requested sitting and someone will get back to you shortly. We were able to get in a little ahead of schedule and start the adventure. Wines were reasonably priced and they had a good variety of cocktails. We hadn't had French onion soup on our trip, so we ordered it as an appetizer. Sometimes it can get a little salty, but these were very well blended. Sacree Fleur seems to be known for their steak and frites, so we ordered the steak for two. Steak comes out on a sizzling platter. You can turn the pieces over to keep cooking until your preferred temperature. It was quite succulent and the fries were well prepared. There are two dipping sauces and some salt to season your meal. We hadn't a great time and way too much food :)

    Photos
    Sacrée Fleur
    Sacrée Fleur
    Sacrée Fleur - Cote de boeuf for 2 people portion

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    Cote de boeuf for 2 people portion

    Au Pied du Sacré Coeur - Daurade Royale

    Au Pied du Sacré Coeur

    4.3(176 reviews)
    0.9 kmMairie du 18e/Lamarck, 18ème
    €€

    My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

    The glaring problem here would be service and timing. Min was correct; we too waited about :40 for…read moreany food of any kind to show, and the restaurant on a Thursday was so not busy. That's not acceptable. The food, however, was. Hence my difficulty in giving one rating. Our 3 dishes tried were indeed solid. Generous servings of seafood in the bouillabaisse, and I have no qualms whatsoever with my cuise de grenouille and foie gras salads. Bread kept us alive. The free Cote du Rhône glass was appreciated for check-in! Our server had his head permanently at a 30 degree angle, staring at his mobile. Tis a shame. But he was friendly ( oh, and easy on the eyes). I liked the quiet location out of the chaotic fray, like up the street, with all its smoking and volume. PS This is lover's type of location. Even the dark end of the small street feels illicit!

    Photos
    Au Pied du Sacré Coeur - Assortiment de fromages

    Assortiment de fromages

    Au Pied du Sacré Coeur - Magret de canard

    Magret de canard

    Au Pied du Sacré Coeur - Entrecôte au Roquefort

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    Entrecôte au Roquefort

    L'Anvers du Decor - french - Updated May 2026

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